This document appears to be a menu from an establishment called "Blacksburg's Original Underground Tavern" that has been operating since 1963. The menu includes beverage options like soft drinks, juices, coffee, and teas. It also lists dessert items such as baklava, cheesecake, and other locally made treats available in the 6-Pak store cooler. The menu provides sandwich options for lunch and dinner, including cheesesteaks, a crab cake sandwich, chicken parmesan, and prime rib melt. Soups, salads, and appetizers like crab cakes and buffalo wings are also available. A variety of cheeses, condiments, and breads are listed to accompany the sandwiches.
Vino in Mountain Brook, Alabama
August 2011 menu and wine list
For more, visit http://magiccitypost.com/2011/09/09/anthonys-assagio-restaurateur-returns-with-vino-in-mountain-brook/.
Vino in Mountain Brook, Alabama
August 2011 menu and wine list
For more, visit http://magiccitypost.com/2011/09/09/anthonys-assagio-restaurateur-returns-with-vino-in-mountain-brook/.
BAILEY’S PRIME PLUS CHEF GRANT MORGAN UNVEILS NEW SEASONAL MENU ADDITIONSWest 7th Fort Worth
Bailey’s Prime Plus has unveiled a new dinner menu with seasonal additions available at all three locations. Chef Grant Morgan’s new winter menu features the best of the restaurant’s classic signature dishes, steaks and sides while incorporating new dishes with fresh, seasonal and local ingredients.
Kathryn Ashby - Design Portfolio - print and digitalKathryn Ashby
A mini-portfolio style selection of my design work in print and digital format showcasing the wide range of projects I have worked on over the past several years in the liquor, financial automotive, entertainment, food, charitable and other sectors.
BAILEY’S PRIME PLUS CHEF GRANT MORGAN UNVEILS NEW SEASONAL MENU ADDITIONSWest 7th Fort Worth
Bailey’s Prime Plus has unveiled a new dinner menu with seasonal additions available at all three locations. Chef Grant Morgan’s new winter menu features the best of the restaurant’s classic signature dishes, steaks and sides while incorporating new dishes with fresh, seasonal and local ingredients.
Kathryn Ashby - Design Portfolio - print and digitalKathryn Ashby
A mini-portfolio style selection of my design work in print and digital format showcasing the wide range of projects I have worked on over the past several years in the liquor, financial automotive, entertainment, food, charitable and other sectors.
Study: The Future of VR, AR and Self-Driving CarsLinkedIn
We asked LinkedIn members worldwide about their levels of interest in the latest wave of technology: whether they’re using wearables, and whether they intend to buy self-driving cars and VR headsets as they become available. We asked them too about their attitudes to technology and to the growing role of Artificial Intelligence (AI) in the devices that they use. The answers were fascinating – and in many cases, surprising.
This SlideShare explores the full results of this study, including detailed market-by-market breakdowns of intention levels for each technology – and how attitudes change with age, location and seniority level. If you’re marketing a tech brand – or planning to use VR and wearables to reach a professional audience – then these are insights you won’t want to miss.
Here are some commercial work samples including direct mail postcards, menus, scratch-off postcards, and a product catalog. These projects were all done on a freelance basis, with very tight deadlines, and client-specific information. The postcards performed well and clients also enjoyed their new menu designs.
Here's the new cover for the 2009 Twin Cities Food Finds Guide I designed. The food was prepared by Thom Pham, chef & owner of Azia restaurant and the photo taken by JD Havens.
I've also included one of the restaurant spreads.
Here is the Earls North Vancouver Tin Palace’s new menu that will be launched on February 29, 2012. We are located at the following address:
303 Marine Drive
West Vancouver, B.C., Canada
V7P 3J8
Meet Crazyjamjam - A TikTok Sensation | Blog EternalBlog Eternal
Crazyjamjam, the TikTok star everyone's talking about! Uncover her secrets to success, viral trends, and more in this exclusive feature on Blog Eternal.
Source: https://blogeternal.com/celebrity/crazyjamjam-leaks/
Skeem Saam in June 2024 available on ForumIsaac More
Monday, June 3, 2024 - Episode 241: Sergeant Rathebe nabs a top scammer in Turfloop. Meikie is furious at her uncle's reaction to the truth about Ntswaki.
Tuesday, June 4, 2024 - Episode 242: Babeile uncovers the truth behind Rathebe’s latest actions. Leeto's announcement shocks his employees, and Ntswaki’s ordeal haunts her family.
Wednesday, June 5, 2024 - Episode 243: Rathebe blocks Babeile from investigating further. Melita warns Eunice to stay clear of Mr. Kgomo.
Thursday, June 6, 2024 - Episode 244: Tbose surrenders to the police while an intruder meddles in his affairs. Rathebe's secret mission faces a setback.
Friday, June 7, 2024 - Episode 245: Rathebe’s antics reach Kganyago. Tbose dodges a bullet, but a nightmare looms. Mr. Kgomo accuses Melita of witchcraft.
Monday, June 10, 2024 - Episode 246: Ntswaki struggles on her first day back at school. Babeile is stunned by Rathebe’s romance with Bullet Mabuza.
Tuesday, June 11, 2024 - Episode 247: An unexpected turn halts Rathebe’s investigation. The press discovers Mr. Kgomo’s affair with a young employee.
Wednesday, June 12, 2024 - Episode 248: Rathebe chases a criminal, resorting to gunfire. Turf High is rife with tension and transfer threats.
Thursday, June 13, 2024 - Episode 249: Rathebe traps Kganyago. John warns Toby to stop harassing Ntswaki.
Friday, June 14, 2024 - Episode 250: Babeile is cleared to investigate Rathebe. Melita gains Mr. Kgomo’s trust, and Jacobeth devises a financial solution.
Monday, June 17, 2024 - Episode 251: Rathebe feels the pressure as Babeile closes in. Mr. Kgomo and Eunice clash. Jacobeth risks her safety in pursuit of Kganyago.
Tuesday, June 18, 2024 - Episode 252: Bullet Mabuza retaliates against Jacobeth. Pitsi inadvertently reveals his parents’ plans. Nkosi is shocked by Khwezi’s decision on LJ’s future.
Wednesday, June 19, 2024 - Episode 253: Jacobeth is ensnared in deceit. Evelyn is stressed over Toby’s case, and Letetswe reveals shocking academic results.
Thursday, June 20, 2024 - Episode 254: Elizabeth learns Jacobeth is in Mpumalanga. Kganyago's past is exposed, and Lehasa discovers his son is in KZN.
Friday, June 21, 2024 - Episode 255: Elizabeth confirms Jacobeth’s dubious activities in Mpumalanga. Rathebe lies about her relationship with Bullet, and Jacobeth faces theft accusations.
Monday, June 24, 2024 - Episode 256: Rathebe spies on Kganyago. Lehasa plans to retrieve his son from KZN, fearing what awaits.
Tuesday, June 25, 2024 - Episode 257: MaNtuli fears for Kwaito’s safety in Mpumalanga. Mr. Kgomo and Melita reconcile.
Wednesday, June 26, 2024 - Episode 258: Kganyago makes a bold escape. Elizabeth receives a shocking message from Kwaito. Mrs. Khoza defends her husband against scam accusations.
Thursday, June 27, 2024 - Episode 259: Babeile's skillful arrest changes the game. Tbose and Kwaito face a hostage crisis.
Friday, June 28, 2024 - Episode 260: Two women face the reality of being scammed. Turf is rocked by breaking
Scandal! Teasers June 2024 on etv Forum.co.zaIsaac More
Monday, 3 June 2024
Episode 47
A friend is compelled to expose a manipulative scheme to prevent another from making a grave mistake. In a frantic bid to save Jojo, Phakamile agrees to a meeting that unbeknownst to her, will seal her fate.
Tuesday, 4 June 2024
Episode 48
A mother, with her son's best interests at heart, finds him unready to heed her advice. Motshabi finds herself in an unmanageable situation, sinking fast like in quicksand.
Wednesday, 5 June 2024
Episode 49
A woman fabricates a diabolical lie to cover up an indiscretion. Overwhelmed by guilt, she makes a spontaneous confession that could be devastating to another heart.
Thursday, 6 June 2024
Episode 50
Linda unwittingly discloses damning information. Nhlamulo and Vuvu try to guide their friend towards the right decision.
Friday, 7 June 2024
Episode 51
Jojo's life continues to spiral out of control. Dintle weaves a web of lies to conceal that she is not as successful as everyone believes.
Monday, 10 June 2024
Episode 52
A heated confrontation between lovers leads to a devastating admission of guilt. Dintle's desperation takes a new turn, leaving her with dwindling options.
Tuesday, 11 June 2024
Episode 53
Unable to resort to violence, Taps issues a verbal threat, leaving Mdala unsettled. A sister must explain her life choices to regain her brother's trust.
Wednesday, 12 June 2024
Episode 54
Winnie makes a very troubling discovery. Taps follows through on his threat, leaving a woman reeling. Layla, oblivious to the truth, offers an incentive.
Thursday, 13 June 2024
Episode 55
A nosy relative arrives just in time to thwart a man's fatal decision. Dintle manipulates Khanyi to tug at Mo's heartstrings and get what she wants.
Friday, 14 June 2024
Episode 56
Tlhogi is shocked by Mdala's reaction following the revelation of their indiscretion. Jojo is in disbelief when the punishment for his crime is revealed.
Monday, 17 June 2024
Episode 57
A woman reprimands another to stay in her lane, leading to a damning revelation. A man decides to leave his broken life behind.
Tuesday, 18 June 2024
Episode 58
Nhlamulo learns that due to his actions, his worst fears have come true. Caiphus' extravagant promises to suppliers get him into trouble with Ndu.
Wednesday, 19 June 2024
Episode 59
A woman manages to kill two birds with one stone. Business doom looms over Chillax. A sobering incident makes a woman realize how far she's fallen.
Thursday, 20 June 2024
Episode 60
Taps' offer to help Nhlamulo comes with hidden motives. Caiphus' new ideas for Chillax have MaHilda excited. A blast from the past recognizes Dintle, not for her newfound fame.
Friday, 21 June 2024
Episode 61
Taps is hungry for revenge and finds a rope to hang Mdala with. Chillax's new job opportunity elicits mixed reactions from the public. Roommates' initial meeting starts off on the wrong foot.
Monday, 24 June 2024
Episode 62
Taps seizes new information and recruits someone on the inside. Mary's new job
Meet Dinah Mattingly – Larry Bird’s Partner in Life and Loveget joys
Get an intimate look at Dinah Mattingly’s life alongside NBA icon Larry Bird. From their humble beginnings to their life today, discover the love and partnership that have defined their relationship.
From Slave to Scourge: The Existential Choice of Django Unchained. The Philos...Rodney Thomas Jr
#SSAPhilosophy #DjangoUnchained #DjangoFreeman #ExistentialPhilosophy #Freedom #Identity #Justice #Courage #Rebellion #Transformation
Welcome to SSA Philosophy, your ultimate destination for diving deep into the profound philosophies of iconic characters from video games, movies, and TV shows. In this episode, we explore the powerful journey and existential philosophy of Django Freeman from Quentin Tarantino’s masterful film, "Django Unchained," in our video titled, "From Slave to Scourge: The Existential Choice of Django Unchained. The Philosophy of Django Freeman!"
From Slave to Scourge: The Existential Choice of Django Unchained – The Philosophy of Django Freeman!
Join me as we delve into the existential philosophy of Django Freeman, uncovering the profound lessons and timeless wisdom his character offers. Through his story, we find inspiration in the power of choice, the quest for justice, and the courage to defy oppression. Django Freeman’s philosophy is a testament to the human spirit’s unyielding drive for freedom and justice.
Don’t forget to like, comment, and subscribe to SSA Philosophy for more in-depth explorations of the philosophies behind your favorite characters. Hit the notification bell to stay updated on our latest videos. Let’s discover the principles that shape these icons and the profound lessons they offer.
Django Freeman’s story is one of the most compelling narratives of transformation and empowerment in cinema. A former slave turned relentless bounty hunter, Django’s journey is not just a physical liberation but an existential quest for identity, justice, and retribution. This video delves into the core philosophical elements that define Django’s character and the profound choices he makes throughout his journey.
Link to video: https://youtu.be/GszqrXk38qk
Experience the thrill of Progressive Puzzle Adventures, like Scavenger Hunt Games and Escape Room Activities combined Solve Treasure Hunt Puzzles online.
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Maximizing Your Streaming Experience with XCIPTV- Tips for 2024.pdfXtreame HDTV
In today’s digital age, streaming services have become an integral part of our entertainment lives. Among the myriad of options available, XCIPTV stands out as a premier choice for those seeking seamless, high-quality streaming. This comprehensive guide will delve into the features, benefits, and user experience of XCIPTV, illustrating why it is a top contender in the IPTV industry.
Tom Selleck Net Worth: A Comprehensive Analysisgreendigital
Over several decades, Tom Selleck, a name synonymous with charisma. From his iconic role as Thomas Magnum in the television series "Magnum, P.I." to his enduring presence in "Blue Bloods," Selleck has captivated audiences with his versatility and charm. As a result, "Tom Selleck net worth" has become a topic of great interest among fans. and financial enthusiasts alike. This article delves deep into Tom Selleck's wealth, exploring his career, assets, endorsements. and business ventures that contribute to his impressive economic standing.
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Early Life and Career Beginnings
The Foundation of Tom Selleck's Wealth
Born on January 29, 1945, in Detroit, Michigan, Tom Selleck grew up in Sherman Oaks, California. His journey towards building a large net worth began with humble origins. , Selleck pursued a business administration degree at the University of Southern California (USC) on a basketball scholarship. But, his interest shifted towards acting. leading him to study at the Hills Playhouse under Milton Katselas.
Minor roles in television and films marked Selleck's early career. He appeared in commercials and took on small parts in T.V. series such as "The Dating Game" and "Lancer." These initial steps, although modest. laid the groundwork for his future success and the growth of Tom Selleck net worth. Breakthrough with "Magnum, P.I."
The Role that Defined Tom Selleck's Career
Tom Selleck's breakthrough came with the role of Thomas Magnum in the CBS television series "Magnum, P.I." (1980-1988). This role made him a household name and boosted his net worth. The series' popularity resulted in Selleck earning large salaries. leading to financial stability and increased recognition in Hollywood.
"Magnum P.I." garnered high ratings and critical acclaim during its run. Selleck's portrayal of the charming and resourceful private investigator resonated with audiences. making him one of the most beloved television actors of the 1980s. The success of "Magnum P.I." played a pivotal role in shaping Tom Selleck net worth, establishing him as a major star.
Film Career and Diversification
Expanding Tom Selleck's Financial Portfolio
While "Magnum, P.I." was a cornerstone of Selleck's career, he did not limit himself to television. He ventured into films, further enhancing Tom Selleck net worth. His filmography includes notable movies such as "Three Men and a Baby" (1987). which became the highest-grossing film of the year, and its sequel, "Three Men and a Little Lady" (1990). These box office successes contributed to his wealth.
Selleck's versatility allowed him to transition between genres. from comedies like "Mr. Baseball" (1992) to westerns such as "Quigley Down Under" (1990). This diversification showcased his acting range. and provided many income streams, reinforcing Tom Selleck net worth.
Television Resurgence with "Blue Bloods"
Sustaining Wealth through Consistent Success
In 2010, Tom Selleck began starring as Frank Reagan i
Panchayat Season 3 - Official Trailer.pdfSuleman Rana
The dearest series "Panchayat" is set to make a victorious return with its third season, and the fervor is discernible. The authority trailer, delivered on May 28, guarantees one more enamoring venture through the country heartland of India.
Jitendra Kumar keeps on sparkling as Abhishek Tripathi, the city-reared engineer who ends up functioning as the secretary of the Panchayat office in the curious town of Phulera. His nuanced depiction of a young fellow exploring the difficulties of country life while endeavoring to adjust to his new environmental factors has earned far and wide recognition.
Neena Gupta and Raghubir Yadav return as Manju Devi and Brij Bhushan Dubey, separately. Their dynamic science and immaculate acting rejuvenate the hardships of town administration. Gupta's depiction of the town Pradhan with an ever-evolving outlook, matched with Yadav's carefully prepared exhibition, adds profundity and credibility to the story.
New Difficulties and Experiences
The trailer indicates new difficulties anticipating the characters, as Abhishek keeps on wrestling with his part in the town and his yearnings for a superior future. The series has reliably offset humor with social editorial, and Season 3 looks ready to dig much more profound into the intricacies of rustic organization and self-awareness.
Watchers can hope to see a greater amount of the enchanting and particular residents who have become fan top picks. Their connections and the one of a kind cut of-life situations give a reviving and interesting portrayal of provincial India, featuring the two its appeal and its difficulties.
A Mix of Humor and Heart
One of the signs of "Panchayat" is its capacity to mix humor with sincere narrating. The trailer features minutes that guarantee to convey giggles, as well as scenes that pull at the heartstrings. This equilibrium has been a critical calculate the show's prosperity, resounding with crowds across different socioeconomics.
Creation Greatness
The creation quality remaining parts first rate, with the beautiful setting of Phulera town filling in as a scenery that upgrades the narrating. The meticulousness in portraying provincial life, joined with sharp composition and solid exhibitions, guarantees that "Panchayat" keeps on hanging out in the packed web series scene.
Expectation and Delivery
As the delivery date draws near, expectation for "Panchayat" Season 3 is at a record-breaking high. The authority trailer has previously created critical buzz, with fans enthusiastically anticipating the continuation of Abhishek Tripathi's excursion and the new undertakings that lie ahead in Phulera.
All in all, the authority trailer for "Panchayat" Season 3 recommends that watchers are in for another drawing in and engaging ride. Yet again with its charming characters, convincing story, and ideal mix of humor and show, the new season is set to enamor crowds. Write in your schedules and prepare to get back to the endearing universe of "Panchayat."
From the Editor's Desk: 115th Father's day Celebration - When we see Father's day in Hindu context, Nanda Baba is the most vivid figure which comes to the mind. Nanda Baba who was the foster father of Lord Krishna is known to provide love, care and affection to Lord Krishna and Balarama along with his wife Yashoda; Letter’s to the Editor: Mother's Day - Mother is a precious life for their children. Mother is life breath for her children. Mother's lap is the world happiness whose debt can never be paid.
Create a Seamless Viewing Experience with Your Own Custom OTT Player.pdfGenny Knight
As the popularity of online streaming continues to rise, the significance of providing outstanding viewing experiences cannot be emphasized enough. Tailored OTT players present a robust solution for service providers aiming to enhance their offerings and engage audiences in a competitive market. Through embracing customization, companies can craft immersive, individualized experiences that effectively hold viewers' attention, entertain them, and encourage repeat usage.
240529_Teleprotection Global Market Report 2024.pdfMadhura TBRC
The teleprotection market size has grown
exponentially in recent years. It will grow from
$21.92 billion in 2023 to $28.11 billion in 2024 at a
compound annual growth rate (CAGR) of 28.2%. The
teleprotection market size is expected to see
exponential growth in the next few years. It will grow
to $70.77 billion in 2028 at a compound annual
growth rate (CAGR) of 26.0%.
Young Tom Selleck: A Journey Through His Early Years and Rise to Stardomgreendigital
Introduction
When one thinks of Hollywood legends, Tom Selleck is a name that comes to mind. Known for his charming smile, rugged good looks. and the iconic mustache that has become synonymous with his persona. Tom Selleck has had a prolific career spanning decades. But, the journey of young Tom Selleck, from his early years to becoming a household name. is a story filled with determination, talent, and a touch of luck. This article delves into young Tom Selleck's life, background, early struggles. and pivotal moments that led to his rise in Hollywood.
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Early Life and Background
Family Roots and Childhood
Thomas William Selleck was born in Detroit, Michigan, on January 29, 1945. He was the second of four children in a close-knit family. His father, Robert Dean Selleck, was a real estate investor and executive. while his mother, Martha Selleck, was a homemaker. The Selleck family relocated to Sherman Oaks, California. when Tom was a child, setting the stage for his future in the entertainment industry.
Education and Early Interests
Growing up, young Tom Selleck was an active and athletic child. He attended Grant High School in Van Nuys, California. where he excelled in sports, particularly basketball. His tall and athletic build made him a standout player, and he earned a basketball scholarship to the University of Southern California (U.S.C.). While at U.S.C., Selleck studied business administration. but his interests shifted toward acting.
Discovery of Acting Passion
Tom Selleck's journey into acting was serendipitous. During his time at U.S.C., a drama coach encouraged him to try acting. This nudge led him to join the Hills Playhouse, where he began honing his craft. Transitioning from an aspiring athlete to an actor took time. but young Tom Selleck became drawn to the performance world.
Early Career Struggles
Breaking Into the Industry
The path to stardom was a challenging one for young Tom Selleck. Like many aspiring actors, he faced many rejections and struggled to find steady work. A series of minor roles and guest appearances on television shows marked his early career. In 1965, he debuted on the syndicated show "The Dating Game." which gave him some exposure but did not lead to immediate success.
The Commercial Breakthrough
During the late 1960s and early 1970s, Selleck began appearing in television commercials. His rugged good looks and charismatic presence made him a popular brand choice. He starred in advertisements for Pepsi-Cola, Revlon, and Close-Up toothpaste. These commercials provided financial stability and helped him gain visibility in the industry.
Struggling Actor in Hollywood
Despite his success in commercials. breaking into large acting roles remained a challenge for young Tom Selleck. He auditioned and took on small parts in T.V. shows and movies. Some of his early television appearances included roles in popular series like Lancer, The F.B.I., and Bracken's World. But, it would take a
As a film director, I have always been awestruck by the magic of animation. Animation, a medium once considered solely for the amusement of children, has undergone a significant transformation over the years. Its evolution from a rudimentary form of entertainment to a sophisticated form of storytelling has stirred my creativity and expanded my vision, offering limitless possibilities in the realm of cinematic storytelling.
In the vast landscape of cinema, stories have been told, retold, and reimagined in countless ways. At the heart of this narrative evolution lies the concept of a "remake". A successful remake allows us to revisit cherished tales through a fresh lens, often reflecting a different era's perspective or harnessing the power of advanced technology. Yet, the question remains, what makes a remake successful? Today, we will delve deeper into this subject, identifying the key ingredients that contribute to the success of a remake.
1. Blacksburg’s Original Underground Tavern
Soft Beverages Dessert Fla t-Grilled & Since 1963
Fountain Drinks with FREE refills 1.95
Delights Oven Baked Subs
Coke, Diet Coke, Ginger-Ale, Sprite, Dr. Pepper, Sweet Tea, Brewed Tea Baklava All subs are served with deli chips and a pickle. Substitute deli chips for potato salad, pasta salad, or
Boylan’s Ginger Ale and Boylan’s Grape Soda 2.50 Rich Greek Pastry three-bean salad for an additional $1.00.
1.95
Snapple Fruit Juices - Apple or Fruit Punch 2.50 Cheeses: American, Cheddar, Swiss, Provolone, Mozzarella, Blue Cheese, Feta, Smoked Gouda & Pepper Jack.
Country Time Lemonade 1.95 Cheesecakes Mayonnaise, Horseradish, BBQ Sauce, Mustard, Ketchup, Ranch Dressing, Vinegar, Hot Sauce, Steak Sauce and
Assorted flavors House Dressing available upon request.
Orangina 2.50
3.95
Stewart’s Root Beer & Orange Soda 2.50 6-inch 12-inch
Red Bull Regular & Sugar Free 3.00 Visit our Dessert Display Got Cheese-Steak Chesapeake Crab Cake Sandwich 8.95 -----
San Pellegrino Sparkling Water 2.75 Cooler in the 6-Pak store The Cellar A 6-inch Philly cheese steak (Upstairs Restaurant Only)
Bottled Spring Water 1.50 where we offer locally Daily Lunch with curly fries, pickle and One large homemade crab cake made with sweet
Special a soft drink, everyday lunch lump and claw meat, diced peppers, onions and
Seattle’s Best Coffee & Specialty Hot Teas 1.95 made cupcakes, cookies,
special. 7.95 plus tax spices, served on a toasted 5 inch roll with lettuce,
macaroons, and pastries.
tomato and a side of zesty cocktail sauce.
Chicken Parmesan 7.95 10.95
6-inch 12-inch
Cellar Cheese-Steak 7.95 10.95
(Upstairs Restaurant Only)
Fried breaded chicken breasts with house marinara
Philly-style shaved chuck steak grilled with onions,
sauce, melted provolone and parmesan cheese.
mushrooms, green peppers and spices, topped
Prime Rib & Mushroom Melt 8.50 -----
Soups & Salads with your choice of melted cheese finished with
lettuce & tomato.
Mad Greek 7.95 10.95
Tender, slow-cooked, all-natural prime rib grilled
with mushrooms and onions with melted Swiss
Appetizers & Dips
cheese served on a 5” split top bun. Comes with Chesapeake Crab Cakes 9.95
All dinner salads are served with garlic bread. Shaved chuck steak grilled with black olives, Hot Wings 7.95
au jus sauce and ground horseradish. (Upstairs Restaurant Only)
Dressings include House (Red Wine Vinaigrette), Aegean, Blue Cheese, onions, green peppers, mixed spices and spinach, One dozen deep fried jumbo wings tossed
Andouille Grinder 7.50 ----- Two large homemade fried crab cakes served
Cucumber, Balsamic Vinaigrette, 1000 Island, Honey Mustard, Fat-Free topped with melted feta cheese and finished with in a spicy red chili and garlic sauce. Comes
Grilled Andouille sausage with onions, green with a side of cocktail sauce and Tzatziki
Tomato-Basil Vinaigrette, Pepper-Parmesan, and Ranch lettuce, tomato & our house cucumber sauce. with celery sticks and ranch or blue cheese
peppers and Cajun spices served on a toasted 6” cucumber sauce.
Hot Italian 7.95 10.95 dressing.
Flat-grilled and chopped pepperoni, Genoa salami, sub roll. Spinach & Artichoke Dip 8.95
Souvlaki Chicken Kabob on Pita 7.50 ----- Basket of Curly Fries 2.95 Our house favorite and own unique recipe
ham, onions and green peppers all smothered Seasoned fries served with your choice of any
Soup of the Day with toasted soup bread with melted provolone cheese, Cellar spices and Grilled Aegean marinated chicken kabob on a pita made without mayonnaise or egg. Comes with
Bowl 3.75 bread with lettuce, tomato, onion and Tzatziki dipping sauce or ketchup. toasted pita wedges. Gluten-Free option comes
fixed with lettuce and tomato. Sweet banana and
with Garden Salad 6.75
jalapeno peppers gladly added upon request. sauce. Basket of Beer Battered Onion Rings 6.95 with corn tortilla chips.
Cup 2.95
Black & Blue Salad 12.50 The Kitchen Sink 7.95 10.95 Chicken Cordon Blue 7.50 10.50 With your choice of any dipping sauce.
Cajun Shrimp Dip 8.95
with Garden Salad 5.95 Smoked turkey, thin-sliced Smithfield buffet ham, Marinated chicken breast grilled with slices of Basket of Cheesy Garlic Bread 5.95
An entree size salad with all the accoutrements, Hot & spicy shrimp and cheese dip with
Garden Salad 3.95 Italian Sopressata Salami baked with your choice buffet ham, topped with melted Swiss cheese and Add your favorite cheese to every slice. toasted pita wedges. Gluten-Free option
topped with grilled Filet Mignon then topped with
A small side salad with California mixed greens, of two cheeses and topped with lettuce & tomato. dressed with blue cheese, lettuce and slices of comes with corn tortilla chips.
crumbled blue cheese. Fried Mozzarella Sticks 7.95
crispy romaine lettuce, juicy grape tomatoes, Greek Gyro Sub 7.95 10.95 tomato.
green peppers, sliced red onions, cucumbers,
Spinach Salad 10.95 Grilled Chicken Sub 7.50 10.50
Beer battered and deep fried mozzarella served Shrimp Cocktail 7.50
A bed of fresh baby spinach and garden fresh Grilled sliced lamb and beef, topped with tzatziki in a basket with a side of our house marinara 8 chilled jumbo shrimp with zesty cocktail
and baby carrots. sauce and finished with shredded lettuce, tomato Italian marinated chicken breast cut and flat-grilled
vegetables, dressed with artichoke hearts, calamata sauce. sauce and lemon.
Cellar Greek Salad 10.95 and diced onions. May be served on pita bread with onions, mushrooms, green peppers and your
olives, mushrooms, feta cheese, pepperoncini choice of melted cheese topped with lettuce & Spanakopita 7.95 Steamed & Spiced Shrimp Basket 8.95
A large and hearty version of our garden salad peppers & Fat-Free Tomato-Basil Vinaigrette. upon request.
tomato. 5 baked Grecian pastries with a side of our One pound (26 to 30) steamed and spiced
with calamata olives, red bell peppers, squash, Pork Barbecue 7.50 -----
pepperoncini peppers, stuffed grape leaves,
Spinach Salad with Grilled Chicken 11.95
Slow-cooked and hand-pulled, hickory smoked Smoked Turkey Gobbler 7.50 10.50 homemade cucumber dip. easy peel shrimp seasoned with lime, pepper
Same tasty fresh spinach salad topped with strips Tender slices of Carolina smoked turkey breast Grecian Humus Platter 8.50 and Cajun spices. Comes with a side of zesty
soft feta cheese & served with garlic bread. pork barbecue, served on a 5” split top bun with a
of marinated & grilled breast of chicken. baked with your choice of fine cheese topped with Served chilled with toasted pita wedges and a cocktail sauce.
*Anchovies upon request. side of Amish cole slaw and a sweet BBQ sauce.
Greek Salad with Grilled Chicken 11.95
Alaskan Smoked Salmon & Spinach Salad 12.95 Roast Beef French Dip 7.95 10.95 lettuce & tomato. variety of accoutrements. Gluten-Free option Nachos Deluxe 9.95
Our house spinach salad topped with red onions, A generous portion of thinly sliced, medium- Hokie Ham & Cheese 7.50 10.50 comes with corn tortilla chips. A large oval platter of crispy nacho chips
Our Greek salad topped with strips of
artichoke hearts and all-natural smoked salmon, well roast beef baked with melted Swiss cheese Thin-sliced, tender buffet ham baked on fresh Greek Tiropita 5.95 covered with cheese sauce topped with lettuce,
marinated & grilled breast of chicken.
feta cheese and sprinkled with capers. & served with a side of Au Jus. Add ground bread with your choice of cheese, dressed with 3 large flaky phyllo pastries stuffed with tomatoes, onions, green peppers, black olives
House Chef Salad 11.50 horseradish for no extra charge. lettuce & sliced tomato. Add hot or sweet peppers a blend of cheeses served with a side of and jalapenos. Fresh Baja Salsa available upon
A large version of our garden salad finished with Double Stack Cheeseburger 7.95 ----- at no extra charge. cucumber dip. request. Enough for the whole table!
calamata olives, pepperoncini peppers, with rolled Two 1/3 pound all beef patties on a 5” split top The Greek Veggie 6.95 9.95
The perfect vegetarian sub with grilled artichoke Cucumber Dip
and sliced turkey, ham, swiss and provolone with bun with melted American cheese with onion,
hearts, spinach, broccoli, sauteed onions, black Homemade cucumber dip with your choice of
shredded cheddar cheese. tomato and lettuce.
olives, mushrooms, green peppers and mixed side.
Feta Cheese Plate 11.95 Mushroom and Swiss Burger 6.95 -----
1/3 pound patty with sauteed mushrooms and spices topped with melted feta cheese or any Deli-Style Potato Chips 4.25
A garden salad arranged with an assortment of
melted Swiss. choice of cheese, and closed with lettuce, tomato Toasted Pita Wedges 5.95
artichoke hearts, pepperoncini peppers, calamata
Yonkers Meatball Sub 7.50 10.50 & cucumber sauce.
olives, stuffed grape leaves, strips of provolone,
Swiss, pepperoni, & feta cheese. Served with Italian seasoned beef meatballs on a baked sub Cellar Baked Cheese 6.50 8.95
roll with our special house marinara sauce, topped A vegetarian favorite sub with a choice of any two Gluten-free options available! Please
Greek dressing & garlic bread with melted feta tell your server that you’d like the
with melted provolone cheese and sprinkled with of our fine cheeses baked on fresh sub roll bread,
cheese. Perfect for Two! gluten-free version when ordering.
fresh-grated parmesan cheese and a dash of Cellar with special Cellar spices and topped with lettuce
spices. & tomato.
2. `
Specialty Pastas & Entrees Cellar Baked Pizzas
All entrees are served with a side of garlic bread.
Alfredo sauce may be substituted to any of our spaghetti, ravioli, or tortellini pasta dishes for additional $2.50.
Pizza Toppings & Calzone Stuffings Our pizzas are hand-tossed, lightly sauced, & topped with all real
whole milk mozzarella cheese with a dash of Cellar spices.
A Cup of Soup may be added for 2.00. Choose from our wide selection of toppings! (previous page)
Anchovies, Artichokes, Bacon, Banana Peppers, Black Olives, Broccoli, Cheddar,
*Add a garden salad for only 1.00* Feta Cheese, Minced Garlic, Grilled Chicken, Ham, Green Peppers, Tomatoes,
Ground Beef, Italian Sausage, Jalapenos, Mushrooms, Onions, Pepperoni, Pesto,
Pineapple, Salami, Spinach The Cellar Create your own pita pizza
Maryland Crab Ravioli 12.95 Daily Lunch combination plus a fountain soda
Striped raviolis stuffed with sweet crab meat, Special $5.95 plus tax
ricotta cheese, parmesan spices, topped with
our house Alfredo sauce.
Pasta Aegean 13.95
Sauteed large shrimp over linguine pasta
noodles, tossed with feta cheese, pesto, “The Original Cellar Pita Pizza” 5.95
tomatoes, mushrooms, garlic, onions and spices, A 9” hand-tossed mozzarella pizza includes your choice of three toppings
sprinkled with parmesan cheese. Additional toppings are 1.00 extra
Linguine Alfredo 9.95
Chicken Souvlaki Kabobs
(Upstairs restaurant only)
13.95 100% Durum linguine pasta topped with our
house Alfredo-cream sauce, topped with fresh-
grated parmesan cheese.
Cellar Calzones Cellar House Special
9” Pita Pizza
7.50
12” Medium
12.95
16” Large
16.95
Two grilled Aegean marinated chicken kabobs Italian sausage, pepperoni, onions, green peppers & mushrooms
served with roasted potato medley, Tzatziki Or with the following: Every calzone is hand-prepared to order. Each calzone is served 6,144
sauce and steamed broccoli or asparagus. Grilled Chicken 12.95 with a side of pizza sauce. Additional stuffings are $1.75 Cellar Calzone Down to Earth 6.95 12.95 16.95
Chicken Parmesan & Pasta 13.95 Grilled Shrimp 13.95 Onions, tomatoes, mushrooms, black olives & green peppers
Filet Mignon 14.95
Combinations!
(Upstairs restaurant only) Ricotta Calzone 9.75
Three breaded chicken breasts served over Portabella Mushroom Ravioli 11.95 Football Lovers 7.50 13.95 17.95
Large egg-noodle raviolis stuffed with portabella Ricotta, mozzarella cheese & your choice of one
a bed of spaghetti pasta and topped with stuffing Meatballs, pepperoni, ground beef, and cheddar
house marinara sauce and topped with melted mushrooms, spices and blended ricotta cheese,
parmesan and provolone cheese. topped with our house marinara sauce and Feta Calzone 9.95 Kappas Gyro 7.50 13.95 17.95
Italian Spaghetti with MacDaddy sprinkled with fresh-grated parmesan cheese. Feta cheese, mozzarella & your choice of one Topped with sliced gyro, onions, tomato, and feta cheese
Meatballs 12.95 Vegetarian Tortellini 10.50 stuffing
A bowl of tri-color pasta tortellini stuffed with Chicken Pesto 7.50 13.95 17.95
Bed of spaghetti pasta, topped with two
ricotta and Romano cheese blend, finished with
Spinach Calzone 9.95
homemade Italian meatballs of mammoth Sauced with pesto and topped with chicken, red onions, and red bell peppers
marinara & fresh-grated parmesan. Ricotta, feta, mozzarella, chopped spinach and a
proportion, topped with our house marinara bit of garlic
sauce and fresh-grated parmesan cheese. Baked Spinach Manicotti 11.95 BBQ Chicken 6.95 12.95 16.95
Meat Lasagna 11.95 A casserole with two ricotta and spinach stuffed Broccoli & Cheddar Calzone 9.75 Sauced with tangy BBQ sauce and topped with chicken, bacon, and cheddar
A baked favorite with layer upon layer of pasta, pasta shells baked on a bed of baby spinach and Cheddar, mozzarella, ricotta & chopped broccoli
ricotta, vegetable marinara sauce, parmesan, married with marinara sauce and topped with The Special Greek 6.95 11.95 15.95
whole milk mozzarella, provolone, seasoned melted mozzarella and cheddar cheese. Finished Black olives, tomatoes, crumbled feta cheese & garlic
ground beef, and Italian sausage. with strips of roasted bell peppers.
Vegetarian Italian Spaghetti 9.95 The Mexican 7.50 12.95 16.95
Baked Ziti with Meatballs 11.95
Cheddar, ground beef, onions, green peppers, tomato & jalapeno peppers
A large baked dish with ziti pasta noodles A generous portion of spaghetti topped with
layered with large meatballs, marinara sauce, our house vegetarian marinara sauce and
topped with grated parmesan cheese. The Hawaiian 6.95 12.95 16.95
parmesan cheese, ricotta, mozzarella and spices.
Traditional Three-Cheese Ravioli 9.50 Ham, bacon, pineapple & cheddar
Greek Spaghetti 10.95
A large plate of spaghetti pasta tossed with a A generous portion of egg-noodle raviolis
stuffed with blended ricotta, provolone, and Chicken Combo 6.95 11.95 15.95
unique blend of feta, garlic, spices and olive oil... Italian marinated grilled chicken & choice of two additional toppings
With Veggies (onions, mushrooms, green mozzarella, topped with our house marinara Visit the Cellar 6-Pak Store for
peppers, black olives & tomatoes) 11.95 sauce and parmesan cheese. a wide variety of regional and
Or with the following: international brews.
Grilled Chicken 13.95 We also offer a range of delicious,
Grilled Shrimp
Filet Mignon
13.95
14.95 locally-made desserts. Build Your Own Pizza Pie
9” Pita Pizza 12” Medium 16” Large
Mozzarella Cheese Pizza 5.95 8.95 10.95
White Pizza 7.50 10.95 12.95
Gluten-free options available! Please (mozzarella pizza & Alfredo sauce)
tell your server that you’d like the Additional toppings 1.00 1.75 2.00
gluten-free version when ordering. The original Cellar Restaurant in 1929 was known as
“The Blue Ribbon Cafe”