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Earls North Vancouver Menu Launch-February 29, 2012
- 1. SNACK & SHARE Yam Fries | spicy mango dip 8.00 Pretzel Sticks with Hot Cheese Pot | three cheeses, white wine and bacon dip, 12.00 guinness seed mustard, bread and butter pickles Albacore Tuna Poke Nachos | crisp togarashi wontons, tuna, cucumber, 11.50 avocado and tomato poke, spicy mango coulis, sliced serranos, crushed macadamia nuts Prawn Dynamite Roll | panko breaded prawns, mango, avocado, cucumber, 11.00 togarashi mayo, maple soy reduction and sriracha mayonnaise, toasted black sesame seeds, wasabi, pickled ginger Meatball Sliders | hand made Italian meatballs, provolone, San Marzano 10.50 tomato sauce, parmesan aioli, house made mini buns Baby Calamari | breaded squid, sweet red onions, cucumber tzatziki 11.00 Crispy Chicken Tenders | panko breaded, plum-citrus dipping sauce 10.00 add fries 2.50 One Pound of Wings | hot, hotter or Thai, parmesan dip and celery sticks 11.25 Wing Wednesdays, 3pm-close, wings only half price All of our soups and breads are made from scratch in our kitchens every morning. SOUPS & BREAD Clam Chowder | baby clams, cream, bacon, garden vegetables 7.00 Feature Soup | earls seasonal recipes, please ask your server 7.00 Soup, Salad and Pan Bread | choice of soup and mixed field greens 13.50 or caesar salad, pan bread Rosemary Oregano Pan Bread | Earl’s baked herbed bread, extra virgin olive 3.75 oil and aged balsamic vinegar Grilled Garlic Bread | garlic herbed butter, grilled house made pan bread 4.25 Mixed Field Greens | feta cheese, organic greens, julienne apples and 9.00 SALADS candied pecans, apple cider vinaigrette starter size mixed field greens 6.00 Caesar Salad | romaine, fresh grated Grana Padano parmesan and 9.00 pan bread croutons, Earl’s signature caesar dressing starter size caesar salad 6.00 Hot Chicken Caesar Salad | signature caesar salad with choice of garlic or Cajun 14.00 spiced chicken, pan bread Pecan Chicken Spinach Salad | warm bacon, brie, dried cherries, baby spinach, 16.00 julienne apples and carrots, candied pecans, maple pecan vinaigrette, pecan and porcini mushroom crusted chicken Santa Fe Chicken Salad | avocado, black beans, corn, dates and organic greens, 16.00 peanut lime vinaigrette, feta, crispy tortillas, Cajun spiced chicken Albacore Tuna Sushi Salad | avocado, mango, carrots and cucumber, brown 17.75 basmati and sushi rice, toasted nori, organic greens, white miso vinaigrette, rare seared tuna nvtp
- 2. Our pizza crustsare hand stretched in house. PIZZAS The Naples Margherita | fresh mozzarella, parmesan, San Marzano tomato sauce, 13.00 basil and extra virgin olive oil The Italia | spicy capicolla, salami and chorizo, provolone cheese, parmesan, 15.00 fresh basil and San Marzano tomato sauce Hunan Kung Pao | spicy ginger soy sauce, wok fried noodles and seared 13.00 PASTAS & WOKS vegetables, topped with peanuts. Customize spice by adding 1-6 hunan peppers Add pan fried chicken 4.25 or sautéed prawns 4.75 Jeera Chicken Curry | authentic spicy Indian curry, tender chicken, 17.25 coconut jasmine rice, fresh baked naan bread Spaghetti and Meatballs | San Marzano tomato sauce, Italian meatballs, 17.00 burrata and fresh grated parmesan Lobster Gnocchi | tomato cream sauce, sweet peas, pea shoots, herbed 18.50 bread crumbs, mint oil, lobster, potato gnocchi Dungeness Crab and Asparagus Linguini | saffron cream sauce, tomatoes, 19.50 asparagus, lemon oil, prawns and Dungeness crab We are proud to serve Certified Angus Beef burger patties. BURGERS & SANDWICHES Our sesame seed hamburger buns are prepared in house and baked fresh every morning. Earls Bigger Better Burger | lettuce, tomato, onion, pickle, mayo, mustard 12.75 Add Canadian cheddar cheese 1.50 Add sautéed mushrooms 2.50 Bacon Cheddar Burger | melted cheddar, dry cured,bacon, lettuce, tomato, 14.75 onion, pickle, mayo and mustard The Bronx Burger | beer battered onion rings, roasted garlic aioli, red pepper 15.50 relish, aged white cheddar and rocket greens Our sandwiches are served on house baked toasted ciabatta unless otherwise specified. Cajun Chicken Cheddar Sandwich | spiced grilled Cajun chicken, melted aged 13.25 cheddar, fresh tomato, lettuce and mayo Grilled Chicken and Baked Brie | grilled chicken, melted brie, house made 13.50 fig jam, roasted apples, spinach and garlic mayo Cobb Chicken Salad Pockets | bleu cheese, bacon, avocado, tomato and lettuce, 13.50 baked to order toasted pita Roasted Vegetable Quesadilla | chili, garlic and cumin roasted portobello 12.50 mushrooms, red peppers and zucchini, avocado, melted jalapeno jack and cheddar, crisp flour tortilla, sour cream and house made roasted tomato salsa Roasted Vegetable and Chicken Quesadilla | chili, garlic and cumin roasted 13.50 vegetables, tomato poached chicken, avocado, melted jalapeno jack and cheddar, crisp flour tortilla, sour cream and house made roasted tomato salsa Dominical Fish Tacos | Costa Rican inspired, two flour tortillas, grilled lime and 14.00 coriander marinated wahoo, mango and avocado salsa, spicy Valentina crema All burgers and sandwiches served with Yukon Gold fries, substitute yam fries for an additional $2 or salad or soup for an additional $1. nvtp
- 3. All steaks areCertified Angus Beef, grain fed and aged resulting in superior marbling SIGNATURE & CLASSIC STEAKS and tenderness. Bourbon Mushroom 7 oz Certified Angus Beef® Top Sirloin | crimini and 25.00 button mushrooms, bourbon demi glace Blackened 12 oz Certified Angus Beef® New York Striploin | signature blackening 32.50 spices, garlic butter 7 oz Certified Angus Beef® Top Sirloin Steak Frites | served with Yukon Gold fries 20.50 7 oz Certified Angus Beef® Top Sirloin 22.50 12 oz Certified Angus Beef® New York Striploin 31.50 Steaks served with Yukon Gold garlic mashed potatoes and seasonal fresh vegetables unless otherwise specified. Add blackening spice 1.00 CUSTOMIZE Add bourbon mushroom sauce 2.50 Add sautéed mushrooms 3.75 Add sautéed prawns 6.00 Halibut and Chips | two pieces pale ale battered halibut, house made tartar sauce, 23.00 ENTREES coleslaw, Yukon Gold fries Lois Lake Cedar Planked Salmon | seasonally changing, listed on feature sheet 23.00 Roast Half Chicken | slow roasted boneless half chicken, seasonally changing 20.00 listed on feature sheet Cajun Blackened Chicken | Earl’s blackening spices, garlic butter, rosemary 20.00 smashed potatoes, coleslaw Braised Hickory Back Ribs | sweet and spicy barbecue sauce 28.00 1/2 Order Hickory Back Ribs and Cajun Chicken Combo 23.50 Full Order Hickory Back Ribs and Cajun Chicken Combo 33.00 Ribs and combos served with Yukon Gold fries and coleslaw Warm Banana Chocolate Cake | caramelized bananas, chocolate rum cake, 8.00 TREATS banana creme anglaise, caramel walnut gelato Chocolate Sticky Toffee Pudding | warm chocolate cake, chocolate and 8.00 toffee sauces, Mario’s Gelati vanilla bean gelato, candy snap basket Hot Fudge Sundae | vanilla and chocolate gelato, hot caramel chocolate fudge, 7.00 cayenne candied peanuts nvtp