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CHAPTER 12 LEATHER INDUSTRY
Animal skin that has been processed to retain its
flexibility, toughness, and waterproof nature is known as
 The process of tanning is to retain the skin's natural
properties, to stabilise its structure and at the same
time to chemically process it so it will no longer be
subject to putrefecation.
 Thus leather is animal skin that has been treated
such that its natural properties are retained.
12.2 Animals skin
 Skin is made up of many bundle of interwoven
protein fibres which are able to move in relation to
one another when the skin is alive.
 When the skin dies, these fibres tend to shrivel and
stick together.
 Essentially, the purpose of tanning is to
permanently fix the fibres apart by chemical
treatment, and to lubricate them so they can move
in relation to one another.
 Well tanned leather, therefore, retains the properties
of flexibility, toughness and wear.
 It also continues to 'breathe', allowing water vapour
to pass through but remaining reasonably water
proof.
 It is this characteristic which accounts for the
comfort of genuine leather shoes and clothing.
 In addition, the process of tanning impart the
advantage of resistance to heat.
 This is an important factor in many of the uses of
leather.
 In conjunction with chemical processing, the tanner
imparts colour, texture and finish to the leather, to
enhance its appearance and suit it to today's fashion
requirements.
 The basic component of the skin is collagen, a
fibrous protein.
 The basic collagen structure consists of twined
triple units of peptide chains of differing lengths.
 The amino acid residues are joined together by
peptide links.
 The peptide chains within the triple helices are held
together by hydrogen bonding.
 Skin collagen is usually associated with keratin
(the protein in hair, wool and nails).
 Most mammals have an outer coat of hair, wool
or fur, which acts as an insulating layer and
keeps the animal warm.
 Keratin is a fibrous protein and different from
collagen in one very important aspect:
 the polypeptide chains are linked together by
cystine linkages.
 The sulphur-sulphur linkage in cysteine is
susceptible to the action of alkali, and breaks
down quite readily in the presence of alkali and
a reducing agent.
 The early part of leather production is the
removal of hair from the skin, and the presence
12.3.Preparation of Skin for Tanning
When skins are processed with the hair or wool on, the
the unhairing and liming processes are omitted and
replaced by a scouring (washing) of the wool or hair.
The main chemical processes carried out by the tanner
tanner are the unhairing, liming, tanning, neutralising
 After a certain time of being steeped in a solution of
alkali (sodium or calcium hydroxide) and a
reducing agent, normally sodium sulphide, the hair
roots are dissolved, and the hair may be removed
and saved.
 In the processing of sheep and lambskins, the
solution of alkali and sulphide is applied on the
inside of the skin.
 Then allowing the solution to penetrate through the
skins, attacking the wool roots, which can then be
removed by 'pulling' them from the skin.
 A solution of lime and sodium sulphide is used and
the skins are immersed in this solution for whatever
time is necessary to produce the desired effects.
 The process of unhairing is taken to completion
during the liming process, and there is appreciable
 This is done as follows,
 Hydrolysis of amide groups
 Modification of guanide groups
 Hydrolysis of keto-imide links in protein chains
 Swelling
 Removal of unwanted material
1) Hydrolysis of amide groups
2) Modification of guanide groups (arginine residue)
3) hydrolysis of amide linkages in the backbone of the collagen
chains.
4)Swelling: In addition to the chemical action, in the presence
of an alkali, swelling of the fibrous structure takes place. This is
due to an osmotic pressure effect.
The result is the separation of the fibres and the fibrils from one
another and an opening up of the whole structure.
5) Removal of unwanted material: Present in the collagen
structure is globular proteins and other interfibrillary
substances. These are hydrolysed and removed in the
subsequent washing and bateing processes. Unwanted fats are
saponified.
Deliming and Bateing
After the strong alkaline action, the skin structure is further
opened up during the deliming and bateing process.
chapter 12.pptx
chapter 12.pptx

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chapter 12.pptx

  • 1. CHAPTER 12 LEATHER INDUSTRY Animal skin that has been processed to retain its flexibility, toughness, and waterproof nature is known as
  • 2.  The process of tanning is to retain the skin's natural properties, to stabilise its structure and at the same time to chemically process it so it will no longer be subject to putrefecation.  Thus leather is animal skin that has been treated such that its natural properties are retained. 12.2 Animals skin  Skin is made up of many bundle of interwoven protein fibres which are able to move in relation to one another when the skin is alive.  When the skin dies, these fibres tend to shrivel and stick together.  Essentially, the purpose of tanning is to permanently fix the fibres apart by chemical treatment, and to lubricate them so they can move in relation to one another.
  • 3.  Well tanned leather, therefore, retains the properties of flexibility, toughness and wear.  It also continues to 'breathe', allowing water vapour to pass through but remaining reasonably water proof.  It is this characteristic which accounts for the comfort of genuine leather shoes and clothing.  In addition, the process of tanning impart the advantage of resistance to heat.  This is an important factor in many of the uses of leather.  In conjunction with chemical processing, the tanner imparts colour, texture and finish to the leather, to enhance its appearance and suit it to today's fashion requirements.
  • 4.  The basic component of the skin is collagen, a fibrous protein.  The basic collagen structure consists of twined triple units of peptide chains of differing lengths.  The amino acid residues are joined together by peptide links.  The peptide chains within the triple helices are held together by hydrogen bonding.
  • 5.  Skin collagen is usually associated with keratin (the protein in hair, wool and nails).  Most mammals have an outer coat of hair, wool or fur, which acts as an insulating layer and keeps the animal warm.  Keratin is a fibrous protein and different from collagen in one very important aspect:  the polypeptide chains are linked together by cystine linkages.  The sulphur-sulphur linkage in cysteine is susceptible to the action of alkali, and breaks down quite readily in the presence of alkali and a reducing agent.  The early part of leather production is the removal of hair from the skin, and the presence
  • 6. 12.3.Preparation of Skin for Tanning When skins are processed with the hair or wool on, the the unhairing and liming processes are omitted and replaced by a scouring (washing) of the wool or hair. The main chemical processes carried out by the tanner tanner are the unhairing, liming, tanning, neutralising
  • 7.  After a certain time of being steeped in a solution of alkali (sodium or calcium hydroxide) and a reducing agent, normally sodium sulphide, the hair roots are dissolved, and the hair may be removed and saved.  In the processing of sheep and lambskins, the solution of alkali and sulphide is applied on the inside of the skin.  Then allowing the solution to penetrate through the skins, attacking the wool roots, which can then be removed by 'pulling' them from the skin.  A solution of lime and sodium sulphide is used and the skins are immersed in this solution for whatever time is necessary to produce the desired effects.  The process of unhairing is taken to completion during the liming process, and there is appreciable
  • 8.  This is done as follows,  Hydrolysis of amide groups  Modification of guanide groups  Hydrolysis of keto-imide links in protein chains  Swelling  Removal of unwanted material 1) Hydrolysis of amide groups 2) Modification of guanide groups (arginine residue)
  • 9. 3) hydrolysis of amide linkages in the backbone of the collagen chains. 4)Swelling: In addition to the chemical action, in the presence of an alkali, swelling of the fibrous structure takes place. This is due to an osmotic pressure effect. The result is the separation of the fibres and the fibrils from one another and an opening up of the whole structure. 5) Removal of unwanted material: Present in the collagen structure is globular proteins and other interfibrillary substances. These are hydrolysed and removed in the subsequent washing and bateing processes. Unwanted fats are saponified. Deliming and Bateing After the strong alkaline action, the skin structure is further opened up during the deliming and bateing process.