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Agriculture in Poland and Tenerife
GROUP 1
z Agriculture in Poland
 Agricultural land covers about 60% of Poland's territory. The
vast majority of them are arable land; Meadows and pastures
occupy over ten percent of the country, and orchards account
for 1%.
 Polish agriculture is characterized by a large fragmentation of
farms, a large number of employees, a predominance of soils
with medium and low agricultural suitability, as well as a
relatively low consumption of industrial means of production.
z
z
Development of agriculture
in Poland
 Agricultural activity in Poland
depends on three main natural
factors - topography, soil and
climate.
 The topography in Poland is
conducive to agricultural activity,
as many as 75% of it concerns
lowland areas. This is necessary to
facilitate the mechanical work in
the field.
z
The Polish climate creates
moderately favorable
conditions for agriculture. It is
less suitable for growing many
plants. In many places in
Poland, the climate is
particularly favorable for the
cultivation of barley malt and
sugar beet, and above all
potatoes.
Malted barley
z
Polish soils
Almost 80% of the territory of Poland
is covered by brown soils, podsolic
soil and loess soils. They are common
in lowlands and lake districts. There
are slightly fewer of them in the
highlands and in the mountains.
In terms of agricultural suitability, the
most valuable of them are brown
soils. There are not many soils of the
highest quality in Poland- black
earths occupy only about 1% of the
area.
z
The black earth is characterized
by a slightly lower quality, black
earths also have only approx. 1%
share in the country's area. They
occur mainly in Kujawy region
and the Wielkopolska Lowlands,
the Szczecin Lowlands and the
Silesian Lowlands.
A greater percentage (approx. 5%)
is attributed to fen soil. They
formed over a large area in the
Vistula delta, making the Żuławy
Wiślane one of the most fertile
areas in Poland.
fen soil
z
Marsh soils cover about 7% of the
country's area and, apart from
river valleys, they are mainly
found in Podlasie, Polesie and
lake districts. They are quite good,
but due to high humidity they are
mainly used as meadows and
pastures.
Due to their deep profile,
rendzinas also are of good quality.
They developed on the carbonate
rocks of the Małopolska Upland
and the Lublin Upland. In total,
they constitute approx. 1% of the
country's area.
z
Polish crops:
Among other fruit grown in Poland, the most popular
are, among others:
 Apples,
 Strawberries,
 Raspberries,
 Black currant.
The main vegetable crops are:
 Cabbage,
 Onion,
 Carrot,
 Ground cucumbers,
 Beetroot,
 Cauliflower.
z Agriculture in Tenerife
 Agriculture in the Canary Islands is characterized by a small
usable area, especially agricultural land, which is severely
threatened by erosion, especially dangerous in Fuerteventura
and Gran Canaria, where this phenomenon occurs in more
than 50% of the territory. Due to difficult orographic
conditions, large slopes, vast mountainous and volcanic areas,
only 7.26% of the island's surface is arable land.
z
Terrace fields in Tenerife
z
Factors influencing agriculture in
Tenerife
 Tenerife has a small arable area that
could be used, especially when it comes
to agricultural land, due to difficult
orographic conditions, large slopes, vast
mountainous and volcanic areas. Only
7.26% of the island's area is arable land.
20.4% are forest areas, 4.02% meadows
and pastures, 0.43% rivers and lakes, and
the rest (67.89%) is intended for other
use.
z
 The scarcity of agricultural land is
exacerbated by the scarcity of water
suitable for use in cities and
agriculture.
 The Canary Islands archipelago is
also distinguished by its fragile
economy which is caused by a high
dependency on external supplies
and limited economic activity
(tourism) and the number of goods
produced locally (agricultural
products intended for export). Typical landscape in Tenerife
z The specific natural
hazards affecting the
archipelago such as
hurricanes and forest
fires cannot be ignored.
Forest fire in 2012
z
Tenerife soil types:
According to this classification, the soils are divided into:
 High utility floors: Suitable for any activity, including medium-heavy tillage. These are flat
areas, but formed by materials that are too fresh, where erosion has not yet been able to
form soil on the rock.
 Medium useful capacity soils: can withstand light use due to the high risk of erosion. They
can be found on the latest volcanic materials.
 Low-use soils: These are soils which, because they are located in areas with steep slopes,
are not recommended for agricultural use or for land-motion applications.
 Very little usable soils: Soils which are not recommended for almost all activities due to the
recent castings.
Due to the height of the island, the classification by height is also interesting, which
divides the soils into:
 Lowland soils: shallow, rocky, rich in minerals and subject to a high risk of erosion due to the
fact that they are low vegetation areas. These are mostly areas where sorbi was brought,
because they are flat, suitable for cultivation, but they need soil.
 Soils in medium-sized areas: depending on the orientation, they are more or less developed.
So on the northern slopes, the dampness caused by the trade winds made them develop
more than those on the northern slopes, making them more suitable for cultivation. On the
other hand, in the southern areas, due to the lower deciduous vegetation, these soils are
more easily eroded.
 The soils of the upper zone: These are soils which, due to the large amount of organic
matter, constitute an abundant forest mass, and therefore have little erosion due to the
protection provided by vegetation. They vary in depth, depending on the surface and the
slope of the slopes.
 Soils over 2000 m: rocky, shallow, sandy. These factors, combined with unfavorable weather
conditions, make these areas unimportant for farming and many other human activities.
z
Tenerife crops:
Among the most popular fruit grown in Tenerife are,
among others:
 Bananas
 Papaya,
 Mango,
 Pineapple,
 Watermelon
The most popular vegetable crops are:
 Eggplants,
 Courgettes,
 Peppers,
 Cauliflowers,
 Pumpkins,
 Tomatoes
z
Thank you

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Agriculture in Poland and Tenerife Group 1

  • 1. z Agriculture in Poland and Tenerife GROUP 1
  • 2. z Agriculture in Poland  Agricultural land covers about 60% of Poland's territory. The vast majority of them are arable land; Meadows and pastures occupy over ten percent of the country, and orchards account for 1%.  Polish agriculture is characterized by a large fragmentation of farms, a large number of employees, a predominance of soils with medium and low agricultural suitability, as well as a relatively low consumption of industrial means of production.
  • 3. z
  • 4. z Development of agriculture in Poland  Agricultural activity in Poland depends on three main natural factors - topography, soil and climate.  The topography in Poland is conducive to agricultural activity, as many as 75% of it concerns lowland areas. This is necessary to facilitate the mechanical work in the field.
  • 5. z The Polish climate creates moderately favorable conditions for agriculture. It is less suitable for growing many plants. In many places in Poland, the climate is particularly favorable for the cultivation of barley malt and sugar beet, and above all potatoes. Malted barley
  • 6. z Polish soils Almost 80% of the territory of Poland is covered by brown soils, podsolic soil and loess soils. They are common in lowlands and lake districts. There are slightly fewer of them in the highlands and in the mountains. In terms of agricultural suitability, the most valuable of them are brown soils. There are not many soils of the highest quality in Poland- black earths occupy only about 1% of the area.
  • 7. z The black earth is characterized by a slightly lower quality, black earths also have only approx. 1% share in the country's area. They occur mainly in Kujawy region and the Wielkopolska Lowlands, the Szczecin Lowlands and the Silesian Lowlands. A greater percentage (approx. 5%) is attributed to fen soil. They formed over a large area in the Vistula delta, making the Żuławy Wiślane one of the most fertile areas in Poland. fen soil
  • 8. z Marsh soils cover about 7% of the country's area and, apart from river valleys, they are mainly found in Podlasie, Polesie and lake districts. They are quite good, but due to high humidity they are mainly used as meadows and pastures. Due to their deep profile, rendzinas also are of good quality. They developed on the carbonate rocks of the Małopolska Upland and the Lublin Upland. In total, they constitute approx. 1% of the country's area.
  • 9. z Polish crops: Among other fruit grown in Poland, the most popular are, among others:  Apples,  Strawberries,  Raspberries,  Black currant. The main vegetable crops are:  Cabbage,  Onion,  Carrot,  Ground cucumbers,  Beetroot,  Cauliflower.
  • 10. z Agriculture in Tenerife  Agriculture in the Canary Islands is characterized by a small usable area, especially agricultural land, which is severely threatened by erosion, especially dangerous in Fuerteventura and Gran Canaria, where this phenomenon occurs in more than 50% of the territory. Due to difficult orographic conditions, large slopes, vast mountainous and volcanic areas, only 7.26% of the island's surface is arable land.
  • 12. z Factors influencing agriculture in Tenerife  Tenerife has a small arable area that could be used, especially when it comes to agricultural land, due to difficult orographic conditions, large slopes, vast mountainous and volcanic areas. Only 7.26% of the island's area is arable land. 20.4% are forest areas, 4.02% meadows and pastures, 0.43% rivers and lakes, and the rest (67.89%) is intended for other use.
  • 13. z  The scarcity of agricultural land is exacerbated by the scarcity of water suitable for use in cities and agriculture.  The Canary Islands archipelago is also distinguished by its fragile economy which is caused by a high dependency on external supplies and limited economic activity (tourism) and the number of goods produced locally (agricultural products intended for export). Typical landscape in Tenerife
  • 14. z The specific natural hazards affecting the archipelago such as hurricanes and forest fires cannot be ignored. Forest fire in 2012
  • 15. z Tenerife soil types: According to this classification, the soils are divided into:  High utility floors: Suitable for any activity, including medium-heavy tillage. These are flat areas, but formed by materials that are too fresh, where erosion has not yet been able to form soil on the rock.  Medium useful capacity soils: can withstand light use due to the high risk of erosion. They can be found on the latest volcanic materials.  Low-use soils: These are soils which, because they are located in areas with steep slopes, are not recommended for agricultural use or for land-motion applications.  Very little usable soils: Soils which are not recommended for almost all activities due to the recent castings. Due to the height of the island, the classification by height is also interesting, which divides the soils into:  Lowland soils: shallow, rocky, rich in minerals and subject to a high risk of erosion due to the fact that they are low vegetation areas. These are mostly areas where sorbi was brought, because they are flat, suitable for cultivation, but they need soil.  Soils in medium-sized areas: depending on the orientation, they are more or less developed. So on the northern slopes, the dampness caused by the trade winds made them develop more than those on the northern slopes, making them more suitable for cultivation. On the other hand, in the southern areas, due to the lower deciduous vegetation, these soils are more easily eroded.  The soils of the upper zone: These are soils which, due to the large amount of organic matter, constitute an abundant forest mass, and therefore have little erosion due to the protection provided by vegetation. They vary in depth, depending on the surface and the slope of the slopes.  Soils over 2000 m: rocky, shallow, sandy. These factors, combined with unfavorable weather conditions, make these areas unimportant for farming and many other human activities.
  • 16. z Tenerife crops: Among the most popular fruit grown in Tenerife are, among others:  Bananas  Papaya,  Mango,  Pineapple,  Watermelon The most popular vegetable crops are:  Eggplants,  Courgettes,  Peppers,  Cauliflowers,  Pumpkins,  Tomatoes