This document summarizes key concepts about ecosystems. It defines an ecosystem as a community of interacting organisms and their environment, and classifies ecosystems into three types: terrestrial, aquatic, and man-made. It describes the biotic components of ecosystems as including producers, consumers, omnivores, carnivores, and herbivores. The abiotic components include inorganic substances, climatic factors, and organic substances. Ecosystems have three main functions: primary production through photosynthesis, distributing energy to consumers, and cycling materials through food webs, food chains, and the flow of energy and matter.