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2017 NIAA Antibiotic Symposium
Joe Swedberg
Chair of the Board, Farm Foundation
Stewardship of Antimicrobial Drug Use in Food-Producing Animals
2
OUR VISION: Catalyze robust debate to ensure informed policy decisions.
OUR MISSION: Farm Foundation is an agriculture policy institute
cultivating dynamic no-partisan collaboration to meet society’s needs for
needs for food, fiber, feed and energy. Since 1933, we have connected
connected leaders in farming, business, academia, organizations and
government through proactive, rigorous debate and objective issue
analysis.
History of Antibiotics in Livestock Production
Sources: Center for Disease Dynamics, Economics & Policy, Natural Resource Defense Council 3
Guidance for Industry #209
“Judicious Use of Medically-Important Antimicrobial Drugs in Food-Producing Animals”
Animals”
Label changes required by Jan. 1, 2017
Guidance for Industry #213
“New Animal Drugs and New Animal Drug Combination Products Administered in or on Medicated Feed
or Drinking Water of Food”
Took full effect Jan. 1, 2017
Revised Veterinary Feed Directive (VFD) Rule
Effective October 2015 and took full effect Jan. 1, 2017
4
Farm Foundation Approach and Methodology
Public-Private Partnership: Farm Foundation, FDA, USDA
Regional workshop model
Target audiences:
-Livestock producers
-Veterinarians
-Feed Suppliers
-Support agencies and organizations, i.e. state and federal agencies,
colleges of veterinary medicine, state departments of agriculture, Cooperative
Cooperative Extension
Online survey – open to all interested parties, whether or not they attended
workshop
5
Workshop Locations
97
57
82
20
Farm Foundation Approach and Methodology
Each workshop featured:
• Participation by senior FDA and USDA APHIS staff members
members
• Presentations by regional producers, veterinarians and feed
feed suppliers
• Significant time for discussion between participants, FDA and
and APHIS
FDA and APHIS left the meetings having engaged directly with
with industry stakeholders and with key questions raised by
by workshop attendees. Workshop attendees left with
7
What we found out
1) Need for more education and outreach:
• Despite work by many groups, many key stakeholders still lack
awareness of the changes.
• Cooperative Extension and feed suppliers have a critical role in
providing education materials.
8
What we found out
1) More education and outreach
2) Continuing dialogue between industry and state and federal
regulators
• One of most valuable elements of workshops—direct interaction
interaction with FDA and USDA.
• Interaction generated list of unanswered questions—resolution of
of which will strengthen outcomes
• Continuing dialogue will require commitment of private & non-
profit sectors 9
What we found out
1) More education and outreach
2) Continuing dialogue between industry and state and federal
regulators
3) Access to veterinary services and the supply of food-animal
veterinarians
• Develop options to provide veterinary services to small producers in
underserved areas. Bipartisan legislation has been introduced “Vet
Medical Loan Repayment Pr
• Increase number of veterinarians with economically-sustainable food-
animal practices 10
Farm Foundation gratefully acknowledges these individuals, foundations, corporations & organizations for their
generous collaborative, financial or in-kind support of this project:
Auburn University College of Agriculture Barn Media
American Association of Bovine Practitioners C-ARC Enterprises, Inc.
Alabama Extension Service Elanco Animal Health
Alabama Cattlemen’s Association Farm Credit Council
Alabama Farmers Cooperative Hardin Farms
Arizona State University Morrison School of Agribusiness Hormel Foods Corporation
Association of Public and Land-grant Universities Irsik Farms
Association of American Veterinary Medicine Colleges JBS United
Economic Research Service, USDA Jennie-O Turkey Store
Iowa State University College of Agriculture and Life SciencesJ.R. Simplot Company
Kentucky Veterinary Medical Association Kautz Farms
National Pork Board National Pork Producers Council
National Turkey Federation National Western Stock Show
North American Meat Institute North Carolina Farm Bureau
University of Arizona College of Agriculture and Life Sciences Pew Charitable Trusts
University of Arizona Veterinary Medical Education Program Rose Acre Farms
University of California, Davis, School of Veterinary MedicineTexas Cattle Feeders Association
University of Idaho College of Agricultural and Life Sciences Texas A&M AgriLife Research
Western Dairy Association 11
January2016
SO WHERE ARE WE AT TODAY?
Antimicrobial Stewardship Working Group
 The Farm Foundation has partnered with the PEW Charitable Trust as well
well as companies and livestock groups in a voluntary collaborative effort to
effort to examine stewardship of animal health and the responsible use of
of antimicrobials in food producing animals.
 The Working Group is an opportunity for the respective value chain
members to better understand how each is currently practicing sound
stewardship, the challenges faced and common issues that need to be
addressed.
13
January2016
Stewardship of Antimicrobial Drug Use in Food-Producing Animals

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Mr. Joe Swedberg - Antibiotic Stewardship Update Progress

  • 1. 2017 NIAA Antibiotic Symposium Joe Swedberg Chair of the Board, Farm Foundation Stewardship of Antimicrobial Drug Use in Food-Producing Animals
  • 2. 2 OUR VISION: Catalyze robust debate to ensure informed policy decisions. OUR MISSION: Farm Foundation is an agriculture policy institute cultivating dynamic no-partisan collaboration to meet society’s needs for needs for food, fiber, feed and energy. Since 1933, we have connected connected leaders in farming, business, academia, organizations and government through proactive, rigorous debate and objective issue analysis.
  • 3. History of Antibiotics in Livestock Production Sources: Center for Disease Dynamics, Economics & Policy, Natural Resource Defense Council 3
  • 4. Guidance for Industry #209 “Judicious Use of Medically-Important Antimicrobial Drugs in Food-Producing Animals” Animals” Label changes required by Jan. 1, 2017 Guidance for Industry #213 “New Animal Drugs and New Animal Drug Combination Products Administered in or on Medicated Feed or Drinking Water of Food” Took full effect Jan. 1, 2017 Revised Veterinary Feed Directive (VFD) Rule Effective October 2015 and took full effect Jan. 1, 2017 4
  • 5. Farm Foundation Approach and Methodology Public-Private Partnership: Farm Foundation, FDA, USDA Regional workshop model Target audiences: -Livestock producers -Veterinarians -Feed Suppliers -Support agencies and organizations, i.e. state and federal agencies, colleges of veterinary medicine, state departments of agriculture, Cooperative Cooperative Extension Online survey – open to all interested parties, whether or not they attended workshop 5
  • 7. Farm Foundation Approach and Methodology Each workshop featured: • Participation by senior FDA and USDA APHIS staff members members • Presentations by regional producers, veterinarians and feed feed suppliers • Significant time for discussion between participants, FDA and and APHIS FDA and APHIS left the meetings having engaged directly with with industry stakeholders and with key questions raised by by workshop attendees. Workshop attendees left with 7
  • 8. What we found out 1) Need for more education and outreach: • Despite work by many groups, many key stakeholders still lack awareness of the changes. • Cooperative Extension and feed suppliers have a critical role in providing education materials. 8
  • 9. What we found out 1) More education and outreach 2) Continuing dialogue between industry and state and federal regulators • One of most valuable elements of workshops—direct interaction interaction with FDA and USDA. • Interaction generated list of unanswered questions—resolution of of which will strengthen outcomes • Continuing dialogue will require commitment of private & non- profit sectors 9
  • 10. What we found out 1) More education and outreach 2) Continuing dialogue between industry and state and federal regulators 3) Access to veterinary services and the supply of food-animal veterinarians • Develop options to provide veterinary services to small producers in underserved areas. Bipartisan legislation has been introduced “Vet Medical Loan Repayment Pr • Increase number of veterinarians with economically-sustainable food- animal practices 10
  • 11. Farm Foundation gratefully acknowledges these individuals, foundations, corporations & organizations for their generous collaborative, financial or in-kind support of this project: Auburn University College of Agriculture Barn Media American Association of Bovine Practitioners C-ARC Enterprises, Inc. Alabama Extension Service Elanco Animal Health Alabama Cattlemen’s Association Farm Credit Council Alabama Farmers Cooperative Hardin Farms Arizona State University Morrison School of Agribusiness Hormel Foods Corporation Association of Public and Land-grant Universities Irsik Farms Association of American Veterinary Medicine Colleges JBS United Economic Research Service, USDA Jennie-O Turkey Store Iowa State University College of Agriculture and Life SciencesJ.R. Simplot Company Kentucky Veterinary Medical Association Kautz Farms National Pork Board National Pork Producers Council National Turkey Federation National Western Stock Show North American Meat Institute North Carolina Farm Bureau University of Arizona College of Agriculture and Life Sciences Pew Charitable Trusts University of Arizona Veterinary Medical Education Program Rose Acre Farms University of California, Davis, School of Veterinary MedicineTexas Cattle Feeders Association University of Idaho College of Agricultural and Life Sciences Texas A&M AgriLife Research Western Dairy Association 11
  • 12. January2016 SO WHERE ARE WE AT TODAY?
  • 13. Antimicrobial Stewardship Working Group  The Farm Foundation has partnered with the PEW Charitable Trust as well well as companies and livestock groups in a voluntary collaborative effort to effort to examine stewardship of animal health and the responsible use of of antimicrobials in food producing animals.  The Working Group is an opportunity for the respective value chain members to better understand how each is currently practicing sound stewardship, the challenges faced and common issues that need to be addressed. 13
  • 14. January2016 Stewardship of Antimicrobial Drug Use in Food-Producing Animals

Editor's Notes

  1. In the depths of the Great Depression, our founders saw the need for a nonpartisan organization focused on the future of the nation’s agriculture and food systems. Many of the issues have changed since our founding in 1933, but we remain committed to being an objective convener of public and private leaders seeking to understand the evolving issues shaping our future, and the options to address those issues. In addition to its 83-year history of objectivity, the Foundation is unique in tackling issues that have no geography, crop or species boundaries, but which have the potential to significantly direct the future. Stewardship of antimicrobial drug use is just such an issue.
  2. SETTING THE STAGE http://www.cddep.org/sites/default/files/us_eu_agp_policy_timeline_1.png http://www.nrdc.org/health/abx-timeline.asp
  3. These rules change labels of medically-important antimicrobial drugs in feed and water to allow only therapeutic use (prevention, control and treatment of disease) of those drugs in food-producing animals. In addition use of these drugs will require a veterinarian’s order or direct administration by veterinarian. Three-year window of opportunity to comply.
  4. Between August and October 2016, Farm Foundation conducted 12 workshops attended by 530 people. Tried to focus on key regional areas to touch as many people as possible. Another 300 people the Denver workshop which was webcast. Note that FDA was only able to do 5 regional workshops due to budget constraints prior. Locations: Raleigh, North Carolina Dover, Delaware Cobleskill, New York Hanceville, Alabama Ames, Iowa Mesa, Arizona Denver, Colorado Amarillo, Texas Rapid City, South Dakota Twin Falls, Idaho Davis, California Lexington, Kentucky
  5. Can’t say enough about the collaboration and support from USDA and USDA APHIS as well as the regional producers, veterinarians and feed suppliers
  6. Vets/clients may be hundreds of miles apart…. S. 487 introduced 3/5/2017
  7. Complexity of measurement: Species differences, what to measure. Each major groups have engaged experts -Dr. Mike Apley/Kansas State (beef), Dr. Randy Singer/University of Minnesota (Poultry) and Dr. Peter Davies/University of Minnesota (Pork)