This document summarizes the applicant's work experience, including positions as a Production Technician managing inventory and shipping orders, a Customer Service Representative entering information and handling customer issues, a Switchboard Operator operating phone systems and assisting with training, and a Quality Assurance role training employees and overseeing opening/closing procedures at a restaurant. Across these roles, the applicant gained experience training others, managing inventory/replenishment, resolving customer complaints, developing communication skills, and learning to perform multiple jobs.
1. Additional Experience:
Leeds, New Kensington PA Oct. 2014 – Jan. 2016
Production Technician III
Trained multiple employees in various functions
Managed inventory as well as handled replenishment and ordering of product
Shipped orders making sure they were meeting the customer’s requests
Extensive understanding of workflow, policies, and procedures of PCNA
Elias Industries, RIDC Park PA May 2014-Sept. 2014
Customer Service Representative
Accurately entered information into the electronic data system
Handled customer complaints and discrepancies to ensure customer satisfaction
Maintained office equipment as well as processed filing
Handled returns and follow-ups with customers
Worked with technical and financial departments to facilitate the customer’s needs
Allegheny Valley Hospital, Natrona Heights PA Aug. 2013-May 2014
Switchboard Operator
Operated telephone switchboard station
Assisting in the recruitment and training processes
Developed strong personal communication skills
Ability to handle difficult calls in a calm and professional manner
Handled confidential and sensitive information with discretion
● Obtained knowledge of medical terminology and medical coding
Chili’s Bar and Grill, Tarentum PA May 2009- Nov. 2012
Quality Assurance
● Trained multiple employees across multiple positions
● Developed strong personal communication skills
● Oversaw the opening and closing procedures in the store
● Maintained composure and efficiency during unexpected computer failures
● Took initiative to master every position in restaurant to better understand the corporate
vision