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Jasper Encendencia Loren
ABU HAIL, DEIRA, DUBAI, UAE
E-MAIL ADDRESS: Jasperloren83@gmail.com
MOBILE #: +971 562 895 442
CAREER OBJECTIVES
To be able to work in a company where I can contribute my knowledge and will further
enhance my skills for career growth and advancement.
SUMMARY OF QUALIFICATIONS
• Bachelor’s degree in Nursing.
• Has the ability to work with different types of people maintaining a professional character
with well developed communication skills.
• Computer proficient
• Excellent interpersonal skills and a very good team player.
• Internet Application (Web Browsers, Email and Internet Usage)
• Positive attitude, proactive, dedicated, Flexible and committed to accomplish work
assigned.
• Highly trainable and willing to learn new skills with the ability to adapt on changes
• Willing and able to work on extended hours if necessary
• Willing to travel
EMPLOYMENT HISTORY
WAITER
Thompson Celebration Cruise Ship
June 2013– February 2015
Duties and Responsibilities
• Responsible for preparing and serving of guest orders
• Ensure that our guests receive prompt, friendly & personalized service
• Ensure all guests are greeted & served with a positive & upbeat attitude
• Follow the standard operating procedures & sequence of service of the restaurant at all
times
• Maintained accurate information relating to all services
• Possess sound knowledge of our products i.e. food & drinks
• Informed to the management of any guest complaints or concerns
• Keep working areas clean & in-line with hygiene standards.
ASSISTANT WAITER
Thompson Dream Cruise Ship
April 2011 – April 2013
Duties and Responsibilities
• Responsible for preparing and serving of guest orders
• Maintained accurate information relating to all services
• Ensure that our guests receive prompt, friendly & personalized service
• Ensure all guests are greeted & served with a positive & upbeat attitude
• Follow the standard operating procedures & sequence of service of the restaurant at all
times
• Possess sound knowledge of our products i.e. food & drinks
• Informed to the management of any guest complaints or concerns
• Keep working areas clean & in-line with hygiene standards.
WAITER
Boyla Hotel & Diving Resort
November 2008 – December 2010
Duties and Responsibilities
• Present menus to guest and answer questions about menu items, making
recommendations upon request
• Ensure that our guests receive prompt, friendly & personalized service
• Ensure all guests are greeted & served with a positive & upbeat attitude
• Check with customers to ensure that they are enjoying their meals and take action to
correct any problems
• Follow the standard operating procedures & sequence of service of the restaurant at all
times
• Maintained accurate information relating to all services
• Possess sound knowledge of our products i.e. food & drinks
• Informed to the management of any guest complaints or concerns
TRAININGS ATTENDED
HOSPITALITY & STEWARDSHIP COURSE
Lady Christine Bibby Hospitality & Cruise Center
September 2011
BASIC FOOD HYGIENE TRAINING
Southsea Training
July 2012
HOUSEKEEPING TRAINING
Technical Education & Skills Development Authority (TESDA)
October 3, 2011
STEWARD TRAINING
Technical Education & Skills Development Authority (TESDA)
November 15, 2011
EDUCATIONAL BACKGROUND
BACHELOR OF SCIENCE IN NURSING
Southwestern University
Cebu City, Philippines
March 2004
PERSONAL BACKGROUND
Date of Birth : January 14, 1983
Place of Birth : Madrid, Surigao Del Sur
Age : 32 years old
Civil Status : Single
Religion : Roman Catholic
Citizenship : Filipino
Language/Dialect : English,Tagalog,Cebuano
Height : 5’10”
Visa status : Tourist Visa
DECLARATION:
I hereby certify that the above data are true and correct to the best of my knowledge.
JASPER ENCENDENCIA LOREN
Applicant

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Experienced Waiter Seeking New Opportunities

  • 1. Jasper Encendencia Loren ABU HAIL, DEIRA, DUBAI, UAE E-MAIL ADDRESS: Jasperloren83@gmail.com MOBILE #: +971 562 895 442 CAREER OBJECTIVES To be able to work in a company where I can contribute my knowledge and will further enhance my skills for career growth and advancement. SUMMARY OF QUALIFICATIONS • Bachelor’s degree in Nursing. • Has the ability to work with different types of people maintaining a professional character with well developed communication skills. • Computer proficient • Excellent interpersonal skills and a very good team player. • Internet Application (Web Browsers, Email and Internet Usage) • Positive attitude, proactive, dedicated, Flexible and committed to accomplish work assigned. • Highly trainable and willing to learn new skills with the ability to adapt on changes • Willing and able to work on extended hours if necessary • Willing to travel EMPLOYMENT HISTORY WAITER Thompson Celebration Cruise Ship June 2013– February 2015 Duties and Responsibilities • Responsible for preparing and serving of guest orders • Ensure that our guests receive prompt, friendly & personalized service • Ensure all guests are greeted & served with a positive & upbeat attitude • Follow the standard operating procedures & sequence of service of the restaurant at all times • Maintained accurate information relating to all services • Possess sound knowledge of our products i.e. food & drinks • Informed to the management of any guest complaints or concerns
  • 2. • Keep working areas clean & in-line with hygiene standards. ASSISTANT WAITER Thompson Dream Cruise Ship April 2011 – April 2013 Duties and Responsibilities • Responsible for preparing and serving of guest orders • Maintained accurate information relating to all services • Ensure that our guests receive prompt, friendly & personalized service • Ensure all guests are greeted & served with a positive & upbeat attitude • Follow the standard operating procedures & sequence of service of the restaurant at all times • Possess sound knowledge of our products i.e. food & drinks • Informed to the management of any guest complaints or concerns • Keep working areas clean & in-line with hygiene standards. WAITER Boyla Hotel & Diving Resort November 2008 – December 2010 Duties and Responsibilities • Present menus to guest and answer questions about menu items, making recommendations upon request • Ensure that our guests receive prompt, friendly & personalized service • Ensure all guests are greeted & served with a positive & upbeat attitude • Check with customers to ensure that they are enjoying their meals and take action to correct any problems • Follow the standard operating procedures & sequence of service of the restaurant at all times • Maintained accurate information relating to all services • Possess sound knowledge of our products i.e. food & drinks • Informed to the management of any guest complaints or concerns TRAININGS ATTENDED HOSPITALITY & STEWARDSHIP COURSE
  • 3. Lady Christine Bibby Hospitality & Cruise Center September 2011 BASIC FOOD HYGIENE TRAINING Southsea Training July 2012 HOUSEKEEPING TRAINING Technical Education & Skills Development Authority (TESDA) October 3, 2011 STEWARD TRAINING Technical Education & Skills Development Authority (TESDA) November 15, 2011 EDUCATIONAL BACKGROUND BACHELOR OF SCIENCE IN NURSING Southwestern University Cebu City, Philippines March 2004 PERSONAL BACKGROUND Date of Birth : January 14, 1983 Place of Birth : Madrid, Surigao Del Sur Age : 32 years old Civil Status : Single Religion : Roman Catholic Citizenship : Filipino Language/Dialect : English,Tagalog,Cebuano Height : 5’10” Visa status : Tourist Visa DECLARATION: I hereby certify that the above data are true and correct to the best of my knowledge. JASPER ENCENDENCIA LOREN Applicant