Arizona climate and landscapes
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Arizona has a very hot summer climate with little precipitation except for summer monsoons. It is known for its landscapes that include forests, as well as sandstorms and snow storms in some areas. The capital of Arizona is Phoenix, and the state is home to around 7 million people across diverse landscapes and vegetation that support various fauna.
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Genetically Modified Food
Genetically modified (GM) foods are organisms whose DNA has been altered in a way that does not occur naturally, allowing for desirable traits like pest resistance, hardiness, or longer shelf life. While selective breeding has modified organisms for millennia, current genetic modification is faster and more precise. The first GM tomato was introduced in 1994 with a longer shelf life. Debate around GM foods centers on potential risks of unknown long term effects versus benefits like reduced pesticide use and greater crop yields. The EU now allows countries to decide whether to permit GM crop cultivation, and Spain has rapidly expanded GM corn production to become the top GM crop grower in the EU.
Controversies and laws governing GMOs
This document summarizes the key controversies surrounding genetically modified organisms (GMOs), including potential human health and environmental impacts, as well as issues regarding intellectual property, ethics, labeling, and society. It also outlines laws governing GMOs in the United States, European Union countries like France and Germany, and the United Kingdom. The US FDA regulates GMOs differently than the EU, which has more stringent safety testing and labeling requirements. Debate continues around the risks and benefits of GMO cultivation and consumption.
Transgene silencing
Gene silencing, also known as RNA interference, is a natural process in plants that evolved as a defense mechanism against viruses. Transgene silencing occurs when introduced transgenes are not expressed due to this silencing process. The first evidence of this was discovered in 1990 by R. Jorgensen in petunia plants, where both an introduced gene and endogenous gene were silenced. Gene silencing can occur at the transcriptional or post-transcriptional level through mechanisms like siRNA and microRNA production. Virus-induced gene silencing is a technique used to study gene function and develop virus-resistant plants by suppressing viral gene expression. Applications of gene silencing include developing disease-resistant crops and modifying plant traits.
Bt Cotton
This document provides an introduction to Bt cotton, including:
- Bt cotton gets its name from the soil-dwelling bacteria Bacillus thuringiensis, which produces Cry proteins that are lethal to certain insect pests when they are eaten.
- Bt cotton is genetically modified to produce these Cry proteins in its tissues in order to reduce losses from attacks by the tobacco budworm and bollworm caterpillar pests.
- The Cry proteins bind to receptors in the guts of susceptible insects and rupture cells, causing the insects to stop feeding and die within 2-3 days after consuming the Bt cotton plants.
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This document discusses different types of vectors that can be used for genetic engineering, including animal viruses, plant viruses, retroviruses, shuttle vectors, and binary vectors. It provides details on the structure and use of tobacco mosaic virus (TMV) as a plant viral vector, describing how foreign genes can be stably replicated and spread systemically in plants using this system. It also summarizes key features of yeast episomal plasmids (YEps), retroviral vectors based on murine leukemia virus, and the binary vector system used for plant transformation via Agrobacterium tumefaciens.
Plantibodies
Plantibodies are antibodies or proteins produced in genetically modified crops. They can be used as edible vaccines, diagnostic or therapeutic monoclonal antibodies, or to confer disease resistance in plants. There are three main types - expression of full-length antibodies, antibody fragments, or single chain or single domain genes. Plants are an attractive production system due to low contamination risk, flexible and low-cost production, and no ethical issues. The plantibody approach involves constructing genes containing antibody sequences with effective promoters, then transforming plants and propagating through breeding or tissue culture. Applications include therapeutic antibodies for various diseases and oral vaccines delivered through edible plants. While plant-produced antibodies have identical peptide sequences and functions to mammalian ones, they have different post-
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Golden Rice is genetically modified rice that contains three introduced genes capable of beta-carotene synthesis, giving the rice kernels a golden yellow color. It was developed to combat vitamin A deficiency, a major cause of blindness and death in children in Southeast Asia where rice is a staple food but does not provide vitamin A. The development of Golden Rice involved transferring three genes - two from daffodils and one from bacteria - to allow the rice to produce beta-carotene. While it provides a sustainable solution and its seeds can be resown, Golden Rice also faces challenges in increasing its beta-carotene levels and transferring the genes to local rice varieties.
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Genetically Modified Food
Genetically modified (GM) foods are organisms whose DNA has been altered in a way that does not occur naturally, allowing for desirable traits like pest resistance, hardiness, or longer shelf life. While selective breeding has modified organisms for millennia, current genetic modification is faster and more precise. The first GM tomato was introduced in 1994 with a longer shelf life. Debate around GM foods centers on potential risks of unknown long term effects versus benefits like reduced pesticide use and greater crop yields. The EU now allows countries to decide whether to permit GM crop cultivation, and Spain has rapidly expanded GM corn production to become the top GM crop grower in the EU.
Controversies and laws governing GMOs
This document summarizes the key controversies surrounding genetically modified organisms (GMOs), including potential human health and environmental impacts, as well as issues regarding intellectual property, ethics, labeling, and society. It also outlines laws governing GMOs in the United States, European Union countries like France and Germany, and the United Kingdom. The US FDA regulates GMOs differently than the EU, which has more stringent safety testing and labeling requirements. Debate continues around the risks and benefits of GMO cultivation and consumption.
Transgene silencing
Gene silencing, also known as RNA interference, is a natural process in plants that evolved as a defense mechanism against viruses. Transgene silencing occurs when introduced transgenes are not expressed due to this silencing process. The first evidence of this was discovered in 1990 by R. Jorgensen in petunia plants, where both an introduced gene and endogenous gene were silenced. Gene silencing can occur at the transcriptional or post-transcriptional level through mechanisms like siRNA and microRNA production. Virus-induced gene silencing is a technique used to study gene function and develop virus-resistant plants by suppressing viral gene expression. Applications of gene silencing include developing disease-resistant crops and modifying plant traits.
Bt Cotton
This document provides an introduction to Bt cotton, including:
- Bt cotton gets its name from the soil-dwelling bacteria Bacillus thuringiensis, which produces Cry proteins that are lethal to certain insect pests when they are eaten.
- Bt cotton is genetically modified to produce these Cry proteins in its tissues in order to reduce losses from attacks by the tobacco budworm and bollworm caterpillar pests.
- The Cry proteins bind to receptors in the guts of susceptible insects and rupture cells, causing the insects to stop feeding and die within 2-3 days after consuming the Bt cotton plants.
Terminator gene technology & its applications in crop improvement
Ishan Mehta's document discusses terminator gene technology and its applications in crop improvement. It defines genetic use restriction technologies (GURTs) as methods that use genetic switches to restrict unauthorized use of genetic material by preventing reproduction (V-GURT) or controlling trait expression (T-GURT). The document provides a history of GURTs, including early patents, protests against their use over concerns about seed saving practices and corporate control, and moratoriums imposed by various organizations. It also outlines the current state of GURT patents.
Viruses as vector, binary, shuttle vector
This document discusses different types of vectors that can be used for genetic engineering, including animal viruses, plant viruses, retroviruses, shuttle vectors, and binary vectors. It provides details on the structure and use of tobacco mosaic virus (TMV) as a plant viral vector, describing how foreign genes can be stably replicated and spread systemically in plants using this system. It also summarizes key features of yeast episomal plasmids (YEps), retroviral vectors based on murine leukemia virus, and the binary vector system used for plant transformation via Agrobacterium tumefaciens.
Plantibodies
Plantibodies are antibodies or proteins produced in genetically modified crops. They can be used as edible vaccines, diagnostic or therapeutic monoclonal antibodies, or to confer disease resistance in plants. There are three main types - expression of full-length antibodies, antibody fragments, or single chain or single domain genes. Plants are an attractive production system due to low contamination risk, flexible and low-cost production, and no ethical issues. The plantibody approach involves constructing genes containing antibody sequences with effective promoters, then transforming plants and propagating through breeding or tissue culture. Applications include therapeutic antibodies for various diseases and oral vaccines delivered through edible plants. While plant-produced antibodies have identical peptide sequences and functions to mammalian ones, they have different post-
Golden rice
Golden Rice is genetically modified rice that contains three introduced genes capable of beta-carotene synthesis, giving the rice kernels a golden yellow color. It was developed to combat vitamin A deficiency, a major cause of blindness and death in children in Southeast Asia where rice is a staple food but does not provide vitamin A. The development of Golden Rice involved transferring three genes - two from daffodils and one from bacteria - to allow the rice to produce beta-carotene. While it provides a sustainable solution and its seeds can be resown, Golden Rice also faces challenges in increasing its beta-carotene levels and transferring the genes to local rice varieties.
Secondary metabolite production
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Agrobacterium mediated gene transfer
Agrobacterium tumefaciens is commonly used to genetically modify dicot plants through its ability to transfer DNA to plant cells. It causes crown gall disease by transferring oncogenic T-DNA from its tumor-inducing plasmid into wounded plant cells. The T-DNA encodes genes that cause tumor formation and the production of opines, which the bacteria can use as nutrients. The binary vector system was developed to overcome challenges with manipulating large Ti plasmids, allowing foreign genes to be stably introduced between the T-DNA borders and transferred to plant cells. Agrobacterium-mediated transformation is now widely used to produce transgenic plants.
Fruit ripening
Ripening is a process in fruits that makes them acceptable for consumption by converting starch to sugar, changing color, and developing full flavor and aroma. Ripening is triggered by the plant hormone ethylene in climacteric fruits like bananas and tomatoes, causing a spike in respiration. In commercial operations, controlled ethylene exposure is used to induce ripening. Treatment with 1-methylcyclopropene binds ethylene receptors and inhibits ripening, allowing longer storage of climacteric fruits.
Recombinant therapeutic proteins
This document discusses the production of recombinant therapeutic proteins. It provides a timeline of important developments including the approval of the first recombinant human insulin in 1982. It outlines the typical process of drug production including transfection of cells, cell culture, purification and formulation. It discusses the advantages and disadvantages of expressing proteins in bacterial cells, yeast cells, insect cells, plants and transgenic animals. Finally, it provides examples of some important recombinant proteins that have been approved for human use to treat disorders like hemophilia and diabetes.
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The document discusses secondary metabolite production using plant tissue culture techniques. It describes how secondary metabolites are organic compounds not directly involved in growth that play roles in plant defense. Plant tissue culture and genetic engineering methods can be used to control secondary metabolite production, including manipulating the environment, growth conditions, precursor addition, and transforming plant cells with genes from bacteria like Agrobacterium that influence metabolite pathways. Overall, the document provides an overview of how secondary metabolites are classified and various biotechnological approaches for enhancing their production in plant cell cultures.
Golden rice ppt
Golden rice is a genetically engineered variety of rice that produces beta-carotene, a precursor to vitamin A, in the edible parts of the rice grain. It was developed to help address vitamin A deficiency in parts of the world where rice is a staple crop. The goals are to provide a sustainable source of vitamin A through a staple food that is accessible and can be grown locally by farmers to consume and sell. The rice was engineered by introducing two new genes that activate the biosynthetic pathway to produce beta-carotene in the endosperm of the rice grain.
Bt cotton
Bt cotton is a genetically modified cotton variety that produces an insecticidal crystal protein called Cry protein derived from the soil bacterium Bacillus thuringiensis. The Cry protein is toxic only to certain insect pests like cotton bollworm and pink bollworm when they ingest it, causing them to stop feeding within a few days. Bt cotton was first commercialized in India in 2002 and its adoption has significantly increased cotton yields while decreasing insecticide use and costs for Indian farmers. However, Bt cotton also requires higher investment in seeds and irrigation. Ongoing research is developing new Bt cotton hybrids with additional traits like drought tolerance and disease resistance.
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Vaccines have been revolutionary for the prevention of infectious diseases. Despite worldwide immunization of children against the six devastating diseases, 20% of infants are still left un-immunized; responsible for approximately two million unnecessary deaths every year, especially in the remote and impoverished parts of the globe. This is because of the constraints on vaccine production, distribution and delivery. One hundred percent coverage is desirable, because un-immunized populations in remote areas can spread infections and epidemics in the immunized safe areas, which have comparatively low herd immunity. For some infectious diseases, immunizations either do not exist or they are unreliable or very expensive. Immunization through DNA vaccines is an alternative but is an expensive approach, with disappointing immune response. Hence the search is on for cost-effective, easy-to-administer, easy-to-store, fail-safe and socio-culturally readily acceptable vaccines and their delivery systems. As Hippocrates said, Let thy food be thy medicine, scientists suggest that plants and plant viruses can be genetically engineered to produce vaccines against diseases such as dental caries; and life-threatening infections like diarrhea, AIDS, etc (Lal et al., 2007)
Improvement of drought tolerance through genetic engineering
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Genetically modified crops can help increase food security in several ways:
1) They can increase yields through traits like insect resistance, herbicide tolerance, virus resistance, and drought tolerance. This helps increase food availability.
2) GM crops that are drought resistant or produce higher yields allow food to be grown in more difficult conditions, improving stability of food sources.
3) Some GM crops aim to directly enhance nutrition, such as golden rice which is engineered to produce higher amounts of vitamin A to address deficiencies.
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Production of secondary metabolites
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1. Genetically modified (GM) foods are derived from crops that have been altered through genetic engineering to enhance desired traits. Common GM crops include soybeans, corn, cotton, canola, and papaya.
2. Supporters argue that GM crops increase yields, boost nutrition, use fewer pesticides and herbicides, and can be engineered for drought resistance. Critics worry about potential health effects, environmental impacts like loss of biodiversity, and the spread of transgenes to wild plants.
3. Many countries have restrictions or bans on GM foods due to uncertainties about safety and ethics. Sri Lanka banned imports of GM soy, tomato products, and brewer's yeast in 2001.
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This document summarizes a seminar presentation on protein therapeutics. Therapeutic proteins are engineered proteins used for pharmaceutical purposes. The production of therapeutic proteins involves genetically modifying host cells to artificially synthesize proteins that treat diseases by replacing proteins the body is deficient in. Therapeutic proteins have been used since the 1920s, with human insulin being the first example. Today, therapeutic proteins are an important class of drugs, accounting for 16% of prescription drug sales, and are primarily produced through recombinant methods.
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Secondary metabolite production
Secondary metabolites are organic compounds that are not directly involved in the normal growth, development, or reproduction of an organism.
Agrobacterium mediated gene transfer
Agrobacterium tumefaciens is commonly used to genetically modify dicot plants through its ability to transfer DNA to plant cells. It causes crown gall disease by transferring oncogenic T-DNA from its tumor-inducing plasmid into wounded plant cells. The T-DNA encodes genes that cause tumor formation and the production of opines, which the bacteria can use as nutrients. The binary vector system was developed to overcome challenges with manipulating large Ti plasmids, allowing foreign genes to be stably introduced between the T-DNA borders and transferred to plant cells. Agrobacterium-mediated transformation is now widely used to produce transgenic plants.
Fruit ripening
Ripening is a process in fruits that makes them acceptable for consumption by converting starch to sugar, changing color, and developing full flavor and aroma. Ripening is triggered by the plant hormone ethylene in climacteric fruits like bananas and tomatoes, causing a spike in respiration. In commercial operations, controlled ethylene exposure is used to induce ripening. Treatment with 1-methylcyclopropene binds ethylene receptors and inhibits ripening, allowing longer storage of climacteric fruits.
Recombinant therapeutic proteins
This document discusses the production of recombinant therapeutic proteins. It provides a timeline of important developments including the approval of the first recombinant human insulin in 1982. It outlines the typical process of drug production including transfection of cells, cell culture, purification and formulation. It discusses the advantages and disadvantages of expressing proteins in bacterial cells, yeast cells, insect cells, plants and transgenic animals. Finally, it provides examples of some important recombinant proteins that have been approved for human use to treat disorders like hemophilia and diabetes.
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The document summarizes a seminar on the Ti plasmid. It discusses that the Ti plasmid is found in Agrobacterium tumefaciens and is responsible for crown gall tumor formation in plants. It describes the organization and structure of the Ti plasmid, including the T-DNA region flanked by borders that is transferred to plant cells. Two common vector systems used for plant transformation, the cointegrate vector and binary vector, are explained. The cointegrate vector involves integration of an intermediate vector with the Ti plasmid, while the binary vector separates the plasmid and virulence genes. Finally, the general process of Agrobacterium-mediated plant transformation is outlined.
Plant Secondary Metabolites
The document discusses secondary metabolite production using plant tissue culture techniques. It describes how secondary metabolites are organic compounds not directly involved in growth that play roles in plant defense. Plant tissue culture and genetic engineering methods can be used to control secondary metabolite production, including manipulating the environment, growth conditions, precursor addition, and transforming plant cells with genes from bacteria like Agrobacterium that influence metabolite pathways. Overall, the document provides an overview of how secondary metabolites are classified and various biotechnological approaches for enhancing their production in plant cell cultures.
Golden rice ppt
Golden rice is a genetically engineered variety of rice that produces beta-carotene, a precursor to vitamin A, in the edible parts of the rice grain. It was developed to help address vitamin A deficiency in parts of the world where rice is a staple crop. The goals are to provide a sustainable source of vitamin A through a staple food that is accessible and can be grown locally by farmers to consume and sell. The rice was engineered by introducing two new genes that activate the biosynthetic pathway to produce beta-carotene in the endosperm of the rice grain.
Bt cotton
Bt cotton is a genetically modified cotton variety that produces an insecticidal crystal protein called Cry protein derived from the soil bacterium Bacillus thuringiensis. The Cry protein is toxic only to certain insect pests like cotton bollworm and pink bollworm when they ingest it, causing them to stop feeding within a few days. Bt cotton was first commercialized in India in 2002 and its adoption has significantly increased cotton yields while decreasing insecticide use and costs for Indian farmers. However, Bt cotton also requires higher investment in seeds and irrigation. Ongoing research is developing new Bt cotton hybrids with additional traits like drought tolerance and disease resistance.
Edible vaccine
Vaccines have been revolutionary for the prevention of infectious diseases. Despite worldwide immunization of children against the six devastating diseases, 20% of infants are still left un-immunized; responsible for approximately two million unnecessary deaths every year, especially in the remote and impoverished parts of the globe. This is because of the constraints on vaccine production, distribution and delivery. One hundred percent coverage is desirable, because un-immunized populations in remote areas can spread infections and epidemics in the immunized safe areas, which have comparatively low herd immunity. For some infectious diseases, immunizations either do not exist or they are unreliable or very expensive. Immunization through DNA vaccines is an alternative but is an expensive approach, with disappointing immune response. Hence the search is on for cost-effective, easy-to-administer, easy-to-store, fail-safe and socio-culturally readily acceptable vaccines and their delivery systems. As Hippocrates said, Let thy food be thy medicine, scientists suggest that plants and plant viruses can be genetically engineered to produce vaccines against diseases such as dental caries; and life-threatening infections like diarrhea, AIDS, etc (Lal et al., 2007)
Improvement of drought tolerance through genetic engineering
Improvement of drought tolerance through genetic engineeringAcharya N. G. Ranga Agricultural University
Development of transgenics for the abiotic stress tolerance is the need of the hour as the existing plant types were prone to vagaries of climate change and therefore a new technology for the development of abiotic resistant varieties through genetic manipulation is imperative.Genetically modified food powerpoint
The document discusses the benefits and risks of genetically modified foods, outlining the top genetically engineered crops which are soybeans, cotton, and corn. It explores the controversy around genetically modified foods in areas like regulatory policies, health effects on humans, and environmental and economic consequences. While genetically modified crops can increase yields and reduce pesticide use, there is uncertainty around their long term impacts on human health and the environment.
GMO presentation
This document outlines a presentation on GMOs by Trixie Devine of GMO Free WV. The presentation defines GMOs and provides examples of genetically modified crops. It discusses potential health risks of GMOs like toxicity, mortality, growth defects, and infertility. Environmental risks mentioned include contaminating other crops, harming bees and other organisms, and creating "superweeds." The presentation recommends avoiding GMO ingredients and supporting companies working against GMOs. It shows a chart detailing company contributions against GMO labeling and concludes by taking questions.
Molecular Cloning - Vectors: Types & Characteristics
Vectors are DNA molecules that can carry foreign DNA fragments into host cells. There are two main types of vectors: cloning vectors for propagating DNA inserts and expression vectors for expressing inserted DNA. Common vector types include plasmids, bacteriophages, cosmids, and artificial chromosomes. Vectors must have key characteristics like the ability to self-replicate, selectable markers, and origins of replication to successfully clone and transfer DNA.
Genetically modified crops and food Security..scientific facts
Genetically modified crops can help increase food security in several ways:
1) They can increase yields through traits like insect resistance, herbicide tolerance, virus resistance, and drought tolerance. This helps increase food availability.
2) GM crops that are drought resistant or produce higher yields allow food to be grown in more difficult conditions, improving stability of food sources.
3) Some GM crops aim to directly enhance nutrition, such as golden rice which is engineered to produce higher amounts of vitamin A to address deficiencies.
Transgenic plants and plant biotechnology
This document discusses transgenic plants and plant biotechnology. It begins with definitions of key terms like transgene, transgenesis, and transgenic plants. It then provides a brief history of plant breeding, including selective breeding, Mendel's genetics studies, and the disadvantages of traditional breeding. Next, it covers mutation breeding using mutagens or radiation. It discusses the process of transgenic plant creation by inserting foreign genes from sources like animals or bacteria. The remainder of the document details various gene transfer methods in plants, including Agrobacterium-mediated transformation using Ti plasmids, direct transformation techniques like particle bombardment, and methods for detecting inserted genes.
Plant response to stress
The document summarizes plant responses to different types of stress. It discusses how plants can avoid or tolerate stress through mechanisms like osmotic adjustment, accumulation of compatible solutes, and heat shock protein production. Stress can be biotic, imposed by other organisms, or abiotic arising from environmental deficits or excesses. Abiotic stresses discussed include drought, high salinity, temperature extremes, and oxidative stress from pollutants. Stress triggers changes in gene expression and metabolism that help plants withstand damaging conditions.
Production of secondary metabolites
This document discusses secondary metabolites produced by plants. It notes that nearly 70-80% of the world's population relies on herbal medicines. Secondary metabolites are phytochemicals not directly involved in plant metabolism and include pharmaceuticals, flavors, fragrances and more. Producing these compounds through plant cell cultures allows control over production conditions and quality. Key advantages of this method include production according to market demands, independence from environmental factors, consistent quality, ease of product recovery, and ability to produce novel compounds. The document outlines various strategies for optimizing secondary metabolite production in plant cell cultures, including selection of high-yielding cell lines, culture conditions, addition of precursors, use of elicitors, biotransformation, and downstream
GM foods
1. Genetically modified (GM) foods are derived from crops that have been altered through genetic engineering to enhance desired traits. Common GM crops include soybeans, corn, cotton, canola, and papaya.
2. Supporters argue that GM crops increase yields, boost nutrition, use fewer pesticides and herbicides, and can be engineered for drought resistance. Critics worry about potential health effects, environmental impacts like loss of biodiversity, and the spread of transgenes to wild plants.
3. Many countries have restrictions or bans on GM foods due to uncertainties about safety and ethics. Sri Lanka banned imports of GM soy, tomato products, and brewer's yeast in 2001.
PROTEIN THERAPEUTICS
This document summarizes a seminar presentation on protein therapeutics. Therapeutic proteins are engineered proteins used for pharmaceutical purposes. The production of therapeutic proteins involves genetically modifying host cells to artificially synthesize proteins that treat diseases by replacing proteins the body is deficient in. Therapeutic proteins have been used since the 1920s, with human insulin being the first example. Today, therapeutic proteins are an important class of drugs, accounting for 16% of prescription drug sales, and are primarily produced through recombinant methods.
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Improvement of drought tolerance through genetic engineering
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ANATOMY AND BIOMECHANICS OF HIP JOINT.pdf
it describes the bony anatomy including the femoral head , acetabulum, labrum . also discusses the capsule , ligaments . muscle that act on the hip joint and the range of motion are outlined. factors affecting hip joint stability and weight transmission through the joint are summarized.
How to Setup Warehouse & Location in Odoo 17 Inventory
In this slide, we'll explore how to set up warehouses and locations in Odoo 17 Inventory. This will help us manage our stock effectively, track inventory levels, and streamline warehouse operations.
How to Build a Module in Odoo 17 Using the Scaffold Method
Odoo provides an option for creating a module by using a single line command. By using this command the user can make a whole structure of a module. It is very easy for a beginner to make a module. There is no need to make each file manually. This slide will show how to create a module using the scaffold method.
Digital Artifact 1 - 10VCD Environments Unit
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BÀI TẬP BỔ TRỢ TIẾNG ANH 8 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2023-2024 (CÓ FI...
BÀI TẬP BỔ TRỢ TIẾNG ANH 8 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2023-2024 (CÓ FI...Nguyen Thanh Tu Collection
https://app.box.com/s/y977uz6bpd3af4qsebv7r9b7s21935vdPengantar Penggunaan Flutter - Dart programming language1.pptx
Pengantar Penggunaan Flutter - Dart programming language1.pptx
Pollock and Snow "DEIA in the Scholarly Landscape, Session One: Setting Expec...
Pollock and Snow "DEIA in the Scholarly Landscape, Session One: Setting Expec...National Information Standards Organization (NISO)
This presentation was provided by Steph Pollock of The American Psychological Association’s Journals Program, and Damita Snow, of The American Society of Civil Engineers (ASCE), for the initial session of NISO's 2024 Training Series "DEIA in the Scholarly Landscape." Session One: 'Setting Expectations: a DEIA Primer,' was held June 6, 2024.Recently uploaded (20)
Community pharmacy- Social and preventive pharmacy UNIT 5
Community pharmacy- Social and preventive pharmacy UNIT 5
Executive Directors Chat Leveraging AI for Diversity, Equity, and Inclusion
Executive Directors Chat Leveraging AI for Diversity, Equity, and Inclusion
বাংলাদেশ অর্থনৈতিক সমীক্ষা (Economic Review) ২০২৪ UJS App.pdf
বাংলাদেশ অর্থনৈতিক সমীক্ষা (Economic Review) ২০২৪ UJS App.pdf
Azure Interview Questions and Answers PDF By ScholarHat
Azure Interview Questions and Answers PDF By ScholarHat
How to Setup Warehouse & Location in Odoo 17 Inventory
How to Setup Warehouse & Location in Odoo 17 Inventory
Digital Artefact 1 - Tiny Home Environmental Design
Digital Artefact 1 - Tiny Home Environmental Design
How to Build a Module in Odoo 17 Using the Scaffold Method
How to Build a Module in Odoo 17 Using the Scaffold Method
Pride Month Slides 2024 David Douglas School District
Pride Month Slides 2024 David Douglas School District
BÀI TẬP BỔ TRỢ TIẾNG ANH 8 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2023-2024 (CÓ FI...
BÀI TẬP BỔ TRỢ TIẾNG ANH 8 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2023-2024 (CÓ FI...
Pengantar Penggunaan Flutter - Dart programming language1.pptx
Pengantar Penggunaan Flutter - Dart programming language1.pptx
Pollock and Snow "DEIA in the Scholarly Landscape, Session One: Setting Expec...
Pollock and Snow "DEIA in the Scholarly Landscape, Session One: Setting Expec...
Arizona climate and landscapes
- 2. Arizona • Its capital is Phoenix. • It belongs to the Southwest region of the continental United States. • It is the 6th largest state. • In 2014, the population reached almost 7 million people. • Arizona is also known as the Grand Canyon state or the copper state.
- 3. Arizona’s Climate • Arizona is around 33˚ north latitude.
- 4. Climate graphic of Phoenix
- 5. Arizona’s Climate • Very hot summers and mild winters. • Very little precipitation • Summer monsoons • Sandstorms • Forests • Snow storms
- 6. Landscapes
- 7. Vegetation
- 8. Fauna