Diabetes Mellitus
Diabetes Mellitus

    A multisystem disease related to:

  Abnormal    insulin production
  Impaired insulin utilization
  Both abnormal production & impaired
   utilization
Diabetes Mellitus

  Maori & Pacific Islanders are twice as
   likely to be diagnosed as
   European/Pakeha
  Leading cause of heart
   disease, stroke, adult blindness, & non-
   traumatic lower limb amputations
Normal Insulin Metabolism

  Insulin produced by β cells in the islets of
   Langerhans of pancreas
  Normally insulin is released in small
   increments continuously into
   bloodstream (basal rate)
  Increase in release (bolus) when food
   ingested
Normal Insulin Metabolism

  Insulin facilitates normal glucose range
   of 3-8mmol/L
  Insulin promotes glucose transport from
   the bloodstream across the cell
   membrane to the cytoplasm of the cell
Counter-Regulatory Hormones

  Glucagon, adrenaline, growth hormone &
   cortisol work to oppose the effects of
   insulin
  Hormones work to increase blood
   glucose levels by stimulating glucose
   production and decreased movement of
   glucose into cells
Insulin Secretion
↑ Insulin after Meals

  Stimulates storage of glucose as
   glycogen in liver & muscles
  Inhibits gluconeogenesis (formation of
   glycogen from fatty acids & proteins
   rather than carbohydrates)
  Enhances fat deposition in adipose
   tissue
  Increases protein synthesis
Type 1 Diabetes Mellitus

  Formerly known as “juvenile onset” or
   “insulin dependent” diabetes
  Most often occurs in people under 30yrs
   of age
  Peak onset between ages 11 and 13
  Represents 10-20% of all persons with
   diabetes
Type 1 DM

 Results from:
  Progressive destruction of pancreatic β
   cells due to an autoimmune process in
   susceptible people
  Auto-antibodies cause a reduction of 80-
   90% of normal β cell function before
   hyperglycaemia and other manifestations
   occur
Causes of Type 1 DM

 Genetic predisposition & exposure to a
   virus
  Related to human leucocyte antigens
   (HLAs)
  When individual with certain HLA type is
   exposed to viral infection, the β cells of
   pancreas are destroyed
Onset of Type 1 DM

    Manifestations develop when pancreas
     can no longer produce insulin
 -   Rapid onset of symptoms
 -   Present at ED with ketoacidosis
Onset of Type 1 DM

  Polydipsia (excessive thirst)
  Polyuria (excessive urinary output)
  Polyphagia (excessive eating)
  Recent & sudden weight loss
Type 2 DM

  Accounts for 90% of patients with DM
  Incidence ↑ with age – 50% are over 55
   yrs
  Can occur in children & adolescents
  80-90% of patients are overweight
  ↑ incidence in Maori & Pacific Islanders
Type 2 DM

  Pancreas continues to produce some
   endogenous (self-made) insulin
  Insulin produced is either insufficient or
   poorly utilized by the tissues
3 Major Metabolic Abnormalities in
DM Type 2
 1.   Insulin Resistance
 -    Body tissues do not respond to action
      of insulin
 -    Results in hyperglycaemia
3 Major Metabolic Abnormalities in
DM Type 2
 2. Impaired glucose tolerance (IGT)
   (prediabetes
 - Occurs when the alteration in β cell
   function is mild
 Blood glucose levels are higher than
   normal but not high enough for a
   diagnosis of diabetes
3 Major Metabolic Abnormalities in
DM Type 2
 3. Inappropriate glucose production by
   liver
 - Instead of liver regulating the release of
   glucose in response to blood levels, it
   does so in a haphazard way
 - Only a minor factor in Type 2
Gestational Diabetes

  Develops during pregnancy
  Detected at 24-28 weeks of gestation
  ↑ risk for caesarian delivery, peri-natal
   death, & neonatal complications
  Most have normal glucose levels at 6
   weeks postpartum
Secondary Diabetes

    Results from another medical condition
     or due to the treatment of a medical
     condition that causes abnormal blood
     glucose levels
 -   Cushing syndrome
 -   Hyperthyroidism
 -   Parental nutrition
 -   Usaully resolves when underlying
     condition is treated
Clinical Manifestations
Type 1 DM
 Onset rapid & manifestations are usually
  acute
  Polyuria
 - When blood glucose ↑, the amt of
   glucose filtered by glomeruli of kidneys
   exceeds amt reabsorbed by renal
   tubules. This results in glycosuria & large
   losses of water in urine
Clinical Manifestations
Type 1 DM
 Polydipsia
    Results from the intracellular dehydration
     that occurs as blood glucose levels rise
     and water is pulled out of body cells
 Polyphagia
    Result of cellular malnourishment when
     insulin deficiency prevents using glucose
     for energy
Clinical Manifestations
Type 1
 Weight loss
    Body cannot utilize glucose & turns to
     other energy sources such as fat &
     protein
 Weakness & fatigue
    Body cells lack needed energy from
     glucose
Clinical Manifestaions
Type 2 DM
  Non-specific symptoms
  Fatigue
  Recurrent infections
  Prolonged wound healing
  Visual changes
Acute Complications of DM
Diabetic Ketoacidosis
  Caused by profound deficiency of insulin
  Most likely to occur with Type 1
  Caused by illness, infection, inadequate
   insulin dosage, undiagnosed Type 1
   DM, poor self-management & neglect
Diabetic Ketoacidosis

  When circulating supply of insulin is
   insufficient, glucose cannot be used properly
   for energy
  Body breaks down fat stores as secondary
   source of fuel
  Ketones are by-products of fat metabolism that
   can cause serious problems when they are
   excessive in the blood
  Ketones alter pH balance causing metabolic
   acidosis
Clinical Manifestaions of
Ketoacidosis
    Dehydration – poor skin turgor, dry mucous
     membranes, tachycardia and orthostatic
     hypotension
    Lethargy & weakness
    Flushed, dry skin
    Abdominal pain, nausea & vomiting
    Rapid deep breathing
    Acetone on breath (sweet, fruity odour)
    Elevated blood sugar
    Ketones in blood & urine
Hypoglycaemia

  Low blood sugar levels
  Occurs when there is too much insulin in
   proportion to available glucose in the
   blood
  Causes blood glucose level to drop to
   less than 3.5mmol/L
Hypoglycaemia
Clinical Manifestations
    Confusion, irritability
    Diaphoresis
    Tremors
    Hunger
    Weakness
    Headaches
    Visual disturbances
    Can progress to loss of
     consciousness, seizures, coma & death
Causes of Hyper & Hypoglycaemia

 Hyperglycaemia            Hypoglycaemia
    Too much food          Alcohol intake with
    Too little or no        food
     diabetes medication    Too little food
    Inactivity             Too much diabetic
    Emotional, physical     medication
     stress                 Diabetes medication
    Poor absorption of      or food taken at
     insulin                 wrong time
Clinical Manifestations
 Hyperglycaemia           Hypoglycaemia
    ↑ blood glucose         Blood glucose < 2.8mmol/L
    ↑ in urination          Numbness of
    ↑ appetite               fingers, toes, mouth
    Weakness, fatigue       Tachycardia
    Blurred vision          Emotional changes
    Glycosuria              Headache
    Nausea & vomiting       Nervousness, tremors
    Abdominal cramps        Unsteady gait, slurred speech
    Progression to DKA      Hunger
                             Changes in vision
                             Seizures, coma
Chronic Complications
Angiopathy
  Blood vessel disease
  Accounts for majority of deaths among
   patients with DM
  Macrovascular or microvascular
   complications
Macroangiopathy
Cerebrovascular Disease
 -TIAs & strokes
  Incidence twice as frequent in diabetics
  Hypertension major risk factor
  Risk highest for females
  Strokes more serious & higher mortality
   rates
Macroangiopathy
Heart Disease
  CAD, atheroscleotic changes → ↓ O2 &
   nutrient supply to myocardium
  More severe and more affected vessels
  MIs have higher mortality rate &
   experience CHF, shock & arrhythmias
Macroangiopathy
Peripheral Vascular Disease
  Intermittent claudication, absent pedal
   pulses & ischaemic gangrene - ↑
   incidence in diabetics
  Diabetes cause of more than 50% of
   non-traumatic amputations
  Trauma to lower limb with resultant
   ulceration, infection & poor wound
   healing
Microvascular Complications

  Result for thickening of the vessel membranes
   in the capillaries & arterioles in response to
   conditions of chronic hyperglycaemia
  Complications are specific to diabetes
  Mainly affect eyes (retinopathy), the kidneys
   (nephropathy) and the nervous system
   (neuropathy)
  Clinical manifestations occur 10-20 years after
   onset of diabetes
Diabetic Retinopathy

  Process of microvascular damage to
   retina as a result of chronic
   hyperglycaemia
  Most common cause of new cases of
   blindness
  Cataracts are also common
Diabetic Nephropathy

    Microvascular complication associated
     with damage to the small blood vessels
     that supply the glomeruli of the kidneys
Diabetic Neuropathy

  Nerve damage that occurs because of
   metabolic derangements associated with DM
  Approx 60-70% of pts with diabetes have
   some degree of neuropathy
  Most common type is sensory neuropathy
   which leads to loss of protective sensation in
   lower extremities and increases risk of
   complications that result in limb amputation
Neuropathic Ulcers
Useful Website

    http://www.diabetes.org.nz/about/

Diabetes 2010

  • 1.
  • 2.
    Diabetes Mellitus  A multisystem disease related to:  Abnormal insulin production  Impaired insulin utilization  Both abnormal production & impaired utilization
  • 3.
    Diabetes Mellitus Maori & Pacific Islanders are twice as likely to be diagnosed as European/Pakeha  Leading cause of heart disease, stroke, adult blindness, & non- traumatic lower limb amputations
  • 4.
    Normal Insulin Metabolism  Insulin produced by β cells in the islets of Langerhans of pancreas  Normally insulin is released in small increments continuously into bloodstream (basal rate)  Increase in release (bolus) when food ingested
  • 5.
    Normal Insulin Metabolism  Insulin facilitates normal glucose range of 3-8mmol/L  Insulin promotes glucose transport from the bloodstream across the cell membrane to the cytoplasm of the cell
  • 6.
    Counter-Regulatory Hormones Glucagon, adrenaline, growth hormone & cortisol work to oppose the effects of insulin  Hormones work to increase blood glucose levels by stimulating glucose production and decreased movement of glucose into cells
  • 7.
  • 8.
    ↑ Insulin afterMeals  Stimulates storage of glucose as glycogen in liver & muscles  Inhibits gluconeogenesis (formation of glycogen from fatty acids & proteins rather than carbohydrates)  Enhances fat deposition in adipose tissue  Increases protein synthesis
  • 9.
    Type 1 DiabetesMellitus  Formerly known as “juvenile onset” or “insulin dependent” diabetes  Most often occurs in people under 30yrs of age  Peak onset between ages 11 and 13  Represents 10-20% of all persons with diabetes
  • 10.
    Type 1 DM Results from:  Progressive destruction of pancreatic β cells due to an autoimmune process in susceptible people  Auto-antibodies cause a reduction of 80- 90% of normal β cell function before hyperglycaemia and other manifestations occur
  • 11.
    Causes of Type1 DM Genetic predisposition & exposure to a virus  Related to human leucocyte antigens (HLAs)  When individual with certain HLA type is exposed to viral infection, the β cells of pancreas are destroyed
  • 12.
    Onset of Type1 DM  Manifestations develop when pancreas can no longer produce insulin - Rapid onset of symptoms - Present at ED with ketoacidosis
  • 13.
    Onset of Type1 DM  Polydipsia (excessive thirst)  Polyuria (excessive urinary output)  Polyphagia (excessive eating)  Recent & sudden weight loss
  • 14.
    Type 2 DM  Accounts for 90% of patients with DM  Incidence ↑ with age – 50% are over 55 yrs  Can occur in children & adolescents  80-90% of patients are overweight  ↑ incidence in Maori & Pacific Islanders
  • 15.
    Type 2 DM  Pancreas continues to produce some endogenous (self-made) insulin  Insulin produced is either insufficient or poorly utilized by the tissues
  • 16.
    3 Major MetabolicAbnormalities in DM Type 2 1. Insulin Resistance - Body tissues do not respond to action of insulin - Results in hyperglycaemia
  • 17.
    3 Major MetabolicAbnormalities in DM Type 2 2. Impaired glucose tolerance (IGT) (prediabetes - Occurs when the alteration in β cell function is mild Blood glucose levels are higher than normal but not high enough for a diagnosis of diabetes
  • 18.
    3 Major MetabolicAbnormalities in DM Type 2 3. Inappropriate glucose production by liver - Instead of liver regulating the release of glucose in response to blood levels, it does so in a haphazard way - Only a minor factor in Type 2
  • 19.
    Gestational Diabetes Develops during pregnancy  Detected at 24-28 weeks of gestation  ↑ risk for caesarian delivery, peri-natal death, & neonatal complications  Most have normal glucose levels at 6 weeks postpartum
  • 20.
    Secondary Diabetes  Results from another medical condition or due to the treatment of a medical condition that causes abnormal blood glucose levels - Cushing syndrome - Hyperthyroidism - Parental nutrition - Usaully resolves when underlying condition is treated
  • 21.
    Clinical Manifestations Type 1DM Onset rapid & manifestations are usually acute  Polyuria - When blood glucose ↑, the amt of glucose filtered by glomeruli of kidneys exceeds amt reabsorbed by renal tubules. This results in glycosuria & large losses of water in urine
  • 22.
    Clinical Manifestations Type 1DM Polydipsia  Results from the intracellular dehydration that occurs as blood glucose levels rise and water is pulled out of body cells Polyphagia  Result of cellular malnourishment when insulin deficiency prevents using glucose for energy
  • 23.
    Clinical Manifestations Type 1 Weight loss  Body cannot utilize glucose & turns to other energy sources such as fat & protein Weakness & fatigue  Body cells lack needed energy from glucose
  • 24.
    Clinical Manifestaions Type 2DM  Non-specific symptoms  Fatigue  Recurrent infections  Prolonged wound healing  Visual changes
  • 25.
    Acute Complications ofDM Diabetic Ketoacidosis  Caused by profound deficiency of insulin  Most likely to occur with Type 1  Caused by illness, infection, inadequate insulin dosage, undiagnosed Type 1 DM, poor self-management & neglect
  • 26.
    Diabetic Ketoacidosis When circulating supply of insulin is insufficient, glucose cannot be used properly for energy  Body breaks down fat stores as secondary source of fuel  Ketones are by-products of fat metabolism that can cause serious problems when they are excessive in the blood  Ketones alter pH balance causing metabolic acidosis
  • 27.
    Clinical Manifestaions of Ketoacidosis  Dehydration – poor skin turgor, dry mucous membranes, tachycardia and orthostatic hypotension  Lethargy & weakness  Flushed, dry skin  Abdominal pain, nausea & vomiting  Rapid deep breathing  Acetone on breath (sweet, fruity odour)  Elevated blood sugar  Ketones in blood & urine
  • 28.
    Hypoglycaemia  Lowblood sugar levels  Occurs when there is too much insulin in proportion to available glucose in the blood  Causes blood glucose level to drop to less than 3.5mmol/L
  • 29.
    Hypoglycaemia Clinical Manifestations  Confusion, irritability  Diaphoresis  Tremors  Hunger  Weakness  Headaches  Visual disturbances  Can progress to loss of consciousness, seizures, coma & death
  • 30.
    Causes of Hyper& Hypoglycaemia Hyperglycaemia Hypoglycaemia  Too much food  Alcohol intake with  Too little or no food diabetes medication  Too little food  Inactivity  Too much diabetic  Emotional, physical medication stress  Diabetes medication  Poor absorption of or food taken at insulin wrong time
  • 31.
    Clinical Manifestations Hyperglycaemia Hypoglycaemia  ↑ blood glucose  Blood glucose < 2.8mmol/L  ↑ in urination  Numbness of  ↑ appetite fingers, toes, mouth  Weakness, fatigue  Tachycardia  Blurred vision  Emotional changes  Glycosuria  Headache  Nausea & vomiting  Nervousness, tremors  Abdominal cramps  Unsteady gait, slurred speech  Progression to DKA  Hunger  Changes in vision  Seizures, coma
  • 32.
    Chronic Complications Angiopathy Blood vessel disease  Accounts for majority of deaths among patients with DM  Macrovascular or microvascular complications
  • 33.
    Macroangiopathy Cerebrovascular Disease -TIAs& strokes  Incidence twice as frequent in diabetics  Hypertension major risk factor  Risk highest for females  Strokes more serious & higher mortality rates
  • 34.
    Macroangiopathy Heart Disease CAD, atheroscleotic changes → ↓ O2 & nutrient supply to myocardium  More severe and more affected vessels  MIs have higher mortality rate & experience CHF, shock & arrhythmias
  • 35.
    Macroangiopathy Peripheral Vascular Disease  Intermittent claudication, absent pedal pulses & ischaemic gangrene - ↑ incidence in diabetics  Diabetes cause of more than 50% of non-traumatic amputations  Trauma to lower limb with resultant ulceration, infection & poor wound healing
  • 36.
    Microvascular Complications Result for thickening of the vessel membranes in the capillaries & arterioles in response to conditions of chronic hyperglycaemia  Complications are specific to diabetes  Mainly affect eyes (retinopathy), the kidneys (nephropathy) and the nervous system (neuropathy)  Clinical manifestations occur 10-20 years after onset of diabetes
  • 37.
    Diabetic Retinopathy Process of microvascular damage to retina as a result of chronic hyperglycaemia  Most common cause of new cases of blindness  Cataracts are also common
  • 38.
    Diabetic Nephropathy  Microvascular complication associated with damage to the small blood vessels that supply the glomeruli of the kidneys
  • 39.
    Diabetic Neuropathy Nerve damage that occurs because of metabolic derangements associated with DM  Approx 60-70% of pts with diabetes have some degree of neuropathy  Most common type is sensory neuropathy which leads to loss of protective sensation in lower extremities and increases risk of complications that result in limb amputation
  • 40.
  • 41.
    Useful Website  http://www.diabetes.org.nz/about/