This document discusses glidants and anticaking agents. It defines glidants as substances added to powders to improve flowability by counteracting factors that cause poor flowability, such as by reducing surface irregularity and friction. Common glidants include magnesium stearate, aerosol, and colloidal silicon dioxide. Anticaking agents are defined as additives that prevent clumping in powders during packaging, transport, and use. They work by strongly adsorbing moisture to compete with moisture absorption by powder particles, thus reducing caking. Common anticaking agents listed are calcium carbonate, magnesium carbonate, and sodium aminosilicate.