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Host And Non-Host Resistance In Plants_Pathology
1. :A Brief Insight
Host-Resistance
Versus
Non-Host Resistance in Plants
Submitted To:
Dr.Anirudh Kumar
Assistant Professor,
Department Of Botany,
Faculty Of Science,
Indira Gandhi National Tribal University
Submitted By:
Garaneshwar Shiv Durai
Enroll. No. 2017000248
MSc.Botany-1st Semester
Department Of Botany
Indira Gandhi National Tribal University
2. Introduction
• Plants face several challenges by both biotic and abiotic components of environment during their life
time. Generally plants have certain physical adapations to counter the affect of external abiotic
stresses.
• Similarly, plants possess a dynamic, innate, natural immune system that efficiently detects potential
pathogens and initiates a resistance response in the form of basal resistance and/or resistance (R)-
gene-mediated defense, which is often associated with a hypersensitive response.
Depending upon the nature of plant–pathogen interactions, plants generally have two main resistance
mechanisms;
(•) Host Resistance : It is generally controlled by single R genes and is less durable ,when compared
with non-host resistance.
(•) Non-Host Resistance : It is believed to be a multi-gene trait & is more durable than the host
resistance.
In the succeeding slides, the mechanisms of host and non-host resistance against fungal and bacterial
plant pathogens will be discussed and a comparative analysis will also be drawn ,to decipher their
3. Host Resistance
It is governed by a single gene or a small number of related genes, which encode proteins capable of altering the outcome of
an otherwise compatible plant-pathogen interaction.
Such genes, conditioning host-pathogen specificity, are found in particular sub-populations of the pathogen, plant host or
both the interacting organisms.
On that basis, host resistance can be further sub-divided into 3 major categories :-
(a) Race-Specific Resistance:
It is induced in response to only a particular race of pathogen, but occurs in all cultivars of the host plant. This type of specific
disease resistance is dependent upon genetic variation within the pathogen species, and the production of proteins, capable of
altering the outcome of an otherwise compatible plant-pathogen interaction in only certain pathogen races.
(b) Cultivar–Specific Resistance:
It is activated only in a specific host plant cultivar, but in reaction to all races of a pathogen species. It is also called as species-
specific resistance in a few plant-pathogen systems where non-specific resistance limits the host range of the pathogen to a
plant genus; this type of resistance thus occurs at the level of the host plant species.
It relies upon genetic variation within the host plant species or genus, and the production of proteins capable of altering the
outcome of an otherwise compatible plant-pathogen interaction in only certain plant cultivars or species.
4. (c) Race-cultivar-specific (gene-for-gene) resistance :
Race-cultivar-specific resistance, when both pathogen and host specificity are involved since it results only from the interaction of a particular pathogen race with a particular cultivar of the
host plant. This type of resistance is also referred to as gene-for-gene resistance, because in most cases it requires the presence of both a race-specific avirulence (avr) gene in the
pathogen and one or more corresponding cultivar-specific resistance (R) genes in the host plant (Figure 1).
Avirulence and resistance genes are usually dominant genes, which may exist within multigene families, and undergo a high rate of mutation in response to the presence of each other.
Maintenance of detrimental avirulence genes is thought to be due to a small, additive, pleiotropic pathogenicity role in the pathogen. In a small number of cases of race-cultivar-specific
resistance that involve the production of host-selective toxins, Race-cultivar-specific resistance relies upon the absence of either a race-specific gene conditioning toxin production and a
cultivar-specific gene governing toxin sensitivity (Figure 2).
Figure1: Figure 2: Interactions involving
Gene-for-gene interactions toxin-production genes and toxin- sensitivity
specify race-cultivar-specific genes specify race-cultivar-specific
plant disease resistance disease resistance due to host-selective toxins
Resistance is only induced when a plant cultivar in possession of a specific resistance Disease only occurs in interactions involving a pathogen race in possession of
(R) gene recognises a pathogen race that contains the corresponding avirulence ( avr) gene (a). a toxin-production (TP) gene and a plant cultivar that contains the corresponding toxin-sensitivity ( TS) gene (a).
The absense of either the avirulence gene (b), the resistance gene (c) or both (d) The absence of either the toxin-production gene (b), the toxin-sensitivity gene (c) or both (d), result in plant disease
from the interacting organisms leads to lack of recognition by the host plant and the onset of disease resistance.
Both types of race-cultivar-specific resistance are dependent upon genetic variation within both the
pathogen and host species, and the production of proteins by only particular pathogen races and host cultivars,
that are capable of acting in combination to alter the outcome of a plant-pathogen interaction. An otherwise
compatible interaction results in resistance due to the presence of both avirulence and resistance genes,
whereas genes conditioning toxin production and toxin sensitivity cause disease in an otherwise incompatible
interaction.
5. MECHANİSMS UNDERLYİNG HOST RESİSTANCE
IN PLANTS
q The biochemical mechanisms responsible for the induction of
specific resistance in plant-pathogen interactions are generally
poorly understood, but are likely to vary with both the type of
specific resistance and the plant-pathogen system involved.
q The three most common mechanisms underlying specific
resistance appear to be;
I. Race-specific elicitors,
II. Host-selective toxins,
III. Race-specific suppressors,
but others, as yet unknown, may also exist.
6. (a) Race-specific elicitors
The majority of cases of race-specific resistance appears to be resulted from the generation by a
pathogen of race-specific elicitors of active plant defences, and the recognition of these by the plant
host. Resistance with this biochemical basis is often also cultivar-specific (and thus gene-for-gene),
since the elicitor interacts with a corresponding plant receptor that is usually unique to a particular
cultivar of the host plant. The recognition of the elicitor by its receptor is proposed to occur at the
plant plasma membrane for most fungal pathogens, and within the plant cell for bacterial and viral
pathogens. In bacterial biotrophs such as Xanthomonas and Pseudomonas, which are extracellular
plant pathogens, this event is dependent upon a bacterial membrane transport protein that delivers the
elicitor into the plant cell, and is encoded by the hrp-gene complex. Interaction of the elicitor and
receptor activates a complex signal transduction pathway resulting in the induction of plant defences
against pathogen races harbouring the elicitor. The elicitor is generally the protein that is encoded by
the avirulence gene, however in some plant-pathogen interactions the elicitor has been found to be the
product of a reaction catalysed by this protein. Resistance genes in some cases directly encode cultivar
-specific receptors of race-specific elicitors, and in these cases a direct physical interaction between
avirulence and resistance gene products may occur. However resistance proteins are more likely to
function by registering interactions between the elicitor and an unknown target protein, or act as
unique links in the signalling pathway leading to active plant defences.
7. (b) Host-selective toxins
Race-cultivar-specific pathogen resistance can also occur due to the
production of compounds that are toxic to plants. These host-selective
toxins (HSTs) are generated in a race-specific manner, mainly by
necrotrophic species of the fungal genera Alternaria and Cochliobolus. A
few of the approximately twenty known host-selective toxins are
proteins or peptides that are directly encoded by race-specific pathogen
genes. However, most are non-protein compounds of low molecular
weight that are synthesised in reactions catalysed by proteinaceous race
-specific gene products. Following transport into the host plant cell via
a highly coordinated delivery system, host-selective toxins cause
cellular damage, but only in toxin-sensitive cultivars that harbour a
single gene conditioning toxin sensitivity. The mode of action of host-
selective toxins is highly variable, but appears to always involve either
activation or inhibition of a cultivar-specific protein. For example, T-
toxin, produced by C. heterostrophus, serves to activate a cultivar-
specific protein capable of forming destructive membrane pores,
whereas HC-toxin from C. carbonum inhibits a cultivar-specific version
of an enzyme that modifies DNA-bound proteins to cause disturbances
in gene expression.
8. (c) Race-specific suppressors
Race-specific resistance can also result from pathogen production of
race-specific suppressors that inhibit a non-specific resistance
response. To date, race-specific suppressors have been described for
only a few species of biotrophic plant-pathogenic fungi, including
Phytophthora infestans. In contrast to race-specific elicitors, they are
proposed to interfere with elicitor binding, signal transduction, gene
expression or plant defences to suppress the non-specific resistance
response towards races that harbour them. Race-specific suppressors
may be proteins directly encoded by pathogen genes governing race-
specificity, or may be non-protein compounds produced by reactions
catalysed by these proteins. Plant disease resistance in cases involving
race-specific suppressors may or may not also be cultivar-specific (and
thus gene-for-gene), depending on whether or not the actual
mechanism of suppression involves a cultivar-specific plant molecule.
10. MECHANISMS UNDERLYING NON-HOST RESISTANCE
• Host resistance and nonhost resistance are most commonly differentiated based on pathogen adaptation to a particular species (host) and lack of
adaptation to other species (nonhost). Both host and nonhost resistances are the outcomes of the plant immune response. Among several
components of the plant immune response, basal defense is the first line of defense and is initiated during the early phases of pathogen detection.
Basal defense in plants is initiated with the perception of evolutionarily conserved microbial- or pathogen-associated molecular patterns (MAMPs
or PAMPs) such as flagellin and EF-Tu by plant extracellular pathogen recognition receptors (PRRs) such as leucine-rich repeat kinases.Such
responses are referred to as PAMP-triggered immunity (PTI). There are also some overlaps between basal defense and nonhost resistance because
it is possible that both host and nonhost plants may recognize similar factors to initiate a defense response. Initiation of plant defense responses
and the counter attack of pathogen are well explained by the widely accepted zig-zag model proposed by Jones and Dangl (2006). According to
this model, there are numerous PRRs in plants to recognize PAMPs and to initiate basal defense responses, but some well-adapted pathogens
secrete effectors to evade recognition by plant PRRs and to promote pathogen growth and virulence. Suppression of PTI by pathogen effectors
leads to effector-triggered susceptibility (ETS). Nonhost resistance is not pathogen-race-specific and is a broad spectrum resistance exhibited by
the whole plant species against a particular pathogen (Heath 2000). Nonhost resistance is often multi-tiered, with several obstacles depending
upon a particular host to stop the colonization by a potential pathogen. These obstacles include, but are not limited to, the presence/absence of
signals from plants, such as surface topology features that are required to initiate pathogen growth; preformed barriers such as cell wall, cuticle,
phytoanticipins, etc.; and induced defense responses such as lignin accumulation, production of antimicrobials like phytoalexins, HR response,
induction of pathogenesis-related (PR) proteins, etcq. Depending upon the presence or absence of visual symptoms, nonhost resistance is again
divided into type I and type II nonhost resistance . Type I nonhost resistance does not produce any visual symptoms, whereas type II nonhost
resistance is associated with visual necrosis/cell death due to HR . Type I nonhost resistance typically involves passive or preformed barriers
and/or active defense mechanisms that are induced in response to general elicitors of pathogens such as PAMPs . Type I nonhost resistance
resembles PTI, whereas type II nonhost resistance involves HR and is triggered in response to pathogen elicitor/effector recognition and is similar
to ETI . For example, recognition of pathogen effectors by nonhost plant species has been reported previously when AvrA and AvrD from
Pseudomonas syringae pv. tomato were recognized by R genes Rpg2 and Rpg4, respectively, of the nonhost plant soybean. In addition, AvrRxo1
from Xanthomonas oryzae pv. oryzae was recognized by the R gene Rxo1 of the nonhost plant maize . Despite the fact that there are some
overlaps between host and nonhost resistance, nonhost resistance is more complex and the mechanism of resistance may vary, depending upon
the nature of pathogen (virus, bacteria, and fungi) and the plant species.
12. A, Host resistance is primarily controlled by R-AVR
recognition. A micro-evolution creates diversity within host
species for resistance/susceptibility and also within
pathogen to develop new races with diverse suite of
effectors. Red, yellow, and green indicate host variations for
susceptibility, partial resistance/susceptibility, and
resistance, respectively.
B, Outcomes of nonhost interactions vary with genetic
distance from host species and the pathogen’s ability to
evolve. A rapidly evolving pathogen due to co-speciation,
host shift, and host jump has better capability to adapt to
new nonhost species by breaking the nonhost barriers.
Durability of nonhost resistance with respect to genetic
distance is depicted as a gradient from red to green, where
red is less durable and green is more durable. The
contribution of PAMP-triggered immunity and effector-
triggered immunity also increases and decreases,
respectively, with the increase in genetic distance from host
to nonhost (based on information from Schulze-Lefert and
Panstruga 2011).Evolution of host and Non-host resistance.