This document discusses individual transferable quotas (ITQs) and their impacts on fisheries sustainability and ecosystems. It notes that while ITQs can prevent stock collapse by providing incentives for sustainable harvest, they may lead to quota accumulation by non-fishery companies. The document also examines the impacts of bottom trawling on fish stock productivity and ecosystems, noting scientific evidence shows very low trawling intensities can slightly increase fish food production, but higher intensities negatively impact benthic habitats and species composition. In conclusion, it questions how ITQs can balance economics, society and ecosystems, and how scientists can best communicate the subtle effects of seafloor disturbance to fishermen.