1) Okra is an annual herbaceous plant cultivated as a summer vegetable in Bangladesh. It provides many nutrients and health benefits.
2) The objectives of okra breeding are to study cultivation practices, evaluate yield, analyze costs and benefits, identify problems, and propose solutions. Breeding methods include pure-line selection, pedigree method, mutation breeding, and heterosis breeding.
3) Constraints in okra production include seed germination issues due to temperature, flower and bud drop due to heat or cold, and pest damage causing deformed pods. Overcoming these constraints through improved breeding techniques could help increase okra production.