Coconut water 
Salum Mkata 
CSEE,ACSEE,B.Pharm 4
Dedication to
Introduction 
 Coconut water is the clear and sterile liquid found 
inside immature coconuts. 
 The water is actually obtained by opening a tender, 
green, healthy, and undamaged coconut. 
 In general, young and slightly immature coconuts 
gathered from the coconut tree after they reach about 
5-7 months of age for the purpose of reaping its drink. 
 Coconut water is sometimes referred to as green 
coconut water because the immature coconuts are 
green in color.
Coconut water
contents: Nutritional value per 100 g (3.5 oz) 
substance amount 
Energy 79 kJ (19 kcal) 
Carbohydrates 3.71 g 
Sugars 2.61 g 
Dietary fibre 1.1 g 
Fat 0.2 g 
Protein 0.72 g
Contents cont. 
Vitamins Amount in mg Percentage(%) 
Thiamine (B1) 0.03 mg 
(3%) 
Riboflavin (B2) 0.057 mg 
(5%) 
Niacin (B3) 0.08 mg 
(1%) 
Pantothenic acid (B5) 0.043 mg 
(1%) 
Vitamin B6 0.032 mg 
(2%) 
Folate (B9) 3 μg 
(1%) 
Vitamin C 2.4 mg 
(3%)
Cont. 
Trace metals 
Calcium 24 mg 
(2%) 
Iron 0.29 mg 
(2%) 
Magnesium 25 mg 
(7%) 
Phosphorus 20 mg 
(3%) 
Potassium 250 mg 
(5%) 
Zinc 0.1 mg 
(1%)
Health benefits of coconut 
water 
 Coconut water is a very refreshing drink to beat 
tropical summer thirst. 
 Research studies suggest that cytokinin (e.g., 
kinetin and trans-zeatin) in coconut water found 
to have significant anti-ageing, anti-carcinogenic, 
and anti-thrombotic (anti-clot formation) effects. 
 Coconut water is composed of many naturally 
occurring bioactive enzymes such as acid 
phosphatase, catalase, dehydrogenase, diastase, 
peroxidase, RNA-polymerases etc. In effect, 
these enzymes help in the digestion and 
metabolism.
Medical use 
• It is said, albeit quite incorrectly, that coconut 
water is identical to human plasma and can be 
injected directly into the human bloodstream. 
• The story has its origin from World War II where 
British and Japanese patients were given coconut 
water intravenously because saline solution was 
in short supply.[
Where it used? 
 Diarrhea-related dehydration 
 Exercise-related dehydration 
 High blood pressure
Any side effects? 
 Coconut water is LIKELY SAFE for most adults 
when consumed as a drink. There are no known 
serious side effects. 
Special Precautions & Warnings: 
 Pregnancy and breast-feeding: 
 High blood pressure: Coconut water might lower 
blood pressure. It can increase the effects of 
medications used to lower blood pressure. 
 Surgery: Coconut water might interfere with 
blood pressure control during and after surgery. 
Stop using coconut water at least two weeks 
before a scheduled surgery.
Any interaction? 
 currently no information for coconut water 
Interactions
Thank you!

Coconut water

  • 1.
    Coconut water SalumMkata CSEE,ACSEE,B.Pharm 4
  • 2.
  • 3.
    Introduction  Coconutwater is the clear and sterile liquid found inside immature coconuts.  The water is actually obtained by opening a tender, green, healthy, and undamaged coconut.  In general, young and slightly immature coconuts gathered from the coconut tree after they reach about 5-7 months of age for the purpose of reaping its drink.  Coconut water is sometimes referred to as green coconut water because the immature coconuts are green in color.
  • 4.
  • 5.
    contents: Nutritional valueper 100 g (3.5 oz) substance amount Energy 79 kJ (19 kcal) Carbohydrates 3.71 g Sugars 2.61 g Dietary fibre 1.1 g Fat 0.2 g Protein 0.72 g
  • 6.
    Contents cont. VitaminsAmount in mg Percentage(%) Thiamine (B1) 0.03 mg (3%) Riboflavin (B2) 0.057 mg (5%) Niacin (B3) 0.08 mg (1%) Pantothenic acid (B5) 0.043 mg (1%) Vitamin B6 0.032 mg (2%) Folate (B9) 3 μg (1%) Vitamin C 2.4 mg (3%)
  • 7.
    Cont. Trace metals Calcium 24 mg (2%) Iron 0.29 mg (2%) Magnesium 25 mg (7%) Phosphorus 20 mg (3%) Potassium 250 mg (5%) Zinc 0.1 mg (1%)
  • 8.
    Health benefits ofcoconut water  Coconut water is a very refreshing drink to beat tropical summer thirst.  Research studies suggest that cytokinin (e.g., kinetin and trans-zeatin) in coconut water found to have significant anti-ageing, anti-carcinogenic, and anti-thrombotic (anti-clot formation) effects.  Coconut water is composed of many naturally occurring bioactive enzymes such as acid phosphatase, catalase, dehydrogenase, diastase, peroxidase, RNA-polymerases etc. In effect, these enzymes help in the digestion and metabolism.
  • 9.
    Medical use •It is said, albeit quite incorrectly, that coconut water is identical to human plasma and can be injected directly into the human bloodstream. • The story has its origin from World War II where British and Japanese patients were given coconut water intravenously because saline solution was in short supply.[
  • 10.
    Where it used?  Diarrhea-related dehydration  Exercise-related dehydration  High blood pressure
  • 11.
    Any side effects?  Coconut water is LIKELY SAFE for most adults when consumed as a drink. There are no known serious side effects. Special Precautions & Warnings:  Pregnancy and breast-feeding:  High blood pressure: Coconut water might lower blood pressure. It can increase the effects of medications used to lower blood pressure.  Surgery: Coconut water might interfere with blood pressure control during and after surgery. Stop using coconut water at least two weeks before a scheduled surgery.
  • 12.
    Any interaction? currently no information for coconut water Interactions
  • 13.

Editor's Notes

  • #4 Botanically, coconut plant belongs within the Arecaceae family of palm trees, and has the scientific name: Cocos nucifera.
  • #10 Doctors today say that they wouldn’t be inclined to set up a coconut water IV for dehydrated patients. It could cause elevated calcium and potassium, which could be dangerous.[
  • #12 coconut water in excess, which results in renal failure, high fever, fits, and death within a day or two. Renal failure is the principal outcome of untreated coconut water-induced hyperkalaemia.