Gusto
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This coffee blend is described as versatile and full-bodied, with notes of milk chocolate, honey and berries. It consists of three certified organic coffees from Brazil and Ethiopia that are naturally processed. The combination creates a sweet yet acidic cup profile with flavors of chocolate, berries, and milk chocolate.
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Jeroen Ouwehand, Bas Boris Visser en Mark-Jan Arends over het advocatenkantoor van de 21ste eeuw.
December 2016 - Pensioen Magazine
Op 27 september 2016 heeft de voorzieningenrechter van Rechtbank Rotterdam vonnis gewe zen in een door de Vereniging Nederlandse Verkeersvliegers (VNV) tegen de KLM aangespannen kort geding. Onderwerp van het geschil vormen de bijstortingsverplichtingen van de KLM in het pensioenfonds voor de KLM-piloten. De KLM is in dit kort geding in het gelijk gesteld, maar daarmee is deze discussie zeker nog niet afgerond. Niet alleen heeft de VNV hoger beroep ingesteld, maar bovendien zit er ook nog een procedure aan te komen tussen het pensioenfonds voor de KLM-piloten en de KLM. De KLM heeft namelijk de uitvoeringsovereenkomst met het pensioenfonds opgezegd in verband met de hoogte van de bijstortingsverplichtingen.
Disruptive Finance 2016 (supplement to Het Financieele Dagblad)
This document discusses the regulatory challenges faced by FinTech startups. It notes that FinTech involves introducing new business models into the heavily regulated financial services industry. The regulations were designed to reduce risks but can undermine startups by requiring them to be risk averse. Two lawyers from Clifford Chance, Alvin Khodabaks and Marian Scheele, provide insights. Scheele notes many FinTech startups are shocked by the extensive regulations around providing financial services like credit and payments. However, the lawyers also point out that regulations do not make business impossible, especially with the harmonization of rules in Europe. PSD2 will help payment providers operate across Europe, but rules for other FinTech solutions like robo-advice still
Pensioen magazine: De uitloopverplichtingen bij opzegging van de uitvoeringso...
Pensioen Magazine oktober 2016
Deal met Iran biedt EU kans om slagkracht te tonen (Het Financieele Dagblad 2...
Opinieartikel geschreven door advocaat Simone Peek van Clifford Chance Amsterdam
Het Financieele Dagblad - Moment dat computer toga aantrekt is niet meer zo v...
Innovatieaanjager Bas Boris Visser van advocatenkantoor Clifford Chance leidt traditionele sector naar de toekomst.
Telegraaf 7 februari 2015: ''Redding V&D juridisch lastig''
Ilse van Gasteren, advocaat bij Clifford Chance, vertelt over de wetswijziging die 2016 van kracht zou moeten worden waarbij dreigende faillissementen anders dan nu afgehandeld kunnen worden.
Financiële Telegraaf article (Steven Verschuur from Clifford Chance quoted)
Financiële Telegraaf article (Steven Verschuur from Clifford Chance quoted)
NRC Handelsblad - opinion article
Opinion article written by several top law firm managing partners in the Netherlands.
More from Jeroen de Bruin (20)
FD: Deal or no deal: deze hobbels staan Theresa May te wachten bij de brexit
FD: Deal or no deal: deze hobbels staan Theresa May te wachten bij de brexit
Disruptive Finance 2016 (supplement to Het Financieele Dagblad)
Disruptive Finance 2016 (supplement to Het Financieele Dagblad)
Pensioen magazine: De uitloopverplichtingen bij opzegging van de uitvoeringso...
Pensioen magazine: De uitloopverplichtingen bij opzegging van de uitvoeringso...
Deal met Iran biedt EU kans om slagkracht te tonen (Het Financieele Dagblad 2...
Deal met Iran biedt EU kans om slagkracht te tonen (Het Financieele Dagblad 2...
NRC Handelsblad 2 januari 2016: Een robot als geachte confrère?
NRC Handelsblad 2 januari 2016: Een robot als geachte confrère?
Het Financieele Dagblad - Moment dat computer toga aantrekt is niet meer zo v...
Het Financieele Dagblad - Moment dat computer toga aantrekt is niet meer zo v...
Telegraaf 7 februari 2015: ''Redding V&D juridisch lastig''
Telegraaf 7 februari 2015: ''Redding V&D juridisch lastig''
Financiële Telegraaf article (Steven Verschuur from Clifford Chance quoted)
Financiële Telegraaf article (Steven Verschuur from Clifford Chance quoted)
FD: opinieartikel ''Plan versoepeling Britse pensioenregels bevat interessant...
FD: opinieartikel ''Plan versoepeling Britse pensioenregels bevat interessant...
Gusto
- 1. Our signature organic blend for those who live with gusto. Versatile and full-bodied with milk chocolate, honey and berry notes, this exquisite coffee is infused with a zest for life. No matter howyoubrewit,itwillrevupyourday. Berry Honey Milk Chocolate Origin Region Farm Processing method Variety Certificate Recipe Espresso Dose Extraction time Shot weight Filter Dose Water Procedure Total extraction time 19,5 grams 27 seconds 40-42 grams 15 grams 250 grams at 96 degrees 30 seconds bloom with 50 grams of water, fill up with water to 250 grams 2.30 minutes Facts Brazil, Ethiopia Various Fatima, Suke Quto, Kayon Mountain Natural, washed Various Organic
- 2. TheGustoisorganicandconsistsofonly86+scoringcoffees,currentlyoneBrazilianandtwoEthiopians. The combination of those three create a funky, sweet yet acidic cup. The story This coffee is grown at the Fatima farm, part of the Nossa Senhora de Fatima group in the Cerrado region. The group contains eight coffee farms, spread across 1700 hectares of land. About a third is filled with several varieties of coffee plants, the rest is used for cultivating other crops as rice, corn and bananas, as well as for reforestation purposes. The Gusto mainly consists of natural processed coffees, of which this Brazil is one. You can nicely taste this in the blend: the Fatima gives it delicious notes of chocolate and berries. Kayon Mountain is located in the forest in Sidamo, a famous Ethiopian coffee region. The farm is owned by several families, all having years of experience in the coffee industry. Half of the hectares contains coffee, while the other half is used for cabbage and shadow plants, to protect the coffee from the sun. This way, the cherries can ripen for a longer period of time, in order to develop more and richer flavors. The naturally processed Kayon Mountain brings in tones of berries and milk chocolate and gives the blend some extra creamy sweetness. Suke Quto was found in 2005, in Sidamo by Tesfaye. He wanted to grow coffee in an environmentally friendly way, in the shades of the surrounding forests. With success, the farm has already grown from 5 to 221 hectares! Tesfaye strives to constantly improve the quality of his coffee, also together with green buyer Trabocca. They have an office in Ethiopia, from where they support and experiment together with Tesfaye. Year after year we’re stunned by the quality Suke Quto produces. In this blend, Suke Quto adds sweet tones of milk chocolate and fruits. Brazil Cerrado Fatima Ethiopia Sidamo 1 Suke Quto Ethiopia Sidamo 3 Kayon Mountain Green Buyer Belle about the Gusto: “The natural coffees give the blend some extra funky sweetness, which combines great with milk. It often reminds me of vanilla and strawberry icecream!”