Microsoft Fabric Analytics Engineer (DP-600) Exam Dumps 2024.pdf
Hospitality 2
1.
2. I would like to thank MRS RASHMI MAM,
who gave me the golden opportunity to do
this wonderful project on the HOSPITALITY
ASSIGNMENT. Also for her constant
supervision as well as for providing necessary
information regarding the assignment.
3. Grooming Standards for Females in :
1. Front office department
2. House keeping department
3. Food production department
4. Food and Beverage service department
Safety instructions to be followed in :
1. Maintenance department
2. Food production department
3. Food and Beverage service department
4. Horticulture department
5. Front office department
Conclusion
Bibliography
4. ■ Female staff should always be
well groomed.
■ Hair should be tied properly.
■ Uniform must be neat and
clean.
■ Chewing of gum/ paan and
tobacco should be avoided.
5. ■ Uniform must be neat
and clean.
■ Hairs must be short or
tied properly.
■ Proper gloves must be
worn.
■ No jewelry and ornaments
must be worn on duty
time.
■ Nails must be short and
without having nail enamel.
6. ■ Nails must be trimmed and clean,
without nail polish.
■ Staff must wear hats, covering all
the hair.
■ Staff must not wear any kind of
jewelry and wrist watch.
■ While working with food, staff must
wash their hands and wear disposal
gloves.
7. ■ Uniform must be neat and
clean.
■ Nails must clean and
trimmed.
■ Hair must be short or else
tied properly.
■ Staff must be well-groomed.
8.
9. ■ Suitable eye protection, gloves and
clothing shall be worn during welding
or cutting operations.
■ Use the proper tool for the job. Never
use a broken tool.
■ Always wear protective clothing when
working with cables, never pick up a
cable at a splice, and never carry an
energized cable over the shoulder.
10. ■ These is one of the place were safety is
must be give a key attention as the
workers are working with the
machinery with sharp edges and
heavy weighted.
■ The working area must be cleaned
daily.
■ They should be alert using hot utensils.
■ Cover the wounds or cuts on hands
properly with waterproof plaster.
11. ■ They should be provided with
safe and hygienic environment to
work in.
■ Staff must be properly sanitized.
■ Be aware of the equipment and
their appropriate application.
■ Be careful of handling hot food and
beverages.
■ Wear less jewelry while working.
This avoids entangling articles and
calling for trouble.
12. ■ In this workers should be
aware of harmful Chemicals,
Pesticides, Fertilizers etc.
■ They are also provided with
knowledge of machinery.
■ They must wear gloves when
they are doing work.
13. ■ Avoid giving number to the customers.
■ Drop facility must be given to the lady staff
at night.
■ At night, a security staff should always be
present inside the lobby for the safety of the
lady.
■ Protective clothing should be provided.
14. ■ From this presentation we conclude that
Grooming is necessary in every industry.
■ Every minor point related to safety should be
seen seriously and carefully.
■ Workers should see this small points as a part of
their work and put efforts on it and help their
organization to give great output in this industry.
