The document summarizes the structures and functions of various organelles in an animal cell by comparing each one to a familiar kitchen item. The cell membrane controls what comes in and out of the cell like a sieve. The mitochondrion gives energy to the cell like an oven. The vacuole stores materials for the cell like a closet. The lysosomes break down chemicals and throw out waste like a fruit juicer. The Golgi packages and ships cell products like a ladle. The smooth endoplasmic reticulum serves as a pathway through the cell like a kitchen counter. The rough endoplasmic reticulum holds ribosomes along a dark colored pathway like a stove holding a saucepan. Ribosomes stick onto the rough end