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Procedure of
culture seeds
under in vitro
condition
Sudipta Nandi
11909391
A09
H1E03
Aim/application of experiment : To
culture seeds under in vitro condition
( for example Bambara Groundnut )
Materials Required :Air tight plastic bottles , laminar
air flow cabinet ,70%(v/v)ethyl alcohol
,7%(w/v)calcium hypochlorite solution ,Beaker ,
Distilled Water ,Bambara groundnut seed , MS media
,B5 media ,SH media , MC media, Chu N6 (CHU)
media , Agar , sucrose , autoclave ,fluorescent tubes
Theory: Bambara groundnut (Vigna subterranea (L.) Verdc.) plays an important role
in reducing food insecurity and child malnutrition and improving the economic power
of households. Ranked among the minor species, the plant has risen in recent decades,
a renewed interest among research funders due to its ability to contribute to the
diversification of food crops . As a leguminous plant, Bambara groundnut is useful in
crop rotations as a source of residue nitrogen for the subsequent crop through nitrogen
fixation.
Viability test of seed explants by soaking in water; any floating seeds can be excluded.
To achieve faster seed germination under aseptic conditions, seeds are pre-treated with
70% sulphuric acid (v/v) for 30 seconds and washed in sterile-distilled water five
times. To improve and accelerate germination rate various media were examined. MS
medium free of growth regulators were provided in three strengths as zero (water-agar)
half and full or full MS, either under 16 h photoperiod or under darkness condition
until germination.
Procedure
 The seeds were stored in air tight plastic bottles at room temperature.
 Under a laminar airflow cabinet, the seeds were surface-sterilized sequentially
with 70% (v/v) ethyl alcohol (30 sec.) and 7% (w/v) calcium hypochlorite
solution (30min) and finally rinsed thoroughly three times.
 The seeds were soaked overnight in 100mL beaker containing 50mL of sterile
distilled water (SDW).
 After soaking overnight, the water was discarded, the seeds were rinsed 3-4 times
with SDW, and then three (03) types of seeds were used for in vitro germination
trials.
 Seeds with seed coat (SWC)
 seeds without seed coats (SWtC)
 the embryonic axis carefully isolated after the
cotyledons have been separated .
 The three types of seeds were cultured on five (5)
basal media, namely, MS , B5 , SH , MC
, and Chu N6 (CHU) . 3% sucrose was added
to these basal media containing no growth
regulators.
 The pH of the culture media was adjusted to 5.8
before adding 0.6% (w/v) agar.
 Culture medium without any fortification in nutrients served as control.
 To optimize germination and the in vitro development of plantlets, the
seeds types were inoculated on three strengths of MS medium, namely,
full strength MS salts (MS), half strength MS salts (1/2MS), and quarter
strength MS salts (1/4 MS). The best culture medium from the previous
experiment was selected for testing different sources of carbohydrate.
Thus, in this germination medium, 3% of sucrose, glucose, and fructose
have been added, respectively, for their effectiveness in promoting the
germination and the seedling subsequent growth.
 All the culture media were autoclaved at 120∘C for 20 min.
 The cultures were transferred into a culture room, where they were
maintained at 25 ± 2∘C under 16/8 hours’ (light/dark) photoperiod with
light intensity of 3000 lux provided through white fluorescent tubes
Result and discussion /case study
 After incubation on the culture media, seeds became swollen quickly and germination
occurred within the first two weeks of culture .
 However, an effect of seed type was observed with all culture media. The shortest time
for germination (4- 5 days) was observed with the embryo axis (EA) followed by the
seeds without seed coat (SWtC) which germinated in 8-9 days while the seeds with coat
(SWC) have taken between 10 and 14 days to germinate .
 After three weeks of cultivation, no significant difference in the germination rate was
observed among the culture media including the control regardless of the type of seed.
 This lack of significant difference between basal media and the control containing only
agar suggested that macro and microelements were not necessary for germination in
Bambara groundnut and, thus, the success of seed germination was mainly related to
water availability.
 The germination rates recorded with EA and the seeds without seed coat (SWtC) were
similar but significantly higher than the rate obtained with SWC. Obviously, because of
the removal of integument, the access to water in SWtC and the EA was more important
than in SWC. The mechanical restriction by the seed coat is the reason for the lowest rate
of germination obtained with SWC in this species. On the other hand, continuous supply
of water is needed to start and complete germination.
 The lowest growth performances were observed with the plants grown on the control
medium containing no inorganic salts. This result shows that the mineral salts are
essential for plant growth after the germination phase and, thus, it is apparent that the
nutritional requirements for initiation of germination in Bambara groundnut are
considerably different from those required for optimum growth of plantlets.
 The media used in this present study were different from one another in
their chemical composition. The distinguishing feature of the MS
inorganic salts is their high content of nitrate, potassium, and
ammonium in comparison to other salt formulations. MS medium is
highly enriched with macro- and microelements and the inorganic salts
in this medium were enough to support the maximum growth of the
plant. The concentration and the quality of nitrogen in MS medium may
be the reason of prolific growth obtained with plant derived seed types
incubated on this medium. Indeed, nitrogen is supplied to medium in
inorganic form as the anion NO3 − or the cation NH4 +.
 An efficient concentration of organic and inorganic nitrogen sources can
promote the growth of explants. In addition, better plant growth from
embryonic axis was observed on MS medium compared to other basal
media .
 No significant difference was noticed between the three strengths of MS
basal medium in terms of number of leaves, root length, and biomass of
plantlets derived from both EA and SWtC. But a significant reduction in
plantlet height was observed on 1/4MS. This result shows that a very low
amount of macro- and microelements is not effective for plantlet growth.
Half strength of MS gave satisfactory results for Bambara groundnut
seedling development suggesting that an adjustment can be performed from
the full composition of MS basal medium without any significant reduction
in plantlet growth. Thus, half MS was selected as the culture medium for the
subsequent assessment of carbohydrate treatments
Conclusion
The results showed that the composition of the germination
medium did not influence the germination capacity of different
types of seeds used in Bambara. Germination occurs faster
when the embryonic axis is used as a seed source. The best
seedling growth is observed with the seeds without coat
followed by the embryonic axis on half MS medium containing
3% sucrose
REFERENCES
 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4621365/#:~:text=Therefore%2C%20in%20vitro%20germination%
20of,indigenous%20plant%20through%20biotechnological%20means.
 https://www.hindawi.com/journals/tswj/2015/595073/
 https://www.semanticscholar.org/paper/In-Vitro-Seeds-Germination-and-Seedling-Growth-of-Kon%C3%A9-
Kon%C3%A9/a2c88c5d60f80393a29574a4e6c66d00ae11ed8f
 S. N. Azam-Ali, “Bambara groundnut: how did we get here?” in Proceedings of the First International Symposium
on Bambara Groundnut, University of Nottingham UK, July 1996, pp. 3–19, 1997.
 F. J. Massawe, W. Schenkel, S. Basu, and E. M. Temba, “Artificial hybridisation in bambara groundnut,” in
Proceedings of the International Bambara Groundnut Symposium, Botswana College of Agricuture, Botswana,
8–12 August 2003, pp. 193–210, 2004.
 B. Ncube, S. J. Twomlow, M. T. vanWijk, J. P. Dimes, and K. E. Giller, “Productivity and residual benefits of grain
legumes to sorghum under semi-arid conditions in southwestern Zimbabwe,” Plant and Soil, vol. 299, no. 1-2, pp.
1–15, 2007.
 W. R. Stanton, R. Orraca-Tetteh, J. Doughty, and W. Steele, “Voandzeia subterranea (L.) thours,” in Grain
Legumes in Africa, pp. 127–132, Food and Agriculture Organization, Rome, Italy, 1966.
 D. F. Apata and A. D. Ologhobo, “Trypsin inhibitor and other anti-nutritional factors in tropical legume seeds,”
Tropical Science, vol. 37, no. 1, pp. 52–59, 1997.
 B. Lacroix, Y. Assoumou, and R. S. Sangwan, “Efficient in vitro direct shoot organogenesis and regeneration of
fertile plants from embryo explants of bambara groundnut (Vigna subterranea L. Verdc.),” Plant Cell Reports, vol.
21, no. 12, pp. 1153–1158, 2003.
 https://www.youtube.com/watch?v=kKcHcGpms98
 https://fankhauserblog.wordpress.com/1985/10/18/microbiological-media-preparation/
 https://www.plantcelltechnology.com/pct-blog/preparing-murashigeskoog-media-step-by-step-
procedure/#:~:text=Weigh%200.8g%20of%20supreme,add%201%20ml%20vitamin%20solution.
 T. Murashige and F. Skoog, “A revised medium for rapid growth and bio assays with tobacco tissue cultures,”
Physiologia Plantarum, vol. 15, no. 3, pp. 473–497, 1962.
 O. L. Gamborg, R. A. Miller, and K. Ojima, “Nutrient requirements of suspension cultures of soybean root cells,”
Experimental Cell Research, vol. 50, no. 1, pp. 151–158, 1968.
 R. U. Schenk and A. C. Hildebrandt, “Medium and techniques for induction and growth of monocotyledonous
and dicotyledonous plant cell cultures,” Canadian Journal of Botany, vol. 50, no. 1, pp. 199–204, 1972
procedure of culture seeds under in vitro condition in bambara  groundnut seed

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procedure of culture seeds under in vitro condition in bambara groundnut seed

  • 1. Procedure of culture seeds under in vitro condition Sudipta Nandi 11909391 A09 H1E03
  • 2. Aim/application of experiment : To culture seeds under in vitro condition ( for example Bambara Groundnut )
  • 3. Materials Required :Air tight plastic bottles , laminar air flow cabinet ,70%(v/v)ethyl alcohol ,7%(w/v)calcium hypochlorite solution ,Beaker , Distilled Water ,Bambara groundnut seed , MS media ,B5 media ,SH media , MC media, Chu N6 (CHU) media , Agar , sucrose , autoclave ,fluorescent tubes
  • 4. Theory: Bambara groundnut (Vigna subterranea (L.) Verdc.) plays an important role in reducing food insecurity and child malnutrition and improving the economic power of households. Ranked among the minor species, the plant has risen in recent decades, a renewed interest among research funders due to its ability to contribute to the diversification of food crops . As a leguminous plant, Bambara groundnut is useful in crop rotations as a source of residue nitrogen for the subsequent crop through nitrogen fixation. Viability test of seed explants by soaking in water; any floating seeds can be excluded. To achieve faster seed germination under aseptic conditions, seeds are pre-treated with 70% sulphuric acid (v/v) for 30 seconds and washed in sterile-distilled water five times. To improve and accelerate germination rate various media were examined. MS medium free of growth regulators were provided in three strengths as zero (water-agar) half and full or full MS, either under 16 h photoperiod or under darkness condition until germination.
  • 5. Procedure  The seeds were stored in air tight plastic bottles at room temperature.  Under a laminar airflow cabinet, the seeds were surface-sterilized sequentially with 70% (v/v) ethyl alcohol (30 sec.) and 7% (w/v) calcium hypochlorite solution (30min) and finally rinsed thoroughly three times.  The seeds were soaked overnight in 100mL beaker containing 50mL of sterile distilled water (SDW).  After soaking overnight, the water was discarded, the seeds were rinsed 3-4 times with SDW, and then three (03) types of seeds were used for in vitro germination trials.  Seeds with seed coat (SWC)  seeds without seed coats (SWtC)  the embryonic axis carefully isolated after the cotyledons have been separated .  The three types of seeds were cultured on five (5) basal media, namely, MS , B5 , SH , MC , and Chu N6 (CHU) . 3% sucrose was added to these basal media containing no growth regulators.  The pH of the culture media was adjusted to 5.8 before adding 0.6% (w/v) agar.
  • 6.  Culture medium without any fortification in nutrients served as control.  To optimize germination and the in vitro development of plantlets, the seeds types were inoculated on three strengths of MS medium, namely, full strength MS salts (MS), half strength MS salts (1/2MS), and quarter strength MS salts (1/4 MS). The best culture medium from the previous experiment was selected for testing different sources of carbohydrate. Thus, in this germination medium, 3% of sucrose, glucose, and fructose have been added, respectively, for their effectiveness in promoting the germination and the seedling subsequent growth.  All the culture media were autoclaved at 120∘C for 20 min.  The cultures were transferred into a culture room, where they were maintained at 25 ± 2∘C under 16/8 hours’ (light/dark) photoperiod with light intensity of 3000 lux provided through white fluorescent tubes
  • 7. Result and discussion /case study  After incubation on the culture media, seeds became swollen quickly and germination occurred within the first two weeks of culture .  However, an effect of seed type was observed with all culture media. The shortest time for germination (4- 5 days) was observed with the embryo axis (EA) followed by the seeds without seed coat (SWtC) which germinated in 8-9 days while the seeds with coat (SWC) have taken between 10 and 14 days to germinate .  After three weeks of cultivation, no significant difference in the germination rate was observed among the culture media including the control regardless of the type of seed.  This lack of significant difference between basal media and the control containing only agar suggested that macro and microelements were not necessary for germination in Bambara groundnut and, thus, the success of seed germination was mainly related to water availability.
  • 8.  The germination rates recorded with EA and the seeds without seed coat (SWtC) were similar but significantly higher than the rate obtained with SWC. Obviously, because of the removal of integument, the access to water in SWtC and the EA was more important than in SWC. The mechanical restriction by the seed coat is the reason for the lowest rate of germination obtained with SWC in this species. On the other hand, continuous supply of water is needed to start and complete germination.  The lowest growth performances were observed with the plants grown on the control medium containing no inorganic salts. This result shows that the mineral salts are essential for plant growth after the germination phase and, thus, it is apparent that the nutritional requirements for initiation of germination in Bambara groundnut are considerably different from those required for optimum growth of plantlets.
  • 9.  The media used in this present study were different from one another in their chemical composition. The distinguishing feature of the MS inorganic salts is their high content of nitrate, potassium, and ammonium in comparison to other salt formulations. MS medium is highly enriched with macro- and microelements and the inorganic salts in this medium were enough to support the maximum growth of the plant. The concentration and the quality of nitrogen in MS medium may be the reason of prolific growth obtained with plant derived seed types incubated on this medium. Indeed, nitrogen is supplied to medium in inorganic form as the anion NO3 − or the cation NH4 +.  An efficient concentration of organic and inorganic nitrogen sources can promote the growth of explants. In addition, better plant growth from embryonic axis was observed on MS medium compared to other basal media .
  • 10.  No significant difference was noticed between the three strengths of MS basal medium in terms of number of leaves, root length, and biomass of plantlets derived from both EA and SWtC. But a significant reduction in plantlet height was observed on 1/4MS. This result shows that a very low amount of macro- and microelements is not effective for plantlet growth. Half strength of MS gave satisfactory results for Bambara groundnut seedling development suggesting that an adjustment can be performed from the full composition of MS basal medium without any significant reduction in plantlet growth. Thus, half MS was selected as the culture medium for the subsequent assessment of carbohydrate treatments
  • 11.
  • 12. Conclusion The results showed that the composition of the germination medium did not influence the germination capacity of different types of seeds used in Bambara. Germination occurs faster when the embryonic axis is used as a seed source. The best seedling growth is observed with the seeds without coat followed by the embryonic axis on half MS medium containing 3% sucrose
  • 13. REFERENCES  https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4621365/#:~:text=Therefore%2C%20in%20vitro%20germination% 20of,indigenous%20plant%20through%20biotechnological%20means.  https://www.hindawi.com/journals/tswj/2015/595073/  https://www.semanticscholar.org/paper/In-Vitro-Seeds-Germination-and-Seedling-Growth-of-Kon%C3%A9- Kon%C3%A9/a2c88c5d60f80393a29574a4e6c66d00ae11ed8f  S. N. Azam-Ali, “Bambara groundnut: how did we get here?” in Proceedings of the First International Symposium on Bambara Groundnut, University of Nottingham UK, July 1996, pp. 3–19, 1997.  F. J. Massawe, W. Schenkel, S. Basu, and E. M. Temba, “Artificial hybridisation in bambara groundnut,” in Proceedings of the International Bambara Groundnut Symposium, Botswana College of Agricuture, Botswana, 8–12 August 2003, pp. 193–210, 2004.  B. Ncube, S. J. Twomlow, M. T. vanWijk, J. P. Dimes, and K. E. Giller, “Productivity and residual benefits of grain legumes to sorghum under semi-arid conditions in southwestern Zimbabwe,” Plant and Soil, vol. 299, no. 1-2, pp. 1–15, 2007.  W. R. Stanton, R. Orraca-Tetteh, J. Doughty, and W. Steele, “Voandzeia subterranea (L.) thours,” in Grain Legumes in Africa, pp. 127–132, Food and Agriculture Organization, Rome, Italy, 1966.  D. F. Apata and A. D. Ologhobo, “Trypsin inhibitor and other anti-nutritional factors in tropical legume seeds,” Tropical Science, vol. 37, no. 1, pp. 52–59, 1997.  B. Lacroix, Y. Assoumou, and R. S. Sangwan, “Efficient in vitro direct shoot organogenesis and regeneration of fertile plants from embryo explants of bambara groundnut (Vigna subterranea L. Verdc.),” Plant Cell Reports, vol. 21, no. 12, pp. 1153–1158, 2003.  https://www.youtube.com/watch?v=kKcHcGpms98  https://fankhauserblog.wordpress.com/1985/10/18/microbiological-media-preparation/  https://www.plantcelltechnology.com/pct-blog/preparing-murashigeskoog-media-step-by-step- procedure/#:~:text=Weigh%200.8g%20of%20supreme,add%201%20ml%20vitamin%20solution.  T. Murashige and F. Skoog, “A revised medium for rapid growth and bio assays with tobacco tissue cultures,” Physiologia Plantarum, vol. 15, no. 3, pp. 473–497, 1962.  O. L. Gamborg, R. A. Miller, and K. Ojima, “Nutrient requirements of suspension cultures of soybean root cells,” Experimental Cell Research, vol. 50, no. 1, pp. 151–158, 1968.  R. U. Schenk and A. C. Hildebrandt, “Medium and techniques for induction and growth of monocotyledonous and dicotyledonous plant cell cultures,” Canadian Journal of Botany, vol. 50, no. 1, pp. 199–204, 1972