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Competitiveness of smallholder dairy farmers in East Africa ESADA Conference, Kigali, 19th May 2010 Isabelle Baltenweck International Livestock Research Institute
Issues Small scale dairy farms dominate production in most developing countries, including in East Africa Can they compete internationally? What factors influence competitiveness? What is competitiveness?
Outline Increasing demand for milk and smallholders’ opportunities to meet the demand Importance of smallholders in total livestock (milk) production Dairy: milk.. and other benefits Competitiveness: prices and costs of production Conclusions 3
The near future: the Livestock Revolution Expanding populations, incomes and urban households across developing countries particularly in Asia This is driving increased demand for livestock products, including milk Much greater demand growth than for most crop products
Percentage Increase in Total Demand for Livestock Products 1993 – 2020 Developed countries Developing countries % increase in demand
Implications of the Livestock Revolution for milk production in Developing Countries ,[object Object]
Increase in production will thus occur mostly near where increase in demand occurs
As a consequence, Developing Countries will produce 52% of global milk in 2020, up from 32% in 1993
Presents huge apparent opportunities for milk producers in Developing Countries (if they can compete),[object Object]
However, only about half sell milk regularly (60% Kenya and 40 % Rwanda and Uganda),[object Object]
Non-marketable smallholder production value often not considered ,[object Object]
Home consumption
Display of status
Insurance & financingNon-cash income can be as high as 78% of annual income where local market linkages are weak and  opportunities for labour are limited (Moll et al., 2001)
Key Dairy Markets mostly Informal  10 			Traditional market share %	 SSA		Kenya			88			 		Tanzania		98			 		Uganda  		90	 L. America 	Mexico		33 		Nicaragua		86		  		Costa Rica		44		 		Brazil			44	 S. Asia	India			85 		Sri Lanka		40 		Pakistan		98
Comparison of % imports in countries with strong vs. weak dairy traditions 11 Source: FAO data ,[object Object],[object Object]
Competitiveness: farm- gate prices 13 Average milk prices by buyer ($ cent per litre)- 2008 data
Competitiveness: costs of producing milk (US$) 14 IFCN data: globally, average cost of milk production ranges from $0.14 to $0.60, with weighted average of $0.28. Africa has the lowest and Western Europe the highest costs.

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Competitiveness of smallholder dairy farmers in East Africa

  • 1. Competitiveness of smallholder dairy farmers in East Africa ESADA Conference, Kigali, 19th May 2010 Isabelle Baltenweck International Livestock Research Institute
  • 2. Issues Small scale dairy farms dominate production in most developing countries, including in East Africa Can they compete internationally? What factors influence competitiveness? What is competitiveness?
  • 3. Outline Increasing demand for milk and smallholders’ opportunities to meet the demand Importance of smallholders in total livestock (milk) production Dairy: milk.. and other benefits Competitiveness: prices and costs of production Conclusions 3
  • 4. The near future: the Livestock Revolution Expanding populations, incomes and urban households across developing countries particularly in Asia This is driving increased demand for livestock products, including milk Much greater demand growth than for most crop products
  • 5. Percentage Increase in Total Demand for Livestock Products 1993 – 2020 Developed countries Developing countries % increase in demand
  • 6.
  • 7. Increase in production will thus occur mostly near where increase in demand occurs
  • 8. As a consequence, Developing Countries will produce 52% of global milk in 2020, up from 32% in 1993
  • 9.
  • 10.
  • 11.
  • 14. Insurance & financingNon-cash income can be as high as 78% of annual income where local market linkages are weak and opportunities for labour are limited (Moll et al., 2001)
  • 15. Key Dairy Markets mostly Informal 10 Traditional market share % SSA Kenya 88 Tanzania 98 Uganda 90 L. America Mexico 33 Nicaragua 86 Costa Rica 44 Brazil 44 S. Asia India 85 Sri Lanka 40 Pakistan 98
  • 16.
  • 17. Competitiveness: farm- gate prices 13 Average milk prices by buyer ($ cent per litre)- 2008 data
  • 18. Competitiveness: costs of producing milk (US$) 14 IFCN data: globally, average cost of milk production ranges from $0.14 to $0.60, with weighted average of $0.28. Africa has the lowest and Western Europe the highest costs.
  • 19. Breakdown of various costs Labour constitutes the highest cost of production in Uganda & Rwanda, while animal health cost takes the largest share in Kenya
  • 20. Aims of smallholder dairy production? It’s about Milk Competitiveness, even in very difficult environs Best use of underutilized local resources – connected to crops But it’s also about People Employment Both on farm and along supply chain Livelihoods Assets and nutrients
  • 21.
  • 22. Improving economies of scale (e.g. through collective action)
  • 23. Access to services and appropriate technologies
  • 25.

Editor's Notes

  1. Who provides most of this milk in Developing countries?
  2. Large role of informal markets globallyTypically highest in poorer countries, where disposable income lowPoints to role of demand in determining market share
  3. Questions to be asked: high margins in Rwanda- incentives to intensify?What can be done to reduce costs of producing milk and improve competitiveness? (Global range $0.14 to $0.60, with weighted average of $0.28, Southern hemisphere (developing countries): $0.0-$0.20)