Slaughtering waste ,disposal of cacasses Allah Dad Khan

2. Slaughtering waste ,disposal of
cacasses By Allah Dad Khan

3. • Lack of adequate information in waste management.
• Site planning and design
• Waste management strategic plan
• Financial capacity building
• Lack of good will from the stakeholders
• Hazardous waste management
• Emissions reduction of financing
• Landfill
• Livestock, slaughter waste and carcass disposal
• lack of adequate Resource
Challenges In waste management

4. • Improve livelihoods
• Improved security since youth will be occupied
• Employment opportunities
• Knowledge enhanced in waste management
• Reduction in the waste production and disposal.
• Cleaner environments which will improve on the
health of the people living in urban centre's especially
the informal settlement
• Eradication of poverty through income generation
activities i.e. garbage collection , recycling , reuse .
Impacts

5. Burial
The only restriction on burial is the
requirement for two feet of earth cover.
This method is used for deadstock and other
meat production waste by
producers, abattoirs and deadstock
collectors. The effects on water and soil
and the risks of pathogen transmission have
not been fully studied.

6. Compost
• It may destroy some pathogens
• (partial sterilization)
• - It is usually cheaper than
• rendering or incineration
• - It makes use of nutrients if
• compost is used as fertilizer

7. Incineration
• Initial results from
• tests of small incineration units show
significant destruction of pathogens
• and emissions within the permissible air
quality standards, however, this
• method requires substantial capital and
operating costs

8. Rendering
• Rendering is a process which is applied to
materials derived from slaughter,
• packing, processing, food preparation and
deadstock, involving cooking,
• removing the moisture and separating the
materials into sterile animal
• protein meals and fat products such as tallow,
meat and bone meal (MBM),
• meat meal,38 blood meal and feather meal