Red ginger (Alpinia purpurata Vieill.) is an ornamental perennial herb reaching 2 to 5 m in height and each tiller ending in a showy inflorescence. The main attraction is the brightly coloured red bracts of the inflorescence which has a long vase life. The present experiment was carried out to exploit the long vase life property of these plants to the maximum and thereby add their value in cut flower industry. The effect of various combinations of Sucrose + BA + 8-HQS was studied and appropriate concentrations were standardized. Article Citation: Thomas VP, Prabhu Kumar KM, Sabu M, Prasanth AV and Mohanan KV. Effect of Sucrose and Benzyl Adenine in the promotion of cut flower vase life in Alpinia purpurata Vieill., a charming ornamental ginger. Journal of Research in Plant Sciences (2012) 1(2): 089-092. Full Text: http://plantsciences.co.in/documents/PS0030.pdf