The document discusses three basic steps for organic producers and handlers to ensure compliant use of materials under the USDA's National Organic Program:
1. Understand the relevant NOP regulations by reviewing the full standards and identifying sections that address allowed and prohibited materials for your type of operation.
2. Create an Organic System Plan listing all materials to be used and obtain approval from your certifier before using any materials.
3. Document all material purchases and applications, and retain records for at least five years.
Following these three steps helps operations use materials correctly according to the standards and avoids issues that could require restarting the three-year transition to organic certification.
This document summarizes key information about organic certification standards and requirements. It discusses consumer expectations for organic products including being free from pesticides and synthetic chemicals. It also summarizes the Codex Alimentarius definition of organic as products produced according to organic standards and certified by an authorized body. The document outlines the growth of the organic marketplace in countries like the US. It then discusses the purpose of certification in providing customer assurance and government requirements. It provides examples of major government certification schemes and private certifiers. It also summarizes the requirements for an organic system plan including practices and procedures, substance use, recordkeeping, and management to prevent commingling.
National Organic Program Compliance Checklist for HandlersElisaMendelsohn
The document is a compliance checklist for organic handlers developed by the National Center for Appropriate Technology (NCAT) with funding from the USDA National Organic Program. It contains over 100 questions organized into 8 sections to help handlers evaluate how their operation complies with the National Organic Program standards. The checklist addresses topics such as allowed and prohibited substances, product composition requirements, labeling guidelines, and recordkeeping. It is intended to assist handlers and certifiers in ensuring operations meet federal organic regulations.
This document discusses alternatives to treated lumber for organic producers. It notes that treated lumber is prohibited under organic standards as it often contains arsenic, chromium, or copper. The document provides information on alternative untreated wood options and alternative treatments that can be used, such as borates or ammoniacal copper citrate. It also discusses alternative materials like plastic, stone, or steel that can be used instead of wood in some applications. The document aims to help organic producers identify options for posts, lumber, and other wood materials that meet organic standards.
Good agricultural-practices-GAPs by Md. Abdul Momin Sheikhmsheikh14
Good Agricultural Practices (GAP): Good Agricultural Practices (GAP) are practices that
ensure environmental, economical & social
sustainability for on-farm practices (and post
production practices) resulting in safe and quality food
and non-food agricultural products. -FAO
Preparing for an Organic Inspection: Steps and ChecklistsElisaMendelsohn
This document provides guidance for organic producers and handlers to prepare for their annual organic certification inspection. It outlines four key steps: 1) Review the sections of the National Organic Standards relevant to your operation; 2) Review your Organic Systems Plan and ensure it is up to date; 3) Review any past communications from your certifier; 4) Gather your records using the provided organic inspection checklists. Following these steps will help your inspection go more smoothly and ensure your operation is fully compliant with organic standards.
This document summarizes key information about organic certification standards and requirements. It discusses consumer expectations for organic products including being free from pesticides and synthetic chemicals. It also summarizes the Codex Alimentarius definition of organic as products produced according to organic standards and certified by an authorized body. The document outlines the growth of the organic marketplace in countries like the US. It then discusses the purpose of certification in providing customer assurance and government requirements. It provides examples of major government certification schemes and private certifiers. It also summarizes the requirements for an organic system plan including practices and procedures, substance use, recordkeeping, and management to prevent commingling.
National Organic Program Compliance Checklist for HandlersElisaMendelsohn
The document is a compliance checklist for organic handlers developed by the National Center for Appropriate Technology (NCAT) with funding from the USDA National Organic Program. It contains over 100 questions organized into 8 sections to help handlers evaluate how their operation complies with the National Organic Program standards. The checklist addresses topics such as allowed and prohibited substances, product composition requirements, labeling guidelines, and recordkeeping. It is intended to assist handlers and certifiers in ensuring operations meet federal organic regulations.
This document discusses alternatives to treated lumber for organic producers. It notes that treated lumber is prohibited under organic standards as it often contains arsenic, chromium, or copper. The document provides information on alternative untreated wood options and alternative treatments that can be used, such as borates or ammoniacal copper citrate. It also discusses alternative materials like plastic, stone, or steel that can be used instead of wood in some applications. The document aims to help organic producers identify options for posts, lumber, and other wood materials that meet organic standards.
Good agricultural-practices-GAPs by Md. Abdul Momin Sheikhmsheikh14
Good Agricultural Practices (GAP): Good Agricultural Practices (GAP) are practices that
ensure environmental, economical & social
sustainability for on-farm practices (and post
production practices) resulting in safe and quality food
and non-food agricultural products. -FAO
Preparing for an Organic Inspection: Steps and ChecklistsElisaMendelsohn
This document provides guidance for organic producers and handlers to prepare for their annual organic certification inspection. It outlines four key steps: 1) Review the sections of the National Organic Standards relevant to your operation; 2) Review your Organic Systems Plan and ensure it is up to date; 3) Review any past communications from your certifier; 4) Gather your records using the provided organic inspection checklists. Following these steps will help your inspection go more smoothly and ensure your operation is fully compliant with organic standards.
National Organic Program Compliance Checklist for ProducersElisaMendelsohn
This document provides a compliance checklist for producers seeking organic certification under the National Organic Program. It covers general certification requirements and details practices and procedures, inputs, monitoring, recordkeeping, and other information required in an organic system plan. The checklist is intended to help producers assess compliance with USDA organic regulations and make the certification process easier for producers, inspectors, and certifiers. It refers users to additional resources on organic crop and livestock production.
This document provides guidance for organic lettuce production in New York State. It discusses general organic management practices including certification requirements and developing an organic farm plan. Key sections focus on soil health, cover crops, and their role in building soil organic matter and nutrient levels. The document provides details on selecting and planting lettuce varieties as well as guidelines for crop nutrition, pest, disease and weed management according to organic practices.
Organic System Plan (OSP) Templates for CertifiersElisaMendelsohn
- This document contains templates for certifying agencies to develop application materials for organic certification.
- Applications for organic certification constitute the Organic System Plan required by the USDA National Organic Program.
- The templates are structured to elicit all the information needed for a complete Organic System Plan as required by the National Organic Standards.
- They include templates for organic farm plans, organic farm plan updates, organic livestock plans, and organic handling plans.
On September 17, the Organic Council of Ontario hosted a webinar on proposed changes to the Canadian Organic Standards. Public comments will be accepted by the Canadian General Standards Board until September 30, 2019.
Panelists included: Hugh Martin, Rob Wallbridge, Joel Aitken, Norm Hansen, Rochelle Eisen, Simon Jacques, Nicole Boudreau
Best practice part a compliance management-Woody WangSimba Events
This document provides an overview of Selerant's food compliance management service. It discusses laws and regulations management, including searching and structuring food laws and regulations data from over 100 countries. It also covers managing raw material specifications, calculating raw material compliance against limits in laws and regulations, and calculating formula compliance. The document includes screenshots demonstrating how Selerant's software allows users to perform these compliance management tasks in a structured manner using its global food laws and regulations database.
On Farm Food Safety with GAPs and FSMA
1) Foodborne illness affects millions of Americans each year, costing lives and billions of dollars. The Produce Safety Rule under FSMA aims to help prevent contamination of fresh produce to reduce foodborne illness. 2) GAPs (Good Agricultural Practices) are voluntary standards for farms to minimize risks of microbial, chemical, and physical hazards in fresh produce. The eight principles of GAPs include preventing contamination, following all laws, and maintaining records for accountability. 3) The Produce Safety Rule establishes science-based minimum standards for the safe growing, harvesting, packing, and holding of fruits and vegetables. It sets requirements for water, soil amendments, sprouts, animals,
Organic Orchard, Vineyard, and Berry Crop Documentation FormsElisaMendelsohn
This document provides organic orchard, vineyard, and berry crop documentation forms for farmers to record information required to demonstrate compliance with the USDA National Organic Program. The forms include logs for recording activities, inputs, establishment practices, planting stock, fertility monitoring, pest monitoring, and harvest details for each crop block. Instructions are provided on the purpose and use of the forms.
Opportunities and limitations of bio-pesticide regulatory framework in sub-Sa...ILRI
This document discusses the opportunities and limitations of biopesticide regulations in sub-Saharan Africa. A recent study found that over 90% of biopesticide products evaluated did not meet quality standards, and label claims were not supported by testing. Regulations need to ensure proper labeling, efficacy for the intended purpose, and safety for plants, animals, humans and the environment. Strengthening regulations requires engaging stakeholders, developing standards and procedures, increasing laboratory and institutional capacity, and monitoring the marketplace.
This document provides organic field crop documentation forms for farmers to record information needed to demonstrate compliance with organic regulations. It includes forms for activities, inputs, seeds and planting stock, compost production, soil and pest monitoring, harvest records, and storage records for on-farm and off-farm storage of organic and conventional crops. The forms are intended to help farmers keep organized records of their practices to showcase they are farming organically as outlined in their organic system plan.
Organic Standards for Livestock Production: Excerpts of USDA's National Organ...ElisaMendelsohn
This document provides excerpts from the USDA's National Organic Program regulations regarding standards for organic livestock production. It summarizes key requirements in three areas: recordkeeping that must be kept by certified organic operations; the organic system plan that must be submitted; and standards for the origin of livestock, livestock feed, health care practices, and living conditions. The full regulations address additional aspects of organic crop and handling standards that producers must also follow.
This document provides instructions for installing a wiring harness for fuel injection on GM LT1 engines from 1994-1997. The harness connects to sensors, fuel injectors, ignition components and more. It is designed to allow easy installation and routing of wires to relevant components in the engine bay and passenger compartment. Tables are included to identify common component terms and wiring connections.
This document provides a summary of a publication about protecting riparian areas on farmland. It discusses how healthy riparian areas provide important ecological benefits but many have been degraded by various land use practices. The summary explains that riparian areas help improve water quality by capturing water and sediments from upstream lands and allowing soils to decontaminate water by binding contaminants. Tables in the publication help evaluate riparian protection strategies. The full publication provides more details on riparian area functions, degradation causes, and land management practices to improve riparian health.
As a digital agency in Mumbai we offer corporate branding solution for company with logo, website design & development services like responsive & E Commerce features.
This document summarizes the economics of grass-based dairy farming compared to conventional dairy farming. Some key points:
- Grass-based dairies can significantly reduce feed costs by allowing cows to graze pasture, but require different management skills focused on pasture and animal observation.
- Studies found grass-based dairies to be economically competitive with conventional dairies, with similar labor costs per cow but less use of technology and purchased feed.
- Non-transitional grass-based dairies that started as low-capital operations tended to have lower costs per cow and higher profits than conventional or higher-capital grazing dairies, but profitability varied widely across all farm types.
This document provides details of a general quiz held on May 22, 2014 by quizmasters Srikanth and Ashish. It lists 20 multiple choice questions with the question numbers 5, 10, 15, and 20 marked with a star as being worth more points. The questions cover a range of topics including identifying books, logos, people, countries, and more. The document also provides the rules of the quiz as having 20 questions with +1 point for each correct answer and questions 5, 10, 15, and 20 being worth more as star questions.
This document provides an overview of embedded systems and their applications. It defines embedded systems as a combination of hardware and software that forms a component of a larger machine. Embedded systems are designed to run without human intervention and may need to respond to events in real time. Examples given include microprocessors that control automobiles and appliances. Application areas discussed include consumer products, medical devices, office equipment, tools, transportation, buildings, agriculture, and space systems. The document notes that the average US household has over 10 embedded computers and that embedded systems now make up 90% of all systems compared to just 10% for standard computers. Microcontrollers are introduced as single-chip CPUs with integrated timers, I/O, RAM and sometimes ROM.
Boulder Writers Alliance April 20th PresentationJames Finder
James Finder gave a presentation about his experience in instructional design and e-learning. He owns a learning experience design company and is pursuing a Master's in instructional technology. The presentation covered his process, tools used like Storyline and SugarCRM, things he's learned, experts he follows on Twitter, and what's on the horizon like attending conferences and developing new templates. He concluded by sharing links to his website and portfolio and recommending tools for others.
National Organic Program Compliance Checklist for ProducersElisaMendelsohn
This document provides a compliance checklist for producers seeking organic certification under the National Organic Program. It covers general certification requirements and details practices and procedures, inputs, monitoring, recordkeeping, and other information required in an organic system plan. The checklist is intended to help producers assess compliance with USDA organic regulations and make the certification process easier for producers, inspectors, and certifiers. It refers users to additional resources on organic crop and livestock production.
This document provides guidance for organic lettuce production in New York State. It discusses general organic management practices including certification requirements and developing an organic farm plan. Key sections focus on soil health, cover crops, and their role in building soil organic matter and nutrient levels. The document provides details on selecting and planting lettuce varieties as well as guidelines for crop nutrition, pest, disease and weed management according to organic practices.
Organic System Plan (OSP) Templates for CertifiersElisaMendelsohn
- This document contains templates for certifying agencies to develop application materials for organic certification.
- Applications for organic certification constitute the Organic System Plan required by the USDA National Organic Program.
- The templates are structured to elicit all the information needed for a complete Organic System Plan as required by the National Organic Standards.
- They include templates for organic farm plans, organic farm plan updates, organic livestock plans, and organic handling plans.
On September 17, the Organic Council of Ontario hosted a webinar on proposed changes to the Canadian Organic Standards. Public comments will be accepted by the Canadian General Standards Board until September 30, 2019.
Panelists included: Hugh Martin, Rob Wallbridge, Joel Aitken, Norm Hansen, Rochelle Eisen, Simon Jacques, Nicole Boudreau
Best practice part a compliance management-Woody WangSimba Events
This document provides an overview of Selerant's food compliance management service. It discusses laws and regulations management, including searching and structuring food laws and regulations data from over 100 countries. It also covers managing raw material specifications, calculating raw material compliance against limits in laws and regulations, and calculating formula compliance. The document includes screenshots demonstrating how Selerant's software allows users to perform these compliance management tasks in a structured manner using its global food laws and regulations database.
On Farm Food Safety with GAPs and FSMA
1) Foodborne illness affects millions of Americans each year, costing lives and billions of dollars. The Produce Safety Rule under FSMA aims to help prevent contamination of fresh produce to reduce foodborne illness. 2) GAPs (Good Agricultural Practices) are voluntary standards for farms to minimize risks of microbial, chemical, and physical hazards in fresh produce. The eight principles of GAPs include preventing contamination, following all laws, and maintaining records for accountability. 3) The Produce Safety Rule establishes science-based minimum standards for the safe growing, harvesting, packing, and holding of fruits and vegetables. It sets requirements for water, soil amendments, sprouts, animals,
Organic Orchard, Vineyard, and Berry Crop Documentation FormsElisaMendelsohn
This document provides organic orchard, vineyard, and berry crop documentation forms for farmers to record information required to demonstrate compliance with the USDA National Organic Program. The forms include logs for recording activities, inputs, establishment practices, planting stock, fertility monitoring, pest monitoring, and harvest details for each crop block. Instructions are provided on the purpose and use of the forms.
Opportunities and limitations of bio-pesticide regulatory framework in sub-Sa...ILRI
This document discusses the opportunities and limitations of biopesticide regulations in sub-Saharan Africa. A recent study found that over 90% of biopesticide products evaluated did not meet quality standards, and label claims were not supported by testing. Regulations need to ensure proper labeling, efficacy for the intended purpose, and safety for plants, animals, humans and the environment. Strengthening regulations requires engaging stakeholders, developing standards and procedures, increasing laboratory and institutional capacity, and monitoring the marketplace.
This document provides organic field crop documentation forms for farmers to record information needed to demonstrate compliance with organic regulations. It includes forms for activities, inputs, seeds and planting stock, compost production, soil and pest monitoring, harvest records, and storage records for on-farm and off-farm storage of organic and conventional crops. The forms are intended to help farmers keep organized records of their practices to showcase they are farming organically as outlined in their organic system plan.
Organic Standards for Livestock Production: Excerpts of USDA's National Organ...ElisaMendelsohn
This document provides excerpts from the USDA's National Organic Program regulations regarding standards for organic livestock production. It summarizes key requirements in three areas: recordkeeping that must be kept by certified organic operations; the organic system plan that must be submitted; and standards for the origin of livestock, livestock feed, health care practices, and living conditions. The full regulations address additional aspects of organic crop and handling standards that producers must also follow.
This document provides instructions for installing a wiring harness for fuel injection on GM LT1 engines from 1994-1997. The harness connects to sensors, fuel injectors, ignition components and more. It is designed to allow easy installation and routing of wires to relevant components in the engine bay and passenger compartment. Tables are included to identify common component terms and wiring connections.
This document provides a summary of a publication about protecting riparian areas on farmland. It discusses how healthy riparian areas provide important ecological benefits but many have been degraded by various land use practices. The summary explains that riparian areas help improve water quality by capturing water and sediments from upstream lands and allowing soils to decontaminate water by binding contaminants. Tables in the publication help evaluate riparian protection strategies. The full publication provides more details on riparian area functions, degradation causes, and land management practices to improve riparian health.
As a digital agency in Mumbai we offer corporate branding solution for company with logo, website design & development services like responsive & E Commerce features.
This document summarizes the economics of grass-based dairy farming compared to conventional dairy farming. Some key points:
- Grass-based dairies can significantly reduce feed costs by allowing cows to graze pasture, but require different management skills focused on pasture and animal observation.
- Studies found grass-based dairies to be economically competitive with conventional dairies, with similar labor costs per cow but less use of technology and purchased feed.
- Non-transitional grass-based dairies that started as low-capital operations tended to have lower costs per cow and higher profits than conventional or higher-capital grazing dairies, but profitability varied widely across all farm types.
This document provides details of a general quiz held on May 22, 2014 by quizmasters Srikanth and Ashish. It lists 20 multiple choice questions with the question numbers 5, 10, 15, and 20 marked with a star as being worth more points. The questions cover a range of topics including identifying books, logos, people, countries, and more. The document also provides the rules of the quiz as having 20 questions with +1 point for each correct answer and questions 5, 10, 15, and 20 being worth more as star questions.
This document provides an overview of embedded systems and their applications. It defines embedded systems as a combination of hardware and software that forms a component of a larger machine. Embedded systems are designed to run without human intervention and may need to respond to events in real time. Examples given include microprocessors that control automobiles and appliances. Application areas discussed include consumer products, medical devices, office equipment, tools, transportation, buildings, agriculture, and space systems. The document notes that the average US household has over 10 embedded computers and that embedded systems now make up 90% of all systems compared to just 10% for standard computers. Microcontrollers are introduced as single-chip CPUs with integrated timers, I/O, RAM and sometimes ROM.
Boulder Writers Alliance April 20th PresentationJames Finder
James Finder gave a presentation about his experience in instructional design and e-learning. He owns a learning experience design company and is pursuing a Master's in instructional technology. The presentation covered his process, tools used like Storyline and SugarCRM, things he's learned, experts he follows on Twitter, and what's on the horizon like attending conferences and developing new templates. He concluded by sharing links to his website and portfolio and recommending tools for others.
Meditech produce a wide range of medical products used in hospitals and clinics, such as EKG machine, Multiparameter Patient Monitor, Defibrillator, Ultrasound scanner, Pulse Oximeter, Fetal Doppler ,Fetal monitor, Blood Pressure, Visual stethoscope ..
All of our products have been approved by ISO13485 and have passed CE Certificates. We stick to delivering our high quality product and best service to our global base of customers.
This document is a website URL for www.xeedesign.com/xeedesign. The website appears to be related to design, potentially for a company called Xee Design. In 3 sentences or less, that is the essential information this document provides.
This chapter discusses total project management for bulk materials handling projects. It outlines key aspects of project management including defining the problem, developing an initial project plan, defining primary tasks, and securing quotes. The primary tasks discussed are defining the scope and specifications, creating a conceptual design, defining a preliminary design, securing a budgetary quote, finalizing specifications/design, and obtaining requests for quotes and final bids. Effective project management from problem definition through completion is key to ensuring project success.
This document provides a summary of a publication about sustainable corn and soybean production. It discusses how corn and soybean production currently struggles with environmental, economic, and social sustainability. On the environmental front, issues include soil erosion from tillage and nutrient runoff. Economically, commodity farmers have little control over prices and costs are rising. Socially, the lack of reliable profits is leading to the decline of rural communities as fewer farms remain viable. The document explores some options for more sustainable corn and soybean production, such as alternative marketing strategies, diversification into other crops, and organic production methods.
Este documento presenta un resumen de 3 oraciones o menos de los siguientes puntos clave del documento proporcionado:
1. Explica brevemente diferentes métodos o modelos de procesos de desarrollo de software como el proceso en cascada, el modelo en V, el proceso en espiral y los procesos iterativos e incrementales.
2. Define conceptos clave como roles, hitos, ciclo de vida y procesos.
3. Discuten brevemente las limitaciones del proceso en cascada y por qué es importante aplicar un método de
This document discusses organic plum production. It notes that plums share many of the same pests and diseases as other stone fruits like peaches. Major diseases of plums include brown rot, black knot, and leaf scald. Regular applications of wettable sulfur and following good sanitation practices are important for organic disease control. New research also indicates that brown rot can be controlled organically using kaolin clay and sulfur sprays. The document provides information on controlling major plum pests like plum curculio and discusses disease resistant plum varieties.
Bringing Local Food to Local InstitutionsGardening
This document summarizes a resource guide for farm-to-school and farm-to-institution programs. It discusses how such programs can benefit both small-scale farmers and local institutions by providing new markets for farmers' products while giving institutions access to higher-quality, local food. However, it also notes constraints faced by both farmers and institutions in establishing these connections. It then provides an overview of different coordination and distribution systems that have been used successfully in existing programs. These include farmers' cooperatives, nonprofit organizations, wholesalers, farmers' markets, state government agencies, and partnerships with the U.S. Department of Defense procurement program. The document aims to help more communities initiate similar local food programs.
City Farming, Backyard Farming & Urban FarmingGardening
The document provides a collection of links to resources about city farming, urban agriculture, and urban forestry. It includes links to articles, manuals, books, and websites on topics such as urban farming systems, the economic and social impacts of urban agriculture and forestry, policy issues around urban natural resource use, and case studies of specific city farming programs from locations around the world. The links provide research and information for those interested in learning about approaches to integrating food production and natural resource management into urban and peri-urban areas.
This document discusses three steps for ensuring compliant use of materials for organic production and handling according to the USDA's National Organic Program. First, operators must understand the relevant NOP regulations regarding allowed and prohibited materials. Second, operators must include all materials in their Organic System Plan and get approval from their certifier. Third, operators must document all material purchases and uses and keep records for at least five years. Following these steps helps ensure materials are used correctly according to organic standards.
Organic Standards for Crop Production: Highlights of the USDA's National Orga...Gardening
This document provides excerpts from the USDA's National Organic Program regulations regarding standards for organic crop production. It includes standards for all certified organic operations, crop production specific standards for land requirements, soil fertility and nutrient management, seeds and planting stock, crop rotation, pest and disease management, and wild crop harvesting. Lists of synthetic substances allowed and non-synthetic substances prohibited for use in organic crop production are also provided. The introduction explains that this is not a complete summary of all standards and should be used together with other relevant organic standards documents.
Organic System Plan (OSP) Templates for CertifiersGardening
This document provides templates for organic system plans (OSPs) that can be used by organic certifying agencies. It includes templates for organic farm plans, organic farm plan updates, organic livestock plans, and organic handling plans. The templates are designed to address the requirements for OSPs under the National Organic Program, including practices, inputs, monitoring, recordkeeping, management, and other information required. The templates are available for certifiers and others to adapt as needed.
National Organic Program Compliance Checklist for ProducersGardening
This document provides a compliance checklist for organic producers. It was developed by the National Center for Appropriate Technology (NCAT) with funds from the USDA National Organic Program and Sustainable Agriculture Research and Education Program. The checklist is intended to help producers assess if their farm or operation is compliant with the National Organic Program standards. It covers general certification information, production practices and procedures, inputs, monitoring, recordkeeping, and other requirements. Additional resources on organic certification and production are also listed.
Preparing for an Organic Inspection: Steps and Checklists Gardening
This document provides checklists and guidance to help organic producers and handlers prepare for their annual organic certification inspection. It outlines four key steps for inspection preparation: reviewing relevant sections of the USDA organic standards; updating your organic system plan; reviewing any previous communications from your certifier; and gathering your records using the inspection checklists provided. These checklists cover documentation needed for crop and livestock production as well as handling facilities, including records of inputs, production practices, sales, and measures to prevent commingling and contamination. Following these steps and having complete documentation will help ensure a smooth certification inspection process.
This document provides information on organic alternatives to treated lumber. It begins by explaining that treated lumber containing arsenic, chromium, or copper is prohibited for use in organic production under the USDA's National Organic Program. It then discusses various alternative products and wood treatments that are allowed, including untreated wood, borates, and ammoniacal copper citrate. It emphasizes that producers will need to verify allowability with their certifier and details several options for fence posts, building materials, and other applications where wood contacts soil, crops, or livestock.
Organic Farm Certification & the National Organic ProgramGardening
This document summarizes the steps involved in organic farm certification in the United States. It explains that organic certification requires farmers to be evaluated by a USDA-accredited certifying agent to ensure they follow established organic standards. The main steps are to identify a suitable certifying agent, submit an application including an organic system plan, undergo an initial inspection, and receive annual inspections to maintain certification. It also outlines motivations for pursuing organic certification such as environmental and economic benefits, and commitments like prohibiting synthetic inputs and maintaining organic integrity.
National Organic Program Compliance Checklist for ProducersElisaMendelsohn
The document is a compliance checklist for producers seeking organic certification from the USDA's National Organic Program (NOP). It contains over 100 questions organized into 7 sections addressing various aspects of organic production and handling practices, inputs, monitoring, recordkeeping, and other requirements. The checklist is intended to help producers and certifiers evaluate compliance with NOP standards in an efficient manner. Additional resources on organic certification and developing an organic system plan are also listed.
National Organic Program Compliance Checklist for HandlersGardening
This document provides a compliance checklist for organic handlers to evaluate how their handling or processing operation complies with the USDA National Organic Program standards. The checklist is divided into eight sections that correspond to the categories required in an organic system plan. The checklist includes questions about practices and procedures, product composition, labeling, facility pest management, equipment cleaning and maintenance, recordkeeping, and nonorganic production. Respondents check "yes", "no", or "not applicable" boxes to indicate compliance. The purpose is to help handlers and certifiers assess compliance with federal organic regulations.
This document provides a guide to publications from ATTRA (Appropriate Technology Transfer for Rural Areas) related to organic agriculture. It summarizes 14 publications that cover topics such as organic certification requirements, compliance, crop and livestock production, marketing, and pest management. The publications provide information on the USDA organic regulations and guidance for developing organic system plans and recordkeeping to meet certification standards. Readers can contact ATTRA to request print copies or speak with specialists about the publications.
The document provides an overview of the organic certification process for horticultural crops in the United States. It explains that the USDA regulates organic certification through the National Organic Program. Growers must follow the NOP rules for three years prior to certification. The certification process involves submitting an application package including an Organic System Plan to a USDA-accredited certifier and undergoing an on-farm inspection. The application and inspection are reviewed to determine if the farm qualifies for organic certification. Maintaining certification requires annual renewal and following all NOP production and record keeping requirements.
Organic Standards for Livestock Production: Excerpts of USDA's National Organ...Gardening
The document summarizes key standards from the USDA's National Organic Program regarding organic livestock production. It provides verbatim excerpts from the regulations on requirements for record keeping by certified organic operations, organic system plans, the origin of livestock and livestock feed, healthcare practices, living conditions, pasture practice, temporary variances, and allowed/prohibited substances. The introduction provides context on the development and purpose of the national organic standards.
This document provides an overview and guide to publications from ATTRA (Appropriate Technology Transfer for Rural Areas) related to organic agriculture. It describes the types of publications available, including those on organic rule and compliance, farm inputs, marketing and business, horticultural crops, field crops, livestock, soils and compost, and pest management. It provides the titles and brief descriptions of over 30 individual publications that cover topics such as organic certification, standards for crop and livestock production, marketing resources, and production guides for various organic crops. The guide aims to help users learn about and access ATTRA's information on organic farming practices and certification requirements.
David Glass Presentation at 2016 BIO World CongressDavid Glass
Presentation describing the status of the ongoing efforts to update and modernize the Federal Government's Coordinated Framework for Biotechnology Regulation.
Brief introduction to Organic farming in North AmericaEdgardo Koestinger
This document provides an overview of organic farming in North America. It discusses the origins and definitions of organic agriculture, the development of national organic standards in the US and Canada, organic certification processes, and statistics on organic farming acreage and sales in North America and globally. It also outlines the role of organizations like OCIA, OTA, NOSB, and NOP in regulating and promoting the organic industry.
David Glass Presentation at 2010 Algae Biomass SummitDavid Glass
Slides from a presentation given by David Glass, "Impact of Biotechnology Regulations on Use of Genetically Modified Algae in Biofuel Production", at the 2010 Algae Biomass Summit, Phoenix, AZ, September 28, 2010.
Este documento contiene una lista de más de 50 libros en español relacionados con la agricultura ecológica, orgánica y sostenible. Incluye títulos como "25 años de agricultura orgánica: Una experiencia en el archipiélago de Chiloé", "Abonos, lombricultura y compostaje" y "Agricultura ecológica: Manual y guía didáctica". Para cada libro se proporciona el autor, enlace a Google Books y otros sitios web para encontrar y comprar el libro.
Pesticides are Hurting Your Child’s EducationGardening
Pesticides are linked to lower performance in schools in 3 ways:
1. Prenatal exposure to pesticides can lead to poorer motor development in children by age 2.
2. Exposure to organophosphate pesticides is linked to lower IQs in young children, resulting in 17 million lost IQ points.
3. Studies link pesticide exposure to higher rates of ADHD diagnoses in children. Reducing pesticide exposure through an organic diet can lower levels by 90%.
Edible Schoolyards & Gardening with ChildrenGardening
The document provides links to numerous books about establishing and maintaining edible schoolyard gardens to teach students about healthy eating and nutrition. Some of the books discuss the origins and philosophy of the edible schoolyard movement started by Alice Waters, while others provide practical guidance on creating gardens and incorporating them into lesson plans and classroom activities. The books cover topics like designing organic gardens, engaging young children in gardening, integrating gardens into the school curriculum, and using gardens to promote healthy, sustainable food practices.
This document provides information on companion planting and polyculture gardening techniques. It discusses the traditional Native American "Three Sisters" companion planting of corn, beans, and squash. It explains how these three plants benefit each other. The document then discusses other benefits of companion planting such as attracting beneficial insects, decreasing disease and pests, and increasing yields. It describes polyculture gardening, which involves planting many different crops together to increase biodiversity. Examples of successful companion planting and polyculture projects in Africa and South America are also discussed.
The document provides links to free manuals, books, and resources about organic gardening and farming techniques, including companion planting, rainwater harvesting, green roofs, solar energy, volunteering on organic farms in Europe, and development projects related to eco-friendly topics like coffee, solar energy, and helping address hunger. It encourages using these free resources to boost garden yields, learn organic composting and recycling, understand issues around pesticides, and explore volunteering and training opportunities in sustainable agriculture and energy.
This document provides information about edible landscaping and lists many books on the topic. It begins by noting that some web browser links may not work properly with Microsoft Internet Explorer and recommends alternative browsers. It then provides a long list of book titles and links related to edible landscaping, food gardens, edible plants and flowers, landscaping with fruits and vegetables, and using edible plants in landscape design. The document resources cover topics like growing, cooking with, and designing with edible flowers, fruits, vegetables and other edible plants.
This document contains over 100 links to publications, newsletters, fact sheets, and other resources related to xeriscape gardening and landscaping. The resources cover topics like the 7 stages of successful xeriscaping, water conservation tips, recommended plant lists for various regions, and more. The document provides a comprehensive list of informational materials on designing, installing, and maintaining water-efficient landscapes.
This document provides links to books and resources about keeping chickens and using chicken manure in organic gardening. It includes over 50 book listings with titles, authors and links to library catalogs and book retailers. It also provides additional links to information on topics like composting, soil health, rainwater harvesting, and organic gardening techniques.
This document provides summaries of and links to numerous books and resources about urban beekeeping and beekeeping topics. It begins by noting some browser compatibility issues and then lists over 50 books on topics like urban beekeeping, top-bar beekeeping, natural beekeeping approaches, mason bees, and bee health. Links are provided to purchase or borrow each book from various sources.
Garden Wicking Beds = Water Wise GardeningGardening
Wicking beds are a high-yield, water-efficient gardening system that works well for Perth's sandy soils and dry climate. They consist of a garden bed with a water-holding reservoir directly underneath. Water and nutrients that drain below the plant roots are absorbed back up by capillary action and evaporation. This keeps the soil moist with minimal water waste. DIY wicking beds can be made from materials like bathtubs, barrels or plastic-lined garden beds filled with a porous material like broken bricks to hold water in the reservoir space beneath the plants. Wicking beds require less watering and fertilizer than traditional gardens while providing high and reliable yields, making them a sustainable option for urban food growing.
Self Watering Container Gardens for Drought GardeningGardening
This document provides instructions for creating a self-watering container using two 20-liter buckets. The container is made by drilling holes in one bucket to use as an inner pot within the other bucket. A small plastic pot is secured in the bottom of the inner bucket to hold the plant. A plastic tube inserted down the center fills the space between the buckets with water. Following 12 steps allows one to assemble the container cheaply and easily for growing tomatoes, peppers or eggplants with less frequent watering needs. Though smaller than other self-watering designs, these buckets are quicker to build and can be moved easily while full of water and soil.
The author has been experimenting with and refining sustainable wicking worm beds over the past year. They have found that the beds use little water while maintaining moist soil conditions suitable for growing vegetables and supporting a thriving worm farm. The largest bed described is 2700mm by 1650mm by 600mm deep. It incorporates a worm farm to naturally fertilize the soil and minimize the need for external inputs. The author aims to replace their conventional garden beds with larger wicking worm beds that are self-sustaining ecosystems.
A Brief Overview of Nutrient Cycling in PasturesGardening
This document provides an overview of nutrient cycling in pastures through three key components: soil organisms, pasture plants, and grazing livestock. It describes how nutrients cycle naturally through the soil-plant-animal system when pastures are well-managed. Soil organisms like bacteria, fungi and earthworms break down organic matter and release nutrients in forms available to pasture plants. Plants take up nutrients from the soil and fix nitrogen in the case of legumes. Grazing livestock consume nutrients from forage but most are returned to the pasture through manure and urine, completing the nutrient cycle. Proper management, like rotational grazing and soil testing, can enhance this natural cycling of nutrients in pasture systems.
Adding Value through Sustainable Agriculture EntrepreneurshipGardening
The document provides resources for farmers and entrepreneurs in sustainable agriculture to develop value-added agricultural enterprises. It includes national and regional organizations, financing options, training programs, consultants, and books and websites that provide information on business skills, planning, marketing, financing, and managing agricultural ventures. A special section focuses on resources available in Southern states. The overall goal is to help farmers transition from traditional to sustainable agriculture and strengthen rural communities through entrepreneurship.
Adding Value to Farm Products: An OverviewGardening
This document discusses adding value to farm products through various means of processing and marketing. It distinguishes between capturing value through commodity processing and creating value through unique products and experiences. Starting a food business offers opportunities in specialty and niche markets but faces challenges from regulations and a competitive industry. Non-food options for adding value include crafts, entertainment, and producer cooperatives for energy and fiber. Success requires marketing skills, risk management, and adequate capital and expertise.
Agricultural Business Planning Templates and ResourcesGardening
This document provides resources for agricultural business planning, including templates, publications, and sources of assistance. It lists websites with business planning templates for various agricultural enterprises like chicken, dairy, and greenhouse operations. It also identifies publications from ATTRA and other organizations that can help with feasibility assessment and organic enterprise budgeting. Sources of personal assistance include SCORE and Small Business Development Centers. Software options for developing business plans include FINPACK and Business Plan Pro. Training courses are also identified.
Agriculture, Climate Change and Carbon SequestrationGardening
The document discusses how climate change influences agriculture and how agriculture influences climate change. It states that the Earth's average temperature has increased 1.3 degrees Fahrenheit over the past century and is projected to increase by 3.2 to 7.2 degrees this century. These increases could lengthen growing seasons but also increase drought risks. The document then outlines how agricultural practices like fertilizer use and livestock emissions contribute to greenhouse gas emissions, but that carbon can also be sequestered in soils through certain farming techniques.
This document provides an overview of agroforestry, which integrates trees and shrubs with crops and livestock to create multiple economic and environmental benefits. It describes common agroforestry practices including alleycropping, silvopasture, windbreaks, riparian buffer strips, and forest farming. While agroforestry systems offer advantages, they also involve complex interactions that require careful planning and management. The document provides examples of agroforestry operations and discusses marketing considerations for agroforestry products.
This document provides an overview of considerations for selecting, cultivating, and marketing alternative agronomic crops. It discusses inventorying farm resources to determine suitable alternative crops. Several categories of alternative crops are listed, including cereals, legumes, and oilseeds. Developing new crops requires research into cultivar collection, breeding, production practices, and markets. Resources for information on alternative crop research and production include various state universities and USDA groups. Marketing alternative crops requires exploring demand, competition, and potential markets.
ATTRA is the national sustainable agriculture information center operated by the USDA. It is located in Fayetteville, Arkansas and provides information to farmers and the public about sustainable and organic farming practices. This document discusses alternative control methods for johnsongrass, an invasive weed. It describes cultural, mechanical, and chemical strategies for managing johnsongrass populations, including crop rotation, tillage, mowing, grazing, and selective application of the herbicide Roundup. Maintaining the growth of johnsongrass to prevent root and rhizome development is an important component of effective control strategies.
This slide is special for master students (MIBS & MIFB) in UUM. Also useful for readers who are interested in the topic of contemporary Islamic banking.
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...Dr. Vinod Kumar Kanvaria
Exploiting Artificial Intelligence for Empowering Researchers and Faculty,
International FDP on Fundamentals of Research in Social Sciences
at Integral University, Lucknow, 06.06.2024
By Dr. Vinod Kumar Kanvaria
How to Fix the Import Error in the Odoo 17Celine George
An import error occurs when a program fails to import a module or library, disrupting its execution. In languages like Python, this issue arises when the specified module cannot be found or accessed, hindering the program's functionality. Resolving import errors is crucial for maintaining smooth software operation and uninterrupted development processes.
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...PECB
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
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বাংলাদেশের অর্থনৈতিক সমীক্ষা ২০২৪ [Bangladesh Economic Review 2024 Bangla.pdf] কম্পিউটার , ট্যাব ও স্মার্ট ফোন ভার্সন সহ সম্পূর্ণ বাংলা ই-বুক বা pdf বই " সুচিপত্র ...বুকমার্ক মেনু 🔖 ও হাইপার লিংক মেনু 📝👆 যুক্ত ..
আমাদের সবার জন্য খুব খুব গুরুত্বপূর্ণ একটি বই ..বিসিএস, ব্যাংক, ইউনিভার্সিটি ভর্তি ও যে কোন প্রতিযোগিতা মূলক পরীক্ষার জন্য এর খুব ইম্পরট্যান্ট একটি বিষয় ...তাছাড়া বাংলাদেশের সাম্প্রতিক যে কোন ডাটা বা তথ্য এই বইতে পাবেন ...
তাই একজন নাগরিক হিসাবে এই তথ্য গুলো আপনার জানা প্রয়োজন ...।
বিসিএস ও ব্যাংক এর লিখিত পরীক্ষা ...+এছাড়া মাধ্যমিক ও উচ্চমাধ্যমিকের স্টুডেন্টদের জন্য অনেক কাজে আসবে ...
This presentation was provided by Steph Pollock of The American Psychological Association’s Journals Program, and Damita Snow, of The American Society of Civil Engineers (ASCE), for the initial session of NISO's 2024 Training Series "DEIA in the Scholarly Landscape." Session One: 'Setting Expectations: a DEIA Primer,' was held June 6, 2024.
Executive Directors Chat Leveraging AI for Diversity, Equity, and InclusionTechSoup
Let’s explore the intersection of technology and equity in the final session of our DEI series. Discover how AI tools, like ChatGPT, can be used to support and enhance your nonprofit's DEI initiatives. Participants will gain insights into practical AI applications and get tips for leveraging technology to advance their DEI goals.
Thinking of getting a dog? Be aware that breeds like Pit Bulls, Rottweilers, and German Shepherds can be loyal and dangerous. Proper training and socialization are crucial to preventing aggressive behaviors. Ensure safety by understanding their needs and always supervising interactions. Stay safe, and enjoy your furry friends!
Physiology and chemistry of skin and pigmentation, hairs, scalp, lips and nail, Cleansing cream, Lotions, Face powders, Face packs, Lipsticks, Bath products, soaps and baby product,
Preparation and standardization of the following : Tonic, Bleaches, Dentifrices and Mouth washes & Tooth Pastes, Cosmetics for Nails.
2. Page 2 ATTRA Organic Materials Compliance
The regulatory texts of the National
Organic Program standards are
available on USDA’s National Organic
Program website:
www.ams.usda.gov/nop/indexIE.htm
To view the production and handling stan-
dards, go to the above page. Under General
Information, click on Regulations to bring
up a new window. Then under Regulatory
Text, click on Electronic Code of Federal
Regulations. It is important to review the
full set of regulations in order to find and
understand the key parts that apply to your
operation.
What do the NOP Standards say
about Input Materials? Or:
Why isn’t the answer simple?
Several sections of the National Organic
Program regulations (the “Rule”) describe
which materials are allowed for what pur-
poses and under what circumstances. Sec-
tions of the Rule that address materials
allowed for specific purposes can be found in
the paragraphs that discuss crop production,
livestock production, and handling (process-
ing). Several materials are listed with anno-
tations that limit or restrict products to spe-
cific uses within these broader purposes. For
example, hydrated lime may be used as an
ingredient in Bordeaux mixture for disease
management on fruit trees—when other pre-
ventative practices are not enough and its use
is consistent with Rule section 205.206(e).
But hydrated lime cannot be used as a soil
amendment.
Where in the Standards can I
find the rules about materials?
Sections 205.105 and 205.600-606, the
National List of Allowed and Prohibited
Substances, are the main places to find
information about allowed and prohib-
ited materials. However, there are also spe-
cific regulations within the standards for
certain materials. For example, applica-
tion of raw manure is addressed in section
205.203(c)(1); production of manure-based
compost in 205.203(c)(2), and other materi-
als used for soil fertility in 205.203(d).
The General Rule for Organic
Crop and Livestock Production:
Natural materials are allowed.
Synthetic materials
are prohibited.
For organic crop and livestock production,
the Rule clearly states that natural materi-
als are allowed unless specifically prohibited,
and that synthetic materials are prohibited
unless they are specifically allowed.
The Exceptions:
Allowed Synthetic Materials
The following sections list the exceptions to
this general rule. Section 205.601 lists syn-
thetic substances allowed for use in organic
crop production. This list includes sub-
stances such as fish extracts for fertilizer,
chlorine for washing vegetables (discharge or
effluent water concentration below drinking
Three Steps to Ensure Organic-Compliant Use
To help ensure compliant use and documentation of materials for organic
production and handling, follow these essential steps:
STEP ONE —
Become familiar with NOP regulations about
materials for your type of operation.
R
ead the
Rule:
In general,
Natural Materials
are allowed (unless
they are prohibited);
Synthetic Materi-
als are prohibited
(unless they are
allowed). Then, pay
attention to
annotations.
3. Page 3ATTRAwww.attra.ncat.org
Related ATTRA
Publications
water standards), and copper sulfate for crop
disease control. Section 205.603 lists syn-
thetic substances allowed for use in livestock
production, and includes materials such as
iodine, vaccines, vitamins, and minerals.
The Exceptions:
Prohibited Natural Materials
Sections 205.602 and 205.604 list nonsyn-
thetic (natural) materials prohibited for crop
and livestock production, respectively.
While each of these lists is fairly short, it
is important to become familiar with the
prohibited materials as well as the allowed
materials.
Just as some of the synthetic materials are
restricted by annotations, some of the pro-
hibited natural substances have exceptions
that permit their limited use.
National Organic
Program Compliance
Checklist for
Producers
National Organic
Program Compliance
Checklist for Handlers
Organic Farm
Certification & the
National Organic
Program
Organic Crop
Production Overview
NCAT’s Organic Crops
Workbook – A Guide
to Sustainable and
Allowed Practices
NCAT’s Organic Live-
stock Workbook –
A Guide to Sustainable
and Allowed Practices
Organic System Plan
(OSP) Templates for
Certifiers
Organic Certification
Process
Preparing for an
Organic Inspection:
Steps and Checklists
And many more listed
at www.attra.ncat.org/
organic.html
Materials lists for organic
processing and handling
are organized differently.
For organic processing and handling, the
lists of materials that are allowed for use
are in separate sections of the National List
(205.605 and 205.606). These lists are orga-
nized differently than crop and livestock
lists, in that they name specific allowed
and restricted materials. Section 205.605
lists non-agricultural substances allowed for
use in or on processed products labeled as
“organic” or “made with organic ingredients”
(product claims). The National List section
205.606 lists non-organically produced agri-
cultural products that are allowed as ingre-
dients in products labeled as “organic” or
“made with organic ingredients.”
You can list a material or product planned
for use in your Organic System Plan (OSP)
with relative confidence by verifying that it
is allowed.
Organic calves on pasture on LaMacchia Ranch, Gonzales, California, owned and managed by Frank and Irene LaMacchia. Organic livestock
operations use compliant practices and materials to manage their fields and pastures as well as their animals’ health. Photo: Ann Baier
In the hedgerow shown on page one, a
Monarch butterfly larva and aphids feed
on narrowleaf milkweed, as the chrysalis
sparkles like a jewel. This native perennial
hedgerow was planted at Fong Farms in
Woodland, California, to attract beneficial
organisms. The aphids, larva and chrysa-
lis represent diversity on the farm. They
also serve as non-pest alternate hosts for
parasites and predators that are feeding on
farm pests. The field in the background is
planted with organic alfalfa.
Photo: Rex Dufour.
4. Page 4 ATTRA Organic Materials Compliance
Verify the precise identity of
any material you plan to use,
including the product brand
name, formulation, and
manufacturer/source of every
material in your Organic
System Plan.
Avoid the common mistake of confusing the
manufacturer of a product (who made it)
with the distributor or supplier (who sold it
to you). It is the identity of the manufacturer
that is important in determining whether a
product is allowed. Whether you bought it
from the local hardware store or the farm
supply is unimportant.
Find out if your organic
certifier has a list of approved
brand name materials, or
whether they honor other lists.
Many certifiers recognize the Organic Mate-
rial Review Institute (OMRI) and/or the
Washington State Department of Agricul-
ture (WSDA) products lists (see direct links
and explanation of these lists below). In this
case, certified clients can refer to these cur-
rent lists of acceptable brand name mate-
rials. Some certifiers maintain their own
internal lists instead of, or in addition to,
OMRI and WSDA.
Check whether the material or
product you plan to use is
currently listed or registered
on one or more of the
approved lists of Brand Name
or Generic materials.
Always use the most current information
available. The websites of OMRI and WSDA
listed on page six are best to verify any claim
of listing. A very recent printed guide is next
best. It is the organic producer or handler’s
responsibility to verify any claim of listing
for compliance by checking it against cur-
rent lists on the website. When in doubt,
contact your certifier to determine the sta-
tus of any material that you are considering
for use.
If the material/product you are
interested in using is not on a
current approved list, follow
your certifier’s instructions to
verify its compliance.
Work with your certifier to evaluate the
material by providing supporting documen-
tation (product label, Material Safety Data
Sheet–MSDS, manufacturer’s statement,
and/or ingredient list with all ingredients
including inert ingredients). You and your
certifier will need sufficient information
about the product and its production pro-
cess to assess whether the material is allowed
under the standards.
STEP TWO —
List every material you use or plan to use
in your Organic System Plan (OSP)
with supporting documentation as required,
and obtain approval from your organic certifier of
this Plan before you use any material.
C
reate an
Organic
System
Plan with a list of
compliant materials
that you plan to use.
Your certifier must
approve this Plan.
The NOP issued a memo to Accredited Certification Agencies on March 5, 2008
regarding “Verification of Materials” and documentation of such:
http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELPRDC5066877
5. Page 5ATTRAwww.attra.ncat.org
Maintain your OSP to be current
and accurate by reviewing and
updating it regularly.
The Organic System Plan is essentially a con-
tract that includes written plans concerning
all aspects of agricultural production or han-
dling (NOP Section 205.201). Any materials
used or planned for use must be in current
compliance.
You should review and update your Organic
System Plan at least annually or as changes
are made. Keep a copy for yourself and sub-
mit any updates promptly to your certifier,
as required by 205.400(f).
Verify materials use in the
context of the OSP.
In addition to materials, the OSP must
also include a description of your produc-
tion practices and procedures, monitoring,
recordkeeping system, and prevention of
commingling and contact with prohibited
materials, and any other information as spec-
ified in Section 205.201. This other infor-
mation provides the context under which a
material may or may not be allowed for use.
Even if a given input is on a list that the cer-
tifier recognizes—whether WSDA, OMRI,
or even their own list of materials—a certi-
fier may still deny the use of a material in
the context of the OSP.
The Organic Materials Review Institute (OMRI) is a
501(c)(3) nonprofit organization that specializes in the review
of substances for use in organic production, processing, and
handling. OMRI’s services are directed to all aspects of the
organic industry with a primary focus on the decision mak-
ers who deal with the compliance status of generic materials
and brand name products. With the OMRI Generic Mate-
rials List and OMRI Products List, OMRI provides guid-
ance on the suitability of material inputs under the USDA
National Organic Program standards.
How products are reviewed
OMRI reviews applications from input suppliers for products in crops, livestock, and
processing. To assess compliance with the National Organic Program Rule, OMRI
requires product applications to contain all the relevant public and proprietary
information regarding product ingredients, formulations, and manufacturing
processes. OMRI operates under a rigorous confidentiality policy to guard against
disclosure of proprietary product information to unauthorized individuals.
As a nonprofit organization, OMRI is able to offer an independent, third-party
review of products that can balance the need for confidentiality in reviewing
proprietary formulations with the necessity to ensure that products comply with the
National Organic Program Rule.
The review process consists of two steps: review and recommendation by OMRI
staff, and decision-making by an independent Review Panel. All products are
reviewed according to published policies and standards.
Excerpts from OMRI’s website and publications explain their work.
M
any
certifiers
agree
that OMRI Products
Lists are invaluable
tools to help find
compliant materials.
Find the most
current lists on their
website:
www.OMRI.org.
6. Page 6 ATTRA Organic Materials Compliance
Materials Lists
A) The Organic Materials Review
Institute (OMRI) Products List
www.omri.org/OMRI_datatable.htm
OMRI’s primary reference manuals are
the OMRI Products List (brand name
materials, available on their website)
and the OMRI Generic Materials List
(available for purchase on their website).
These resources help interpret the NOP’s
National List and enable producers and
processors to determine under what cir-
cumstances a material or product is allowed
for use in organic production. OMRI lists
are updated quarterly, and users should be
sure they are using the most current version
of the list. The most current product listings
can be found on OMRI’s website.
OMRI’s services are valuable to facilitate
understanding of materials and products
that are consistent with the National List,
even though OMRI is not officially accred-
ited by the NOP. Inclusion on the OMRI
Products List must be renewed every year
by the manufacturer. Some products may be
listed one year and not the next. Reformula-
tions can render a product non-compliant.
Alternately, a reformulation can bring a pre-
viously non-compliant product into compli-
ance. In some instances, a producer will be
required to document the lot number of a
product in order to verify its compliance.
B) Washington State Department of
Agriculture Materials List
http://agr.wa.gov/FoodAnimal/Organic/
MaterialsLists.htm
The Washington State Department of
Agriculture (WSDA) registers several brand
name materials for use in organic production
and handling. WSDA provides the following
explanation of their brand name lists:
“In order to comply with National Organic
Standards, producers and handlers must
use substances in compliance with National
Organic Program requirements (7 CFR Part
205). WSDA Organic Food Program has
evaluated the products on the Brand Name
Material List (BNML) and determined that
they comply with the National Organic
Standards.
WSDA does not imply any guarantee or
endorsement of any of the products listed
on the BNML. In addition, manufacturers
of these products are not required to list
their products on the BNML. Therefore,
this is not a comprehensive list of brand
name materials that meet organic standards.
Please refer to the National List of Allowed
and Prohibited Substances for further
information regarding materials for use in
organic food production.”
C) Your Certifier’s List
Ask about whether one exists and how you
can access its information.
Note:
The U.S. Environmental Protection
Agency (EPA) has issued a notice for
how pesticide registrants can obtain
EPA approval to identify products that
comply with the NOP Rule for organic
production and handling.
The program is voluntary and many
registrants of NOP-compliant products
have chosen not to identify their
products as such. For more information,
visit the EPA’s website:
www.epa.gov/oppbppd1/biopesticides/
regtools/organic-pr-notice.htm
W
ash-
ington
State
Department of
Agriculture also
evaluates
materials and
maintains a list of
allowed brand
name products.
7. Page 7ATTRAwww.attra.ncat.org
STEP THREE —
Document every input material purchase and use,
and keep those records for a minimum of five years.
Input purchase records may include receipts
or invoices, delivery tags, and receiving
logs. Input application records must include
Material (Brand name/formulation), Manu-
facturer/source, Crop, Location, Frequency,
Rate and Quantity, Purpose (e.g. fertilizer,
pest control), and Date Applied.
Your certifier may provide forms to facilitate
documentation of input applications. Several
types of sample documentation forms are
also available from ATTRA:
ATTRA’s Record Keeping & Workbook draft
by Ann Baier and Holly Born
http://attra.ncat.org/downloads/organic_
cert/recordkeeping_budgeting.pdf.
ATTRA’s workbooks, checklists, sam-
ple forms, and other guides for organic
certification including documenta-
tion forms for livestock, field crops, mar-
ket farms, and orchard, vineyard, and
berry crops can be downloaded for free at
http://attra.org/organic.html.
Be Careful!
Prior to using
any substance
in an organic
operation,
carefully
evaluate the
status of
the material
according to the
National List
and the Brand
Name Material
List.
Some substances
which were
previously
approved for
use in organic
systems are no
longer approved.
Use of these
substances is
considered
the use of a
prohibited
material and
may result in a
loss of organic
certification for
36 months.
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Many certifiers have
forms for tracking
input use. One exam-
ple is pictured to the
left. It can be found
among a collection of
useful forms at
www.ccof.org/certif
icationassistance.php