CURRICULUM VITAE
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This document is a curriculum vitae for Manoj Singh that summarizes his personal and professional details. It includes his educational background, which consists of a bachelor's degree in hotel management, another bachelor's degree in arts, and a diploma in food and beverage service. It also outlines his work experience as a captain at various hotels and restaurants in New Delhi, Chandigarh, and Bangalore since 2011. Currently, he works as a captain at Ramla's Rock-in Bar in Gurgaon.
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Manjeet Singh Gangwar is seeking a new position as a hotel manager. He has 5 years of experience as the hotel manager of Hotel Geet International in Bareilly, Uttar Pradesh, where he oversees daily operations and is responsible for occupancy levels and profitability. He holds a Bachelor's degree in Hospitality & Hotel Administration from the Institute of Hotel Management in Bangalore.
VIBHOR_AGARWAL_resume - Copy
Vibhor Agarwal is seeking a position that leverages his leadership and team skills. He has over 2 years of experience in marketing, currently working as a marketing supervisor for Apollo Hospitals in Punjab. He holds an MBA in Marketing from Mangalmay Institute of Management and Technology. His technical skills include advanced financial accounting and Microsoft Office applications. He has worked on research projects in marketing and sales promotion. His achievements include improving marketing activities and exceeding sales targets at his current role. He enjoys participating in cultural events and generating new ideas.
SHIVAM CV
Shivam Beri is seeking a challenging position that values hard work and teamwork. He has over 7 years of experience in hospitality, including roles as team leader at Hyatt Regency Chandigarh and Hyatt Regency Gurgaon. He has a Bachelor's degree in Hotel Management from Chandigarh Group of Colleges. His skills include being a hard worker, fast learner, and team player.
Santu CV.
Santu Debnath is an Indian national currently working as a Restaurant Supervisor in Bahrain. He has over 8 years of experience in hospitality roles including as an F&B Trainee Executive and Server at Marriott Hotels and Trader Vic's in India. His career objective is to utilize his skills in people management, planning, customer service and effective communication in a professional growth opportunity in the hospitality industry.
Alok Shukla
Alok Kumar Shukla is seeking a position in hotel management with over 7 years of experience. He holds a degree in hotel management and catering technology. Currently he works as an executive housekeeper at Eulogia Inn in Ahmedabad, India, where he oversees cleaning operations and staff training. Prior to that, he held positions including assistant executive housekeeper, senior housekeeping supervisor, and housekeeping supervisor. Shukla aims to utilize his skills and knowledge of industry trends to serve an organization in the hospitality field.
PRASHANT CURRICULLUM VITAE pdf
Prashant Seegu is seeking a role that allows him to learn and implement important aspects of hospitality. He has nearly 2 years of experience in various roles within the hospitality industry. He holds a BSC degree in Hotel and Hospitality Administration. He has received several awards for his work, including Gold Passport Star of the Year in 2013. His work experience includes roles at Hyatt Regency Chennai, Hyatt Amritsar, Holiday Inn New Delhi Aerocity, and currently at Hilton Shillim Estate Retreat and Spa, where he works as Duty Manager of the Front Office. His responsibilities have included shift supervision, night audits, lobby operations, reservations, and ensuring high quality customer service.
manish c v
Manish Pandey is a hospitality professional with over 5 years of experience in food and beverage operations and management. He currently works as a Senior Team Leader at The Bristol Hotel in Gurgaon. Previously he has worked at several hotels like ITC Fortune Park, Peppermint Hotel, and Hotel Ramada in various roles like Service Leader and Trainee Captain. He has a degree from AIHM Agra and certifications from AH&LA. His strengths include restaurant management, customer service, team leadership, and ensuring quality standards.
Similar to CURRICULUM VITAE (20)
CURRICULUM VITAE
- 1. CURRICULUM VITAE MANOJ SINGH Present Address:- # 27, KDR Complex-II Gali no.16 Rangpuri, Mahipalpur New Dehli, (India). Permanent Address:- #909,Gobind Nagar, Nayagaon, Distt. S.A.S Nagar (Mohali)Punjab INDIA. 160103 Date of Birth: 14/02/1988 Mobile No: +91 9958159884 Passport No: K9130854 Email: manojrawat1402@gmail.com Skype ID: Manojsingh1402 OBJECTIVE:- Consistently achieve performance goal through enthusiasm, team motivation and initiative, which complement knowledge/experience in: Team building and staff training Cost Utilization Quality assurance & control Customer service & guest relations Polices & Procedures Continuous performance improvement EDUCATIONAL & TECHNICAL QUALIFICATIONS:- B.Sc HMCT (bachelor of science in hotel management & catering technology) from Rayat&Batra Institute of Hotel Management, Mohali, Punjab (2008-11). B.A(Bachelor of Arts) passed from Panjab University, Chandigarh in( 2006-09) 1 & ½ year Diploma in Food & Beverage Service certificate from Chandigarh Institute of Hotel Management (2007-08). 12th passed from P.S.E.B board Chandigarh. 10th passed from C.B.S.E board Chandigarh. Computer Efficiency : MS Word, Excel, Power Point, E-mails & Internet Browsing.
- 2. CAREER EXPOSURES:- Presently working with “Ramla’s Rock-in Bar”, Bldg No.9B,Cyber City, Gurgaon,Haryana as a Captain from Dec 2014 to till date. JOB RESPONSIBILITY:- Responsible for all services and service standards of outlets. Handling guest complaints and emergencies Reducing extra cost and maintaining them. To consistently work towards achieving sales targets. Creating new ideas and developing them. Responsible for training class of the team. Developing staff performance and making day to day reports. To assist the manager to manage the operation, team members and business results. JOB EXPERIENCE:- Worked with Restaurant “The California Boulevard”, Rajouri Garden, New Delhi as a Captain from Aug 2013 to Dec 2014. Worked with Supreme Hotel in Chandigarh as a F & B Captain from Feb 2013 to July 2013. Worked with Hotel Park Plaza as a Food & Beverage Associate from Nov.2011 to Jan 2013 in Bangalore. Five month industrial training in Hotel Radisson Windsor, Jalandhar. Six month industrial training in Hotel Parkview(CITCO), Chandigarh. PERSONAL DETAILS:- Father’s Name : Mr. Sudama Rawat Nationality : Indian Marital Status : Unmarried Languages Known : English, Hindi & Punjabi. Hobbies : Reading books, Playing Cricket & Listening to Music. Height : 5’7” DECLARATION:- I hereby declare that the information furnished above is true to the best of my knowledge. Date: Place: Signature