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Divisions of the Oral Cavity
CHAPTER 2
Oral Cavity Terminology
 Alba: white
 Bucca: Cheek
 Buccal: relating to the cheek
 Fornix: arch
 Frenum: folds of tissue
 Labia: lip
 Labial: relating to the lip
 Linea: Line
 Lingual: Relating to the tongue
Oral Cavity Terminology
 Mental: relating to the chin
 Nasal: relating to the nose
 Naso: nose
 Oral: relating to the mouth
 Plica: fold (of tissue)
 Raphe: a seam (of tissue)
 Sub: Under
Oral Cavity
 Referring to the inner portion of the mouth
 Extends from the anterior opening at the lips to the
oropharynx, or throat posteriorly
 The palate, or roof of mouth, is the superior, upper
border
 The tongue, along with the musculature beneath it,
defines the inferior or lower boundary
Mucous Membrane
 Lines the oral cavity
 Referred to as the oral mucosa
 Pink, occurs in various degrees of thickness
 Not as strong as skin, it still acts as protective covering for
the oral cavity
 In some areas, the oral mucosa is firmly attached (hard
palate), and in other areas, it is much looser (cheek).
Three types of Oral Mucosa
 Masticatory mucosa
 Covers areas subject to stress, such as gingival tissue and the hard palate
 Specialized Mucosa
 Covers the area that has the specific function of taste on the dorsum of the
tongue
 Lining mucosa
 Covers all other areas of the oral cavity, such as the inner surfaces of the lips
and cheeks and the floor and roof of the mouth
Divisions of the Oral Cavity
 Oral vestibule
Area between the inner lips, or labial mucosa, and cheeks
(buccal mucosa) and the front (facial) surfaces of the teeth
 Oral Cavity Proper
Extends from the inner (lingual) surfaces of the teeth to the
oropharynx
Functions of the Oral Cavity
 Mastication: chewing food
 Most obvious function
 As chewing occurs, food is moistened with saliva, preparing it for
swallowing (deglutition) and digestion.
 The tongue is the taste organ for food and assists the cheek and
lip muscles with movement of food within the oral cavity
 Also provides air passage and assists the tongue with speech
Structure External to the Oral Cavity
 Lips, cheeks and related areas of the face are closely
associated with the oral cavity because they assist with
its effective functioning
 These outer structures are comprised of muscles that
aid in opening and closing the lips, and compression
the food against as well as moving it away from the
teeth
Structure External to the Oral Cavity
 Labial Commissure: the closure line of the lips where upper lip meets
lower lip
 Philtrum: Shallow depression extending from the area below the
middle of the nose to the center of the lip
 Vermillion Zone: the pink border of the lips (thinly keratinized
epithelium)
 Nasolabial Groove: a shallow depression extending from the corner of
the nose (ala) to the corner of the lips
Structure External to the Oral Cavity
Labiomental groove: shallow linear depression
between the center of the lower lip and the chin
Labial tubercle: a small projection (tubercle) in
the middle of the upper lip that may enlarge or
thicken
Structures of the Oral Vestibule
 Labial Frenum: an elevated fold of soft mucous tissue extending from the alveolar
mucosa of the two central incisors to the labial mucosa
 A superior frenum exists in the maxillary area
 An inferior frenum exists in the mandibular area
 Buccal frenum: an elevated fold of soft tissue extending from the alveolar mucosa
above the canine or premolar to the buccal mucosa
 Maxillary Tuberosity: a small, rounded extension of bone, covered with soft tissue,
posterior to the last maxillary tooth
Maxillary Tuberosity
Structures of the Oral Vestibule
 Retromolar area: a triangular area of bone, covered with soft tissue,
posterior to the last mandibular tooth
 Stensen’s papilla (Parotid Papilla): a small, raised flap of soft tissue on
the buccal mucosa opposite the maxillary molar (often marked with a
tiny red dot, which is the opening to the parotid or Stensen’s salivary
gland)
 Linea Alba: a raised, white horizontal extension of soft tissue along the
buccal mucosa at the occlusal line
 The literal translation of these words is “white line”
 Not present in all mouths
Retro Molar Area (pad)
Linea Alba
Structures of the Oral Vestibule
 Gingiva: pink, stippled mucosa surrounding the necks of teeth and covering
the bone in which the teeth are anchored
 Fordyce Granules: small yellow spots on the buccal mucosa and inner lip,
which are sebaceous (oil) glands and have no clinical significance
 Anterior tonsillar pillar: folds of tissue that extend horizontally from the uvula
to the base of the tongue
 Posterior tonsillar pillar: a set of arches of tissue set farther back in the throat
than the anterior tonsillar pillar
Fordyce Granules
Structures of the Oral Cavity Proper
When the mouth is wide open, it is
possible to observe all of the structures of
the oral cavity proper.
Structures of the roof of the mouth
Structures of the Oral Cavity Proper
 Palate: the concave surface that is known as the roof of the
mouth and is divided into the hard and soft palate
 Hard palate: bony anterior two-thirds of the palate that is
covered with mucosa
 Soft palate: the posterior third of the palate, comprised of
muscular fibers covered with mucosa
 Deeper pink than the hard palate because of its highly vascular
composition
Structures of the Oral Cavity Proper
 Palatine torus: bony
prominence of varied size
located at the middle of the
hard palate
 It is a nonpathologic excess of
bone covered with mucosa and
only present in about 20% of the
population
Structures of the Oral Cavity Proper
 Incisive papilla: small, raised, rounded structure of soft tissue at the anterior midline
of the hard palate
 Directly behind two maxillary central incisors and covers and protects the incisive foramen
(opening in the bone which nerves and blood vessels travel)
 Palatine raphe: a junction of soft tissue extending vertically along the entire midline
of the hard palate; also known as the medial palatine raphe
 Palatine rugae: paired raised, transverse palatine folds of soft tissue on the anterior
portion of the hard palate
 Extend horizontally from the raphe and prevent food from adhering to the palate
Structures of the Oral Cavity Proper
 Fovea Palatunus: two small indentations, one on either side of
the raphe, located at the junction of the hard and soft palate
 Remnant of minor salivary glands
 Only value is as the terminal (end) demarcation of the fabrication of
the maxillary denture
 Uvula: a downward projection of the soft palate comprised of
connective tissue, muscles, and glands
Fovea Palatunus
Fauces
 The following structures are located at the
posterior potion of the oral cavity and form
the pillars of fauces, the arch of entryway that
joins the oral cavity with the pharynx
Fauces
 Oropharynx: the area of the oral cavity that joins it with the throat or pharynx
 On either side of the arches of muscular tissue called the pillars of fauces
 Glossopharyngeal muscle: the anterior pillar of fauces extending from the outer
surface of the palate to the tongue
 Palatopharyngeal muscle: the posterior pillar of fauces extending from the
pharynx to the palate
 Palatine Tonsil: masses of lymphoid tissue located between the anterior and
posterior pillars of fauces
The Tongue
The tongue is a muscular structure covered with oral
mucosa
The anterior two-thirds of the tongue is referred to
as the body
The posterior third is the base of the tongue
The Tongue
The following structures are located on the dorsum (top) of the tongue
 Median sulcus
 Shallow groove extending along the midline of the tongue, ending in a slight
depression called foramen caecum
 Foramen caecum
 V-shaped terminal sulcus at the posterior area of the median sulcus,
considered the junction of the oral and pharyngeal sections of the tongue
The Tongue
There are numerous papillae on the
dorsum of the tongue
 Civumvallate
 Form a “V” shape and are anterior to the foramen
caecum
 Vary from eight to ten
 Largest of the papilla
 Fungiform
 Located on the sides and apex of the tongue
 Broad, round, red toadstool-shaped papillae
 Filiform
 Abundantly located on the anterior two-thirds of
the tongue
 Long, thin, flexible
 Grayish in color
 Foliate
 Lateral surfaces of the posterior third of the
tongue
 Three to five (or more) on each side
The Tongue
 The tongue functions as the main organ of taste and is an
important adjunct of speech.
 It also assists in mastication by rolling and kneading the food
against the teeth and hard palate
 Aids in deglutition (swallowing) by pushing the food backward
into the oropharynx
The Tongue
 Taste Buds: located in the papillae of the tongue and are
stimulated when food is dissolved
 Four primary taste sensations
 Sweet
 Bitter
 Salty
 Sour (acid)
The Tongue
 The base of the tongue is attached
 It is continuous with the oral portion, extending downward
toward the epiglottis
 The lingual tonsil (or lingual follicles), located on the sides of the
posterior median line, are nodular masses of lymphoid follicles
Floor of the Oral Cavity
Tongue must be raised to see these structures
 Lingual frenum: an elevated fold of soft tissue located on the floor
of the incisors to the undersurface of the tongue
 Sublingual caruncles: round, elevated sections of soft tissue on
either side of the lingual frenum, directly behind the central incisors
on the floor of the mouth
 Within the caruncles are duct openings to the sublingual (Bartholin’s) and
submandibular (Wharton’s) salivary glands
Floor of the Oral Cavity
 Sublingual plica or fold: an elevated fold of soft tissue
extending, medially, along the floor of the mouth toward the
tongue and contains the opening to the salivary glands called
the ducts of Rivinus
 Mandibular tori: an overgrowth of bone occurring bilaterally
on the internal borders of the mandible, which, as with the
maxillary torus, is nonpathogenic and occurs in only 8% if the
population
Divisions of the oral cavity
Divisions of the oral cavity

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Divisions of the oral cavity

  • 1. Divisions of the Oral Cavity CHAPTER 2
  • 2. Oral Cavity Terminology  Alba: white  Bucca: Cheek  Buccal: relating to the cheek  Fornix: arch  Frenum: folds of tissue  Labia: lip  Labial: relating to the lip  Linea: Line  Lingual: Relating to the tongue
  • 3. Oral Cavity Terminology  Mental: relating to the chin  Nasal: relating to the nose  Naso: nose  Oral: relating to the mouth  Plica: fold (of tissue)  Raphe: a seam (of tissue)  Sub: Under
  • 4. Oral Cavity  Referring to the inner portion of the mouth  Extends from the anterior opening at the lips to the oropharynx, or throat posteriorly  The palate, or roof of mouth, is the superior, upper border  The tongue, along with the musculature beneath it, defines the inferior or lower boundary
  • 5. Mucous Membrane  Lines the oral cavity  Referred to as the oral mucosa  Pink, occurs in various degrees of thickness  Not as strong as skin, it still acts as protective covering for the oral cavity  In some areas, the oral mucosa is firmly attached (hard palate), and in other areas, it is much looser (cheek).
  • 6. Three types of Oral Mucosa  Masticatory mucosa  Covers areas subject to stress, such as gingival tissue and the hard palate  Specialized Mucosa  Covers the area that has the specific function of taste on the dorsum of the tongue  Lining mucosa  Covers all other areas of the oral cavity, such as the inner surfaces of the lips and cheeks and the floor and roof of the mouth
  • 7.
  • 8. Divisions of the Oral Cavity  Oral vestibule Area between the inner lips, or labial mucosa, and cheeks (buccal mucosa) and the front (facial) surfaces of the teeth  Oral Cavity Proper Extends from the inner (lingual) surfaces of the teeth to the oropharynx
  • 9. Functions of the Oral Cavity  Mastication: chewing food  Most obvious function  As chewing occurs, food is moistened with saliva, preparing it for swallowing (deglutition) and digestion.  The tongue is the taste organ for food and assists the cheek and lip muscles with movement of food within the oral cavity  Also provides air passage and assists the tongue with speech
  • 10. Structure External to the Oral Cavity  Lips, cheeks and related areas of the face are closely associated with the oral cavity because they assist with its effective functioning  These outer structures are comprised of muscles that aid in opening and closing the lips, and compression the food against as well as moving it away from the teeth
  • 11. Structure External to the Oral Cavity  Labial Commissure: the closure line of the lips where upper lip meets lower lip  Philtrum: Shallow depression extending from the area below the middle of the nose to the center of the lip  Vermillion Zone: the pink border of the lips (thinly keratinized epithelium)  Nasolabial Groove: a shallow depression extending from the corner of the nose (ala) to the corner of the lips
  • 12. Structure External to the Oral Cavity Labiomental groove: shallow linear depression between the center of the lower lip and the chin Labial tubercle: a small projection (tubercle) in the middle of the upper lip that may enlarge or thicken
  • 13.
  • 14. Structures of the Oral Vestibule  Labial Frenum: an elevated fold of soft mucous tissue extending from the alveolar mucosa of the two central incisors to the labial mucosa  A superior frenum exists in the maxillary area  An inferior frenum exists in the mandibular area  Buccal frenum: an elevated fold of soft tissue extending from the alveolar mucosa above the canine or premolar to the buccal mucosa  Maxillary Tuberosity: a small, rounded extension of bone, covered with soft tissue, posterior to the last maxillary tooth
  • 16. Structures of the Oral Vestibule  Retromolar area: a triangular area of bone, covered with soft tissue, posterior to the last mandibular tooth  Stensen’s papilla (Parotid Papilla): a small, raised flap of soft tissue on the buccal mucosa opposite the maxillary molar (often marked with a tiny red dot, which is the opening to the parotid or Stensen’s salivary gland)  Linea Alba: a raised, white horizontal extension of soft tissue along the buccal mucosa at the occlusal line  The literal translation of these words is “white line”  Not present in all mouths
  • 18.
  • 20.
  • 21. Structures of the Oral Vestibule  Gingiva: pink, stippled mucosa surrounding the necks of teeth and covering the bone in which the teeth are anchored  Fordyce Granules: small yellow spots on the buccal mucosa and inner lip, which are sebaceous (oil) glands and have no clinical significance  Anterior tonsillar pillar: folds of tissue that extend horizontally from the uvula to the base of the tongue  Posterior tonsillar pillar: a set of arches of tissue set farther back in the throat than the anterior tonsillar pillar
  • 22.
  • 24. Structures of the Oral Cavity Proper When the mouth is wide open, it is possible to observe all of the structures of the oral cavity proper. Structures of the roof of the mouth
  • 25. Structures of the Oral Cavity Proper  Palate: the concave surface that is known as the roof of the mouth and is divided into the hard and soft palate  Hard palate: bony anterior two-thirds of the palate that is covered with mucosa  Soft palate: the posterior third of the palate, comprised of muscular fibers covered with mucosa  Deeper pink than the hard palate because of its highly vascular composition
  • 26.
  • 27. Structures of the Oral Cavity Proper  Palatine torus: bony prominence of varied size located at the middle of the hard palate  It is a nonpathologic excess of bone covered with mucosa and only present in about 20% of the population
  • 28. Structures of the Oral Cavity Proper  Incisive papilla: small, raised, rounded structure of soft tissue at the anterior midline of the hard palate  Directly behind two maxillary central incisors and covers and protects the incisive foramen (opening in the bone which nerves and blood vessels travel)  Palatine raphe: a junction of soft tissue extending vertically along the entire midline of the hard palate; also known as the medial palatine raphe  Palatine rugae: paired raised, transverse palatine folds of soft tissue on the anterior portion of the hard palate  Extend horizontally from the raphe and prevent food from adhering to the palate
  • 29.
  • 30. Structures of the Oral Cavity Proper  Fovea Palatunus: two small indentations, one on either side of the raphe, located at the junction of the hard and soft palate  Remnant of minor salivary glands  Only value is as the terminal (end) demarcation of the fabrication of the maxillary denture  Uvula: a downward projection of the soft palate comprised of connective tissue, muscles, and glands
  • 32. Fauces  The following structures are located at the posterior potion of the oral cavity and form the pillars of fauces, the arch of entryway that joins the oral cavity with the pharynx
  • 33. Fauces  Oropharynx: the area of the oral cavity that joins it with the throat or pharynx  On either side of the arches of muscular tissue called the pillars of fauces  Glossopharyngeal muscle: the anterior pillar of fauces extending from the outer surface of the palate to the tongue  Palatopharyngeal muscle: the posterior pillar of fauces extending from the pharynx to the palate  Palatine Tonsil: masses of lymphoid tissue located between the anterior and posterior pillars of fauces
  • 34.
  • 35. The Tongue The tongue is a muscular structure covered with oral mucosa The anterior two-thirds of the tongue is referred to as the body The posterior third is the base of the tongue
  • 36. The Tongue The following structures are located on the dorsum (top) of the tongue  Median sulcus  Shallow groove extending along the midline of the tongue, ending in a slight depression called foramen caecum  Foramen caecum  V-shaped terminal sulcus at the posterior area of the median sulcus, considered the junction of the oral and pharyngeal sections of the tongue
  • 37. The Tongue There are numerous papillae on the dorsum of the tongue  Civumvallate  Form a “V” shape and are anterior to the foramen caecum  Vary from eight to ten  Largest of the papilla  Fungiform  Located on the sides and apex of the tongue  Broad, round, red toadstool-shaped papillae  Filiform  Abundantly located on the anterior two-thirds of the tongue  Long, thin, flexible  Grayish in color  Foliate  Lateral surfaces of the posterior third of the tongue  Three to five (or more) on each side
  • 38. The Tongue  The tongue functions as the main organ of taste and is an important adjunct of speech.  It also assists in mastication by rolling and kneading the food against the teeth and hard palate  Aids in deglutition (swallowing) by pushing the food backward into the oropharynx
  • 39. The Tongue  Taste Buds: located in the papillae of the tongue and are stimulated when food is dissolved  Four primary taste sensations  Sweet  Bitter  Salty  Sour (acid)
  • 40. The Tongue  The base of the tongue is attached  It is continuous with the oral portion, extending downward toward the epiglottis  The lingual tonsil (or lingual follicles), located on the sides of the posterior median line, are nodular masses of lymphoid follicles
  • 41.
  • 42. Floor of the Oral Cavity Tongue must be raised to see these structures  Lingual frenum: an elevated fold of soft tissue located on the floor of the incisors to the undersurface of the tongue  Sublingual caruncles: round, elevated sections of soft tissue on either side of the lingual frenum, directly behind the central incisors on the floor of the mouth  Within the caruncles are duct openings to the sublingual (Bartholin’s) and submandibular (Wharton’s) salivary glands
  • 43. Floor of the Oral Cavity  Sublingual plica or fold: an elevated fold of soft tissue extending, medially, along the floor of the mouth toward the tongue and contains the opening to the salivary glands called the ducts of Rivinus  Mandibular tori: an overgrowth of bone occurring bilaterally on the internal borders of the mandible, which, as with the maxillary torus, is nonpathogenic and occurs in only 8% if the population