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This document provides information about fair trade projects and cocoa production in Ghana. It discusses how cocoa grown by farmers in Ghana's Kuapa Kokoo cooperative is used in Divine chocolate. The cocoa growing process and harvesting is described, as well as fermentation, drying, transport, and manufacturing into chocolate. Fair trade aims to provide stable prices and social premiums to help farmers. Benefits of fair trade include better prices and conditions for farmers and more control over their lives.






