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1
JOANNA KUZINCOW,
COBRO – Packaging Research Institute
BY-PRODUCTS
AS A RAW MATERIAL
SOURCE
Polish wheat bran packaging
Biotrem
COBRO
– PACKAGING RESEARCH INSTITUTE
State, self-supporting research institution
subordinated to the Ministry of Economy,
founded in 1973.
Member of:
• World Packaging Organisation,
• International Association of Packaging
Research Institutes,
• Polish Chamber of Packaging,
• European Bioplastics.
2
• Packaging R&D Department:
Packaging and Environment
Department
Laboratory for Packaging Materials
and Consumer Packaging Testing
• Laboratory for Transport Packaging
Testing
• Certification Centre
• Standardization Department
• Packaging Spectrum Magazine
New, started in 2014 project BIOTREM NOVUM
involves modification of wheat bran packaging
produced currently by Aston Investment Ltd.
and introduction of biodegradable polymers
into their structure or coating its surface with
such polymers.
Its objective is to enhance compostability
with simultaneous improvement of product
properties: processing speed and water resistance.
Project is co-financed by The National Centre
for Research and Development under
the pilot undertaking Support for research
and development on a demonstration scale
Demonstrator+.
3
BIOTREM NOVUM
BY-PRODUCTS
AS A RAW MATERIALS SOURCES
Wheat bran – seed husks from the remnants of the
endosperm, is a by-product of the milling industry.
Only 20% of wheat bran can be used for feeding
livestock, but the remaining mass requires disposal
or recovery.
Long-term storage of plant products is expensive
as appropriate conditions and measures are required.
4
WHEAT BRAN
AS PACKAGING MATERIAL
Production of BIOTREM biodegradable
and compostable packaging, inter alia plates
or cups (according to Comission Directive
2013/2/EU), from bran can be solution to the
following problems:
• lack of packaging materials raw sources,
• long-term plant storage.
It will allow the organic recycling of thousand tons
of post-consumer waste and reduce the mass
of plastic waste and will also significantly
minimize use of petrochemical raw materials.
Wheat bran packaging is an example of sustainable
packaging improving waste disposal by not causing
further production of waste.
5
WHEAT BRAN
AS PACKAGING MATERIAL
Prototype batch of wheat bran packaging
has been positively evaluated in terms
of health quality by the National Institute
of Public Health – National Institute of Hygiene.
Research of physical and mechanical properties
and as well as heavy metals content
determination tests (chromium, cadmium,
mercury and lead) were carried out
in COBRO. Total content of those metals
has been assessed as very low.
6
no
TESTED
MATERIAL
Cr Cd Hg Pb

Pb, Cd, Hg,
Cr
1
BIOTREM
Bio-
degradable
tray
made from
wheat bran
- 0.4 - 0.1 0,45 0,01
source:
Żakowska
H.:
Systemy
recyklingu
odpadów
opakowaniowych
w
aspekcie
wymagań
ochrony
środowiska,
Wydawnictwo
Akademii
Ekonomicznej
w
Poznaniu,
Poznań
2008.
Determination of biobased content
of BIOTREM was carried out by Polish
Poznan Radiocarbon Laboratory, using
radiocarbon (radioactive isotope 14C)
dating methodology and accelerator
mass spectrometry (AMS) technique.
7
WHEAT BRAN
AS PACKAGING MATERIAL
no. of
sample
SAMPLE DESCRIPTION
CARBON 14C
CONTENT (AMS)
[pMC]*
1.
CELLULOSE FILM
NATUREFLEX
108.33 ± 0.43
2. polyethylene film PE-LD <0.22
3. expanded polystyrene EPS 0.27 ±0.07
4.
polyolefin film with calcium
carbonate
0.82 ±0.08
5. BIOTREM 109.65 ±0.35
6. PLA GRANULES 2002D 105.73 ±0.35
source:
Żakowska
H.:
Badania
zawartości
surowców
odnawialnych
w
polimerowych
materiałach
opakowaniowych,
Polimery,
issue
3/2014,
pp.
227-230.
MODERN CARBON: PMC > 100
Result „PMC > 100” signifies
that contained organic carbon
was assimilated from the
atmosphere in the last decades
of the 20th century or recent years.
*pMC – percent modern carbon
Use of by-product as feedstock:
• reduces the need for petrochemical and
pulping industry,
• has very low production impact.
Composting bran-based packaging will reduce
emission of greenhouse gases in contrast
to incinerating and/or landfilling of conventional
packaging.
BIOTREM’s concept of packaging fits well into
the concept of modern and sustainable society.
8
WHEAT BRAN
AS PACKAGING MATERIAL
BIOTREM NOVUM:
COATING
more applications
FOOD
COMPANIES
CONSUMERS
MILLING BRAN
COMPRESSION
MOULDING
PRE-
TREATMENT
WHEAT
RETAIL
WASTE
COLLECTION
WITH
COMPOSTABLE
WASTE
COMPOST
COMPOSTING
9
BIOTREM NOVUM LIFE CYCLE
Technology and processing of BIOTREM
is similar to this applied in conventional
products from plastics and paper & board.
The production of bran-based products
comprises of three steps:
1. PRE-TREATMENT OF BRAN,
2. COMPRESSION MOULDING,
3. COATING.
10
BIOTREM NOVUM – production
1. PRE-TREATMENT OF BRAN
The bran is moistened, mixed and
homogenised.
Food grade fats and compostable
polyesters may be added to change
final product properties.
11
BIOTREM NOVUM – production
2. COMPRESSION MOULDING
Forming of wheat bran material.
12
3. COATING
Coating with composition of biodegradable
polymers from renawable resources
enhancing humidity resistance.
BIOTREM NOVUM – production
13
BIOTREM NOVUM – applications
Currently in production: assortment
of disposable plates and bowls.
Planned: injection moulded cutlery (PLA + bran)
as well as coated surface plates, bowls and cups.
14
SUMMARY
BIOTREM technology is in line with current
trends of packaging, due to its bio-based
nature.
On the production stage BIOTREM
means much lower carbon foootprint
than conventional petroleum technologies.
BIOTREM technology corresponds with
present state of environmental protection
knowledge.
15
15
JOANNA KUZINCOW
Head of Packaging Support Systems Department
kuzincow@cobro.org.pl
COBRO – Packaging Research Institute
11 Konstancinska Str., 02-942 Warsaw, Poland
Tel. +48 22 842 20 11
www.cobro.org.pl
THANK YOU

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Polish Wheat Bran Packaging Gets Biodegradable Upgrade

  • 1. 1 JOANNA KUZINCOW, COBRO – Packaging Research Institute BY-PRODUCTS AS A RAW MATERIAL SOURCE Polish wheat bran packaging Biotrem
  • 2. COBRO – PACKAGING RESEARCH INSTITUTE State, self-supporting research institution subordinated to the Ministry of Economy, founded in 1973. Member of: • World Packaging Organisation, • International Association of Packaging Research Institutes, • Polish Chamber of Packaging, • European Bioplastics. 2 • Packaging R&D Department: Packaging and Environment Department Laboratory for Packaging Materials and Consumer Packaging Testing • Laboratory for Transport Packaging Testing • Certification Centre • Standardization Department • Packaging Spectrum Magazine
  • 3. New, started in 2014 project BIOTREM NOVUM involves modification of wheat bran packaging produced currently by Aston Investment Ltd. and introduction of biodegradable polymers into their structure or coating its surface with such polymers. Its objective is to enhance compostability with simultaneous improvement of product properties: processing speed and water resistance. Project is co-financed by The National Centre for Research and Development under the pilot undertaking Support for research and development on a demonstration scale Demonstrator+. 3 BIOTREM NOVUM
  • 4. BY-PRODUCTS AS A RAW MATERIALS SOURCES Wheat bran – seed husks from the remnants of the endosperm, is a by-product of the milling industry. Only 20% of wheat bran can be used for feeding livestock, but the remaining mass requires disposal or recovery. Long-term storage of plant products is expensive as appropriate conditions and measures are required. 4
  • 5. WHEAT BRAN AS PACKAGING MATERIAL Production of BIOTREM biodegradable and compostable packaging, inter alia plates or cups (according to Comission Directive 2013/2/EU), from bran can be solution to the following problems: • lack of packaging materials raw sources, • long-term plant storage. It will allow the organic recycling of thousand tons of post-consumer waste and reduce the mass of plastic waste and will also significantly minimize use of petrochemical raw materials. Wheat bran packaging is an example of sustainable packaging improving waste disposal by not causing further production of waste. 5
  • 6. WHEAT BRAN AS PACKAGING MATERIAL Prototype batch of wheat bran packaging has been positively evaluated in terms of health quality by the National Institute of Public Health – National Institute of Hygiene. Research of physical and mechanical properties and as well as heavy metals content determination tests (chromium, cadmium, mercury and lead) were carried out in COBRO. Total content of those metals has been assessed as very low. 6 no TESTED MATERIAL Cr Cd Hg Pb  Pb, Cd, Hg, Cr 1 BIOTREM Bio- degradable tray made from wheat bran - 0.4 - 0.1 0,45 0,01 source: Żakowska H.: Systemy recyklingu odpadów opakowaniowych w aspekcie wymagań ochrony środowiska, Wydawnictwo Akademii Ekonomicznej w Poznaniu, Poznań 2008.
  • 7. Determination of biobased content of BIOTREM was carried out by Polish Poznan Radiocarbon Laboratory, using radiocarbon (radioactive isotope 14C) dating methodology and accelerator mass spectrometry (AMS) technique. 7 WHEAT BRAN AS PACKAGING MATERIAL no. of sample SAMPLE DESCRIPTION CARBON 14C CONTENT (AMS) [pMC]* 1. CELLULOSE FILM NATUREFLEX 108.33 ± 0.43 2. polyethylene film PE-LD <0.22 3. expanded polystyrene EPS 0.27 ±0.07 4. polyolefin film with calcium carbonate 0.82 ±0.08 5. BIOTREM 109.65 ±0.35 6. PLA GRANULES 2002D 105.73 ±0.35 source: Żakowska H.: Badania zawartości surowców odnawialnych w polimerowych materiałach opakowaniowych, Polimery, issue 3/2014, pp. 227-230. MODERN CARBON: PMC > 100 Result „PMC > 100” signifies that contained organic carbon was assimilated from the atmosphere in the last decades of the 20th century or recent years. *pMC – percent modern carbon
  • 8. Use of by-product as feedstock: • reduces the need for petrochemical and pulping industry, • has very low production impact. Composting bran-based packaging will reduce emission of greenhouse gases in contrast to incinerating and/or landfilling of conventional packaging. BIOTREM’s concept of packaging fits well into the concept of modern and sustainable society. 8 WHEAT BRAN AS PACKAGING MATERIAL
  • 9. BIOTREM NOVUM: COATING more applications FOOD COMPANIES CONSUMERS MILLING BRAN COMPRESSION MOULDING PRE- TREATMENT WHEAT RETAIL WASTE COLLECTION WITH COMPOSTABLE WASTE COMPOST COMPOSTING 9 BIOTREM NOVUM LIFE CYCLE
  • 10. Technology and processing of BIOTREM is similar to this applied in conventional products from plastics and paper & board. The production of bran-based products comprises of three steps: 1. PRE-TREATMENT OF BRAN, 2. COMPRESSION MOULDING, 3. COATING. 10 BIOTREM NOVUM – production
  • 11. 1. PRE-TREATMENT OF BRAN The bran is moistened, mixed and homogenised. Food grade fats and compostable polyesters may be added to change final product properties. 11 BIOTREM NOVUM – production
  • 12. 2. COMPRESSION MOULDING Forming of wheat bran material. 12 3. COATING Coating with composition of biodegradable polymers from renawable resources enhancing humidity resistance. BIOTREM NOVUM – production
  • 13. 13 BIOTREM NOVUM – applications Currently in production: assortment of disposable plates and bowls. Planned: injection moulded cutlery (PLA + bran) as well as coated surface plates, bowls and cups.
  • 14. 14 SUMMARY BIOTREM technology is in line with current trends of packaging, due to its bio-based nature. On the production stage BIOTREM means much lower carbon foootprint than conventional petroleum technologies. BIOTREM technology corresponds with present state of environmental protection knowledge.
  • 15. 15 15 JOANNA KUZINCOW Head of Packaging Support Systems Department kuzincow@cobro.org.pl COBRO – Packaging Research Institute 11 Konstancinska Str., 02-942 Warsaw, Poland Tel. +48 22 842 20 11 www.cobro.org.pl THANK YOU