The document summarizes the key parts and functions of the digestive system. It begins with the mouth, then describes the esophagus, stomach, small intestine, large intestine, rectum and anus. The small intestine absorbs nutrients from food while the large intestine absorbs water and forms feces. Accessory organs that help with digestion include the liver, which produces bile, the pancreas which produces enzymes and insulin, and the gallbladder which stores bile.