SlideShare a Scribd company logo
1 of 14
DIFFERENT PHASES OF GROWTH-
GROWTH CURVE
Ms Saajida Sultaaana Mahusook
 Growth is defined as an increase in cellular
constituents which leads to a rise in cell number.
 Microorganisms reproduce by binary fission or
budding. The cells copy their DNA almost
continuously and divide again and again by the
process called binary fission.
 Binary fission is a form of asexual reproduction in
single-celled organisms by which one cell divides
into two cells of the same size.
Growth Curve:
 The increase in cell number or growth in population is
studied by analyzing the growth curve of a microbial
culture.
 Bacteria can be grown or cultivated in a liquid medium in
a closed system or also called as batch culture.
 In this method, no fresh medium is added and hence with
time, nutrient concentration decreases and an increase in
wastes is seen.
 As bacteria reproduce by binary fission, the growth can
be plotted as the logarithm of the number of viable cells
verses the time of incubation.
There are four basic phases of growth:
 Lag phase
 Log phase
 Stationary phase
 Death phase.
Lag Phase:
 As the cells are introduced into the new medium, no
immediate increase in cell number occurs.
 During this phase, the cells are undergoing a period
of intense metabolic activity involving synthesis of
enzymes and various other molecules required to
divide in the coming phase.
 This phase can vary considerably in length
depending on the nature of the medium and the
microorganism. The medium may be different from
the one in which the microorganism was growing
previously.
 The cells may be old and depleted of ATP, and
essential cofactors and ribosomes must be
synthesized before growth can begin.
 So, the microorganism requires time to recover and
young, vigorously growing cultures and fresh
medium are to be used for the lag phase to be short.
Log Phase:
 In this phase the cell starts dividing in a logarithmic way and
this is also called as exponential phase and the growth is
balanced.
 Cellular reproduction is high during this period and the plot
during this phase is a straight line.
 The cells are most active metabolically and the population is
most uniform during this phase during this phase; hence
exponential phase cultures are usually used in biochemical
and physiological studies.
 The cells are growing and dividing and increasing in cell
number.
 But during this phase, the microorganisms may be particularly
 The rate of exponential growth of a bacterial culture is
expressed as generation time (doubling time) of the
bacterial population.
 Generation time (G) is defined as the time (t) per generation/ n
(n = number of generations). Hence, G=t/n is the equation
from which calculations of generation time can be derived.
 Exponential phase or log phase is balanced growth. That is, all
cellular constituents are manufactured at constant rates
relative to each other. If nutrient levels or other environmental
conditions change, unbalanced growth results.
 Organisms in a tube of culture medium can maintain
logarithmic growth for only a limited time. As the number of
organisms increases, nutrients are used up, metabolic wastes
accumulate, living space may become limiting factor and
aerobes suffer from oxygen depletion.
Stationary Phase:
Exponential growth cannot be continued forever in a batch
culture (e.g. a closed system such as a test tube or flask).
Population growth is limited by one of three factors:
1. exhaustion of available nutrients;
2. accumulation of inhibitory metabolites or end products;
3. exhaustion of space, in this case called a lack of "biological
space".
Bacteria that produce secondary metabolites, such as
antibiotics, do so during the stationary phase of the growth cycle
and also the spore-forming bacteria have to induce the activity of
dozens of genes that may be involved in sporulation process.
Starving bacteria frequently produce a variety of starvation
proteins, which make the cell much more resistant to damage.
Death Phase:
 In death phase, there is a decline in the number of viable
cells.
 This phase also is like the log phase but the cell number
is declining in a logarithmic way.
 The cell is said to be dead if it does not revive itself and
reproduce when incubated again in a fresh medium.
 In this phase, the number of live cells decreases at a
logarithmic rate, as indicated by the straight downward
sloping diagonal line.
 The duration of this phase is as highly variable as the
duration of log phase. Both depend primarily on the
genetic characteristics of the organism.
Measurement of Microbial Growth:
Direct measurement of cell numbers Indirect methods of measurement of cell
mass
 Serial dilution and pour and spread plate  Turbidity
 Membrane Filtration  Dry weight
 Microscopic count
Thank You

More Related Content

What's hot

Media for industrial fermentation
Media for industrial fermentationMedia for industrial fermentation
Media for industrial fermentationNithyaNandapal
 
Indirect methods of measurement of
Indirect methods of measurement ofIndirect methods of measurement of
Indirect methods of measurement ofjeeva raj
 
Continous and batch culture
Continous and batch cultureContinous and batch culture
Continous and batch culturePriya Kamat
 
Citric Acid Production
Citric Acid ProductionCitric Acid Production
Citric Acid ProductionDinesh S
 
MEASURMENTS OF BACTERIAL GROWTH
MEASURMENTS OF BACTERIAL GROWTHMEASURMENTS OF BACTERIAL GROWTH
MEASURMENTS OF BACTERIAL GROWTHAnkitaSoni57
 
Bacterial growth
Bacterial growthBacterial growth
Bacterial growthSalman Ali
 
preservation of microorganism
preservation of microorganismpreservation of microorganism
preservation of microorganismAteeq Qureshi
 
Bacterial growth : Diauxic growth,Synchronous growth and continuous growth
Bacterial growth : Diauxic growth,Synchronous growth and continuous growthBacterial growth : Diauxic growth,Synchronous growth and continuous growth
Bacterial growth : Diauxic growth,Synchronous growth and continuous growthSivasangari Shanmugam
 
MICROBIAL GROWTH ( BATCH CULTURE).pptx
MICROBIAL GROWTH ( BATCH CULTURE).pptxMICROBIAL GROWTH ( BATCH CULTURE).pptx
MICROBIAL GROWTH ( BATCH CULTURE).pptxakshyhari
 
Preservation of microbes
Preservation of microbesPreservation of microbes
Preservation of microbesNithyaNandapal
 
Bacteriophages
Bacteriophages  Bacteriophages
Bacteriophages SKYFALL
 
Transformation in bacteria
Transformation in bacteriaTransformation in bacteria
Transformation in bacteriavibhakhanna1
 
Modes of fermentation
Modes of fermentationModes of fermentation
Modes of fermentationUdisha Sharma
 
Measurement of microbial growth
Measurement of microbial growthMeasurement of microbial growth
Measurement of microbial growthNOOR ARSHIA
 
strain improvement techniques
strain improvement techniquesstrain improvement techniques
strain improvement techniquesjeeva raj
 

What's hot (20)

Media for industrial fermentation
Media for industrial fermentationMedia for industrial fermentation
Media for industrial fermentation
 
Indirect methods of measurement of
Indirect methods of measurement ofIndirect methods of measurement of
Indirect methods of measurement of
 
Continous and batch culture
Continous and batch cultureContinous and batch culture
Continous and batch culture
 
Bacteriophage
BacteriophageBacteriophage
Bacteriophage
 
Citric Acid Production
Citric Acid ProductionCitric Acid Production
Citric Acid Production
 
Batch & continuous culture
Batch & continuous cultureBatch & continuous culture
Batch & continuous culture
 
MEASURMENTS OF BACTERIAL GROWTH
MEASURMENTS OF BACTERIAL GROWTHMEASURMENTS OF BACTERIAL GROWTH
MEASURMENTS OF BACTERIAL GROWTH
 
Bacterial growth
Bacterial growthBacterial growth
Bacterial growth
 
preservation of microorganism
preservation of microorganismpreservation of microorganism
preservation of microorganism
 
Bacterial growth : Diauxic growth,Synchronous growth and continuous growth
Bacterial growth : Diauxic growth,Synchronous growth and continuous growthBacterial growth : Diauxic growth,Synchronous growth and continuous growth
Bacterial growth : Diauxic growth,Synchronous growth and continuous growth
 
Growth curve of bacteria
Growth curve of bacteriaGrowth curve of bacteria
Growth curve of bacteria
 
MICROBIAL GROWTH ( BATCH CULTURE).pptx
MICROBIAL GROWTH ( BATCH CULTURE).pptxMICROBIAL GROWTH ( BATCH CULTURE).pptx
MICROBIAL GROWTH ( BATCH CULTURE).pptx
 
Preservation of microbes
Preservation of microbesPreservation of microbes
Preservation of microbes
 
Growth kinetics
Growth kineticsGrowth kinetics
Growth kinetics
 
Bacteriophages
Bacteriophages  Bacteriophages
Bacteriophages
 
Transformation in bacteria
Transformation in bacteriaTransformation in bacteria
Transformation in bacteria
 
Modes of fermentation
Modes of fermentationModes of fermentation
Modes of fermentation
 
Measurement of microbial growth
Measurement of microbial growthMeasurement of microbial growth
Measurement of microbial growth
 
strain improvement techniques
strain improvement techniquesstrain improvement techniques
strain improvement techniques
 
sporulation
sporulationsporulation
sporulation
 

Similar to DIFFERENT PHASES OF GROWTH- GROWTH CURVE

Growth Curve.pptx
Growth Curve.pptxGrowth Curve.pptx
Growth Curve.pptx510Sudha
 
physical factors and growth curve.pdf
physical factors and growth curve.pdfphysical factors and growth curve.pdf
physical factors and growth curve.pdfBibekSen4
 
Lecture-6 Reproduction in bacteria.ppt
Lecture-6 Reproduction  in bacteria.pptLecture-6 Reproduction  in bacteria.ppt
Lecture-6 Reproduction in bacteria.pptLavanya943804
 
Phases Of Bacterial Growth
Phases Of Bacterial GrowthPhases Of Bacterial Growth
Phases Of Bacterial GrowthMalayGorai
 
MICROBIAL GROWTH, REPRODUCTION AND CONTROL
MICROBIAL GROWTH, REPRODUCTION AND CONTROLMICROBIAL GROWTH, REPRODUCTION AND CONTROL
MICROBIAL GROWTH, REPRODUCTION AND CONTROLPeterKenneth3
 
synchronouscultureandcontinuouscultivation-190914174241.pdf
synchronouscultureandcontinuouscultivation-190914174241.pdfsynchronouscultureandcontinuouscultivation-190914174241.pdf
synchronouscultureandcontinuouscultivation-190914174241.pdfAMANSINGH893017
 
Reproduction and growth of bacteria by Tanzir
Reproduction and growth of bacteria by TanzirReproduction and growth of bacteria by Tanzir
Reproduction and growth of bacteria by TanzirTanzir Ahmed
 
Reproduction and growth of bacteria by Tanzir
Reproduction and growth of bacteria by TanzirReproduction and growth of bacteria by Tanzir
Reproduction and growth of bacteria by TanzirTanzir Ahmed
 
Unit 2 Bacterial Growth curve.pdf 👨‍⚕
Unit 2 Bacterial Growth curve.pdf 👨‍⚕Unit 2 Bacterial Growth curve.pdf 👨‍⚕
Unit 2 Bacterial Growth curve.pdf 👨‍⚕mehra30417
 
Synchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxSynchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxDiptiPriya6
 
Microbial growth refers to an increase in number of cells rather than an incr...
Microbial growth refers to an increase in number of cells rather than an incr...Microbial growth refers to an increase in number of cells rather than an incr...
Microbial growth refers to an increase in number of cells rather than an incr...Smitha Vijayan
 
Synchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxSynchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxDiptiPriya6
 
Synchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxSynchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxDiptiPriya6
 
Microbial Growth curve
Microbial Growth curve Microbial Growth curve
Microbial Growth curve HimaniSareen
 

Similar to DIFFERENT PHASES OF GROWTH- GROWTH CURVE (20)

Growth Curve.pptx
Growth Curve.pptxGrowth Curve.pptx
Growth Curve.pptx
 
Growth curve
Growth curveGrowth curve
Growth curve
 
physical factors and growth curve.pdf
physical factors and growth curve.pdfphysical factors and growth curve.pdf
physical factors and growth curve.pdf
 
Lecture-6 Reproduction in bacteria.ppt
Lecture-6 Reproduction  in bacteria.pptLecture-6 Reproduction  in bacteria.ppt
Lecture-6 Reproduction in bacteria.ppt
 
Ambe 101 @ lec 4
Ambe 101 @ lec 4Ambe 101 @ lec 4
Ambe 101 @ lec 4
 
Phases Of Bacterial Growth
Phases Of Bacterial GrowthPhases Of Bacterial Growth
Phases Of Bacterial Growth
 
MICROBIAL GROWTH, REPRODUCTION AND CONTROL
MICROBIAL GROWTH, REPRODUCTION AND CONTROLMICROBIAL GROWTH, REPRODUCTION AND CONTROL
MICROBIAL GROWTH, REPRODUCTION AND CONTROL
 
Bacterial growth
Bacterial growthBacterial growth
Bacterial growth
 
synchronouscultureandcontinuouscultivation-190914174241.pdf
synchronouscultureandcontinuouscultivation-190914174241.pdfsynchronouscultureandcontinuouscultivation-190914174241.pdf
synchronouscultureandcontinuouscultivation-190914174241.pdf
 
Bacterial growth curve
Bacterial growth curveBacterial growth curve
Bacterial growth curve
 
Reproduction and growth of bacteria by Tanzir
Reproduction and growth of bacteria by TanzirReproduction and growth of bacteria by Tanzir
Reproduction and growth of bacteria by Tanzir
 
Reproduction and growth of bacteria by Tanzir
Reproduction and growth of bacteria by TanzirReproduction and growth of bacteria by Tanzir
Reproduction and growth of bacteria by Tanzir
 
Unit 2 Bacterial Growth curve.pdf 👨‍⚕
Unit 2 Bacterial Growth curve.pdf 👨‍⚕Unit 2 Bacterial Growth curve.pdf 👨‍⚕
Unit 2 Bacterial Growth curve.pdf 👨‍⚕
 
Synchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxSynchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptx
 
Growth curve.pptx
Growth curve.pptxGrowth curve.pptx
Growth curve.pptx
 
Microbial growth refers to an increase in number of cells rather than an incr...
Microbial growth refers to an increase in number of cells rather than an incr...Microbial growth refers to an increase in number of cells rather than an incr...
Microbial growth refers to an increase in number of cells rather than an incr...
 
Synchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxSynchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptx
 
Synchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptxSynchronous-culture-and-continuous-cultivation (2).pptx
Synchronous-culture-and-continuous-cultivation (2).pptx
 
Microbial Growth curve
Microbial Growth curve Microbial Growth curve
Microbial Growth curve
 
Bacterial growth curve
Bacterial growth curveBacterial growth curve
Bacterial growth curve
 

More from Saajida Sultaana

Homeostasis- Microbial ecology
Homeostasis- Microbial ecologyHomeostasis- Microbial ecology
Homeostasis- Microbial ecologySaajida Sultaana
 
Adaptation of microorganism in environment- microbial ecology
Adaptation of microorganism in environment- microbial ecologyAdaptation of microorganism in environment- microbial ecology
Adaptation of microorganism in environment- microbial ecologySaajida Sultaana
 
Microbiological examination of urine sample
Microbiological examination of urine sampleMicrobiological examination of urine sample
Microbiological examination of urine sampleSaajida Sultaana
 
Collection and transport of clinical samples
Collection and transport of clinical samplesCollection and transport of clinical samples
Collection and transport of clinical samplesSaajida Sultaana
 
Microbial ecology and Hierarchy
Microbial ecology and HierarchyMicrobial ecology and Hierarchy
Microbial ecology and HierarchySaajida Sultaana
 
Virus- characteristics and viral infections infograph
Virus- characteristics and viral infections infograph Virus- characteristics and viral infections infograph
Virus- characteristics and viral infections infograph Saajida Sultaana
 
Importance of virus in food microbiology
Importance of virus in food microbiologyImportance of virus in food microbiology
Importance of virus in food microbiologySaajida Sultaana
 
Importance of virus in food microbiology
Importance of virus in food microbiologyImportance of virus in food microbiology
Importance of virus in food microbiologySaajida Sultaana
 
Food microbiology- mold reproduction-spores
Food microbiology- mold reproduction-sporesFood microbiology- mold reproduction-spores
Food microbiology- mold reproduction-sporesSaajida Sultaana
 
Food microbiology - mold: morphological, cultural, physiological characteristics
Food microbiology - mold: morphological, cultural, physiological characteristicsFood microbiology - mold: morphological, cultural, physiological characteristics
Food microbiology - mold: morphological, cultural, physiological characteristicsSaajida Sultaana
 
Food microbiology- cultural, morphological and physiological characters of yeast
Food microbiology- cultural, morphological and physiological characters of yeastFood microbiology- cultural, morphological and physiological characters of yeast
Food microbiology- cultural, morphological and physiological characters of yeastSaajida Sultaana
 
Food Microbiology- Industrial importance of Yeast
Food Microbiology- Industrial importance of YeastFood Microbiology- Industrial importance of Yeast
Food Microbiology- Industrial importance of YeastSaajida Sultaana
 

More from Saajida Sultaana (20)

Gelatin hydrolysis test
Gelatin hydrolysis testGelatin hydrolysis test
Gelatin hydrolysis test
 
Microbial siderophores
Microbial siderophoresMicrobial siderophores
Microbial siderophores
 
History of microbiology
History of microbiologyHistory of microbiology
History of microbiology
 
Homeostasis- Microbial ecology
Homeostasis- Microbial ecologyHomeostasis- Microbial ecology
Homeostasis- Microbial ecology
 
Adaptation of microorganism in environment- microbial ecology
Adaptation of microorganism in environment- microbial ecologyAdaptation of microorganism in environment- microbial ecology
Adaptation of microorganism in environment- microbial ecology
 
Microbiological examination of urine sample
Microbiological examination of urine sampleMicrobiological examination of urine sample
Microbiological examination of urine sample
 
Collection and transport of clinical samples
Collection and transport of clinical samplesCollection and transport of clinical samples
Collection and transport of clinical samples
 
Ecological succession
Ecological successionEcological succession
Ecological succession
 
Microbial ecology and Hierarchy
Microbial ecology and HierarchyMicrobial ecology and Hierarchy
Microbial ecology and Hierarchy
 
Aspergillosis- infograph
Aspergillosis- infographAspergillosis- infograph
Aspergillosis- infograph
 
Virus- characteristics and viral infections infograph
Virus- characteristics and viral infections infograph Virus- characteristics and viral infections infograph
Virus- characteristics and viral infections infograph
 
Importance of virus in food microbiology
Importance of virus in food microbiologyImportance of virus in food microbiology
Importance of virus in food microbiology
 
Importance of virus in food microbiology
Importance of virus in food microbiologyImportance of virus in food microbiology
Importance of virus in food microbiology
 
Bacteriophages
BacteriophagesBacteriophages
Bacteriophages
 
History of virology
History of virologyHistory of virology
History of virology
 
Food microbiology- mold reproduction-spores
Food microbiology- mold reproduction-sporesFood microbiology- mold reproduction-spores
Food microbiology- mold reproduction-spores
 
Food microbiology - mold: morphological, cultural, physiological characteristics
Food microbiology - mold: morphological, cultural, physiological characteristicsFood microbiology - mold: morphological, cultural, physiological characteristics
Food microbiology - mold: morphological, cultural, physiological characteristics
 
Plague infograph
Plague infographPlague infograph
Plague infograph
 
Food microbiology- cultural, morphological and physiological characters of yeast
Food microbiology- cultural, morphological and physiological characters of yeastFood microbiology- cultural, morphological and physiological characters of yeast
Food microbiology- cultural, morphological and physiological characters of yeast
 
Food Microbiology- Industrial importance of Yeast
Food Microbiology- Industrial importance of YeastFood Microbiology- Industrial importance of Yeast
Food Microbiology- Industrial importance of Yeast
 

Recently uploaded

Employee wellbeing at the workplace.pptx
Employee wellbeing at the workplace.pptxEmployee wellbeing at the workplace.pptx
Employee wellbeing at the workplace.pptxNirmalaLoungPoorunde1
 
BASLIQ CURRENT LOOKBOOK LOOKBOOK(1) (1).pdf
BASLIQ CURRENT LOOKBOOK  LOOKBOOK(1) (1).pdfBASLIQ CURRENT LOOKBOOK  LOOKBOOK(1) (1).pdf
BASLIQ CURRENT LOOKBOOK LOOKBOOK(1) (1).pdfSoniaTolstoy
 
Class 11 Legal Studies Ch-1 Concept of State .pdf
Class 11 Legal Studies Ch-1 Concept of State .pdfClass 11 Legal Studies Ch-1 Concept of State .pdf
Class 11 Legal Studies Ch-1 Concept of State .pdfakmcokerachita
 
Crayon Activity Handout For the Crayon A
Crayon Activity Handout For the Crayon ACrayon Activity Handout For the Crayon A
Crayon Activity Handout For the Crayon AUnboundStockton
 
Final demo Grade 9 for demo Plan dessert.pptx
Final demo Grade 9 for demo Plan dessert.pptxFinal demo Grade 9 for demo Plan dessert.pptx
Final demo Grade 9 for demo Plan dessert.pptxAvyJaneVismanos
 
How to Make a Pirate ship Primary Education.pptx
How to Make a Pirate ship Primary Education.pptxHow to Make a Pirate ship Primary Education.pptx
How to Make a Pirate ship Primary Education.pptxmanuelaromero2013
 
भारत-रोम व्यापार.pptx, Indo-Roman Trade,
भारत-रोम व्यापार.pptx, Indo-Roman Trade,भारत-रोम व्यापार.pptx, Indo-Roman Trade,
भारत-रोम व्यापार.pptx, Indo-Roman Trade,Virag Sontakke
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Krashi Coaching
 
Pharmacognosy Flower 3. Compositae 2023.pdf
Pharmacognosy Flower 3. Compositae 2023.pdfPharmacognosy Flower 3. Compositae 2023.pdf
Pharmacognosy Flower 3. Compositae 2023.pdfMahmoud M. Sallam
 
Call Girls in Dwarka Mor Delhi Contact Us 9654467111
Call Girls in Dwarka Mor Delhi Contact Us 9654467111Call Girls in Dwarka Mor Delhi Contact Us 9654467111
Call Girls in Dwarka Mor Delhi Contact Us 9654467111Sapana Sha
 
Solving Puzzles Benefits Everyone (English).pptx
Solving Puzzles Benefits Everyone (English).pptxSolving Puzzles Benefits Everyone (English).pptx
Solving Puzzles Benefits Everyone (English).pptxOH TEIK BIN
 
How to Configure Email Server in Odoo 17
How to Configure Email Server in Odoo 17How to Configure Email Server in Odoo 17
How to Configure Email Server in Odoo 17Celine George
 
Sanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfSanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfsanyamsingh5019
 
Introduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher EducationIntroduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher Educationpboyjonauth
 
CARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxCARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxGaneshChakor2
 
Hybridoma Technology ( Production , Purification , and Application )
Hybridoma Technology  ( Production , Purification , and Application  ) Hybridoma Technology  ( Production , Purification , and Application  )
Hybridoma Technology ( Production , Purification , and Application ) Sakshi Ghasle
 
Computed Fields and api Depends in the Odoo 17
Computed Fields and api Depends in the Odoo 17Computed Fields and api Depends in the Odoo 17
Computed Fields and api Depends in the Odoo 17Celine George
 
_Math 4-Q4 Week 5.pptx Steps in Collecting Data
_Math 4-Q4 Week 5.pptx Steps in Collecting Data_Math 4-Q4 Week 5.pptx Steps in Collecting Data
_Math 4-Q4 Week 5.pptx Steps in Collecting DataJhengPantaleon
 

Recently uploaded (20)

Employee wellbeing at the workplace.pptx
Employee wellbeing at the workplace.pptxEmployee wellbeing at the workplace.pptx
Employee wellbeing at the workplace.pptx
 
BASLIQ CURRENT LOOKBOOK LOOKBOOK(1) (1).pdf
BASLIQ CURRENT LOOKBOOK  LOOKBOOK(1) (1).pdfBASLIQ CURRENT LOOKBOOK  LOOKBOOK(1) (1).pdf
BASLIQ CURRENT LOOKBOOK LOOKBOOK(1) (1).pdf
 
TataKelola dan KamSiber Kecerdasan Buatan v022.pdf
TataKelola dan KamSiber Kecerdasan Buatan v022.pdfTataKelola dan KamSiber Kecerdasan Buatan v022.pdf
TataKelola dan KamSiber Kecerdasan Buatan v022.pdf
 
Class 11 Legal Studies Ch-1 Concept of State .pdf
Class 11 Legal Studies Ch-1 Concept of State .pdfClass 11 Legal Studies Ch-1 Concept of State .pdf
Class 11 Legal Studies Ch-1 Concept of State .pdf
 
Crayon Activity Handout For the Crayon A
Crayon Activity Handout For the Crayon ACrayon Activity Handout For the Crayon A
Crayon Activity Handout For the Crayon A
 
Final demo Grade 9 for demo Plan dessert.pptx
Final demo Grade 9 for demo Plan dessert.pptxFinal demo Grade 9 for demo Plan dessert.pptx
Final demo Grade 9 for demo Plan dessert.pptx
 
How to Make a Pirate ship Primary Education.pptx
How to Make a Pirate ship Primary Education.pptxHow to Make a Pirate ship Primary Education.pptx
How to Make a Pirate ship Primary Education.pptx
 
भारत-रोम व्यापार.pptx, Indo-Roman Trade,
भारत-रोम व्यापार.pptx, Indo-Roman Trade,भारत-रोम व्यापार.pptx, Indo-Roman Trade,
भारत-रोम व्यापार.pptx, Indo-Roman Trade,
 
9953330565 Low Rate Call Girls In Rohini Delhi NCR
9953330565 Low Rate Call Girls In Rohini  Delhi NCR9953330565 Low Rate Call Girls In Rohini  Delhi NCR
9953330565 Low Rate Call Girls In Rohini Delhi NCR
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
 
Pharmacognosy Flower 3. Compositae 2023.pdf
Pharmacognosy Flower 3. Compositae 2023.pdfPharmacognosy Flower 3. Compositae 2023.pdf
Pharmacognosy Flower 3. Compositae 2023.pdf
 
Call Girls in Dwarka Mor Delhi Contact Us 9654467111
Call Girls in Dwarka Mor Delhi Contact Us 9654467111Call Girls in Dwarka Mor Delhi Contact Us 9654467111
Call Girls in Dwarka Mor Delhi Contact Us 9654467111
 
Solving Puzzles Benefits Everyone (English).pptx
Solving Puzzles Benefits Everyone (English).pptxSolving Puzzles Benefits Everyone (English).pptx
Solving Puzzles Benefits Everyone (English).pptx
 
How to Configure Email Server in Odoo 17
How to Configure Email Server in Odoo 17How to Configure Email Server in Odoo 17
How to Configure Email Server in Odoo 17
 
Sanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfSanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdf
 
Introduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher EducationIntroduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher Education
 
CARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxCARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptx
 
Hybridoma Technology ( Production , Purification , and Application )
Hybridoma Technology  ( Production , Purification , and Application  ) Hybridoma Technology  ( Production , Purification , and Application  )
Hybridoma Technology ( Production , Purification , and Application )
 
Computed Fields and api Depends in the Odoo 17
Computed Fields and api Depends in the Odoo 17Computed Fields and api Depends in the Odoo 17
Computed Fields and api Depends in the Odoo 17
 
_Math 4-Q4 Week 5.pptx Steps in Collecting Data
_Math 4-Q4 Week 5.pptx Steps in Collecting Data_Math 4-Q4 Week 5.pptx Steps in Collecting Data
_Math 4-Q4 Week 5.pptx Steps in Collecting Data
 

DIFFERENT PHASES OF GROWTH- GROWTH CURVE

  • 1. DIFFERENT PHASES OF GROWTH- GROWTH CURVE Ms Saajida Sultaaana Mahusook
  • 2.  Growth is defined as an increase in cellular constituents which leads to a rise in cell number.  Microorganisms reproduce by binary fission or budding. The cells copy their DNA almost continuously and divide again and again by the process called binary fission.  Binary fission is a form of asexual reproduction in single-celled organisms by which one cell divides into two cells of the same size.
  • 3.
  • 4. Growth Curve:  The increase in cell number or growth in population is studied by analyzing the growth curve of a microbial culture.  Bacteria can be grown or cultivated in a liquid medium in a closed system or also called as batch culture.  In this method, no fresh medium is added and hence with time, nutrient concentration decreases and an increase in wastes is seen.  As bacteria reproduce by binary fission, the growth can be plotted as the logarithm of the number of viable cells verses the time of incubation.
  • 5. There are four basic phases of growth:  Lag phase  Log phase  Stationary phase  Death phase.
  • 6.
  • 7. Lag Phase:  As the cells are introduced into the new medium, no immediate increase in cell number occurs.  During this phase, the cells are undergoing a period of intense metabolic activity involving synthesis of enzymes and various other molecules required to divide in the coming phase.  This phase can vary considerably in length depending on the nature of the medium and the microorganism. The medium may be different from the one in which the microorganism was growing previously.
  • 8.  The cells may be old and depleted of ATP, and essential cofactors and ribosomes must be synthesized before growth can begin.  So, the microorganism requires time to recover and young, vigorously growing cultures and fresh medium are to be used for the lag phase to be short.
  • 9. Log Phase:  In this phase the cell starts dividing in a logarithmic way and this is also called as exponential phase and the growth is balanced.  Cellular reproduction is high during this period and the plot during this phase is a straight line.  The cells are most active metabolically and the population is most uniform during this phase during this phase; hence exponential phase cultures are usually used in biochemical and physiological studies.  The cells are growing and dividing and increasing in cell number.  But during this phase, the microorganisms may be particularly
  • 10.  The rate of exponential growth of a bacterial culture is expressed as generation time (doubling time) of the bacterial population.  Generation time (G) is defined as the time (t) per generation/ n (n = number of generations). Hence, G=t/n is the equation from which calculations of generation time can be derived.  Exponential phase or log phase is balanced growth. That is, all cellular constituents are manufactured at constant rates relative to each other. If nutrient levels or other environmental conditions change, unbalanced growth results.  Organisms in a tube of culture medium can maintain logarithmic growth for only a limited time. As the number of organisms increases, nutrients are used up, metabolic wastes accumulate, living space may become limiting factor and aerobes suffer from oxygen depletion.
  • 11. Stationary Phase: Exponential growth cannot be continued forever in a batch culture (e.g. a closed system such as a test tube or flask). Population growth is limited by one of three factors: 1. exhaustion of available nutrients; 2. accumulation of inhibitory metabolites or end products; 3. exhaustion of space, in this case called a lack of "biological space". Bacteria that produce secondary metabolites, such as antibiotics, do so during the stationary phase of the growth cycle and also the spore-forming bacteria have to induce the activity of dozens of genes that may be involved in sporulation process. Starving bacteria frequently produce a variety of starvation proteins, which make the cell much more resistant to damage.
  • 12. Death Phase:  In death phase, there is a decline in the number of viable cells.  This phase also is like the log phase but the cell number is declining in a logarithmic way.  The cell is said to be dead if it does not revive itself and reproduce when incubated again in a fresh medium.  In this phase, the number of live cells decreases at a logarithmic rate, as indicated by the straight downward sloping diagonal line.  The duration of this phase is as highly variable as the duration of log phase. Both depend primarily on the genetic characteristics of the organism.
  • 13. Measurement of Microbial Growth: Direct measurement of cell numbers Indirect methods of measurement of cell mass  Serial dilution and pour and spread plate  Turbidity  Membrane Filtration  Dry weight  Microscopic count