1Running head NUTRITION IN SCHOOLSNUTRITION IN SCHOOLS .docxvickeryr87
1
Running head NUTRITION IN SCHOOLS
NUTRITION IN SCHOOLS 2
Nutrition in Schools
Author
Institution
Nutrition in Schools
The children are the future of this great nation. As such, it is important that adequate attention and consideration is put into ensuring the future of the nation is secured. The growing incidences of child obesity should thus, be considered a threat to the future of the country. One is termed as being obese when they have a body mass percentage that is at and/ or goes over the 95th percentile of the CDC sex specific BMI charts. As a nurse, I feel that there is immediate need to address the matter of childhood obesity and nip it in the bud before it grows and becomes an even more troublesome issue. According to a report released by the Center for Disease Control and Prevention (CDC) recently, approximately 13.7 million children aged between the ages of 2 and 19 suffered from obesity (CDC, 2018). These numbers are very alarming especially seeing that there is an anticipated increase. The purpose of this paper is to communicate the author’s desire to implement policies in schools that will help manage and eventually reduce the prevalence of obesity in the nation by proposing solutions to the problem.
The Problem of Obesity
The food an individual consumes plays an important role in shaping their health. As such, it is very worrying when children continue to feed on heavily processed foods that are not nutritionally beneficial to them. Child obesity, just like adult obesity, is caused by the consumption of high-calorie foods and beverages that are lacking essential nutrients. This, paired with living a sedentary lifestyle, increases the chances of becoming overweight and eventually, obese (Dawes, 2014).
Obese children have very many health risks including, high cholesterol as well as high blood pressure which makes them susceptible to developing heart conditions, breathing problems such as asthma, joint problems; they may also develop mental health conditions such as anxiety and depression. Childhood obesity also negatively impairs the child’s social development and ability to associate properly with their peers. This is due to the feelings of low self-esteem they may develop as a result of being jeered at by other children because of their weight. They become anxious about whether they will be socially accepted by their age mates and conclude that they will not be. As a result, they end up isolating themselves and if this is left unaddressed, they may become depressed (Halfon, Larson & Slasser, 2016). When this children grow up to become adults, they are at risk of even more health problems such as adult obesity which brings with it even more serious health conditions such as risk of developing Diabetes type 2, Heart disease as well as cancer. According to CDC, when child obesity is left to advance into adu.
1Running head NUTRITION IN SCHOOLSNUTRITION IN SCHOOLS .docxvickeryr87
1
Running head NUTRITION IN SCHOOLS
NUTRITION IN SCHOOLS 2
Nutrition in Schools
Author
Institution
Nutrition in Schools
The children are the future of this great nation. As such, it is important that adequate attention and consideration is put into ensuring the future of the nation is secured. The growing incidences of child obesity should thus, be considered a threat to the future of the country. One is termed as being obese when they have a body mass percentage that is at and/ or goes over the 95th percentile of the CDC sex specific BMI charts. As a nurse, I feel that there is immediate need to address the matter of childhood obesity and nip it in the bud before it grows and becomes an even more troublesome issue. According to a report released by the Center for Disease Control and Prevention (CDC) recently, approximately 13.7 million children aged between the ages of 2 and 19 suffered from obesity (CDC, 2018). These numbers are very alarming especially seeing that there is an anticipated increase. The purpose of this paper is to communicate the author’s desire to implement policies in schools that will help manage and eventually reduce the prevalence of obesity in the nation by proposing solutions to the problem.
The Problem of Obesity
The food an individual consumes plays an important role in shaping their health. As such, it is very worrying when children continue to feed on heavily processed foods that are not nutritionally beneficial to them. Child obesity, just like adult obesity, is caused by the consumption of high-calorie foods and beverages that are lacking essential nutrients. This, paired with living a sedentary lifestyle, increases the chances of becoming overweight and eventually, obese (Dawes, 2014).
Obese children have very many health risks including, high cholesterol as well as high blood pressure which makes them susceptible to developing heart conditions, breathing problems such as asthma, joint problems; they may also develop mental health conditions such as anxiety and depression. Childhood obesity also negatively impairs the child’s social development and ability to associate properly with their peers. This is due to the feelings of low self-esteem they may develop as a result of being jeered at by other children because of their weight. They become anxious about whether they will be socially accepted by their age mates and conclude that they will not be. As a result, they end up isolating themselves and if this is left unaddressed, they may become depressed (Halfon, Larson & Slasser, 2016). When this children grow up to become adults, they are at risk of even more health problems such as adult obesity which brings with it even more serious health conditions such as risk of developing Diabetes type 2, Heart disease as well as cancer. According to CDC, when child obesity is left to advance into adu.
NEED BY 061220 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!.docxTanaMaeskm
NEED BY 06/12/20 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
Describes statistical significance to pediatric nursing grounded in scholarly literature. Collates utilized references and summarizes key points.
· Statistical significance-
· Key Points
***Need 1 scholarly source
Use the article attached the title is for this presentation:
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE?"
KEYPOINTS: answer theses questions and describe statistical data
· Childhood Obesity- What is their growth/BMI?
· Is there a pathophysiological dilemma such as Binge Eating Disorder (BED)?
· What are the cultural differences and customs to provide client centered quality care?
· How can we observe and assess what beliefs the client has on food choices and psychosocial needs?
· What are their cognitive level/ learning needs?
· What are their educational needs?
· What availability does client have to food and nutrition (economical status)?
· What are some healthy food choices and activity for better living?
· What can we provide as resources to client when there is economical hardships involved?
· What beliefs or morals are ok with you on this topic?
STATISTICAL SIGNIFICANCE:
** use the article attached and another scholarly source of choice if needed
APA FORMAT and intext citation
NEED BY
06/12/20 CST Chicago
, IL
t
ime
. NO
PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
Describes statistical significance to pediatric nursing grounded in scholarly literature. Collates utilized
references and summarizes key points.
·
Statistical significance
-
·
Key
Points
***
Need
1
scholarly source
Use the article attached the title is for this presentation
:
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE?"
K
EYPOI
NTS:
answer the
ses questions and describe stati
s
tical data
·
Childhood Obesity
-
What is their growth/BMI?
·
Is there a pathophysiological dilemma such as Binge Eating Disorder (BED)?
·
What are the
cultural differences and cus
toms to provide client centered quality care?
·
How can we observe and assess what beliefs the client has on food choices and psychosocial
needs?
·
What are their cognitive level/ learning needs?
·
What are their educational needs?
·
What availability does client have to food and nutrition (economical status)?
·
What are some healthy food choices and activity for better living?
·
What can we provide as resources to client when there is economical hardships involved?
·
W
hat
bel
iefs or morals are ok wi
th you on this t
opic?
STATISTIC
AL SIGNIF
ICANCE
:
** use the article attached and
another sch
olarly source o
f choice
if nee
ded
APA FORMAT and intext citation
NEED BY 06/12/20 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
De.
NEED BY 061220 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!.docxhallettfaustina
NEED BY 06/12/20 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
Describes statistical significance to pediatric nursing grounded in scholarly literature. Collates utilized references and summarizes key points.
· Statistical significance-
· Key Points
***Need 1 scholarly source
Use the article attached the title is for this presentation:
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE?"
KEYPOINTS: answer theses questions and describe statistical data
· Childhood Obesity- What is their growth/BMI?
· Is there a pathophysiological dilemma such as Binge Eating Disorder (BED)?
· What are the cultural differences and customs to provide client centered quality care?
· How can we observe and assess what beliefs the client has on food choices and psychosocial needs?
· What are their cognitive level/ learning needs?
· What are their educational needs?
· What availability does client have to food and nutrition (economical status)?
· What are some healthy food choices and activity for better living?
· What can we provide as resources to client when there is economical hardships involved?
· What beliefs or morals are ok with you on this topic?
STATISTICAL SIGNIFICANCE:
** use the article attached and another scholarly source of choice if needed
APA FORMAT and intext citation
NEED BY
06/12/20 CST Chicago
, IL
t
ime
. NO
PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
Describes statistical significance to pediatric nursing grounded in scholarly literature. Collates utilized
references and summarizes key points.
·
Statistical significance
-
·
Key
Points
***
Need
1
scholarly source
Use the article attached the title is for this presentation
:
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE?"
K
EYPOI
NTS:
answer the
ses questions and describe stati
s
tical data
·
Childhood Obesity
-
What is their growth/BMI?
·
Is there a pathophysiological dilemma such as Binge Eating Disorder (BED)?
·
What are the
cultural differences and cus
toms to provide client centered quality care?
·
How can we observe and assess what beliefs the client has on food choices and psychosocial
needs?
·
What are their cognitive level/ learning needs?
·
What are their educational needs?
·
What availability does client have to food and nutrition (economical status)?
·
What are some healthy food choices and activity for better living?
·
What can we provide as resources to client when there is economical hardships involved?
·
W
hat
bel
iefs or morals are ok wi
th you on this t
opic?
STATISTIC
AL SIGNIF
ICANCE
:
** use the article attached and
another sch
olarly source o
f choice
if nee
ded
APA FORMAT and intext citation
NEED BY 06/12/20 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
De.
1EFFECTS OF UNHEALTHY EATING HABITSEffects of Unhealthy Ea.docxfelicidaddinwoodie
1
EFFECTS OF UNHEALTHY EATING HABITS
Effects of Unhealthy Eating Habits in society
PSY625: Biological Bases of Behavior
Instructor: Roxanne Beharie
February 3, 2018
Effects of unhealthy eating habits
Specific Aims
1). Concise statement of goals I would like to work with individuals experiencing health problems due to unhealthy eating habits, and inactivity. The purpose is to see if participants would agree to attend the program for 5 days to learn about healthy diet, food, exercise, food preparation, calorie count, and if they would use resources available to help them with their diet and exercise.
2). Novel Design
Chart #1: Displays the numbers of people eating fruits, vegetables, and consuming a low cal diet, vegetarians, dieters, unhealthy eaters
Chart #2: Displays the five categories that I will use to create manuals for participants to review to learn about the socio demographics, psychosocial knowledge and how beliefs attitudes and norms are part of self-efficacy and it establishes behavior patterns.
Per: Raghunathan, Rajagopal, et al. “The Unhealthy = Tasty Intuition and Its Effects on Taste Inferences, Enjoyment, and Choice of Food Products. “Journal of Marketing, vol.70, no. 4 (2006), pp. 170-184
3). solve a specific problem
I would like to design a comprehensive program on a community or state level that addresses poor eating habits, poor nutrition, and physical inactivity. Within the State of Maryland we have a large amount of chronic diseases and death per year due to the poor diets that people have become comfortable with, and the lack of physical activity which also contributes to the high rates of sugar diabetes, osteoporosis, obesity, and stroke. This is a serious matter when you think about it 1 out of 10 people suffer from one or more of the chronic diseases listed. I would like to have a facility where I can teaching people how to eat by using scales to measure the portion of meats, vegetables, fruits, measuring the amount of calories, carbohydrates, saturated fats, total fat, what foods to eat, how to prepare them. If I can encourage families to join us for a day to enjoy fun exercise activities, along with healthy meal made using fresh fruits and vegetables. Families will want to come again enthused to improve their dietary patterns and activities. Within this facility I would like a gym and track to allow them to exercise because this will boots their energy and if we meet with them three times a week to teach regular physical activity. The object is to show them how to improve their muscle strength and boost their endurance. The gym would afford them the resource needed to exercise. The exercise gives them great benefits to deliver oxygen and nutrients to their tissues and improve their cardiovascular system. The nutrition program and the exercise stem together would make this efficient. By showing participants end results that reflect a healthier heart and lung they will feel good an ...
Title of PaperStudent NameCourseNumberDue DateFaculty Nam.docxjuliennehar
Title of Paper
Student Name
Course/Number
Due Date
Faculty Name
Indirect Compensation
John Wayne
Total Compensation/HRM 324
August 13, 2019
Jerry Davis
Community Teaching Work Plan Proposal
Planning and Topic
Directions: Develop an educational series proposal for your community using one of the following four topics:
1. Bioterrorism/Disaster
2. Environmental Issues
3. Primary Prevention/Health Promotion
4. Secondary Prevention/Screenings for a Vulnerable Population
Planning Before Teaching:
Name and Credentials of Teacher: Patience Nehikhare, ADN
Estimated Time Teaching Will Last: 30 min
Location of Teaching: 5th Ward GO Neighborhood Health & Wellness Fair
3303 Lyons Ave
Supplies, Material, Equipment Needed: Paper to create and make copies of pamphlets, food props to show a healthy plate
Estimated Cost: $150
Community and Target Aggregate: 5th Ward families and minorities
Topic:
Primary Prevention/Health Promotion
Identification of Focus for Community Teaching (Topic Selection): Healthy nutrition for children and families
Epidemiological Rationale for Topic (Statistics Related to Topic): Two-thirds of adults in the US are obese. One-third of US children are overweight and 17% are obese. Excluding illnesses and other genetic factors, poor nutrition is a common factor leading to obesity.
Teaching Plan Criteria
Your teaching plan will be graded based on its effectiveness and relevance to the population selected. This assignment uses a rubric. Please review the rubric prior to beginning the assignment to become familiar with the expectations for successful completion.
Nursing Diagnosis: Imbalanced nutrition: more than body requirements related to deficient knowledge about nutritional needs, food intake, or food preparation.
Readiness for Learning: Identify the factors that would indicate the readiness to learn for the target aggregate. Include emotional and experiential readiness to learn.
· Voiced interest in improving nutritional habits
· Voiced concern over increasing weight in self or family members
· Psychological capacity to learn healthy nutrition habits
· Open and engaging body language
Learning Theory to Be Utilized: Explain how the theory will be applied.
The Behavior Learning Theory is the best approach to improve nutrition and healthy habits among children and families. With the behavioral approach, I will teach families how to incorporate healthy habits into their daily lifestyle. To accomplish this, I will create a pamphlet for families to take home with them that will include the information covered in my presentation. The pamphlet will also include a list of local resources that the family can use to continue their journey. During my presentation, I will teach families about the important food groups and how much of each should be including in each meal. My presentation will focus on healthier alternatives and ways to modify their current eating habits rather than restricting them from foods ...
Parenting the AdolescentView Full DescriptionIt is often.docxjakeomoore75037
Parenting the Adolescent
View Full Description
It is often said that there is much similarity in adolescent and toddler development. In fact, some say that the toddler you had comes back as a teenager. Given what you have read about parenting the toddler (Week 3) and the adolescent (Week 5) describe at least one similarity and one difference and describe how parenting is both the same and different. Please note in your post the relevant developmental stages and how parents effectively meet them.
Parenting changes as children get older, offering new challenges to parents at home. School-age children spend more time away from home, and their interactions with others become increasingly complex. Parents maintain many of the same fundamental responsibilities with school-age children as they did with preschoolers. They need to continue to provide love and affection, to set age-appropriate rules and boundaries, and to support physical, cognitive and social development.
Topics to be covered include:
Normal physical, emotional and social development in during the elementary school and early teen years
Ways parents can support their child’s development during the elementary school and early teen years
Techniques to help parents maintain positive relationships with their adolescents as they become more independent and move toward adulthood
Techniques to help school-age children develop positive relationships with family and peers
Ways parents can promote healthy lifestyles with school age children
Effects of media use on children’s development
· Sleep
· Sleep helps attention, emotional well-being, and learning. Adequate sleep helps the body regulate its metabolic processes and weight control. Parents should establish a consistent bedtime schedule as well as bedtime routines to help children develop the habit of sleep. Parents who adopt positive and nurturing parenting styles support healthy sleep patterns in children.
· School-age children usually sleep independently; however, maintaining a normal bedtime routine is part of good sleep hygiene. Sleep hygiene includes a number of practices that support healthy sleep, like avoiding caffeine in the afternoon, having a cool, dark room, and a relaxing bedtime routine. For school-age children, this might involve a shower or bath, a snack, and reading time, either alone or with a parents. It is best to avoid screens, including smartphones and tablets, before bed.
·
CDC RECOMMENDATIONS
· The Center for Disease Control and Prevention (2013) recommends that newborns sleep between 16–18 hours per day. A preschool-age child should sleep between 11–12 hours per day. It is recommended that school-age children get nine to 11 hours of sleep per night. There is some room for individual variation between children, with some managing well on eight hours and others needing 12 hours a night to feel well. If a child is consistently sleeping less than seven hours or more than.
Increasing Fruit and Vegetable Intake andDecreasing Fat and .docxjaggernaoma
Increasing Fruit and Vegetable Intake and
Decreasing Fat and Sugar Intake in Families at
Risk for Childhood Obesity
Leonard H. Epstein, Constance C. Gordy, Hollie A. Raynor, Marlene Beddome, Colleen K. Kilanowski, and
Rocco Paluch
Abstract
EPSTEIN, LEONARD H., CONSTANCE C. GORDY,
HOLLIE A. RAYNOR, MARLENE BEDDOME,
COLLEEN K. KILANOWSKI, AND ROCCO PALUCH.
Increasing fruit and vegetable intake and decreasing fat and
sugar intake in families at risk for childhood obesity.Obes
Res.2001;9:171–178.
Objective:The goal of this study was to evaluate the effect
of a parent-focused behavioral intervention on parent and
child eating changes and on percentage of overweight
changes in families that contain at least one obese parent
and a non-obese child.
Research Methods and Procedures:Families with obese
parents and non-obese children were randomized to
groups in which parents were provided a comprehensive
behavioral weight-control program and were encouraged
to increase fruit and vegetable intake or decrease intake
of high-fat/high-sugar foods. Child materials targeted the
same dietary changes as their parents without caloric
restriction.
Results:Changes over 1 year showed that treatment influ-
enced targeted parent and child fruit and vegetable intake
and high-fat/high-sugar intake, with the Increase Fruit and
Vegetable group also decreasing their consumption of
high-fat/high-sugar foods. Parents in the increased fruit and
vegetable group showed significantly greater decreases in
percentage of overweight than parents in the decreased
high-fat/high-sugar group.
Discussion:These results suggest that focusing on increas-
ing intake of healthy foods may be a useful approach for
nutritional change in obese parents and their children.
Key words: fruits, vegetables, pediatric, prevention
Introduction
The prevalence of obesity in children (1) is increasing.
Although pediatric treatment has been relatively successful,
many treated children also regain weight during follow-up
(2). Given difficulties in changing established eating and
exercise behaviors, research is needed to prevent obesity
during development. Primary prevention may involve mod-
ifying intake and/or increasing expenditure, but the biggest
effect on energy balance will come from modifying intake,
because research suggests that obese and non-obese chil-
dren have similar activity levels (3,4).
Most dietary approaches for obesity treatment or preven-
tion attempt to limit intake of high-fat, low-nutrient dense
foods. This may be perceived as a dietary restriction by
people who find these foods reinforcing. The perceived
restriction can lead to increases in preference for these foods
(5), thereby increasing the probability of relapsing to pre-
vious eating habits when structured interventions are re-
moved. An alternative approach would be to teach children
to increase intake of healthy high-nutrient dense foods, such
as fruits and vegetables, which has been the target of large
public health in.
1· The precise goal of the study or experiment· The populati.docxeugeniadean34240
1
· The precise goal of the study or experiment
· The population
· Your expected sample size
· How you will go about collecting your sample
· Exactly what statistical computations you expect to perform (hypothesis, null hypothesis, alternative hypothesis, type I and II error, significance level, critical value, P-value, etc.
· How you will present your results to the reader
· Itemized expected cost for your study in terms of time and money
Childhood Obesity among Pittsburgh School Students, Ages 6-12 Years
The hypothesis of if schools served healthier food and gave the children more time to eat as well as having more chances to be active, like recess and physical education, then child hood obesity rates would decrease drastically. This study will investigate effects of teaching obese children better habits of eating and exercise and improved habits and self-esteem. The children for the study will be drawn from the general school population (ages 6 to 12). Students (n = 20) will receive a brief intervention regarding nutrition, activity, and snacking. Students will serve as their own control. Each participant will be pre- and post-tested regarding eating behavior, activity, snacking behavior, and levels of self-esteem. The hypothesis will be tested through the application of quantitative analysis (one-way ANOVA) to the data collected
(Dotsch, Kokocinski, Knerr, Rascher, Rascher & Weigel, 2008).
The goal of this proposal is to study the prevalence of obesity among school children 6-12 years old in Pittsburgh Public Schools, and to identify any variation as per age, gender, place of residence, and type of school. Obesity is usually defined as more than 20 percent above ideal weight for a particular height and age ("Obesity,"). This proposal is addressed to meet the needs of children who have become obese due to environmental factors. If we can alter a few key and relatively simple areas in the lives of individuals, reinforce this within the schools and community, and re-evaluate the messages being sent in our culture, American school children will soon see an end to an excessive weight gain.
The results of this survey are important for the development of evidence-based practice guidelines and the overall process will have an impact on the clinical practice, research and dietetic policy.
School children between 6-12 years old will be sampled using stratified random sampling (SRS) with cumulative population proportionate from each school (cluster) of four districts. A total of 20 clusters will be selected by systematic sampling. The clusters spread out geographically by schools, and then the sample starts at a random cluster and then takes every 10th cluster in the list. First, take a separate SRS in each stratum to allow separate conclusions about each stratum. Then, a stratified sample will have a smaller margin of error than an SRS of the same size. Data will be analyzed using Body Mass Index (BMI- CDC) calculator and/or a .
Obesity is quickly becoming one of the most common chronic.docxhopeaustin33688
Obesity is quickly becoming one of the most common chronic diseases among children. These rates have increased at an alarming rate and is a major public health problem because of related physical and psychological comorbidities, including type II diabetes, insulin resistance, metabolic syndrome, cardiovascular disease and mental health disorders. Dramatic increase in the number of overweight and obese children in recent years.
Studies indicate that children's lives may be shortened as a result of this alarming health problem. Estimates state that for any degree of overweight/obesity, younger adults (20-30 years of age) may have greater years of life lost due to obesity than older adults. Childhood obesity has been determined to be an independent risk factor for adult overweight/obesity.
To combat childhood obesity, there is a great need for public health interventions as well as education parents regarding childhood obesity and its consequences. Parents differ on causation of obesity, and differ in focus on nutrition and physical exercise. Many parents in the research do not see obesity as a barrier to physical activity. The parents need to recognize their child as overweight. Prevention is the most effective method for dealing with this growing health concern. The evidence reviewed, confirmed that family-centered interventions were associated with short-term reduction in obesity and improved medical parameters. The goal should be to involve community resources and provider referrals. Nurse Practitioners have a unique role in being the best facilitators to deliver health messages and are able to educate parents and increase awareness about the causes and consequences of childhood obesity.
Parents of young children need to interact with their child's primary healthcare provider for health advice and preventive health information during regularly scheduled physical examinations. It is up to the parents of these young children to combat intervention strategies such as:
a combination of nutritional and activity information, a cognitive-behavioral aspect to the intervention parent-directed activities
limiting sedentary child behaviors, provide positive approaches with children by parents and practitioners (e.g., emphasize positive rewards for healthy behaviors, encourage self-efficacy)
Future research is required to identify moderators and mediators to produce enduring changes in weight status of children.
The Objective was to determine in children who are at risk for becoming overweight or obese, does education with parental involvement on exercise and nutrition compared to individual education with the child alone decrease the risk of developing obesity and the health problems associated with obesity?
(P) In overweight, obese, or at risk young children (2-18years of age) Is family centered education/treatment interventions
(C) versus control or comparison interventions
(O) more effective in decreasing childhood obesity and compli.
I provided background information and research on child nutrition, and I related it to child development theories and application to research, teaching, and working with children. This research paper encompasses human growth and development by sharing how a child's ecological system impacts their wellbeing, such as food programs, school, or family.
Business Ethics 66Thomas Farrow had been evaluated as having b.docxRAHUL126667
Business Ethics 66
Thomas Farrow had been evaluated as having been inflicted by managerial hubris at the time of the bank’s collapse in 1920.
With this in mind, address the following questions, with thorough explanations and well-supported rationale.
1. How did corporate culture, leadership, power and motivation affect Thomas’ level of managerial hubris?
2. Relate managerial hubris to ethical decision making and the overall impact on the business environment.
3. Explain the pressures associated with ethical decision making at Farrows Bank.
4. Evaluate whether the level of managerial hubris would have been decreased if Farrow Bank had a truly ethical
business culture. Could this have affected the final outcome of Farrow Bank? Explain your position.
Parenting the AdolescentView Full Description
It is often said that there is much similarity in adolescent and toddler development. In fact, some say that the toddler you had comes back as a teenager. Given what you have read about parenting the toddler (Week 3) and the adolescent (Week 5) describe at least one similarity and one difference and describe how parenting is both the same and different. Please note in your post the relevant developmental stages and how parents effectively meet them.
Parenting changes as children get older, offering new challenges to parents at home. School-age children spend more time away from home, and their interactions with others become increasingly complex. Parents maintain many of the same fundamental responsibilities with school-age children as they did with preschoolers. They need to continue to provide love and affection, to set age-appropriate rules and boundaries, and to support physical, cognitive and social development.
Topics to be covered include:
· Normal physical, emotional and social development in during the elementary school and early teen years
· Ways parents can support their child’s development during the elementary school and early teen years
· Techniques to help parents maintain positive relationships with their adolescents as they become more independent and move toward adulthood
· Techniques to help school-age children develop positive relationships with family and peers
· Ways parents can promote healthy lifestyles with school age children
· Effects of media use on children’s development· Sleep
· Sleep helps attention, emotional well-being, and learning. Adequate sleep helps the body regulate its metabolic processes and weight control. Parents should establish a consistent bedtime schedule as well as bedtime routines to help children develop the habit of sleep. Parents who adopt positive and nurturing parenting styles support healthy sleep patterns in children.
· School-age children usually sleep independently; however, maintaining a normal bedtime routine is part of good sleep hygiene. Sleep hygiene includes a number of practices that support healthy sleep, like avoiding caffeine in the afternoon, having a cool, dark room, and a r ...
NEED BY 061220 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!.docxTanaMaeskm
NEED BY 06/12/20 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
Describes statistical significance to pediatric nursing grounded in scholarly literature. Collates utilized references and summarizes key points.
· Statistical significance-
· Key Points
***Need 1 scholarly source
Use the article attached the title is for this presentation:
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE?"
KEYPOINTS: answer theses questions and describe statistical data
· Childhood Obesity- What is their growth/BMI?
· Is there a pathophysiological dilemma such as Binge Eating Disorder (BED)?
· What are the cultural differences and customs to provide client centered quality care?
· How can we observe and assess what beliefs the client has on food choices and psychosocial needs?
· What are their cognitive level/ learning needs?
· What are their educational needs?
· What availability does client have to food and nutrition (economical status)?
· What are some healthy food choices and activity for better living?
· What can we provide as resources to client when there is economical hardships involved?
· What beliefs or morals are ok with you on this topic?
STATISTICAL SIGNIFICANCE:
** use the article attached and another scholarly source of choice if needed
APA FORMAT and intext citation
NEED BY
06/12/20 CST Chicago
, IL
t
ime
. NO
PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
Describes statistical significance to pediatric nursing grounded in scholarly literature. Collates utilized
references and summarizes key points.
·
Statistical significance
-
·
Key
Points
***
Need
1
scholarly source
Use the article attached the title is for this presentation
:
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE?"
K
EYPOI
NTS:
answer the
ses questions and describe stati
s
tical data
·
Childhood Obesity
-
What is their growth/BMI?
·
Is there a pathophysiological dilemma such as Binge Eating Disorder (BED)?
·
What are the
cultural differences and cus
toms to provide client centered quality care?
·
How can we observe and assess what beliefs the client has on food choices and psychosocial
needs?
·
What are their cognitive level/ learning needs?
·
What are their educational needs?
·
What availability does client have to food and nutrition (economical status)?
·
What are some healthy food choices and activity for better living?
·
What can we provide as resources to client when there is economical hardships involved?
·
W
hat
bel
iefs or morals are ok wi
th you on this t
opic?
STATISTIC
AL SIGNIF
ICANCE
:
** use the article attached and
another sch
olarly source o
f choice
if nee
ded
APA FORMAT and intext citation
NEED BY 06/12/20 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
De.
NEED BY 061220 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!.docxhallettfaustina
NEED BY 06/12/20 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
Describes statistical significance to pediatric nursing grounded in scholarly literature. Collates utilized references and summarizes key points.
· Statistical significance-
· Key Points
***Need 1 scholarly source
Use the article attached the title is for this presentation:
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE?"
KEYPOINTS: answer theses questions and describe statistical data
· Childhood Obesity- What is their growth/BMI?
· Is there a pathophysiological dilemma such as Binge Eating Disorder (BED)?
· What are the cultural differences and customs to provide client centered quality care?
· How can we observe and assess what beliefs the client has on food choices and psychosocial needs?
· What are their cognitive level/ learning needs?
· What are their educational needs?
· What availability does client have to food and nutrition (economical status)?
· What are some healthy food choices and activity for better living?
· What can we provide as resources to client when there is economical hardships involved?
· What beliefs or morals are ok with you on this topic?
STATISTICAL SIGNIFICANCE:
** use the article attached and another scholarly source of choice if needed
APA FORMAT and intext citation
NEED BY
06/12/20 CST Chicago
, IL
t
ime
. NO
PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
Describes statistical significance to pediatric nursing grounded in scholarly literature. Collates utilized
references and summarizes key points.
·
Statistical significance
-
·
Key
Points
***
Need
1
scholarly source
Use the article attached the title is for this presentation
:
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE?"
K
EYPOI
NTS:
answer the
ses questions and describe stati
s
tical data
·
Childhood Obesity
-
What is their growth/BMI?
·
Is there a pathophysiological dilemma such as Binge Eating Disorder (BED)?
·
What are the
cultural differences and cus
toms to provide client centered quality care?
·
How can we observe and assess what beliefs the client has on food choices and psychosocial
needs?
·
What are their cognitive level/ learning needs?
·
What are their educational needs?
·
What availability does client have to food and nutrition (economical status)?
·
What are some healthy food choices and activity for better living?
·
What can we provide as resources to client when there is economical hardships involved?
·
W
hat
bel
iefs or morals are ok wi
th you on this t
opic?
STATISTIC
AL SIGNIF
ICANCE
:
** use the article attached and
another sch
olarly source o
f choice
if nee
ded
APA FORMAT and intext citation
NEED BY 06/12/20 CST Chicago, IL time . NO PLAGIARISM ALLOWED!!
SHOULD PARENTS DETERMINE FAMILY EATING HABITS WHEN THE CHILD IS OBESE
De.
1EFFECTS OF UNHEALTHY EATING HABITSEffects of Unhealthy Ea.docxfelicidaddinwoodie
1
EFFECTS OF UNHEALTHY EATING HABITS
Effects of Unhealthy Eating Habits in society
PSY625: Biological Bases of Behavior
Instructor: Roxanne Beharie
February 3, 2018
Effects of unhealthy eating habits
Specific Aims
1). Concise statement of goals I would like to work with individuals experiencing health problems due to unhealthy eating habits, and inactivity. The purpose is to see if participants would agree to attend the program for 5 days to learn about healthy diet, food, exercise, food preparation, calorie count, and if they would use resources available to help them with their diet and exercise.
2). Novel Design
Chart #1: Displays the numbers of people eating fruits, vegetables, and consuming a low cal diet, vegetarians, dieters, unhealthy eaters
Chart #2: Displays the five categories that I will use to create manuals for participants to review to learn about the socio demographics, psychosocial knowledge and how beliefs attitudes and norms are part of self-efficacy and it establishes behavior patterns.
Per: Raghunathan, Rajagopal, et al. “The Unhealthy = Tasty Intuition and Its Effects on Taste Inferences, Enjoyment, and Choice of Food Products. “Journal of Marketing, vol.70, no. 4 (2006), pp. 170-184
3). solve a specific problem
I would like to design a comprehensive program on a community or state level that addresses poor eating habits, poor nutrition, and physical inactivity. Within the State of Maryland we have a large amount of chronic diseases and death per year due to the poor diets that people have become comfortable with, and the lack of physical activity which also contributes to the high rates of sugar diabetes, osteoporosis, obesity, and stroke. This is a serious matter when you think about it 1 out of 10 people suffer from one or more of the chronic diseases listed. I would like to have a facility where I can teaching people how to eat by using scales to measure the portion of meats, vegetables, fruits, measuring the amount of calories, carbohydrates, saturated fats, total fat, what foods to eat, how to prepare them. If I can encourage families to join us for a day to enjoy fun exercise activities, along with healthy meal made using fresh fruits and vegetables. Families will want to come again enthused to improve their dietary patterns and activities. Within this facility I would like a gym and track to allow them to exercise because this will boots their energy and if we meet with them three times a week to teach regular physical activity. The object is to show them how to improve their muscle strength and boost their endurance. The gym would afford them the resource needed to exercise. The exercise gives them great benefits to deliver oxygen and nutrients to their tissues and improve their cardiovascular system. The nutrition program and the exercise stem together would make this efficient. By showing participants end results that reflect a healthier heart and lung they will feel good an ...
Title of PaperStudent NameCourseNumberDue DateFaculty Nam.docxjuliennehar
Title of Paper
Student Name
Course/Number
Due Date
Faculty Name
Indirect Compensation
John Wayne
Total Compensation/HRM 324
August 13, 2019
Jerry Davis
Community Teaching Work Plan Proposal
Planning and Topic
Directions: Develop an educational series proposal for your community using one of the following four topics:
1. Bioterrorism/Disaster
2. Environmental Issues
3. Primary Prevention/Health Promotion
4. Secondary Prevention/Screenings for a Vulnerable Population
Planning Before Teaching:
Name and Credentials of Teacher: Patience Nehikhare, ADN
Estimated Time Teaching Will Last: 30 min
Location of Teaching: 5th Ward GO Neighborhood Health & Wellness Fair
3303 Lyons Ave
Supplies, Material, Equipment Needed: Paper to create and make copies of pamphlets, food props to show a healthy plate
Estimated Cost: $150
Community and Target Aggregate: 5th Ward families and minorities
Topic:
Primary Prevention/Health Promotion
Identification of Focus for Community Teaching (Topic Selection): Healthy nutrition for children and families
Epidemiological Rationale for Topic (Statistics Related to Topic): Two-thirds of adults in the US are obese. One-third of US children are overweight and 17% are obese. Excluding illnesses and other genetic factors, poor nutrition is a common factor leading to obesity.
Teaching Plan Criteria
Your teaching plan will be graded based on its effectiveness and relevance to the population selected. This assignment uses a rubric. Please review the rubric prior to beginning the assignment to become familiar with the expectations for successful completion.
Nursing Diagnosis: Imbalanced nutrition: more than body requirements related to deficient knowledge about nutritional needs, food intake, or food preparation.
Readiness for Learning: Identify the factors that would indicate the readiness to learn for the target aggregate. Include emotional and experiential readiness to learn.
· Voiced interest in improving nutritional habits
· Voiced concern over increasing weight in self or family members
· Psychological capacity to learn healthy nutrition habits
· Open and engaging body language
Learning Theory to Be Utilized: Explain how the theory will be applied.
The Behavior Learning Theory is the best approach to improve nutrition and healthy habits among children and families. With the behavioral approach, I will teach families how to incorporate healthy habits into their daily lifestyle. To accomplish this, I will create a pamphlet for families to take home with them that will include the information covered in my presentation. The pamphlet will also include a list of local resources that the family can use to continue their journey. During my presentation, I will teach families about the important food groups and how much of each should be including in each meal. My presentation will focus on healthier alternatives and ways to modify their current eating habits rather than restricting them from foods ...
Parenting the AdolescentView Full DescriptionIt is often.docxjakeomoore75037
Parenting the Adolescent
View Full Description
It is often said that there is much similarity in adolescent and toddler development. In fact, some say that the toddler you had comes back as a teenager. Given what you have read about parenting the toddler (Week 3) and the adolescent (Week 5) describe at least one similarity and one difference and describe how parenting is both the same and different. Please note in your post the relevant developmental stages and how parents effectively meet them.
Parenting changes as children get older, offering new challenges to parents at home. School-age children spend more time away from home, and their interactions with others become increasingly complex. Parents maintain many of the same fundamental responsibilities with school-age children as they did with preschoolers. They need to continue to provide love and affection, to set age-appropriate rules and boundaries, and to support physical, cognitive and social development.
Topics to be covered include:
Normal physical, emotional and social development in during the elementary school and early teen years
Ways parents can support their child’s development during the elementary school and early teen years
Techniques to help parents maintain positive relationships with their adolescents as they become more independent and move toward adulthood
Techniques to help school-age children develop positive relationships with family and peers
Ways parents can promote healthy lifestyles with school age children
Effects of media use on children’s development
· Sleep
· Sleep helps attention, emotional well-being, and learning. Adequate sleep helps the body regulate its metabolic processes and weight control. Parents should establish a consistent bedtime schedule as well as bedtime routines to help children develop the habit of sleep. Parents who adopt positive and nurturing parenting styles support healthy sleep patterns in children.
· School-age children usually sleep independently; however, maintaining a normal bedtime routine is part of good sleep hygiene. Sleep hygiene includes a number of practices that support healthy sleep, like avoiding caffeine in the afternoon, having a cool, dark room, and a relaxing bedtime routine. For school-age children, this might involve a shower or bath, a snack, and reading time, either alone or with a parents. It is best to avoid screens, including smartphones and tablets, before bed.
·
CDC RECOMMENDATIONS
· The Center for Disease Control and Prevention (2013) recommends that newborns sleep between 16–18 hours per day. A preschool-age child should sleep between 11–12 hours per day. It is recommended that school-age children get nine to 11 hours of sleep per night. There is some room for individual variation between children, with some managing well on eight hours and others needing 12 hours a night to feel well. If a child is consistently sleeping less than seven hours or more than.
Increasing Fruit and Vegetable Intake andDecreasing Fat and .docxjaggernaoma
Increasing Fruit and Vegetable Intake and
Decreasing Fat and Sugar Intake in Families at
Risk for Childhood Obesity
Leonard H. Epstein, Constance C. Gordy, Hollie A. Raynor, Marlene Beddome, Colleen K. Kilanowski, and
Rocco Paluch
Abstract
EPSTEIN, LEONARD H., CONSTANCE C. GORDY,
HOLLIE A. RAYNOR, MARLENE BEDDOME,
COLLEEN K. KILANOWSKI, AND ROCCO PALUCH.
Increasing fruit and vegetable intake and decreasing fat and
sugar intake in families at risk for childhood obesity.Obes
Res.2001;9:171–178.
Objective:The goal of this study was to evaluate the effect
of a parent-focused behavioral intervention on parent and
child eating changes and on percentage of overweight
changes in families that contain at least one obese parent
and a non-obese child.
Research Methods and Procedures:Families with obese
parents and non-obese children were randomized to
groups in which parents were provided a comprehensive
behavioral weight-control program and were encouraged
to increase fruit and vegetable intake or decrease intake
of high-fat/high-sugar foods. Child materials targeted the
same dietary changes as their parents without caloric
restriction.
Results:Changes over 1 year showed that treatment influ-
enced targeted parent and child fruit and vegetable intake
and high-fat/high-sugar intake, with the Increase Fruit and
Vegetable group also decreasing their consumption of
high-fat/high-sugar foods. Parents in the increased fruit and
vegetable group showed significantly greater decreases in
percentage of overweight than parents in the decreased
high-fat/high-sugar group.
Discussion:These results suggest that focusing on increas-
ing intake of healthy foods may be a useful approach for
nutritional change in obese parents and their children.
Key words: fruits, vegetables, pediatric, prevention
Introduction
The prevalence of obesity in children (1) is increasing.
Although pediatric treatment has been relatively successful,
many treated children also regain weight during follow-up
(2). Given difficulties in changing established eating and
exercise behaviors, research is needed to prevent obesity
during development. Primary prevention may involve mod-
ifying intake and/or increasing expenditure, but the biggest
effect on energy balance will come from modifying intake,
because research suggests that obese and non-obese chil-
dren have similar activity levels (3,4).
Most dietary approaches for obesity treatment or preven-
tion attempt to limit intake of high-fat, low-nutrient dense
foods. This may be perceived as a dietary restriction by
people who find these foods reinforcing. The perceived
restriction can lead to increases in preference for these foods
(5), thereby increasing the probability of relapsing to pre-
vious eating habits when structured interventions are re-
moved. An alternative approach would be to teach children
to increase intake of healthy high-nutrient dense foods, such
as fruits and vegetables, which has been the target of large
public health in.
1· The precise goal of the study or experiment· The populati.docxeugeniadean34240
1
· The precise goal of the study or experiment
· The population
· Your expected sample size
· How you will go about collecting your sample
· Exactly what statistical computations you expect to perform (hypothesis, null hypothesis, alternative hypothesis, type I and II error, significance level, critical value, P-value, etc.
· How you will present your results to the reader
· Itemized expected cost for your study in terms of time and money
Childhood Obesity among Pittsburgh School Students, Ages 6-12 Years
The hypothesis of if schools served healthier food and gave the children more time to eat as well as having more chances to be active, like recess and physical education, then child hood obesity rates would decrease drastically. This study will investigate effects of teaching obese children better habits of eating and exercise and improved habits and self-esteem. The children for the study will be drawn from the general school population (ages 6 to 12). Students (n = 20) will receive a brief intervention regarding nutrition, activity, and snacking. Students will serve as their own control. Each participant will be pre- and post-tested regarding eating behavior, activity, snacking behavior, and levels of self-esteem. The hypothesis will be tested through the application of quantitative analysis (one-way ANOVA) to the data collected
(Dotsch, Kokocinski, Knerr, Rascher, Rascher & Weigel, 2008).
The goal of this proposal is to study the prevalence of obesity among school children 6-12 years old in Pittsburgh Public Schools, and to identify any variation as per age, gender, place of residence, and type of school. Obesity is usually defined as more than 20 percent above ideal weight for a particular height and age ("Obesity,"). This proposal is addressed to meet the needs of children who have become obese due to environmental factors. If we can alter a few key and relatively simple areas in the lives of individuals, reinforce this within the schools and community, and re-evaluate the messages being sent in our culture, American school children will soon see an end to an excessive weight gain.
The results of this survey are important for the development of evidence-based practice guidelines and the overall process will have an impact on the clinical practice, research and dietetic policy.
School children between 6-12 years old will be sampled using stratified random sampling (SRS) with cumulative population proportionate from each school (cluster) of four districts. A total of 20 clusters will be selected by systematic sampling. The clusters spread out geographically by schools, and then the sample starts at a random cluster and then takes every 10th cluster in the list. First, take a separate SRS in each stratum to allow separate conclusions about each stratum. Then, a stratified sample will have a smaller margin of error than an SRS of the same size. Data will be analyzed using Body Mass Index (BMI- CDC) calculator and/or a .
Obesity is quickly becoming one of the most common chronic.docxhopeaustin33688
Obesity is quickly becoming one of the most common chronic diseases among children. These rates have increased at an alarming rate and is a major public health problem because of related physical and psychological comorbidities, including type II diabetes, insulin resistance, metabolic syndrome, cardiovascular disease and mental health disorders. Dramatic increase in the number of overweight and obese children in recent years.
Studies indicate that children's lives may be shortened as a result of this alarming health problem. Estimates state that for any degree of overweight/obesity, younger adults (20-30 years of age) may have greater years of life lost due to obesity than older adults. Childhood obesity has been determined to be an independent risk factor for adult overweight/obesity.
To combat childhood obesity, there is a great need for public health interventions as well as education parents regarding childhood obesity and its consequences. Parents differ on causation of obesity, and differ in focus on nutrition and physical exercise. Many parents in the research do not see obesity as a barrier to physical activity. The parents need to recognize their child as overweight. Prevention is the most effective method for dealing with this growing health concern. The evidence reviewed, confirmed that family-centered interventions were associated with short-term reduction in obesity and improved medical parameters. The goal should be to involve community resources and provider referrals. Nurse Practitioners have a unique role in being the best facilitators to deliver health messages and are able to educate parents and increase awareness about the causes and consequences of childhood obesity.
Parents of young children need to interact with their child's primary healthcare provider for health advice and preventive health information during regularly scheduled physical examinations. It is up to the parents of these young children to combat intervention strategies such as:
a combination of nutritional and activity information, a cognitive-behavioral aspect to the intervention parent-directed activities
limiting sedentary child behaviors, provide positive approaches with children by parents and practitioners (e.g., emphasize positive rewards for healthy behaviors, encourage self-efficacy)
Future research is required to identify moderators and mediators to produce enduring changes in weight status of children.
The Objective was to determine in children who are at risk for becoming overweight or obese, does education with parental involvement on exercise and nutrition compared to individual education with the child alone decrease the risk of developing obesity and the health problems associated with obesity?
(P) In overweight, obese, or at risk young children (2-18years of age) Is family centered education/treatment interventions
(C) versus control or comparison interventions
(O) more effective in decreasing childhood obesity and compli.
I provided background information and research on child nutrition, and I related it to child development theories and application to research, teaching, and working with children. This research paper encompasses human growth and development by sharing how a child's ecological system impacts their wellbeing, such as food programs, school, or family.
Business Ethics 66Thomas Farrow had been evaluated as having b.docxRAHUL126667
Business Ethics 66
Thomas Farrow had been evaluated as having been inflicted by managerial hubris at the time of the bank’s collapse in 1920.
With this in mind, address the following questions, with thorough explanations and well-supported rationale.
1. How did corporate culture, leadership, power and motivation affect Thomas’ level of managerial hubris?
2. Relate managerial hubris to ethical decision making and the overall impact on the business environment.
3. Explain the pressures associated with ethical decision making at Farrows Bank.
4. Evaluate whether the level of managerial hubris would have been decreased if Farrow Bank had a truly ethical
business culture. Could this have affected the final outcome of Farrow Bank? Explain your position.
Parenting the AdolescentView Full Description
It is often said that there is much similarity in adolescent and toddler development. In fact, some say that the toddler you had comes back as a teenager. Given what you have read about parenting the toddler (Week 3) and the adolescent (Week 5) describe at least one similarity and one difference and describe how parenting is both the same and different. Please note in your post the relevant developmental stages and how parents effectively meet them.
Parenting changes as children get older, offering new challenges to parents at home. School-age children spend more time away from home, and their interactions with others become increasingly complex. Parents maintain many of the same fundamental responsibilities with school-age children as they did with preschoolers. They need to continue to provide love and affection, to set age-appropriate rules and boundaries, and to support physical, cognitive and social development.
Topics to be covered include:
· Normal physical, emotional and social development in during the elementary school and early teen years
· Ways parents can support their child’s development during the elementary school and early teen years
· Techniques to help parents maintain positive relationships with their adolescents as they become more independent and move toward adulthood
· Techniques to help school-age children develop positive relationships with family and peers
· Ways parents can promote healthy lifestyles with school age children
· Effects of media use on children’s development· Sleep
· Sleep helps attention, emotional well-being, and learning. Adequate sleep helps the body regulate its metabolic processes and weight control. Parents should establish a consistent bedtime schedule as well as bedtime routines to help children develop the habit of sleep. Parents who adopt positive and nurturing parenting styles support healthy sleep patterns in children.
· School-age children usually sleep independently; however, maintaining a normal bedtime routine is part of good sleep hygiene. Sleep hygiene includes a number of practices that support healthy sleep, like avoiding caffeine in the afternoon, having a cool, dark room, and a r ...
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...MMariSelvam4
The carbon cycle is a critical component of Earth's environmental system, governing the movement and transformation of carbon through various reservoirs, including the atmosphere, oceans, soil, and living organisms. This complex cycle involves several key processes such as photosynthesis, respiration, decomposition, and carbon sequestration, each contributing to the regulation of carbon levels on the planet.
Human activities, particularly fossil fuel combustion and deforestation, have significantly altered the natural carbon cycle, leading to increased atmospheric carbon dioxide concentrations and driving climate change. Understanding the intricacies of the carbon cycle is essential for assessing the impacts of these changes and developing effective mitigation strategies.
By studying the carbon cycle, scientists can identify carbon sources and sinks, measure carbon fluxes, and predict future trends. This knowledge is crucial for crafting policies aimed at reducing carbon emissions, enhancing carbon storage, and promoting sustainable practices. The carbon cycle's interplay with climate systems, ecosystems, and human activities underscores its importance in maintaining a stable and healthy planet.
In-depth exploration of the carbon cycle reveals the delicate balance required to sustain life and the urgent need to address anthropogenic influences. Through research, education, and policy, we can work towards restoring equilibrium in the carbon cycle and ensuring a sustainable future for generations to come.
Natural farming @ Dr. Siddhartha S. Jena.pptxsidjena70
A brief about organic farming/ Natural farming/ Zero budget natural farming/ Subash Palekar Natural farming which keeps us and environment safe and healthy. Next gen Agricultural practices of chemical free farming.
WRI’s brand new “Food Service Playbook for Promoting Sustainable Food Choices” gives food service operators the very latest strategies for creating dining environments that empower consumers to choose sustainable, plant-rich dishes. This research builds off our first guide for food service, now with industry experience and insights from nearly 350 academic trials.
Characterization and the Kinetics of drying at the drying oven and with micro...Open Access Research Paper
The objective of this work is to contribute to valorization de Nephelium lappaceum by the characterization of kinetics of drying of seeds of Nephelium lappaceum. The seeds were dehydrated until a constant mass respectively in a drying oven and a microwawe oven. The temperatures and the powers of drying are respectively: 50, 60 and 70°C and 140, 280 and 420 W. The results show that the curves of drying of seeds of Nephelium lappaceum do not present a phase of constant kinetics. The coefficients of diffusion vary between 2.09.10-8 to 2.98. 10-8m-2/s in the interval of 50°C at 70°C and between 4.83×10-07 at 9.04×10-07 m-8/s for the powers going of 140 W with 420 W the relation between Arrhenius and a value of energy of activation of 16.49 kJ. mol-1 expressed the effect of the temperature on effective diffusivity.
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
Willie Nelson Net Worth: A Journey Through Music, Movies, and Business Venturesgreendigital
Willie Nelson is a name that resonates within the world of music and entertainment. Known for his unique voice, and masterful guitar skills. and an extraordinary career spanning several decades. Nelson has become a legend in the country music scene. But, his influence extends far beyond the realm of music. with ventures in acting, writing, activism, and business. This comprehensive article delves into Willie Nelson net worth. exploring the various facets of his career that have contributed to his large fortune.
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Introduction
Willie Nelson net worth is a testament to his enduring influence and success in many fields. Born on April 29, 1933, in Abbott, Texas. Nelson's journey from a humble beginning to becoming one of the most iconic figures in American music is nothing short of inspirational. His net worth, which estimated to be around $25 million as of 2024. reflects a career that is as diverse as it is prolific.
Early Life and Musical Beginnings
Humble Origins
Willie Hugh Nelson was born during the Great Depression. a time of significant economic hardship in the United States. Raised by his grandparents. Nelson found solace and inspiration in music from an early age. His grandmother taught him to play the guitar. setting the stage for what would become an illustrious career.
First Steps in Music
Nelson's initial foray into the music industry was fraught with challenges. He moved to Nashville, Tennessee, to pursue his dreams, but success did not come . Working as a songwriter, Nelson penned hits for other artists. which helped him gain a foothold in the competitive music scene. His songwriting skills contributed to his early earnings. laying the foundation for his net worth.
Rise to Stardom
Breakthrough Albums
The 1970s marked a turning point in Willie Nelson's career. His albums "Shotgun Willie" (1973), "Red Headed Stranger" (1975). and "Stardust" (1978) received critical acclaim and commercial success. These albums not only solidified his position in the country music genre. but also introduced his music to a broader audience. The success of these albums played a crucial role in boosting Willie Nelson net worth.
Iconic Songs
Willie Nelson net worth is also attributed to his extensive catalog of hit songs. Tracks like "Blue Eyes Crying in the Rain," "On the Road Again," and "Always on My Mind" have become timeless classics. These songs have not only earned Nelson large royalties but have also ensured his continued relevance in the music industry.
Acting and Film Career
Hollywood Ventures
In addition to his music career, Willie Nelson has also made a mark in Hollywood. His distinctive personality and on-screen presence have landed him roles in several films and television shows. Notable appearances include roles in "The Electric Horseman" (1979), "Honeysuckle Rose" (1980), and "Barbarosa" (1982). These acting gigs have added a significant amount to Willie Nelson net worth.
Television Appearances
Nelson's char
1. 1
NOLA’s KIDS IN MOTION
Jasmine Alexis
José A. Colón
Christian Morfaw
SBPS 6340: Monitoring and Evaluation of Health Programs
Dr. Megan Weemer
July 2, 2023
2. 2
I. PROGRAM DESCRIPTION
Name of the program/intervention
NOLA’s Kids in Motion
The location where the program/intervention is implemented
The program will be implemented in New Orleans, Louisiana.
Brief description of the program/intervention and target population
NOLA’s Kids in motion is a four-month intervention designed to teach children ages 6-11 and their parents about nutrition,
physical activity, and stress coping skills. Participants in the intervention will participate in a series of games twice a week for 45
minutes each time. Also, the participants will engage in weekly 90-minute Dance Dance exergames.
The target population are children 6-11 years old reported with body mass index (BMI) greater than or equal to the 95th
percentile and their parents. The children are students at elementary schools in the Jefferson Parish district. The four elementary
schools participating in the intervention are Ella C. Pittman, A.C. Alexander, Geraldine Boudreaux, and Greenlawn Terrace.
3. 3
II. THEORIES OF CHANGE
Balloon Game
Teaches the food groups
and my plate components.
Foods Under the Microscope
Reinforces the information provided
in the Balloon game. It teaches
about the calorie density of foods.
ACTIVITIES
Bursting Bubbles Games
Teaches students about coping
strategies, eustress, and distress.
Dance Dance Revolution Gameplay
Aims at increasing children’s
opportunities for physical activity.
Children must engage at least in
90 minutes of the game weekly.
COGNITIVE
OUTCOMES
Increase parental
awareness identifying
strategies to help children
cope with stress.
Children increase positive
attitude toward
participating in physical
activities.
Increase children's
understanding about food
groups and the pyramid.
Increase children’s
knowledge of the
calorie density of foods.
BEHAVIORAL
OUTCOMES
Increase children's
selection and consumption
of healthier foods.
Increase children's
selection and consumption
of healthier foods.
Increase parents understanding
about positive parenting dedicating
weekly time to share with children.
Children are gaining perspectives
about engaging in physical activity.
Parents increase their abilities to
effectively use community resources.
Parents employing positive parenting
behaviors.
PROBLEM STATEMENT: Louisiana has one of the highest rates of childhood obesity in the country. In
Louisiana, 24% of youth ages 10-17 have obesity, ranking third in the nation. Moreover, the incidence of
overweight among school-aged children aged 6-to-11 in New Orleans increased from 4.2% to 15.3% in the last
twenty years.
HEALTH OUTCOMES
Reduce children
obesity rate and body
mass index (BMI) in
children.
Reduce New
Orleans’s obesity
prevalence rate.
Increased quality of
life for children.
Parents Nutrition/Physical Activity
Educational Sessions:
Educated on the implications of
obesity in children, and the
importance of healthy eating and
physical activity in preventing
childhood obesity.
Increase the parents’ knowledge on
the causes and health risks of
childhood obesity.
Increase parents’ knowledge about
healthier food choice and different
physical activities.
Make physical activity part of your
family’s daily routine (i.e., playing
active games together, taking walks)
Parents will purchase more lower-fat,
lower-calorie meals, and snacks for
the household.
4. 4
III. Theory of Change Narrative (300 words)
EACH PERSON IS RESPONSIBLE FOR LINKING ACTIVITIES TO AN OUTCOMES
Games have been shown to be an effective strategy to increase children’s knowledge and choice of healthy dietary options and
reduce childhood obesity rates (Mack et al., 2020). In this program, students will participate in the balloon games and foods under the
microscope games twice a week during which they will increase their knowledge of the food groups, the food pyramid, and the calorie
density of foods. Due to this increase in knowledge, students will increase their selection and consumption of healthier foods, and this
will lead to lower body mass indices and lower obesity rates in these students.
(JOSÉ)Dance-Dance Revolution and Bursting Bubbles game
The Centers for Disease Control and Prevention (CDC) encourages parents to spend approximately 60 minutes per day
engaging in formal or informal physical activity with their children (Centers for Disease Control and Prevention, 2021). Dance-Dance
Revolution is increasing children's physical activity opportunities by 90 minutes per week. Consequently, as children engage in
physical activity through interactive and enjoyable activities, such as swimming or leaping on a trampoline, they will develop a
favorable disposition toward exploring a variety of physical activities. Children will develop favorable attitudes toward engaging in
various physical activities as a result of their exposure to a variety of interactions involving physical activity. Given the positive
outlook fostered by the process, they will experience an increase in the rate of obesity risk reduction while also experiencing an
5. 5
improvement in their quality of life. Not only does Dance-Dance Revolution teach children to increase their physical activity levels,
but it also emphasizes the importance of parental role modeling at home. For instance, upon comprehending their crucial role,
parents will gain a deeper understanding of the positive parental benefits and health outcomes for their children. Therefore, parents
will internalize that engaging in a variety of physical activities with their children and taking advantage of the health benefits that
games engender at the affective and behavioral levels will result in positive parenting behaviors. This practice leads to consistent,
secure parenting over the long term, which reduces the risk of childhood obesity and enhances the quality of life for children.
The World Health Organization (WHO) established in 2018 that preventing childhood obesity has positive effects on
children's overall health as they mature into adults. The authors concluded that optimal weight children are more susceptible to
developing positive self-esteem, a lower likelihood of being harassed, and higher academic performance than overweight children
(Lobstein et al., 2017). Bursting Bubbles games anticipate the provision of stress, distress, and eustress coping mechanisms. The
parents of children who participated in the previous game will demonstrate increased parental awareness of identifying strategies to
assist their children in coping with various forms of stress-induced bullying due to being overweight. As parents acquire a greater
understanding of these techniques, they will adopt positive parenting behaviors. In turn, they will consistently demonstrate safe
parenting techniques, which will contribute to a reduction in the risk of childhood obesity and, ultimately, an improvement in the
quality of life for children.
6. 6
Studies have shown that family-centered obesity prevention has been effective in reducing body mass index (BMI) and
improving healthy habits in children (Brewer et al., 2018). Parents play an important part in healthy lifestyles becoming set early in
life. The parents will participate in educational sessions where will learn about the implications of obesity in children and the
importance of healthy eating and physical activity in preventing childhood obesity. By participating in these educational sessions,
there will be an increase in the parents’ knowledge on the causes and consequences of childhood obesity and their knowledge about
healthier food choices and different physical activities. As a result, parents will purchase more lower-fat, lower-calorie meals, and
snacks for the entire household, and they will make physical activity a part of their daily routine and take their family to places (ex:
parks) where they can have unstructured play (i.e.). The addition of healthier food choices and a more active lifestyle will lead to a
reduction in children obesity prevalence rate and children’ body mass index (BMI).
7. 7
IV. PROCESS EVALUATION PLAN
Focus Area Evaluation question Process indicators Calculation (specify the
numerator and denominator)
Reach
(include indicators for
recruitment,
refusal, attrition)**
JASMINE
-To what extent are parents with 6–11-
year-old children are signing up for the
program?
-To what extent are parents with 6-11-
year-old children are refusing to
participate?
-To what extent are parents with 6-11-
year-old children are dropping out the
program?
1. Proportion of parents with 6–11-year-olds
who were contacted.
2. Proportion of parents with 6-11-year-olds
who enrolled in the program.
3. Proportion of eligible parents of 6–11-year-
olds who refuse to participate in the program.
4. Proportion of parents with 6-11-year-olds
stopped participating in the program.
1. Number of parents with 6–11-year-olds
who were contacted/total # of parents with
6-11 years old.
2. # of parents and their 6-11-year-olds who
enrolled in the program/# of parents and
their 6–11-year-old contacted.
3. # of parents and their 6-11-year-olds who
refused to participate in program/# of
parents and their 6-11-year-old who were
contacted.
4. Total # of participants that didn’t complete
the program/Total # of participants
enrolled in program.
Questionnaires (given
prior to the start of the
study, during the
intervention and at the
end of the
intervention)
Dose delivered
(consider the quantity and the
quality of the activities,
services provided)
CHRISTIAN
To what extent were the intended game
and education sessions actually delivered?
1. Proportion of balloon game sessions that
occurred.
2. Proportion of foods under the microscope
game sessions that occurred.
3. Proportion of bursting bubbles game sessions
that occurred.
4. Proportion of parent education sessions
taught
1. # of balloon game sessions that occurred/
# of balloon game sessions planned for the
children.
2. # of foods under the microscope game
sessions that occurred/ # of foods under
the microscope game sessions planned for
the children.
3. # of bursting bubbles game sessions that
occurred/ # of busting bubbles game
sessions planned for the children.
4. # of parent education sessions taught/ # of
parent education sessions planned.
A logbook of sessions
for the # of sessions
that occurred and the
program proposal for
the # of planned
sessions
Dose received
(Exposure or responsiveness)
JOSE
To what extent has the percentage of
children aged 6 to 11 and their parents
participated in all the activities as per the
protocol?
1. The proportion of parents who attended all of
the educational sessions .
2. The proportion of children aged 6-11 years old
actively participate in educational and physical
activities.
3. The proportion of qualified parents actively
participating in nutritional and physical activity
educational sessions.
4. The proportion of qualified parents who are
actively engaged in family projects to enhance
health outcomes of their children and skill
building.
1. Number of parents present during the
educational sessions/total number # of
participants expected.
2. Number of children aged 6-11 actively
involved in nutritional, physical, and
coping activities/number of children aged
6-11 who attended the activities.
3. Number of parents actively participating
in nutritional and physical activities
educational sessions/ /number of parents
who attended the educational sessions.
Sign in Sheet to track
the number of
individuals
participated in the
participating in the
activities.
**Note that “participation or attendance” are not indicators for Reach
8. 8
References
Brewer, J., Gentile, N., Kaufman, T.K., Klein, D.M., Lynch B.A., Maxson, J., Merten, S., Narr, C., Price, M., Rajjo, T.,
Swenson, L., Weaver, A.L., & Ziebarth, S. (2018). The effectiveness of a family-centered childhood obesity
intervention at the YMCA: A pilot study. Journal of Community Medicine & Health Education, 08(01).
https://doi.org/10.4172/2161-0711.1000591
Lakshman, R., Elks, C. E., & Ong, K. K. (2012). Childhood obesity. Circulation, 126(14), 1770-1779.
Lobstein, Baur, & Uauy . (2017). Obesity reviews 5. In International Obesity Task Force (IOTF).
Mack, I., Reiband, N., Etges, C., Eichhorn, S., Schaeffeler, N., Zurstiege, G., Gawrilow, C., Weimer, K., Peeraully, R.,
Teufel, M.,
Blumenstock, G., Giel, K. E., Junne, F., & Zipfel, S. (2020). The kid’s obesity prevention program: cluster
randomized controlled trial to evaluate a serious game for the prevention and treatment of childhood obesity.
Journal of Medical Internet Research, 22(4), e15725. https://doi.org/10.2196/15725
Robert Wood Johnson Foundation. (2022, September 27). State Data. State of Childhood Obesity.
https://stateofchildhoodobesity.org/state-data/?state=la
The Center for Disease Control and Prevention. (2022, August). Making Physical Activity a Part of a Child’s Life |
Physical Activity | CDC. Retrieved July 2, 2023, from https://www.cdc.gov/physicalactivity/basics/adding-
pa/activities-children.html
9. 9
World Health Organization Taking Action on Childhood Obesity. (2018). In World Obesity Federation, World Health
Organization. Taking action on childhood obesity. Retrieved July 1, 2023, from
https://apps.who.int/iris/bitstream/handle/10665/274792/WHO-NMH-PND-ECHO-18.1-eng.pdf