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Environmental studies 
Ecosystem 
Branch:- COMPUTER 
Guided by:- Nilesh Parmar 
Sunil Jaganiya 
Mali Hetvi (131100107009) 
Jain Naveen (131100107010) 
Desai Jinal (131100107011) 
Jobanputra Harsh (131100107012)
ECOSYSTEM : 
It is made up of two words 
“ECO” and “SYSTEM” , eco means 
environment and system means an 
interacting and interdependent 
complex.
What is an Ecosystem?
There are number of definition of ecosystem 
1) The organism of any community besides interacting 
among themselves, always have functional 
relationship with the environment. This structural and 
functional system of communities and environment is 
called ecosystem. 
2) It is a community of interdependent organisms 
together with he environment. 
3) Any unit that includes all of the organisms in a given 
area interacting with the physical environment, so 
that a flow of energy leads to clearly defined trophic 
structure, biotic diversity and material cycles within 
the system.
 Natural Ecosystems: These operate under natural 
conditions without any major interference by man. 
On the basis of the type of habitant these may be 
further divided as: 
1. Terrestrial: Forest, Grassland, Desert etc. 
2. Aquatic: (A) Fresh water:- Which may be lotic(e.g. 
Running water like stream, rivers) or lentic(e.g. 
Standing water like pond. Lake). (B) Marine: - Deep 
bodies as ocean or shallow ones as seas etc. 
 Artificial Ecosystem: These are maintained 
artificially by man where by addition of energy and 
planned manipulation, natural balance is distributed 
regularly, e.g. cropland ecosystem.
1. It provides information about the amount of solar energy 
in an area. 
2. It provides data about the availability of mineral 
elements their utilization and recycling. 
3. It provides information about relation between 
organisms as well as between organism and abiotic 
environment. 
4. It provides information of productivity and number of 
producers and consumers. 
5. The knowledge about pollution, natural resources and 
the conservation also can be gathered
1. It is the major structural and functional unit of Ecology. Its 
structure is related to its species diversity. 
2. Its function is related to energy flow and material cycling through 
and within the system. 
3. The relative amount of energy is needed to maintain an ecosystem 
depend on its structure The more complex structure, the lesser the 
energy it needs to maintain itself. 
4. It matures by passing from lesser complex to more complex states. 
Early stages of each succession have an excess of potential energy 
and relatively high energy flow per unit biomass. Later stages have 
less energy accumulation and its flow through more diverse 
components. 
5. Both environment and the energy fixation in any given ecosystem 
are limited and cannot be exceeded without causing serious 
undesirable effects
• All ecosystem whether terrestrial, 
freshwater, marine or man engineered, 
have two major components 
1. Abiotic Components(Non living) 
2. Biotic Components (Living)
* Biotic Factor: A living, biological factor that 
may influence an organism or a system. 
Example: predation, disease, competition 
* Abiotic factor: A non-living, physical factor 
that may influence an organism or a system. 
Examples: Temperature, salinity, pH, light
* In the natural environment there exists a perfect 
balance or equilibrium between the various 
organisms, this balance is called as ecological 
balance. 
* Definition: “A state of dynamic equilibrium within a 
community of organisms in which genetic, species 
and eco-system diversity remains stable, subject to 
stable, subject to gradual changes through natural 
succession” 
* The ecological balance in an ecosystem is maintain by 
the feeding interrelationship between different 
organisms of the ecosystem.
* To maintain the life energy is required. 
* Energy enters in an ecosystem from solar radiations. 
* In Earth atmosphere present solar energy : 
15 X108 Cal/m2/year. 
* Out of which only 47% of energy reaches earth surface and only 
1-5 % of energy reaching the ground is converted into chemical 
energy by green plants. 
* The plant make food by own by using raw material (water, 
salts, C02, sunlight) through photosynthetic organisms and 
passes on from one organism to another in the form of food. 
* The flow of energy is unidirectional and non cyclic. 
* Energy enters the ecosystem from the solar radiations and is 
converted into chemical energy by producers, from them 
energy passes to the lower trophic level to higher one.
* This is the way energy is governed by laws of 
thermodynamics which state that: 
1.Energy is neither created nor destroyed 
but may be transferred from one from to 
another. 
2.During energy transfer there is 
degradation of energy from a concentrated 
form(mechanical, chemical or electrical 
etc.)to dispersed form(heat). 
* No energy transformation is 100% efficient. 
* It is always accompanied by some dispersion 
or loss of energy in form of heat.
* Graphical representation of trophic structure 
and function of ecosystem, starting with 
producers at the base and successive trophic 
levels forming the apex is known as 
ecological pyramid. 
* Ecological pyramids are of three types: 
1.Pyramids of numbers 
2.Pyramids of Biomass 
3.Pyramids of energy
Advantage:- 
1. Always upright 
2. Based on productivity 
3. Give idea of actual amount of energy received at a 
trophic level
• In food chain each organism eats the smaller organisms and 
is eaten by larger one. 
• All those organisms which are interlinked with each other 
through food together constitute the ecosystem. 
• There are mainly 3 trophic levels: 
1. Producers level 
2. consumers level 
3. decomposer level 
• 10% loss energy every stage. 
• Food chain depend on number of trophic level.
DEFINATION: Various food chain are often interlinked at 
different trophic levels to form a complex interaction 
between different species from the point of view of food. 
This network like interaction is called as food web. 
• It provides more than alternative of food, therefore 
increases their chances of survival. 
• Charles Elton, a British ecologist, concluded that number 
of links a chain rarely exceeds five because in this 
process loss of energy occur. 
• It is the energy transfer mechanisms determine number 
of links in food chain. 
• It maintain stability of ecosystem. It maintain the 
different patch way of ecosystem.
• Forest ecosystem includes trees, shrubs, algae and 
variety of animals, plants and birds. 
• Forest found moderate to high rain fall area. 
Function of FOREST ECOSYSTEM:- 
• Enhance water resources both quantity and quality, 
Hydrological cycle depend on it. 
• It gives shelter to wild life. 
• It acts as sink for reducing C02 content in to 
atmosphere.
Abiotic:- 
Inorganic and organic substances, soil, atmosphere, climate 
Biotic:- 
 Producers:- 
Plants, species, shrubs, fruits, trees. 
 Consumers:- 
 Primary consumers :- 
Flies, leaf hoppers, bugs, spider, large animals. 
 Secondary consumers:- 
Lions, Tigers etc. 
 Decomposers:- 
Microorganisms, bacteria, virus, fungi
• Includes :-Trees and Shrubs 
• Rainfall is average. 
• About 4.6 X 107 km2 of earth surface is covered with 
grass lands which occupy 32% of the plant cover of the 
world. Overgrazing of grass land converts into 
desertification. 
• There are three types of grass land:- 
1. Temperature grassland (25-100 cm of annual 
rainfall) 
2. Tropical grassland( 150 cm of annual rainfall) 
3. Polar grassland (serve very cold, strong and 
fridge winds along with ice and snow)
• Abiotic:- 
Soil and atmosphere like elements (C, H, O, N. P, S) which are 
supplied C02,H20, Nitrates, phosphates and sulphates 
• Biotic:- 
 Producers:- 
Grasses, shrubs and few forbs. 
 Consumers:- 
 Primary consumers:- 
Cow buffalo, rabbit, mouse, insects. 
 Secondary consumers:- 
Snakes, lizard, birds, fox, jackal 
 Decomposers:- 
Microorganisms, bacteria, virus, fungi
* Precipitation exceed less than 25 cm per year. 
* Atmosphere is dry, poor insulator. 
* Desert soil make cool quickly, night is cool. 
* There are three major types:- 
1. Tropical dessert like Sahara and Namibia in Africa 
and Thar desert in Rajasthan. They have only few 
species. Wind blow sand dunes are very common. 
2. Temperature dessert like Mojave in south California 
where temperature are very hot in summer but cool 
in winter. 
3. Cold desert like Gobi desert in China has cold winters 
and warm summers
Abiotic:- 
Temperature in very high and rainfall is very low. 
Producers:- 
Grasses, Shrubs, Trees. 
Consumers:- 
Insects, reptiles, rodents, birds, camels etc. 
Decomposers:- 
Poor vegetation, deed organic matter, fungi, 
bacteria etc.
•Aquatic ecosystem is classified as 
follows: 
1.Pond Ecosystem 
2.Lake Ecosystem 
3.Marine Ecosystem 
4.Ocean Ecosystem
• Abiotic:- 
Temperature, light, water several inorganic and organic elements (C, H, O, 
N. P, S, Ca, Mg), carbohydrates, protein, lipids 
• Biotic:- 
 Producers:- 
Green plants, algae, fungi. 
 Consumers:- 
 Primary consumers:- 
Zooplankton (ciliates, flagellates, other crustacean 
like copepods and daphnia etc.) 
 Secondary consumers:- 
Carnivores: They feed herbivores like fish and insects. 
 Tertiary consumers:- 
Large fishes they feed smaller fishes 
 Decomposers:- 
Microorganisms, bacteria, fungi
• Summer Lake Stratification Zones. 
• Warm, lighter, circulating surface. 
• Sharp drop in temperature. 
• Cold, viscous, non circulating 
bottom layer
• It includes ocean, estuaries and coral reef 
ecosystem OCEAN ECOSYSTEM 
• Covers 70-71 % earth surface. 
• Survive 2,50,000 species. Serve food for human 
and other organisms, huge variety of sea products 
and drugs. 
• Ocean provides us iron, phosphorus, magnesium, 
oil, natural gas, sand and gravel. 
• Major sinks of C02 play important role in 
biogeochemical cycles
• Abiotic:- 
Salt, Ca, Mg, K salts water is buffered, dissolved nutrients. 
• Biotic:- 
 Producers:- 
Phytoplankton, marine plants. 
Consumers:- 
 Primary consumers:- 
Fish, molluscs, crustanceans. 
 Secondary consumers:- 
Carnivores fishes (herring, shad, Mackerels). 
 Tertiary consumers:- 
Top consumers like fishes (Cod, Haddock) 
Decomposers:- 
Fungi, dead organic compound
Environmental Studies: Ecosystem Types and Components
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Environmental Studies: Ecosystem Types and Components

  • 1. Environmental studies Ecosystem Branch:- COMPUTER Guided by:- Nilesh Parmar Sunil Jaganiya Mali Hetvi (131100107009) Jain Naveen (131100107010) Desai Jinal (131100107011) Jobanputra Harsh (131100107012)
  • 2. ECOSYSTEM : It is made up of two words “ECO” and “SYSTEM” , eco means environment and system means an interacting and interdependent complex.
  • 3. What is an Ecosystem?
  • 4. There are number of definition of ecosystem 1) The organism of any community besides interacting among themselves, always have functional relationship with the environment. This structural and functional system of communities and environment is called ecosystem. 2) It is a community of interdependent organisms together with he environment. 3) Any unit that includes all of the organisms in a given area interacting with the physical environment, so that a flow of energy leads to clearly defined trophic structure, biotic diversity and material cycles within the system.
  • 5.  Natural Ecosystems: These operate under natural conditions without any major interference by man. On the basis of the type of habitant these may be further divided as: 1. Terrestrial: Forest, Grassland, Desert etc. 2. Aquatic: (A) Fresh water:- Which may be lotic(e.g. Running water like stream, rivers) or lentic(e.g. Standing water like pond. Lake). (B) Marine: - Deep bodies as ocean or shallow ones as seas etc.  Artificial Ecosystem: These are maintained artificially by man where by addition of energy and planned manipulation, natural balance is distributed regularly, e.g. cropland ecosystem.
  • 6.
  • 7. 1. It provides information about the amount of solar energy in an area. 2. It provides data about the availability of mineral elements their utilization and recycling. 3. It provides information about relation between organisms as well as between organism and abiotic environment. 4. It provides information of productivity and number of producers and consumers. 5. The knowledge about pollution, natural resources and the conservation also can be gathered
  • 8. 1. It is the major structural and functional unit of Ecology. Its structure is related to its species diversity. 2. Its function is related to energy flow and material cycling through and within the system. 3. The relative amount of energy is needed to maintain an ecosystem depend on its structure The more complex structure, the lesser the energy it needs to maintain itself. 4. It matures by passing from lesser complex to more complex states. Early stages of each succession have an excess of potential energy and relatively high energy flow per unit biomass. Later stages have less energy accumulation and its flow through more diverse components. 5. Both environment and the energy fixation in any given ecosystem are limited and cannot be exceeded without causing serious undesirable effects
  • 9. • All ecosystem whether terrestrial, freshwater, marine or man engineered, have two major components 1. Abiotic Components(Non living) 2. Biotic Components (Living)
  • 10. * Biotic Factor: A living, biological factor that may influence an organism or a system. Example: predation, disease, competition * Abiotic factor: A non-living, physical factor that may influence an organism or a system. Examples: Temperature, salinity, pH, light
  • 11.
  • 12. * In the natural environment there exists a perfect balance or equilibrium between the various organisms, this balance is called as ecological balance. * Definition: “A state of dynamic equilibrium within a community of organisms in which genetic, species and eco-system diversity remains stable, subject to stable, subject to gradual changes through natural succession” * The ecological balance in an ecosystem is maintain by the feeding interrelationship between different organisms of the ecosystem.
  • 13. * To maintain the life energy is required. * Energy enters in an ecosystem from solar radiations. * In Earth atmosphere present solar energy : 15 X108 Cal/m2/year. * Out of which only 47% of energy reaches earth surface and only 1-5 % of energy reaching the ground is converted into chemical energy by green plants. * The plant make food by own by using raw material (water, salts, C02, sunlight) through photosynthetic organisms and passes on from one organism to another in the form of food. * The flow of energy is unidirectional and non cyclic. * Energy enters the ecosystem from the solar radiations and is converted into chemical energy by producers, from them energy passes to the lower trophic level to higher one.
  • 14. * This is the way energy is governed by laws of thermodynamics which state that: 1.Energy is neither created nor destroyed but may be transferred from one from to another. 2.During energy transfer there is degradation of energy from a concentrated form(mechanical, chemical or electrical etc.)to dispersed form(heat). * No energy transformation is 100% efficient. * It is always accompanied by some dispersion or loss of energy in form of heat.
  • 15.
  • 16. * Graphical representation of trophic structure and function of ecosystem, starting with producers at the base and successive trophic levels forming the apex is known as ecological pyramid. * Ecological pyramids are of three types: 1.Pyramids of numbers 2.Pyramids of Biomass 3.Pyramids of energy
  • 17.
  • 18.
  • 19. Advantage:- 1. Always upright 2. Based on productivity 3. Give idea of actual amount of energy received at a trophic level
  • 20. • In food chain each organism eats the smaller organisms and is eaten by larger one. • All those organisms which are interlinked with each other through food together constitute the ecosystem. • There are mainly 3 trophic levels: 1. Producers level 2. consumers level 3. decomposer level • 10% loss energy every stage. • Food chain depend on number of trophic level.
  • 21.
  • 22.
  • 23. DEFINATION: Various food chain are often interlinked at different trophic levels to form a complex interaction between different species from the point of view of food. This network like interaction is called as food web. • It provides more than alternative of food, therefore increases their chances of survival. • Charles Elton, a British ecologist, concluded that number of links a chain rarely exceeds five because in this process loss of energy occur. • It is the energy transfer mechanisms determine number of links in food chain. • It maintain stability of ecosystem. It maintain the different patch way of ecosystem.
  • 24.
  • 25. • Forest ecosystem includes trees, shrubs, algae and variety of animals, plants and birds. • Forest found moderate to high rain fall area. Function of FOREST ECOSYSTEM:- • Enhance water resources both quantity and quality, Hydrological cycle depend on it. • It gives shelter to wild life. • It acts as sink for reducing C02 content in to atmosphere.
  • 26. Abiotic:- Inorganic and organic substances, soil, atmosphere, climate Biotic:-  Producers:- Plants, species, shrubs, fruits, trees.  Consumers:-  Primary consumers :- Flies, leaf hoppers, bugs, spider, large animals.  Secondary consumers:- Lions, Tigers etc.  Decomposers:- Microorganisms, bacteria, virus, fungi
  • 27.
  • 28. • Includes :-Trees and Shrubs • Rainfall is average. • About 4.6 X 107 km2 of earth surface is covered with grass lands which occupy 32% of the plant cover of the world. Overgrazing of grass land converts into desertification. • There are three types of grass land:- 1. Temperature grassland (25-100 cm of annual rainfall) 2. Tropical grassland( 150 cm of annual rainfall) 3. Polar grassland (serve very cold, strong and fridge winds along with ice and snow)
  • 29. • Abiotic:- Soil and atmosphere like elements (C, H, O, N. P, S) which are supplied C02,H20, Nitrates, phosphates and sulphates • Biotic:-  Producers:- Grasses, shrubs and few forbs.  Consumers:-  Primary consumers:- Cow buffalo, rabbit, mouse, insects.  Secondary consumers:- Snakes, lizard, birds, fox, jackal  Decomposers:- Microorganisms, bacteria, virus, fungi
  • 30.
  • 31. * Precipitation exceed less than 25 cm per year. * Atmosphere is dry, poor insulator. * Desert soil make cool quickly, night is cool. * There are three major types:- 1. Tropical dessert like Sahara and Namibia in Africa and Thar desert in Rajasthan. They have only few species. Wind blow sand dunes are very common. 2. Temperature dessert like Mojave in south California where temperature are very hot in summer but cool in winter. 3. Cold desert like Gobi desert in China has cold winters and warm summers
  • 32. Abiotic:- Temperature in very high and rainfall is very low. Producers:- Grasses, Shrubs, Trees. Consumers:- Insects, reptiles, rodents, birds, camels etc. Decomposers:- Poor vegetation, deed organic matter, fungi, bacteria etc.
  • 33.
  • 34. •Aquatic ecosystem is classified as follows: 1.Pond Ecosystem 2.Lake Ecosystem 3.Marine Ecosystem 4.Ocean Ecosystem
  • 35. • Abiotic:- Temperature, light, water several inorganic and organic elements (C, H, O, N. P, S, Ca, Mg), carbohydrates, protein, lipids • Biotic:-  Producers:- Green plants, algae, fungi.  Consumers:-  Primary consumers:- Zooplankton (ciliates, flagellates, other crustacean like copepods and daphnia etc.)  Secondary consumers:- Carnivores: They feed herbivores like fish and insects.  Tertiary consumers:- Large fishes they feed smaller fishes  Decomposers:- Microorganisms, bacteria, fungi
  • 36. • Summer Lake Stratification Zones. • Warm, lighter, circulating surface. • Sharp drop in temperature. • Cold, viscous, non circulating bottom layer
  • 37. • It includes ocean, estuaries and coral reef ecosystem OCEAN ECOSYSTEM • Covers 70-71 % earth surface. • Survive 2,50,000 species. Serve food for human and other organisms, huge variety of sea products and drugs. • Ocean provides us iron, phosphorus, magnesium, oil, natural gas, sand and gravel. • Major sinks of C02 play important role in biogeochemical cycles
  • 38. • Abiotic:- Salt, Ca, Mg, K salts water is buffered, dissolved nutrients. • Biotic:-  Producers:- Phytoplankton, marine plants. Consumers:-  Primary consumers:- Fish, molluscs, crustanceans.  Secondary consumers:- Carnivores fishes (herring, shad, Mackerels).  Tertiary consumers:- Top consumers like fishes (Cod, Haddock) Decomposers:- Fungi, dead organic compound