DIABETES
Introduction
• Type 1 diabetes – where insulin deficiency can lead to ketoacidosis
• Type 2 diabetes – where insulin resistance and a relative lack of
insulin lead to hyperglycaemia –
• Glucose intolerance and diabetes mellitus are increasingly prevalent
in affluent and developing countries.
• Addressing risk factors distinct from blood glucose, especially
hypertension.
• In this topic focus mainly on the types of insulin and oral
hypoglycaemic agents.
PATHOPHYSIOLOGY
• Insulin is secreted by β-cells of the islets of Langerhans.
• It lowers blood glucose, but also modulates the metabolic disposition
of fats and amino acids, as well as carbohydrate.
• It is secreted together with inactive C-peptide.
• its plasma concentration is low or absent in patients with type 1
diabetes.
• Diabetes mellitus fasting blood glucose concentration of
7mmol/L is caused by an absolute or relative lack of insulin.
• In type 1 diabetes there is an absolute deficiency of insulin
• Type 1 - patients are usually young and non-obese at presentation.
• There is an inherited predisposition.
• In type 2 diabetes there is a relative lack of insulin secretion, coupled with
marked resistance to its action.
• Type 2 diabetes is rarely associated with diabetic ketoacidosis.
• high of blood glucose levels gives rise to these effects:
• 1. diuresis (polyuria) with consequent decreased volume reduction
• 2. blurred vision.
• 3. Glycosuria predisposes to Candida infection, especially in women.
• 4. Weight loss.
• 5. retinopathy
PRINCIPLES OF MANAGEMENT
• In young type 1 patients there is good evidence that improved
diabetic control reduces complications.
• To minimize the metabolic derangement associated with diabetes
mellitus in order to reduce the development of such complications.
• Education and support are essential to motivate the patient to learn
how to adjust their insulin dose to optimize glycaemic control.
• In older type 2 patients, hypoglycaemic treatment aims to minimize
symptoms of polyuria, polydipsia or recurrent Candida infection.
DIET IN DIABETES MELLITUS
• It is important to achieve and maintain ideal body weight on a non-atherogenic
diet.
• Caloric intake must be matched with insulin injections.
• Simple sugars should be restricted because they are rapidly absorbed.
• should be replaced by foods that give rise to delayed and reduced glucose
absorption.
• Artificial sweeteners are useful for those with a ‘sweet tooth’.)
• A fibre-rich diet reduces peak glucose levels after meals and reduces the insulin
requirement.
• Saturated fat and cholesterol intake should be minimized.
• There is no place for commercially promoted ‘special diabetic foods’, which are
expensive.
DRUGS USED TO TREAT DIABETES MELLITUS
• INSULINS
• Insulin is a polypeptide.
• Insulin is available in several formulations
• e.g. with protamine and or with zinc) which differ in pharmacokinetic
properties, especially their rates of absorption and durations of action.
• ‘designer’ insulins are synthetic polypeptides closely related to insulin
• but with Small changes in amino acid composition which change their
properties.
• For example, a lysine and a proline residue are switched in insulin lispro,
which consequently has a very rapid absorption and onset.
• whereas insulin glargine is very slow acting and is used to provide a low
level of insulin activity during the 24-hour period.
Use
• Insulin is indicated in type 1 diabetes mellitus and in about one-third
of patients with type 2 disease.
• Insulin is administered by subcutaneous injection.
• The effective dose of human insulin less than that of animal insulins.
• Soluble insulin is the only preparation suitable for intravenous use.
• It is administered intravenously in diabetic emergencies
• Subcutaneously before meals in chronic management.
• Formulations of human insulins are available in various ratios of
short-acting and longer-lasting forms e.g. 30:70 commonly used twice
daily.
Mechanism of action
• Insulin acts by binding to transmembrane glycoprotein receptors.
Receptor occupancy results in:
• 1. activation of insulin-dependent glucose transport processes.
• 2. inhibition of adenylyl cyclase-dependent metabolism (lipolysis,
proteolysis, glycogenolysis).
• 3. intracellular accumulation of potassium and phosphate which is
linked to glucose transport in some tissues.
Adverse reactions
• 1. Hypoglycaemia
• 2. Insulin-induced post-hypoglycaemic hyperglycaemia (Somogyi
effect)
• 3. Local or systemic allergic reactions to insulin, with itching, redness
and swelling at the injection site.
• 4. Lipodystrophy: the disappearance of subcutaneous fat at or near
• 5. Insulin resistance, defined arbitrarily as a daily requirement of
more than 200 units.
ORAL HYPOGLYCAEMIC DRUGS AND TYPE 2
DIABETES
• Oral hypoglycaemic drugs are useful in type 2 diabetes as adjuncts to
dietary restraint.
• They fall into four groups:
• 1. biguanides (metformin);
• 2. sulphonylureas and related drugs
• 3. thiazolidinediones (glitazones);
• 4. α-glucosidase inhibitors (acarbose).
• type 2 diabetic patients initially achieve satisfactory control with diet
either alone or combined with one of these agents.
BIGUANIDES: METFORMIN
• Metformin is the only biguanide available.
• It is used in type 2 diabetic patients inadequately controlled by diet.
• Its aids weight reduction so it is a first choice drug for obese type 2
patient
• It must not be used in patients at risk of lactic acidosis
• Contraindicated in: renal failure ,alcoholics,cirrhosis, chronic lung
disease ,cardiac failure , congenital mitochondria, acute myocardial
infarction.
Mechanism of action
• This remains uncertain.
• Biguanides do not produce hypoglycaemia and
• They are effective in animals with removed pancreas. animal
• Effects of metformin include:
• reduced glucose absorption from the gut.
• inhibition of gluconeogenesis in the liver.
Adverse effects
• nausea
• metallic taste,
• anorexia, vomiting and diarrhoea.
• The symptoms are worst when treatment is initiated and a few
patients cannot tolerate even small doses.
• Lactic acidosis.
• Absorption of vitamin B12 is reduced by metformin.
SULPHONYLUREAS AND RELATED DRUGS
• Tolbutamide, glibenclamide, gliclazide
• Used for type 2 diabetics who have not responded adequately to diet
alone or diet and metformin with which they are additive.
• They improve symptoms of polyuria and polydipsia,
• In contrast to metformin stimulate appetite.
• Chlorpropamide, the longest-acting agent in this group has a higher
incidence of adverse effects especially hypoglycaemia.
• Tolbutamide and gliclazide are shorter acting than glibenclamide.
RELATED DRUGS
• Repaglinide, Nateglinide are chemically distinct, but act at the same
receptor.
• They are shorter acting even than Tolbutamide.
• but more expensive.
• They are given before meals.
Mechanism of action
• The hypoglycaemic effect of these drugs depends on the presence of
functioning B cells.
• Sulphonylureas like glucose, depolarize B cells and release insulin.
Adverse effects
• hypoglycaemia.
• Allergic reactions such rashes, drug fever,
• gastrointestinal upsets.
• transient jaundice (usually cholestatic) and
• haematopoietic changes, including thrombocytopenia, neutropenia
and pancytopenia.
THIAZOLIDINEDIONES (GLITAZONES
• Piolitazone, Rosiglitazone were developed from the chance finding
that a fibrate drug increased insulin sensitivity.
• Glitazones lower blood glucose and haemoglobin A1c (HbA1c) in type
2 diabetes mellitus.
• Their effect on mortality or diabetic complications not fully
established.
• but they have rapidly become very widely used.
Mechanism of action
• Glitazones bind to the peroxisome-proliferating activator receptor γ
(PPARγ),
• A nuclear receptor found mainly in adipocytes and also in
hepatocytes and myocytes.
• They works slowly increasing the sensitivity to insulin.
Adverse effects
• The first glitazones caused severe hepatotoxicity and are not used.
• Hepatotoxicity has not proved problematic with rosiglitazone or
pioglitazone,
• The most common adverse effects are weight gain
• They can also exacerbate cardiac dysfunction and are therefore
contraindicated in heart failure.
• Increased bone fractures and osteoporosis has been noted.
• They are contraindicated during pregnancy.
ACARBOSE
• Acarbose is used in type 2 diabetes mellitus in patients who are
inadequately controlled on diet alone or diet and other oral hypoglycaemic
agents.
• Acarbose is a reversible competitive inhibitor of intestinal α-glucoside
hydrolases and
• It delays the absorption of starch and sucrose, but has no affect the
absorption of ingested glucose.
• The postprandial glycaemic rise after a meal containing complex
carbohydrates is reduced and its peak is delayed.
• It causes increased gas formation which results in flatulence, abdominal
distension and occasionally diarrhoea.

Diabetes

  • 1.
  • 2.
    Introduction • Type 1diabetes – where insulin deficiency can lead to ketoacidosis • Type 2 diabetes – where insulin resistance and a relative lack of insulin lead to hyperglycaemia – • Glucose intolerance and diabetes mellitus are increasingly prevalent in affluent and developing countries. • Addressing risk factors distinct from blood glucose, especially hypertension. • In this topic focus mainly on the types of insulin and oral hypoglycaemic agents.
  • 3.
    PATHOPHYSIOLOGY • Insulin issecreted by β-cells of the islets of Langerhans. • It lowers blood glucose, but also modulates the metabolic disposition of fats and amino acids, as well as carbohydrate. • It is secreted together with inactive C-peptide. • its plasma concentration is low or absent in patients with type 1 diabetes. • Diabetes mellitus fasting blood glucose concentration of 7mmol/L is caused by an absolute or relative lack of insulin. • In type 1 diabetes there is an absolute deficiency of insulin
  • 4.
    • Type 1- patients are usually young and non-obese at presentation. • There is an inherited predisposition. • In type 2 diabetes there is a relative lack of insulin secretion, coupled with marked resistance to its action. • Type 2 diabetes is rarely associated with diabetic ketoacidosis. • high of blood glucose levels gives rise to these effects: • 1. diuresis (polyuria) with consequent decreased volume reduction • 2. blurred vision. • 3. Glycosuria predisposes to Candida infection, especially in women. • 4. Weight loss. • 5. retinopathy
  • 5.
    PRINCIPLES OF MANAGEMENT •In young type 1 patients there is good evidence that improved diabetic control reduces complications. • To minimize the metabolic derangement associated with diabetes mellitus in order to reduce the development of such complications. • Education and support are essential to motivate the patient to learn how to adjust their insulin dose to optimize glycaemic control. • In older type 2 patients, hypoglycaemic treatment aims to minimize symptoms of polyuria, polydipsia or recurrent Candida infection.
  • 6.
    DIET IN DIABETESMELLITUS • It is important to achieve and maintain ideal body weight on a non-atherogenic diet. • Caloric intake must be matched with insulin injections. • Simple sugars should be restricted because they are rapidly absorbed. • should be replaced by foods that give rise to delayed and reduced glucose absorption. • Artificial sweeteners are useful for those with a ‘sweet tooth’.) • A fibre-rich diet reduces peak glucose levels after meals and reduces the insulin requirement. • Saturated fat and cholesterol intake should be minimized. • There is no place for commercially promoted ‘special diabetic foods’, which are expensive.
  • 7.
    DRUGS USED TOTREAT DIABETES MELLITUS • INSULINS • Insulin is a polypeptide. • Insulin is available in several formulations • e.g. with protamine and or with zinc) which differ in pharmacokinetic properties, especially their rates of absorption and durations of action. • ‘designer’ insulins are synthetic polypeptides closely related to insulin • but with Small changes in amino acid composition which change their properties. • For example, a lysine and a proline residue are switched in insulin lispro, which consequently has a very rapid absorption and onset. • whereas insulin glargine is very slow acting and is used to provide a low level of insulin activity during the 24-hour period.
  • 8.
    Use • Insulin isindicated in type 1 diabetes mellitus and in about one-third of patients with type 2 disease. • Insulin is administered by subcutaneous injection. • The effective dose of human insulin less than that of animal insulins. • Soluble insulin is the only preparation suitable for intravenous use. • It is administered intravenously in diabetic emergencies • Subcutaneously before meals in chronic management. • Formulations of human insulins are available in various ratios of short-acting and longer-lasting forms e.g. 30:70 commonly used twice daily.
  • 9.
    Mechanism of action •Insulin acts by binding to transmembrane glycoprotein receptors. Receptor occupancy results in: • 1. activation of insulin-dependent glucose transport processes. • 2. inhibition of adenylyl cyclase-dependent metabolism (lipolysis, proteolysis, glycogenolysis). • 3. intracellular accumulation of potassium and phosphate which is linked to glucose transport in some tissues.
  • 10.
    Adverse reactions • 1.Hypoglycaemia • 2. Insulin-induced post-hypoglycaemic hyperglycaemia (Somogyi effect) • 3. Local or systemic allergic reactions to insulin, with itching, redness and swelling at the injection site. • 4. Lipodystrophy: the disappearance of subcutaneous fat at or near • 5. Insulin resistance, defined arbitrarily as a daily requirement of more than 200 units.
  • 11.
    ORAL HYPOGLYCAEMIC DRUGSAND TYPE 2 DIABETES • Oral hypoglycaemic drugs are useful in type 2 diabetes as adjuncts to dietary restraint. • They fall into four groups: • 1. biguanides (metformin); • 2. sulphonylureas and related drugs • 3. thiazolidinediones (glitazones); • 4. α-glucosidase inhibitors (acarbose). • type 2 diabetic patients initially achieve satisfactory control with diet either alone or combined with one of these agents.
  • 12.
    BIGUANIDES: METFORMIN • Metforminis the only biguanide available. • It is used in type 2 diabetic patients inadequately controlled by diet. • Its aids weight reduction so it is a first choice drug for obese type 2 patient • It must not be used in patients at risk of lactic acidosis • Contraindicated in: renal failure ,alcoholics,cirrhosis, chronic lung disease ,cardiac failure , congenital mitochondria, acute myocardial infarction.
  • 13.
    Mechanism of action •This remains uncertain. • Biguanides do not produce hypoglycaemia and • They are effective in animals with removed pancreas. animal • Effects of metformin include: • reduced glucose absorption from the gut. • inhibition of gluconeogenesis in the liver.
  • 14.
    Adverse effects • nausea •metallic taste, • anorexia, vomiting and diarrhoea. • The symptoms are worst when treatment is initiated and a few patients cannot tolerate even small doses. • Lactic acidosis. • Absorption of vitamin B12 is reduced by metformin.
  • 15.
    SULPHONYLUREAS AND RELATEDDRUGS • Tolbutamide, glibenclamide, gliclazide • Used for type 2 diabetics who have not responded adequately to diet alone or diet and metformin with which they are additive. • They improve symptoms of polyuria and polydipsia, • In contrast to metformin stimulate appetite. • Chlorpropamide, the longest-acting agent in this group has a higher incidence of adverse effects especially hypoglycaemia. • Tolbutamide and gliclazide are shorter acting than glibenclamide.
  • 16.
    RELATED DRUGS • Repaglinide,Nateglinide are chemically distinct, but act at the same receptor. • They are shorter acting even than Tolbutamide. • but more expensive. • They are given before meals.
  • 17.
    Mechanism of action •The hypoglycaemic effect of these drugs depends on the presence of functioning B cells. • Sulphonylureas like glucose, depolarize B cells and release insulin.
  • 18.
    Adverse effects • hypoglycaemia. •Allergic reactions such rashes, drug fever, • gastrointestinal upsets. • transient jaundice (usually cholestatic) and • haematopoietic changes, including thrombocytopenia, neutropenia and pancytopenia.
  • 19.
    THIAZOLIDINEDIONES (GLITAZONES • Piolitazone,Rosiglitazone were developed from the chance finding that a fibrate drug increased insulin sensitivity. • Glitazones lower blood glucose and haemoglobin A1c (HbA1c) in type 2 diabetes mellitus. • Their effect on mortality or diabetic complications not fully established. • but they have rapidly become very widely used.
  • 20.
    Mechanism of action •Glitazones bind to the peroxisome-proliferating activator receptor γ (PPARγ), • A nuclear receptor found mainly in adipocytes and also in hepatocytes and myocytes. • They works slowly increasing the sensitivity to insulin.
  • 21.
    Adverse effects • Thefirst glitazones caused severe hepatotoxicity and are not used. • Hepatotoxicity has not proved problematic with rosiglitazone or pioglitazone, • The most common adverse effects are weight gain • They can also exacerbate cardiac dysfunction and are therefore contraindicated in heart failure. • Increased bone fractures and osteoporosis has been noted. • They are contraindicated during pregnancy.
  • 22.
    ACARBOSE • Acarbose isused in type 2 diabetes mellitus in patients who are inadequately controlled on diet alone or diet and other oral hypoglycaemic agents. • Acarbose is a reversible competitive inhibitor of intestinal α-glucoside hydrolases and • It delays the absorption of starch and sucrose, but has no affect the absorption of ingested glucose. • The postprandial glycaemic rise after a meal containing complex carbohydrates is reduced and its peak is delayed. • It causes increased gas formation which results in flatulence, abdominal distension and occasionally diarrhoea.