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The Education and Research Office of Biochemistry and Molecular Biology 
Yeast RNA extraction and component 
identification (strong salt method)
The Education and Research Office of Biochemistry and Molecular Biology 
AAiimmss 
 Learn the procedure and principle of strong salt RNA 
extraction method 
 Understand the procedure and principle of RNA 
component identification
The Education and Research Office of Biochemistry and Molecular Biology 
Principle 
Classification and distribution of nucleic acids 
 DNA:Primarily locate in the nucleus; also exist in 
mitochondria, chloroplasts, and plasmid. 
 RNA:locate in cytoplasm
The Education and Research Office of Biochemistry and Molecular Biology 
Instruments and reagents 
 instruments 
Precision pH test strips (pH 0.5~5.0), universal pH test 
strip (pH 1~14), flasks, centrifuge, balance, electric stove 
 reagents 
10%NaCl、6M HCl、5%aqueous ammonia, 
(NH4)2MoO4, 1,3-dihydroxy-5-methylbenzene, 0.1M AgNO3, 
FeSO4, 1.5M H2SO4, concentrated ammonia, Fe3+·HCL
The Education and Research Office of Biochemistry and Molecular Biology 
The choice of sample : 
Yeast RNA(The weight of RNA accounts 
for 3%-10% of the total dry weight. ) 
Extraction methods: 
dilute alkali method, strong salt method
The Education and Research Office of Biochemistry and Molecular Biology 
Cell lysis 
Extraction 
Purification 
I. Material preparation 
II. Lyse cell and release cellular 
contents 
III. Nucleic acid separation and 
purification 
IV. Precipitate nucleic acid and 
remove impurities 
V. Dissolve nucleic acid in buffer 
or water 
Procedure:
The Education and Research Office of Biochemistry and Molecular Biology 
 RNA extraction (strong salt method) 
RNA dissociates 
as a soluble 
sodium salt 
Centrifuge to remove 
cell debris and collect 
supernatant; adjust 
the pH to the RNA 
isoelectric 
point(pH 2.0~ 
2.5) 
Precipitate RNA 
and collect them 
by centrifugation 
Boil yeast in strong salt 
solution to lyse the cells 
and precipitate 
denatured proteins 
Wash precipitation 
to remove impurity 
and purify RNA 
Cool the flask 
with flowing water
The Education and Research Office of Biochemistry and Molecular Biology 
 RNA component identification 
Hydrolysis of RNA by boiling strong acid : 
H2SO4 
RNA + H2O Base + Ribose + Phosphate 
boiling water bath
The Education and Research Office of Biochemistry and Molecular Biology 
Identify RNA with its three hydrolytic 
products: 
1. Phosphate identification 
aammmmoonniiuumm mmoollyybbddaattee 
PPhhoosspphhoommoollyybbddiicc aacciidd ((PPMMAA)) 
PPhhoosspphhoommoollyybbddiicc aacciidd++FFeeSSOO44 mmoollyybbddeennuumm bblluuee
The Education and Research Office of Biochemistry and Molecular Biology 
2. Base (purine) identification 
((eexxcceessss)) 
purine 
Boiling 
water bath 
Silver ammonia complexes 
Purine silver salt (brown)
The Education and Research Office of Biochemistry and Molecular Biology 
3. Ribose identification 
furaldehyde 
Concentrated HCl 
Boiling 
water bath 
1,3-dihydroxy-5-methylbenzene Cyan
The Education and Research Office of Biochemistry and Molecular Biology 
Procedure 
 Yeast RNA extraction (in group) 
1. Yeast lysis: 
10% NaCl(40mL) 
100mL flask 
boil Add dry yeast (one 
spoon) 
Boiling water 
bath for 40min 
Cool down 
Mix with glass rod
The Education and Research Office of Biochemistry and Molecular Biology 
2. Centrifugation for RNA separation 
Take out the 
flask 
Cool down with flowing 
water and transfer into 
50mL centrifugation tube 
3500rpm 
for 10min 
Collect 
supernatant 
Balance tubes 
before 
centrifugation 
Boil yeast in 
strong salt 
solution
The Education and Research Office of Biochemistry and Molecular Biology 
3. Purify RNA by precipitation 
Transfer 
supernatant into 
a small flask 
Cool on ice bath 
Adjust pH to 2.0~2.5 
(RNA isoelectric point) 
with 6M HCl 
Stand in ice 
bath for 5- 
10min 
(precipitation 
shows up at the 
bottom) 
Transfer to 
centrifuge tube after 
gentle shaking, and 
balance before 
centrifugation 
3500rpm for 
5~10min,and 
collect 
precipitation 
Precise pH 
test trips 
HHooww ttoo aaddjjuusstt ppHH ?? 
6-7 drops of HCl
The Education and Research Office of Biochemistry and Molecular Biology 
 RNA component 
1.Dissolve RNidAentification 
Add 1 drop distilled water mix to slurry form add 10ml distilled 
water and mix add 5%aqueous ammonia till pH 8, continue add aqueous 
ammonia till precipitation dissolves 
2. RNA hydrolysis 
Add 22 drops 1.5M H2SO4 
Transfer 5ml RNA to large test tube clear solution 
Boiling water bath 10min 
Universal pH 
test trips
The Education and Research Office of Biochemistry and Molecular Biology 
3. RNA component identification 
Add concentrated 
ammonia till 
precipitation is gone 
Purine identification : 
20 drops hydrolysate+20 drops 0.1mol AgNO3 
Boiling 
water bath 
15 min 
+10 drops 
concentrated 
?? 
ammonia 
?? 
?? (sesame size) 
Ribose identification : 
20 drops hydrolysate+20 drops Fe3+·HCl+ 2 drops 5% 1,3-dihydroxy-5-methylbenzene 
Phosphate identification: 
20 drops hydrolysate+20 drops ammonium molybdate +FeSO4 crystals 
Boiling 
water bath 
2-3 min 
mix 
Boiling 
water bath 
2 min
The Education and Research Office of Biochemistry and Molecular Biology 
4. Application of centrifuge 
• centrifuge is a technique using the centrifugal force and 
the sedimentation principle to separate and concentrate 
substance. It is a necessary tool of separation and 
purification in biochemistry, molecular biology, cell 
biology, genetics, chemistry, pharmaceutics and food 
industry.
The Education and Research Office of Biochemistry and Molecular Biology 
5.Centrifuge operation 
• 1.choose proper tubes 
• 2.balance tubes (including 
the sheath) 
• 3.turn on power and set 
rpm and time 
• 4.press “ 停止” button to 
open the lid; place tubes in 
a central symmetric way 
• 5.close lid tightly and press 
“ 离心” to start 
centrifugation 
• 6.Open the lid only when 
the rotor has fully stopped
The Education and Research Office of Biochemistry and Molecular Biology 
Results 
11 22 33 1:ribose identification 
(cyan) 
2:base identification 
(brown) 
3:Phosphate 
identification (blue)
The Education and Research Office of Biochemistry and Molecular Biology 
Assignment questions 
Why do you put the flask with yeast and 10% NaCl in the 
water bath for cell lysis after water is boiling? 
What are the purposes of the first pH adjustment in this 
experiment?

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11 Biochemistry _

  • 1. The Education and Research Office of Biochemistry and Molecular Biology Yeast RNA extraction and component identification (strong salt method)
  • 2. The Education and Research Office of Biochemistry and Molecular Biology AAiimmss  Learn the procedure and principle of strong salt RNA extraction method  Understand the procedure and principle of RNA component identification
  • 3. The Education and Research Office of Biochemistry and Molecular Biology Principle Classification and distribution of nucleic acids  DNA:Primarily locate in the nucleus; also exist in mitochondria, chloroplasts, and plasmid.  RNA:locate in cytoplasm
  • 4. The Education and Research Office of Biochemistry and Molecular Biology Instruments and reagents  instruments Precision pH test strips (pH 0.5~5.0), universal pH test strip (pH 1~14), flasks, centrifuge, balance, electric stove  reagents 10%NaCl、6M HCl、5%aqueous ammonia, (NH4)2MoO4, 1,3-dihydroxy-5-methylbenzene, 0.1M AgNO3, FeSO4, 1.5M H2SO4, concentrated ammonia, Fe3+·HCL
  • 5. The Education and Research Office of Biochemistry and Molecular Biology The choice of sample : Yeast RNA(The weight of RNA accounts for 3%-10% of the total dry weight. ) Extraction methods: dilute alkali method, strong salt method
  • 6. The Education and Research Office of Biochemistry and Molecular Biology Cell lysis Extraction Purification I. Material preparation II. Lyse cell and release cellular contents III. Nucleic acid separation and purification IV. Precipitate nucleic acid and remove impurities V. Dissolve nucleic acid in buffer or water Procedure:
  • 7. The Education and Research Office of Biochemistry and Molecular Biology  RNA extraction (strong salt method) RNA dissociates as a soluble sodium salt Centrifuge to remove cell debris and collect supernatant; adjust the pH to the RNA isoelectric point(pH 2.0~ 2.5) Precipitate RNA and collect them by centrifugation Boil yeast in strong salt solution to lyse the cells and precipitate denatured proteins Wash precipitation to remove impurity and purify RNA Cool the flask with flowing water
  • 8. The Education and Research Office of Biochemistry and Molecular Biology  RNA component identification Hydrolysis of RNA by boiling strong acid : H2SO4 RNA + H2O Base + Ribose + Phosphate boiling water bath
  • 9. The Education and Research Office of Biochemistry and Molecular Biology Identify RNA with its three hydrolytic products: 1. Phosphate identification aammmmoonniiuumm mmoollyybbddaattee PPhhoosspphhoommoollyybbddiicc aacciidd ((PPMMAA)) PPhhoosspphhoommoollyybbddiicc aacciidd++FFeeSSOO44 mmoollyybbddeennuumm bblluuee
  • 10. The Education and Research Office of Biochemistry and Molecular Biology 2. Base (purine) identification ((eexxcceessss)) purine Boiling water bath Silver ammonia complexes Purine silver salt (brown)
  • 11. The Education and Research Office of Biochemistry and Molecular Biology 3. Ribose identification furaldehyde Concentrated HCl Boiling water bath 1,3-dihydroxy-5-methylbenzene Cyan
  • 12. The Education and Research Office of Biochemistry and Molecular Biology Procedure  Yeast RNA extraction (in group) 1. Yeast lysis: 10% NaCl(40mL) 100mL flask boil Add dry yeast (one spoon) Boiling water bath for 40min Cool down Mix with glass rod
  • 13. The Education and Research Office of Biochemistry and Molecular Biology 2. Centrifugation for RNA separation Take out the flask Cool down with flowing water and transfer into 50mL centrifugation tube 3500rpm for 10min Collect supernatant Balance tubes before centrifugation Boil yeast in strong salt solution
  • 14. The Education and Research Office of Biochemistry and Molecular Biology 3. Purify RNA by precipitation Transfer supernatant into a small flask Cool on ice bath Adjust pH to 2.0~2.5 (RNA isoelectric point) with 6M HCl Stand in ice bath for 5- 10min (precipitation shows up at the bottom) Transfer to centrifuge tube after gentle shaking, and balance before centrifugation 3500rpm for 5~10min,and collect precipitation Precise pH test trips HHooww ttoo aaddjjuusstt ppHH ?? 6-7 drops of HCl
  • 15. The Education and Research Office of Biochemistry and Molecular Biology  RNA component 1.Dissolve RNidAentification Add 1 drop distilled water mix to slurry form add 10ml distilled water and mix add 5%aqueous ammonia till pH 8, continue add aqueous ammonia till precipitation dissolves 2. RNA hydrolysis Add 22 drops 1.5M H2SO4 Transfer 5ml RNA to large test tube clear solution Boiling water bath 10min Universal pH test trips
  • 16. The Education and Research Office of Biochemistry and Molecular Biology 3. RNA component identification Add concentrated ammonia till precipitation is gone Purine identification : 20 drops hydrolysate+20 drops 0.1mol AgNO3 Boiling water bath 15 min +10 drops concentrated ?? ammonia ?? ?? (sesame size) Ribose identification : 20 drops hydrolysate+20 drops Fe3+·HCl+ 2 drops 5% 1,3-dihydroxy-5-methylbenzene Phosphate identification: 20 drops hydrolysate+20 drops ammonium molybdate +FeSO4 crystals Boiling water bath 2-3 min mix Boiling water bath 2 min
  • 17. The Education and Research Office of Biochemistry and Molecular Biology 4. Application of centrifuge • centrifuge is a technique using the centrifugal force and the sedimentation principle to separate and concentrate substance. It is a necessary tool of separation and purification in biochemistry, molecular biology, cell biology, genetics, chemistry, pharmaceutics and food industry.
  • 18. The Education and Research Office of Biochemistry and Molecular Biology 5.Centrifuge operation • 1.choose proper tubes • 2.balance tubes (including the sheath) • 3.turn on power and set rpm and time • 4.press “ 停止” button to open the lid; place tubes in a central symmetric way • 5.close lid tightly and press “ 离心” to start centrifugation • 6.Open the lid only when the rotor has fully stopped
  • 19. The Education and Research Office of Biochemistry and Molecular Biology Results 11 22 33 1:ribose identification (cyan) 2:base identification (brown) 3:Phosphate identification (blue)
  • 20. The Education and Research Office of Biochemistry and Molecular Biology Assignment questions Why do you put the flask with yeast and 10% NaCl in the water bath for cell lysis after water is boiling? What are the purposes of the first pH adjustment in this experiment?