Diabetes Mellitus is a chronic condition that affects the body's ability to regulate blood sugar levels. It is caused by a deficiency of the hormone insulin, which helps the body convert sugar from food into energy. People with diabetes often have high levels of sugar in their blood, which can lead to serious health problems if left untreated. Symptoms of diabetes include excessive thirst, frequent urination, fatigue, weight loss, and blurred vision. Treatment typically involves lifestyle changes, such as exercising regularly, eating healthy, and taking medications, as well as monitoring blood sugar levels. With proper treatment and management, people with diabetes can enjoy a normal life. Know more from the documents
In the profound depths of our collective health crisis, where the ominous shadow of diabetes looms large, emerges a beacon of hope and empowerment. "Diabetes Prevention" unveils a groundbreaking literary triumph that not only illuminates the treacherous path of this modern-day epidemic but also empowers individuals with the knowledge and tools to defy its daunting destiny.
This captivating masterpiece takes readers on an extraordinary journey, unravelling the intricate web of factors that contribute to the onset of diabetes. From genetic predispositions to sedentary lifestyles, from poor dietary choices to stress-induced complications, it delves deep into the multifaceted causes that have ushered this disease into the forefront of our existence.
Written with meticulous research and an empathetic touch, "Diabetes Prevention" equips readers with a comprehensive roadmap to embrace a life of vibrant health and wellbeing. Its pages brim with practical strategies, evidence-based insights, and expert advice that pave the way towards a diabetes-free future.
With unwavering clarity, this literary masterpiece demystifies the science behind diabetes prevention, empowering readers to make informed decisions about their lifestyles, nutrition, and overall well-being. Through actionable steps, it unveils the secret to unlocking the dormant potential within each individual to thwart the insidious advance of this menacing disease.
However, this is not just another clinical manual. It is a tale of triumph over adversity, woven with poignant personal stories and triumphant anecdotes of individuals who have defied the odds and emerged victorious against diabetes. Their courage and resilience illuminate the path for readers, igniting a flame of determination and motivation that transforms the battle against diabetes from a daunting challenge to an inspiring pursuit of life's truest potential.
"Diabetes Prevention" stands tall as a testament to the unyielding spirit of the human race and a definitive guidebook for those determined to reclaim their health and rewrite their destinies. With its captivating prose and life-altering insights, this transformative literary gem will forever alter the trajectory of the diabetes epidemic, one empowered reader at a time.
Blood sugar, also known as glycemia, is the amount of glucose present in our blood. Glucose is our body's main source of energy and is obtained from the food we consume, mainly carbohydrates. The blood sugar level is regulated by the hormone insulin, produced by the pancreas.
When we eat, glucose is absorbed by the intestine and enters the bloodstream. Insulin is then released by the pancreas to allow glucose to enter our body's cells where it is converted into energy. If the body doesn't produce enough insulin or doesn't use it properly, blood sugar levels can become dysregulated.
Increased blood sugar levels can lead to a condition called hyperglycemia, which can have serious health consequences. On the other hand, low blood sugar levels, known as hypoglycemia, can also cause unpleasant symptoms and, in extreme cases, lead to fainting or seizures.
Keeping blood sugar levels stable is essential for good health. This can be done through a balanced diet, rich in healthy foods with a low glycemic index, and regular exercise. Additionally, people with diabetes or other conditions that affect blood sugar levels should monitor their levels regularly and follow their doctor's advice to keep their blood sugar in check.
Diabetes Mellitus is a chronic condition that affects the body's ability to regulate blood sugar levels. It is caused by a deficiency of the hormone insulin, which helps the body convert sugar from food into energy. People with diabetes often have high levels of sugar in their blood, which can lead to serious health problems if left untreated. Symptoms of diabetes include excessive thirst, frequent urination, fatigue, weight loss, and blurred vision. Treatment typically involves lifestyle changes, such as exercising regularly, eating healthy, and taking medications, as well as monitoring blood sugar levels. With proper treatment and management, people with diabetes can enjoy a normal life. Know more from the documents
In the profound depths of our collective health crisis, where the ominous shadow of diabetes looms large, emerges a beacon of hope and empowerment. "Diabetes Prevention" unveils a groundbreaking literary triumph that not only illuminates the treacherous path of this modern-day epidemic but also empowers individuals with the knowledge and tools to defy its daunting destiny.
This captivating masterpiece takes readers on an extraordinary journey, unravelling the intricate web of factors that contribute to the onset of diabetes. From genetic predispositions to sedentary lifestyles, from poor dietary choices to stress-induced complications, it delves deep into the multifaceted causes that have ushered this disease into the forefront of our existence.
Written with meticulous research and an empathetic touch, "Diabetes Prevention" equips readers with a comprehensive roadmap to embrace a life of vibrant health and wellbeing. Its pages brim with practical strategies, evidence-based insights, and expert advice that pave the way towards a diabetes-free future.
With unwavering clarity, this literary masterpiece demystifies the science behind diabetes prevention, empowering readers to make informed decisions about their lifestyles, nutrition, and overall well-being. Through actionable steps, it unveils the secret to unlocking the dormant potential within each individual to thwart the insidious advance of this menacing disease.
However, this is not just another clinical manual. It is a tale of triumph over adversity, woven with poignant personal stories and triumphant anecdotes of individuals who have defied the odds and emerged victorious against diabetes. Their courage and resilience illuminate the path for readers, igniting a flame of determination and motivation that transforms the battle against diabetes from a daunting challenge to an inspiring pursuit of life's truest potential.
"Diabetes Prevention" stands tall as a testament to the unyielding spirit of the human race and a definitive guidebook for those determined to reclaim their health and rewrite their destinies. With its captivating prose and life-altering insights, this transformative literary gem will forever alter the trajectory of the diabetes epidemic, one empowered reader at a time.
Blood sugar, also known as glycemia, is the amount of glucose present in our blood. Glucose is our body's main source of energy and is obtained from the food we consume, mainly carbohydrates. The blood sugar level is regulated by the hormone insulin, produced by the pancreas.
When we eat, glucose is absorbed by the intestine and enters the bloodstream. Insulin is then released by the pancreas to allow glucose to enter our body's cells where it is converted into energy. If the body doesn't produce enough insulin or doesn't use it properly, blood sugar levels can become dysregulated.
Increased blood sugar levels can lead to a condition called hyperglycemia, which can have serious health consequences. On the other hand, low blood sugar levels, known as hypoglycemia, can also cause unpleasant symptoms and, in extreme cases, lead to fainting or seizures.
Keeping blood sugar levels stable is essential for good health. This can be done through a balanced diet, rich in healthy foods with a low glycemic index, and regular exercise. Additionally, people with diabetes or other conditions that affect blood sugar levels should monitor their levels regularly and follow their doctor's advice to keep their blood sugar in check.
This handout highlights the importance of nutrition across the entire lifespan. It talks about nutrition during pregnancy, lactation, childhood, adolescence and adults. Its very imperative to know what to eat and when to eat especially as we continue to age. Growth only proceeds up to a certain point when we have to be critical of the food we eat as any excess may results in chronic complications, especially becoming Obese and suffering from Diabetes Meliitus. This handout is going to help mostly the students of nutrition, midwifery and dietetics, and public health.
Safalta Digital marketing institute in Noida, provide complete applications that encompass a huge range of virtual advertising and marketing additives, which includes search engine optimization, virtual communication advertising, pay-per-click on marketing, content material advertising, internet analytics, and greater. These university courses are designed for students who possess a comprehensive understanding of virtual marketing strategies and attributes.Safalta Digital Marketing Institute in Noida is a first choice for young individuals or students who are looking to start their careers in the field of digital advertising. The institute gives specialized courses designed and certification.
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Operation “Blue Star” is the only event in the history of Independent India where the state went into war with its own people. Even after about 40 years it is not clear if it was culmination of states anger over people of the region, a political game of power or start of dictatorial chapter in the democratic setup.
The people of Punjab felt alienated from main stream due to denial of their just demands during a long democratic struggle since independence. As it happen all over the word, it led to militant struggle with great loss of lives of military, police and civilian personnel. Killing of Indira Gandhi and massacre of innocent Sikhs in Delhi and other India cities was also associated with this movement.
Biological screening of herbal drugs: Introduction and Need for
Phyto-Pharmacological Screening, New Strategies for evaluating
Natural Products, In vitro evaluation techniques for Antioxidants, Antimicrobial and Anticancer drugs. In vivo evaluation techniques
for Anti-inflammatory, Antiulcer, Anticancer, Wound healing, Antidiabetic, Hepatoprotective, Cardio protective, Diuretics and
Antifertility, Toxicity studies as per OECD guidelines
Honest Reviews of Tim Han LMA Course Program.pptxtimhan337
Personal development courses are widely available today, with each one promising life-changing outcomes. Tim Han’s Life Mastery Achievers (LMA) Course has drawn a lot of interest. In addition to offering my frank assessment of Success Insider’s LMA Course, this piece examines the course’s effects via a variety of Tim Han LMA course reviews and Success Insider comments.
Francesca Gottschalk - How can education support child empowerment.pptxEduSkills OECD
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A Strategic Approach: GenAI in EducationPeter Windle
Artificial Intelligence (AI) technologies such as Generative AI, Image Generators and Large Language Models have had a dramatic impact on teaching, learning and assessment over the past 18 months. The most immediate threat AI posed was to Academic Integrity with Higher Education Institutes (HEIs) focusing their efforts on combating the use of GenAI in assessment. Guidelines were developed for staff and students, policies put in place too. Innovative educators have forged paths in the use of Generative AI for teaching, learning and assessments leading to pockets of transformation springing up across HEIs, often with little or no top-down guidance, support or direction.
This Gasta posits a strategic approach to integrating AI into HEIs to prepare staff, students and the curriculum for an evolving world and workplace. We will highlight the advantages of working with these technologies beyond the realm of teaching, learning and assessment by considering prompt engineering skills, industry impact, curriculum changes, and the need for staff upskilling. In contrast, not engaging strategically with Generative AI poses risks, including falling behind peers, missed opportunities and failing to ensure our graduates remain employable. The rapid evolution of AI technologies necessitates a proactive and strategic approach if we are to remain relevant.
Synthetic Fiber Construction in lab .pptxPavel ( NSTU)
Synthetic fiber production is a fascinating and complex field that blends chemistry, engineering, and environmental science. By understanding these aspects, students can gain a comprehensive view of synthetic fiber production, its impact on society and the environment, and the potential for future innovations. Synthetic fibers play a crucial role in modern society, impacting various aspects of daily life, industry, and the environment. ynthetic fibers are integral to modern life, offering a range of benefits from cost-effectiveness and versatility to innovative applications and performance characteristics. While they pose environmental challenges, ongoing research and development aim to create more sustainable and eco-friendly alternatives. Understanding the importance of synthetic fibers helps in appreciating their role in the economy, industry, and daily life, while also emphasizing the need for sustainable practices and innovation.
3. About Diabetes
20.8 million Americans have diabetes (7%
of the population).
54 million Americans have prediabetes.
Diabetes is the seventh leading cause of
death from disease in the United States.
4. Continuation…
People with diabetes either do not
produce insulin or cannot effectively use
it.
Diabetes is characterized by
hyperglycemia.
5. Type 1 Diabetes Mellitus
Accounts for 5% to 10% of cases
Previously called insulin-dependent or juvenile-
onset diabetes
Severe, unstable form
Caused by autoimmune destruction of
pancreatic cells
Can occur at any age
Requires exogenous insulin
6. Type 2 Diabetes Mellitus
Accounts for 90% to 95% of cases
Previously called adult-onset or
non–insulin-dependent diabetes
Initial onset usually after age 40 years
Now being diagnosed in children
Strong genetic link
Prevalent in older, obese people
Caused by insulin resistance or defect
Usually treated with diet, exercise
7. Risk Factors for Type 2 Diabetes
Mellitus
Family history of diabetes
Age 45 years or older
Overweight
Not physically active
Race/ethnicity (African American, Hispanic American, Native
American, Asian American, Pacific Islander)
History of gestational diabetes
Woman who has delivered infant weighing more than 9 pounds
Identified impaired glucose tolerance
8. Gestational Diabetes
Temporary form of disease occurring in
pregnancy
Presents complications for mother and
fetus/infant
Must be carefully monitored and
controlled
9. Symptoms of Diabetes
Initial signs
Increased thirst
Increased urination
Increased hunger
Unusual weight loss (type 1)
Unusual weight gain (type 2)
11. Metabolic Patterns of Diabetes
Diabetes is especially related to metabolism of carbohydrate
and fat.
It is important to control blood glucose within normal levels
of 70 to 110 mg/dl.
If diabetes is uncontrolled and insulin is lacking:
Glucose cannot enter the cells and builds up in the blood.
Fat tissue breaks down.
Protein breaks down, causing weight loss and nitrogen
loss.
12. Continuation…
Three basic stages of normal glucose
metabolism:
Initial interchange with glycogen and
reduction to smaller central compound
Joining with fat and protein
Common energy production
13. Normal blood glucose balance
Sources of glucose include glycogen, carbohydrate, fat, and
protein
Uses:
Burned for energy needs
Changed to glycogen
Stimulate lipogenesis
Inhibit tissue fat breakdown
Promote amino acid uptake
16. Insulin
Controls blood sugar
Helps transport glucose into cells
Helps change glucose to glycogen and store it in liver,
muscles
Stimulates changes of glucose to fat for storage as body fat
Inhibits breakdown of tissue fat and protein
Promotes uptake of amino acids
Influences burning of glucose for energy
17. Glucagon
Acts in a manner opposite to insulin
Breaks down stored glycogen and
fat
Raises blood glucose as needed to
protect brain during sleep or fasting
18. Long-Term Complications of Diabetes
Retinopathy (diseases of retina which results in impairment or loss of vision)
Nephropathy (kidney disease caused by diabetes)
Neuropathy (damage or dysfunction of one or more nerves that may lead
to muscle pain)
Heart disease
Dyslipidemia(elevated LDL or bad cholesterol) makes up most of body's
cholesterol. High levels of low density lipoprotein (LDL) raise risk for heart
disease and stroke.
Hypertension: condition characterized by high blood pressure.
19. Key concepts in management of
Diabetes Mellitus
A consistent, sound diet is the keystone of diabetes
care and control.
Daily self-care skills enable a person with diabetes to
remain healthy and reduce risks for complications.
Blood glucose monitoring is a critical practice for
blood glucose control.
A personalized care plan balancing food intake,
exercise, and insulin regulation is essential to
successful diabetes management.
20. COMPONENTS OF DIABETES MELLITUS
TREATMENT
The major components of the treatment of
diabetes are:
Diet and Exercise
Oral hypoglycemic therapy/oral anti diabetic
agents
Insulin Therapy
21. Diet
Diet is a basic part of management in every case.
Dietary treatment should aim at:
• Ensuring weight control
• Providing nutritional requirements
• Allowing good glycaemia control with blood glucose
levels as close to normal as possible
23. Recommended dietary guidelines for
people with diabetes:
The following principles are recommended as dietary guidelines for
people with diabetes:
Dietary fat should provide 25-35% of total intake of calories but
saturated fat intake should not exceed 10% of total energy.
Cholesterol consumption should be restricted and limited to 300 mg
or less daily
Protein intake can range between 10-15% total energy (0.8-1 g/kg
of desirable body weight).
Excessive salt intake is to be avoided. It should be particularly
restricted in people with hypertension and those with nephropathy.
24. Exercise
The following are some of the advantages that comes with
regular exercising;
Physical activity promotes weight reduction and improves
insulin sensitivity, thus lowering blood glucose levels.
Exercising also helps to provide physical fitness and
carbohydrate metabolism.
It also helps reduce the risk factors for cardiovascular
diseases.
Exercise also helps lower cardiac work and blood pressure.
25. Considerations during exercise
Use proper footwear (shoes) during exercise
Avoid exercise in extreme temperature
Inspect your feet daily.
Avoid exercise in periods of poor metabolic control
example when sick or not feeling well.
Don’t exercise on an empty or full stomach.
26. Oral hypoglycemic therapy/oral anti
diabetic agents.
There are three functional types of Oral anti diabetic agents and
these are;
Those that target insulin secretion; example sulphonylureas
which increase insulin secretion by pancreatic beta cells.
Those that target insulin resistance; for example Biguanides
which inhibits glucose production by the liver and thus does not
produce weight gain, useful in obese clients.
Those that target glucose absorption from the intestine;
example we have Alpha glucosidase inhibitors which Inhibit
carbohydrate absorption in the small intestine.
27. INSULIN THERAPY
This is especially used in the
treatment of type 1 diabetes and in
acute cases of type 2 diabetes
mellitus.
28.
29.
30. ASSIGNMENT/COURSE WORK
Read and make brief notes on the following Blood Sugar Test Methods.
Fasting blood sugar test
Post prandial blood sugar test
HBAIC test
Instructions:
Use font size of 12 and font style of New Times Roman.
Please make sure your work is Justified
Use line spacing of 1.5
Use resources from the University Library and or the Internet