This document discusses strategies for monitoring information about French cuisine online. It provides examples of websites focused on French recipes, cooking schools, restaurants, and chefs. The document recommends using "push" techniques like Google alerts and RSS feeds to have relevant information delivered automatically, as well as "pull" techniques like bookmarks and newsletter subscriptions to follow topics of interest. The goal is to stay updated on trends and news related to French food culture and share messages about new restaurants, dishes, and cooking sources.