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To stay fit and healthy, one should do morning exercise, eat vegetables and fruits regularly, drink a glass of milk before bed, get enough sleep, drink lots of water, and never forget to eat breakfast.
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Bai tap 2
To stay fit and healthy, one should do morning exercise, eat vegetables and fruits regularly, drink milk before bed and water throughout the day, get enough sleep, and never skip breakfast.
Diet in lactation
A lactating mother requires adequate nutrition to support milk production. The document outlines that the calorie requirement during lactation is over 550 calories per day, with an emphasis on whole grains, juices, soups, vegetables, and water. It provides nutritional instructions for breastfeeding mothers to eat a well-balanced diet without counting calories, include a variety of healthy foods like oats, brewer's yeast, nuts, rice, carrots and limit alcohol and caffeine intake. The list also includes superfoods that support lactation like garlic, ginger, fennel, dill, yogurt, spinach, hummus, sesame seeds, papaya, flax seeds and water.
Women
The document discusses women's reproductive health and cycles, including the normal hormonal changes women experience monthly, potential complications, common ovarian diseases and infections, and the importance of self-care through a healthy diet and lifestyle to support overall well-being.
Complementary feeding
This document discusses weaning or complementary feeding for infants after 6 months of age. It defines complementary feeding as the process of introducing other foods and liquids along with breast milk after 6 months. The objectives are to explain why complementary feeding should start at 6 months due to developmental readiness of the infant's digestive and immune systems. It provides principles for complementary feeding such as continuing breastfeeding, practicing good hygiene, and introducing a variety of nutrient-rich foods. Potential problems with weaning like diarrhea, malnutrition or allergies are also outlined.
BREAST MILK AND IMPORTANCE OF WEANING.
A balanced diet for infants includes mother's milk as the first food, supplemented later with solid foods like vegetable soup, fruit juice, fish and eggs. The diet should provide necessary nutrients from carbohydrates, proteins, fats, vitamins and minerals to support an infant's growth and good health.
Top 5 foods that keep you full
Healthy eating helps in maintaining healthy weight, keeping diseases away, maintain good mental health, increased concentration etc. If you are one of those big eaters these foods which keep you full for long will help. Generally high fiber foods help in keeping full for long. As high fiber and high protein foods taken long time to digest than simple carbs. Learn more about these foods to include them in your daily diet.
Weaning diet
The document provides recommended serving sizes for different food groups for children from 6 months to 6 years old. It is divided into sections based on age and ability to eat different textures of food - pureed/sieved at 6-8 months, mashed at 7-9 months, and chopped at 10-12 months. Each section lists the food groups of carbohydrates, proteins, and vitamins and recommended amounts for that age group. The final section recommends serving sizes for children aged 1-3 years and 4-6 years for various food groups including cereals, proteins, fats, vitamins and fruits.
What To Eat During Pregnancy ?
During pregnancy, a woman's diet is important for the baby's growth and development as the baby receives nutrients from the mother. The document recommends that pregnant women eat bread, vegetables, fruits, milk, meat, fish, and eggs as part of a healthy, well-nourished pregnancy. It also suggests getting a baby scan to check the health of the baby.
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To stay fit and healthy, one should do morning exercise, eat vegetables and fruits regularly, drink milk before bed and water throughout the day, get enough sleep, and never skip breakfast.
Diet in lactation
A lactating mother requires adequate nutrition to support milk production. The document outlines that the calorie requirement during lactation is over 550 calories per day, with an emphasis on whole grains, juices, soups, vegetables, and water. It provides nutritional instructions for breastfeeding mothers to eat a well-balanced diet without counting calories, include a variety of healthy foods like oats, brewer's yeast, nuts, rice, carrots and limit alcohol and caffeine intake. The list also includes superfoods that support lactation like garlic, ginger, fennel, dill, yogurt, spinach, hummus, sesame seeds, papaya, flax seeds and water.
Women
The document discusses women's reproductive health and cycles, including the normal hormonal changes women experience monthly, potential complications, common ovarian diseases and infections, and the importance of self-care through a healthy diet and lifestyle to support overall well-being.
Complementary feeding
This document discusses weaning or complementary feeding for infants after 6 months of age. It defines complementary feeding as the process of introducing other foods and liquids along with breast milk after 6 months. The objectives are to explain why complementary feeding should start at 6 months due to developmental readiness of the infant's digestive and immune systems. It provides principles for complementary feeding such as continuing breastfeeding, practicing good hygiene, and introducing a variety of nutrient-rich foods. Potential problems with weaning like diarrhea, malnutrition or allergies are also outlined.
BREAST MILK AND IMPORTANCE OF WEANING.
A balanced diet for infants includes mother's milk as the first food, supplemented later with solid foods like vegetable soup, fruit juice, fish and eggs. The diet should provide necessary nutrients from carbohydrates, proteins, fats, vitamins and minerals to support an infant's growth and good health.
Top 5 foods that keep you full
Healthy eating helps in maintaining healthy weight, keeping diseases away, maintain good mental health, increased concentration etc. If you are one of those big eaters these foods which keep you full for long will help. Generally high fiber foods help in keeping full for long. As high fiber and high protein foods taken long time to digest than simple carbs. Learn more about these foods to include them in your daily diet.
Weaning diet
The document provides recommended serving sizes for different food groups for children from 6 months to 6 years old. It is divided into sections based on age and ability to eat different textures of food - pureed/sieved at 6-8 months, mashed at 7-9 months, and chopped at 10-12 months. Each section lists the food groups of carbohydrates, proteins, and vitamins and recommended amounts for that age group. The final section recommends serving sizes for children aged 1-3 years and 4-6 years for various food groups including cereals, proteins, fats, vitamins and fruits.
What To Eat During Pregnancy ?
During pregnancy, a woman's diet is important for the baby's growth and development as the baby receives nutrients from the mother. The document recommends that pregnant women eat bread, vegetables, fruits, milk, meat, fish, and eggs as part of a healthy, well-nourished pregnancy. It also suggests getting a baby scan to check the health of the baby.
Home remedies for polycystic ovary syndrome
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weaning
Weaning is the gradual introduction of semisolid foods to supplement milk in babies between 5-6 months old when their digestive systems have developed. Foods should be easy to swallow, with one new food introduced at a time to check for allergies. Cooked foods and safe water are important to kill bacteria. Sugar, salt, honey and rich products should be avoided. New foods should be offered 8-10 times until accepted. Mealtimes should be enjoyable for developing skills while maintaining hygiene. Sample menus at different ages are provided.
Ideal For Breakfast Meals
Quinoa, oats, and barley are ideal for breakfast meals and are great for your health as well. If you do not want to consume them directly, you can rather eat them in the form of pudding or rice or even whole grain pasta.
Importance of comp. feeding arif
This document discusses guidelines for complementary feeding in infants from 6 months to 1 year. It recommends the following:
- Starting complementary foods at 6 months while continuing breastfeeding to meet increased nutrient needs. Complementary foods should start with semi-liquid consistency and progress to semi-solid by 8-9 months.
- Feeding infants 6-7 times per day from 6-8 months, reducing to 5-6 times per day by 18 months, with 3 regular meals and healthy snacks. Volume per feed should increase from a few spoons to 150ml as infants grow.
- Appropriate complementary foods include mashed fruits and vegetables, dals, cereals, eggs, and dairy. A balanced,
Nutrition pamphlet
This document provides tips for promoting healthy nutrition in school-aged children ages 6-12. It recommends involving children in grocery shopping and meal preparation so they learn healthy habits. Parents and educators should model healthy eating, limit fast food consumption due to its unhealthy nature, and encourage physical activity to avoid obesity. Proper nutrition includes consuming fruits and vegetables, drinking water and milk, and avoiding sugary drinks like soft drinks that can harm dental and bone health.
Health education
To maintain good posture, one should sit and stand up straight by keeping their weight on the balls of their feet and their shoulders squared while pulling their head back and up. Proper posture also involves avoiding pushing the head forward and keeping both feet on the ground and sleeping on your back.
Diet During Pregnancy And Lactation
It is natural and necessary to gain weight during pregnancy, with the average being 25-35 lbs. Nutritional needs increase during pregnancy, including protein and vitamins/minerals that are essential for fetal development. Common concerns during pregnancy include nausea, constipation, heartburn, and pregnancy-induced hypertension. A healthy diet is important, while avoiding alcohol, drugs, tobacco, and limiting caffeine intake. Lactation requires extra nutrients as breast milk production demands additional calories. Breastfeeding provides antibodies and proper nutrition for infant growth and development.
Newletter 2
The document discusses ways to maintain a healthy heart through diet and exercise. It recommends consuming whole grains, drinking 8 glasses of water per day, eating 3-5 servings of vegetables with every meal, and snacking on fruit. Regular exercise, avoiding processed foods high in sugar and preservatives, and keeping cholesterol and blood pressure levels balanced also support heart health. Maintaining a healthy heart helps the entire body function well.
Health brochure
This document provides nutrition guidelines and resources for preschoolers aged 4-6 years old from Canada's Food Guide. It recommends eating grain products, fruits and vegetables, milk and alternatives, and meat and alternatives each day. Specific foods are listed as examples for each food group. Resources for parents include websites with preschool nutrition education and books about eating healthy foods. Tips are provided for parents on making healthy choices, dealing with picky eaters, and managing food allergies. The importance of nutrition for preschoolers' health, development, and well-being is emphasized.
Nutrition Pamphlet
The document provides 10 healthy eating tips for kids, including making food fun, eating breakfast, eating a variety of foods, choosing fruits and vegetables as snacks, staying hydrated, brushing teeth twice a day, and staying active. It also lists additional nutrition resources and websites for children's health and eating.
journy of pregnancy Pregnancy
Pregnancy involves many nutritional and physical changes for the woman and developing fetus. During pregnancy, a woman needs around 300 additional calories per day to support the growth of the uterus, placenta, and fetus. She also needs more protein, calcium, iron, zinc, vitamins, and omega-3 fatty acids. The body undergoes stages of development over three trimesters, with the first involving hormonal changes and potential morning sickness and the second bringing increased belly size and fetal movement. The third trimester leads to shortness of breath and other discomforts as the baby grows larger and prepares for delivery. Maintaining good nutrition is important for the health of both mother and baby.
How To Improve The Health Of Ovary And Eggs To Become Pregnant?
Pregnancy can be successful with the help of ultrasound baby scanning services but becoming pregnant depends on your health. To improve the health, here are some tips. For more information visit: https://windowtothewomb.co.uk/find-a-clinic/leicester-baby-scan-clinic/
Pregnancy diet
This document provides dietary guidelines and tips for women during their 6th month of pregnancy. It stresses the importance of a balanced diet for both mother and child's health, avoiding foods like raw eggs or unpasteurized milk that could cause foodborne illness, and following the recommended diet chart to ensure proper nutrition and vitamin intake. Tips include switching to comfort foods if experiencing nausea and referring to additional online resources for a complete pregnancy diet.
How to increase breast milk through diet in nursing mothers
How to increase breast milk through diet in nursing mothersplus100years | elkoochi healthcare technology pvt ltd
Nothing can replace the highly nourishing and superior quality of the breast milk.That is the reason, health experts advise exclusive breastfeeding for the first six months to the baby and thereafter as long as the baby and the mother desires. The diet for nursing mothers should be rich in nutrition so that the baby remains healthy and his development is normal.Pregnancy ppt. falguni a. kothari
1) Pregnancy requires proper nutrition for both mother and baby's development. The mother needs to eat a balanced diet with adequate proteins, carbohydrates, fats, vitamins and minerals.
2) Common misconceptions about foods like bananas, green vegetables and lentils need to be avoided as they provide important nutrients.
3) In addition to a balanced diet, mothers also require an extra 300 calories, 15g protein and 10g fat per day during pregnancy. Regular checkups and adequate rest are also important.
Para estudiar tema 2
This document provides information about food and nutrition for children. It discusses where food comes from, the different types of food including dairy, vegetables, grains, fruits, fish, and meat. It also outlines the five typical meals eaten in a day - breakfast, morning snack, lunch, afternoon snack, and dinner. Finally, it lists some healthy habits like washing hands before eating, washing fruit, brushing teeth after meals, eating healthy foods, and storing food in the refrigerator. It includes vocabulary words in both English and Spanish and provides several web links to games and activities about food and nutrition.
Feeding infants & older children
This document provides guidance on feeding infants and older children. It begins with a recap of the advantages of breastfeeding, including physiological, economic, psychological and epidemiological benefits. It discusses the hormones involved in breastfeeding and provides tips for initiating breastfeeding successfully. The document then covers complementary feeding starting at 6 months, including recommended food groups and factors to consider in diet planning. It describes the IMNCI food box, which provides age-specific guidance on breastfeeding, meal frequency, appropriate consistency of foods, and hygiene from birth to 2 years. The key recommendations are to exclusively breastfeed for 6 months, continue breastfeeding for up to 2 years with complementary foods starting at 6 months, and provide balanced and nutritious family
Food pyramid power point
The document discusses the USDA Food Pyramid and provides guidance on eating a balanced diet from each food group. It explains the recommended daily servings from the major food groups: grains, vegetables, fruits, dairy, and proteins. It emphasizes choosing whole, minimally processed foods and limiting fats, oils, and sweets. Regular physical activity is also recommended in addition to healthy eating. The overall message is that following the Food Pyramid will help children grow up healthy.
Health is wealth
The document discusses the USDA Food Pyramid and provides guidance on eating a balanced diet from each food group. It explains the recommended daily servings from the major food groups: grains, vegetables, fruits, dairy, and proteins. It emphasizes choosing whole, minimally processed foods and limiting fats, oils, and sweets. Regular physical activity is also recommended in addition to healthy eating. The overall message is that following the Food Pyramid will help children grow up healthy.
Healthy and Energizing Breakfast Ideas
One of the most known sayings when talking about health and nutrition is that “breakfast is the most important meal of the day”. There is a reason why so many people put effort into their first meal of the day and what makes it so important. Breakfast provides us our energy for starting the day and it helps frame the rest of our healthy eating habits for later meals.
By starting off with healthy choices, you are more likely to make healthier choices throughout the day. Here are some healthy and energizing breakfast ideas to start your day off right!
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21 Rules Of Life
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Weaning is the gradual introduction of semisolid foods to supplement milk in babies between 5-6 months old when their digestive systems have developed. Foods should be easy to swallow, with one new food introduced at a time to check for allergies. Cooked foods and safe water are important to kill bacteria. Sugar, salt, honey and rich products should be avoided. New foods should be offered 8-10 times until accepted. Mealtimes should be enjoyable for developing skills while maintaining hygiene. Sample menus at different ages are provided.
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- Feeding infants 6-7 times per day from 6-8 months, reducing to 5-6 times per day by 18 months, with 3 regular meals and healthy snacks. Volume per feed should increase from a few spoons to 150ml as infants grow.
- Appropriate complementary foods include mashed fruits and vegetables, dals, cereals, eggs, and dairy. A balanced,
Nutrition pamphlet
This document provides tips for promoting healthy nutrition in school-aged children ages 6-12. It recommends involving children in grocery shopping and meal preparation so they learn healthy habits. Parents and educators should model healthy eating, limit fast food consumption due to its unhealthy nature, and encourage physical activity to avoid obesity. Proper nutrition includes consuming fruits and vegetables, drinking water and milk, and avoiding sugary drinks like soft drinks that can harm dental and bone health.
Health education
To maintain good posture, one should sit and stand up straight by keeping their weight on the balls of their feet and their shoulders squared while pulling their head back and up. Proper posture also involves avoiding pushing the head forward and keeping both feet on the ground and sleeping on your back.
Diet During Pregnancy And Lactation
It is natural and necessary to gain weight during pregnancy, with the average being 25-35 lbs. Nutritional needs increase during pregnancy, including protein and vitamins/minerals that are essential for fetal development. Common concerns during pregnancy include nausea, constipation, heartburn, and pregnancy-induced hypertension. A healthy diet is important, while avoiding alcohol, drugs, tobacco, and limiting caffeine intake. Lactation requires extra nutrients as breast milk production demands additional calories. Breastfeeding provides antibodies and proper nutrition for infant growth and development.
Newletter 2
The document discusses ways to maintain a healthy heart through diet and exercise. It recommends consuming whole grains, drinking 8 glasses of water per day, eating 3-5 servings of vegetables with every meal, and snacking on fruit. Regular exercise, avoiding processed foods high in sugar and preservatives, and keeping cholesterol and blood pressure levels balanced also support heart health. Maintaining a healthy heart helps the entire body function well.
Health brochure
This document provides nutrition guidelines and resources for preschoolers aged 4-6 years old from Canada's Food Guide. It recommends eating grain products, fruits and vegetables, milk and alternatives, and meat and alternatives each day. Specific foods are listed as examples for each food group. Resources for parents include websites with preschool nutrition education and books about eating healthy foods. Tips are provided for parents on making healthy choices, dealing with picky eaters, and managing food allergies. The importance of nutrition for preschoolers' health, development, and well-being is emphasized.
Nutrition Pamphlet
The document provides 10 healthy eating tips for kids, including making food fun, eating breakfast, eating a variety of foods, choosing fruits and vegetables as snacks, staying hydrated, brushing teeth twice a day, and staying active. It also lists additional nutrition resources and websites for children's health and eating.
journy of pregnancy Pregnancy
Pregnancy involves many nutritional and physical changes for the woman and developing fetus. During pregnancy, a woman needs around 300 additional calories per day to support the growth of the uterus, placenta, and fetus. She also needs more protein, calcium, iron, zinc, vitamins, and omega-3 fatty acids. The body undergoes stages of development over three trimesters, with the first involving hormonal changes and potential morning sickness and the second bringing increased belly size and fetal movement. The third trimester leads to shortness of breath and other discomforts as the baby grows larger and prepares for delivery. Maintaining good nutrition is important for the health of both mother and baby.
How To Improve The Health Of Ovary And Eggs To Become Pregnant?
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Pregnancy diet
This document provides dietary guidelines and tips for women during their 6th month of pregnancy. It stresses the importance of a balanced diet for both mother and child's health, avoiding foods like raw eggs or unpasteurized milk that could cause foodborne illness, and following the recommended diet chart to ensure proper nutrition and vitamin intake. Tips include switching to comfort foods if experiencing nausea and referring to additional online resources for a complete pregnancy diet.
How to increase breast milk through diet in nursing mothers
How to increase breast milk through diet in nursing mothersplus100years | elkoochi healthcare technology pvt ltd
Nothing can replace the highly nourishing and superior quality of the breast milk.That is the reason, health experts advise exclusive breastfeeding for the first six months to the baby and thereafter as long as the baby and the mother desires. The diet for nursing mothers should be rich in nutrition so that the baby remains healthy and his development is normal.Pregnancy ppt. falguni a. kothari
1) Pregnancy requires proper nutrition for both mother and baby's development. The mother needs to eat a balanced diet with adequate proteins, carbohydrates, fats, vitamins and minerals.
2) Common misconceptions about foods like bananas, green vegetables and lentils need to be avoided as they provide important nutrients.
3) In addition to a balanced diet, mothers also require an extra 300 calories, 15g protein and 10g fat per day during pregnancy. Regular checkups and adequate rest are also important.
Para estudiar tema 2
This document provides information about food and nutrition for children. It discusses where food comes from, the different types of food including dairy, vegetables, grains, fruits, fish, and meat. It also outlines the five typical meals eaten in a day - breakfast, morning snack, lunch, afternoon snack, and dinner. Finally, it lists some healthy habits like washing hands before eating, washing fruit, brushing teeth after meals, eating healthy foods, and storing food in the refrigerator. It includes vocabulary words in both English and Spanish and provides several web links to games and activities about food and nutrition.
Feeding infants & older children
This document provides guidance on feeding infants and older children. It begins with a recap of the advantages of breastfeeding, including physiological, economic, psychological and epidemiological benefits. It discusses the hormones involved in breastfeeding and provides tips for initiating breastfeeding successfully. The document then covers complementary feeding starting at 6 months, including recommended food groups and factors to consider in diet planning. It describes the IMNCI food box, which provides age-specific guidance on breastfeeding, meal frequency, appropriate consistency of foods, and hygiene from birth to 2 years. The key recommendations are to exclusively breastfeed for 6 months, continue breastfeeding for up to 2 years with complementary foods starting at 6 months, and provide balanced and nutritious family
Food pyramid power point
The document discusses the USDA Food Pyramid and provides guidance on eating a balanced diet from each food group. It explains the recommended daily servings from the major food groups: grains, vegetables, fruits, dairy, and proteins. It emphasizes choosing whole, minimally processed foods and limiting fats, oils, and sweets. Regular physical activity is also recommended in addition to healthy eating. The overall message is that following the Food Pyramid will help children grow up healthy.
Health is wealth
The document discusses the USDA Food Pyramid and provides guidance on eating a balanced diet from each food group. It explains the recommended daily servings from the major food groups: grains, vegetables, fruits, dairy, and proteins. It emphasizes choosing whole, minimally processed foods and limiting fats, oils, and sweets. Regular physical activity is also recommended in addition to healthy eating. The overall message is that following the Food Pyramid will help children grow up healthy.
Healthy and Energizing Breakfast Ideas
One of the most known sayings when talking about health and nutrition is that “breakfast is the most important meal of the day”. There is a reason why so many people put effort into their first meal of the day and what makes it so important. Breakfast provides us our energy for starting the day and it helps frame the rest of our healthy eating habits for later meals.
By starting off with healthy choices, you are more likely to make healthier choices throughout the day. Here are some healthy and energizing breakfast ideas to start your day off right!
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Intro To Adventure Tourism
Adventure tourism involves physical activities, cultural experiences, and engagement with nature that provide excitement by pushing participants outside their comfort zone. It ranges from soft adventures like hiking and biking to hard adventures like mountaineering and whitewater rafting. Soft adventures have lower physical demands and risks while hard adventures require greater fitness and technical equipment. Soft adventures appeal to a wider audience as they are less physically demanding, have lower risks, and can accommodate a variety of budgets and timeframes. Adventure tourism is a fast-growing sector that links outdoor activities to destinations around the world.
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Adventure tourism
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Therefore, human intervention has significantly influenced land use patterns over many
centuries, evolving its structure over time and space. In the present era, these changes have
accelerated due to factors such as agriculture and urbanization. Information regarding land use and
cover is essential for various planning and management tasks related to the Earth's surface,
providing crucial environmental data for scientific, resource management, policy purposes, and
diverse human activities.
Accurate understanding of land use and cover is imperative for the development planning
of any area. Consequently, a wide range of professionals, including earth system scientists, land
and water managers, and urban planners, are interested in obtaining data on land use and cover
changes, conversion trends, and other related patterns. The spatial dimensions of land use and
cover support policymakers and scientists in making well-informed decisions, as alterations in
these patterns indicate shifts in economic and social conditions. Monitoring such changes with the
help of Advanced technologies like Remote Sensing and Geographic Information Systems is
crucial for coordinated efforts across different administrative levels. Advanced technologies like
Remote Sensing and Geographic Information Systems
9
Changes in vegetation cover refer to variations in the distribution, composition, and overall
structure of plant communities across different temporal and spatial scales. These changes can
occur natural.
Temple of Asclepius in Thrace. Excavation results
The temple and the sanctuary around were dedicated to Asklepios Zmidrenus. This name has been known since 1875 when an inscription dedicated to him was discovered in Rome. The inscription is dated in 227 AD and was left by soldiers originating from the city of Philippopolis (modern Plovdiv).
Chapter wise All Notes of First year Basic Civil Engineering.pptx
Chapter wise All Notes of First year Basic Civil Engineering
Syllabus
Chapter-1
Introduction to objective, scope and outcome the subject
Chapter 2
Introduction: Scope and Specialization of Civil Engineering, Role of civil Engineer in Society, Impact of infrastructural development on economy of country.
Chapter 3
Surveying: Object Principles & Types of Surveying; Site Plans, Plans & Maps; Scales & Unit of different Measurements.
Linear Measurements: Instruments used. Linear Measurement by Tape, Ranging out Survey Lines and overcoming Obstructions; Measurements on sloping ground; Tape corrections, conventional symbols. Angular Measurements: Instruments used; Introduction to Compass Surveying, Bearings and Longitude & Latitude of a Line, Introduction to total station.
Levelling: Instrument used Object of levelling, Methods of levelling in brief, and Contour maps.
Chapter 4
Buildings: Selection of site for Buildings, Layout of Building Plan, Types of buildings, Plinth area, carpet area, floor space index, Introduction to building byelaws, concept of sun light & ventilation. Components of Buildings & their functions, Basic concept of R.C.C., Introduction to types of foundation
Chapter 5
Transportation: Introduction to Transportation Engineering; Traffic and Road Safety: Types and Characteristics of Various Modes of Transportation; Various Road Traffic Signs, Causes of Accidents and Road Safety Measures.
Chapter 6
Environmental Engineering: Environmental Pollution, Environmental Acts and Regulations, Functional Concepts of Ecology, Basics of Species, Biodiversity, Ecosystem, Hydrological Cycle; Chemical Cycles: Carbon, Nitrogen & Phosphorus; Energy Flow in Ecosystems.
Water Pollution: Water Quality standards, Introduction to Treatment & Disposal of Waste Water. Reuse and Saving of Water, Rain Water Harvesting. Solid Waste Management: Classification of Solid Waste, Collection, Transportation and Disposal of Solid. Recycling of Solid Waste: Energy Recovery, Sanitary Landfill, On-Site Sanitation. Air & Noise Pollution: Primary and Secondary air pollutants, Harmful effects of Air Pollution, Control of Air Pollution. . Noise Pollution Harmful Effects of noise pollution, control of noise pollution, Global warming & Climate Change, Ozone depletion, Greenhouse effect
Text Books:
1. Palancharmy, Basic Civil Engineering, McGraw Hill publishers.
2. Satheesh Gopi, Basic Civil Engineering, Pearson Publishers.
3. Ketki Rangwala Dalal, Essentials of Civil Engineering, Charotar Publishing House.
4. BCP, Surveying volume 1
Philippine Edukasyong Pantahanan at Pangkabuhayan (EPP) Curriculum
(𝐓𝐋𝐄 𝟏𝟎𝟎) (𝐋𝐞𝐬𝐬𝐨𝐧 𝟏)-𝐏𝐫𝐞𝐥𝐢𝐦𝐬
𝐃𝐢𝐬𝐜𝐮𝐬𝐬 𝐭𝐡𝐞 𝐄𝐏𝐏 𝐂𝐮𝐫𝐫𝐢𝐜𝐮𝐥𝐮𝐦 𝐢𝐧 𝐭𝐡𝐞 𝐏𝐡𝐢𝐥𝐢𝐩𝐩𝐢𝐧𝐞𝐬:
- Understand the goals and objectives of the Edukasyong Pantahanan at Pangkabuhayan (EPP) curriculum, recognizing its importance in fostering practical life skills and values among students. Students will also be able to identify the key components and subjects covered, such as agriculture, home economics, industrial arts, and information and communication technology.
𝐄𝐱𝐩𝐥𝐚𝐢𝐧 𝐭𝐡𝐞 𝐍𝐚𝐭𝐮𝐫𝐞 𝐚𝐧𝐝 𝐒𝐜𝐨𝐩𝐞 𝐨𝐟 𝐚𝐧 𝐄𝐧𝐭𝐫𝐞𝐩𝐫𝐞𝐧𝐞𝐮𝐫:
-Define entrepreneurship, distinguishing it from general business activities by emphasizing its focus on innovation, risk-taking, and value creation. Students will describe the characteristics and traits of successful entrepreneurs, including their roles and responsibilities, and discuss the broader economic and social impacts of entrepreneurial activities on both local and global scales.
The History of Stoke Newington Street Names
Presented at the Stoke Newington Literary Festival on 9th June 2024
www.StokeNewingtonHistory.com
Leveraging Generative AI to Drive Nonprofit Innovation
In this webinar, participants learned how to utilize Generative AI to streamline operations and elevate member engagement. Amazon Web Service experts provided a customer specific use cases and dived into low/no-code tools that are quick and easy to deploy through Amazon Web Service (AWS.)
Wound healing PPT
This document provides an overview of wound healing, its functions, stages, mechanisms, factors affecting it, and complications.
A wound is a break in the integrity of the skin or tissues, which may be associated with disruption of the structure and function.
Healing is the body’s response to injury in an attempt to restore normal structure and functions.
Healing can occur in two ways: Regeneration and Repair
There are 4 phases of wound healing: hemostasis, inflammation, proliferation, and remodeling. This document also describes the mechanism of wound healing. Factors that affect healing include infection, uncontrolled diabetes, poor nutrition, age, anemia, the presence of foreign bodies, etc.
Complications of wound healing like infection, hyperpigmentation of scar, contractures, and keloid formation.
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bai nop elearning
- 1. HôT HOW TO KEEP FIT AND STAY HEALTH
- 4. Don’t forget to eat your breakfast.
- 5. Drink a glass of milk before going to bed.
- 6. Sleep enough
- 7. Drink a lot of water