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COST Action FA 1105
1. COST Action FA 1105
“Towards a sustainable and productive EU organic greenhouse Horticulture”
–
Organic greenhouse horticulture: state of the art and future trends
WG2 Meeting
Soil Fertility, Suppressiveness and Water Management
Wastewater reuse and other water management practises implemented in protected organic
horticulture, in Cyprus.
Anastasis Christou
Agricultural Research Institute, Cyprus
Bucharest, 15th -17th October, 2012
2. •Cyprus is the third largest island in the Mediterranean sea, located to the east
Mediterranean sea
•It has a total land area of 9,250 sq km
•Population: ~ 840 000
•Cyprus has an intense Mediterranean climate with the typical seasonal rhythm strongly
marked in respect of temperature, rainfall and weather generally. It could be characterized
as semi arid climate
•Statistical analysis of rainfall in Cyprus reveals a decreasing trend of rainfall amounts in the
last 30 year (~ 17% lower precipitation).
3. Global warming: New study from the National Oceanic and Atmospheric Administration (NOAA)
suggests winter droughts may become the ‘new normal’ in the Mediterranean region
Reds and oranges highlight lands around the Mediterranean that experienced significantly drier winters during 1971-2010
than the comparison period of 1902-2010. GRAPH VIA NOAA
4. Water recourses management schemes and major water projects in Cyprus
• Construction of 108 dams with a total capacity of 332 million cubic meters (MCM) and a
rich pipeline network providing pressurized water for domestic and agricultural sectors
(Kouris is the largest dam -115 MCM)
• The Southern Conveyor Project is the largest water development project undertaken by the
Government of Cyprus. The basic objective of the project is to collect and store surplus
water flowing to the sea and convey it to areas of demand for both domestic water supply
and irrigation.
•Treated urban wastewater reuse for irrigation,
amenities and ground water recharge (18.5 MCM)
•Desalination plants are constantly providing
potable water
Kouris Dam
5. INFLOW OF WATER IN DAMS
FOR THE LAST 10 YEARS
200
Inflow of water (MCM)
150
100
50
0
Year
Bucharest 15-17/10/12
7. Irrigation Water Management
•Ensure efficient use of available water
•Use of non-conventional sources such as the use of treated wastewater for irrigation
• Desalination of brackish water
• Efficient use of available water including the better use of pricing and water
conservation measures
• The protection, preservation and improvement of the water quality
•Modern irrigation systems (AIS) like drip irrigation, sprinkler, sup-surface irrigation
Modern irrigation systems have been used in Cyprus agriculture for the last 40
years
is estimated that currently over 95% of the total irrigated land of the country is
It
being served by modern irrigation methods.
With the improved irrigation systems and the scheduling of irrigation based on
experimental work of the Agricultural Research Institute, the overall water use
efficiency at farmers level is above 80%.
•Closed hydroponic cultivation systems into protected horticulture Bucharest 15-17/10/12
9. Organic farming in Cyprus
•In Cyprus the organic farming was introduced in 1988 by small units
•Since 2000 with the enforcement of subsidy programs, an increase in the number of
farmers engaged in organic agriculture was registered. Today about 762 farmers
produce organic products
•The organic crops occupy an area of 4.000 hectares
•180 business integrated into the organic certification control system, are related with
the production, processing, packaging and marketing of organic products
•Main crops are olives, vines (table and wine vines), cereals, citrus, herbs and fruit
trees
Bucharest 15-17/10/12
10. Organic Agriculture in Cyprus
Year No of Cultivated land, % on the total cultivated
farmers ha land
2002 45 166.5 0.1
2003 85 301.0 0.2
2004 150 909.3 0.7
2005 320 1709.1 1.3
2006 388 2000.8 1.6
2007 468 2314.9 1.8
2008 582 2840.0 2.2
2009 670 3575.0 2.7
2010 697 3821.0 2.9
2011 762 4003.3 3.0
Ανάπτυξη της Βιολ ογ ικής Γεωργίας
40000
30000
20000
10000
0 1
2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 10
11. Crops under organic status in Cyprus
Crop % on the total
cultivated land
Olives 27.2
Grains 49.4 At present: Greenhouse
Vines 7.2 Vegetables (tomatoes,
cucumbers, beans) under
Aromatic plants 1.5 organic status cover an area of
Carobs 1.7 2 ha (Dep. Agriculture).
Deciduous 2.4
Citrus 1.4
Potatoes 0.2
Vegetables 1.1
Nuts 2.1
Bucharest 15-17/10/12 11
12. Wastewater reuse for organic greenhouse horticulture
• Lack of EU legislation regarding wastewater reuse in organic horticulture
•Though, there are no constrains regarding wastewater reuse in organic horticulture since:
Nutrient composition of wastewater in significantly low due to treatment
processes and therefore can not substitute nutrient fertilizing
The heavy metal content of wastewater is very low since wastewater treated is
derived mainly from domestic wastewater (not industrial)
The quality of tertiary treated wastewater in Cyprus is extremely good (often
better from the water abstracted from wells)
Reuse and sustainability consist the main targets of organic horticulture
• In low nutrient demand crops (e.g. vines, olives), wastewater irrigation may satisfy all
seasonal nutrient demands