Inventory control involves maintaining stock levels using reorder rules. The objectives are to serve customers effectively, use capital efficiently, and allow for continuous production. Costs include setup, ordering, carrying, shortage, and salvage. Inventory is classified by function or nature. Analysis methods include ABC, HML, VED, FSN, SDE, XYZ, GOLF, and SOS. Economic order quantity aims to minimize total ordering and carrying costs by determining the optimal order size.