This document outlines a layout plan for integrating different agricultural activities within a 1.5 acre area. The plan divides the land into multiple blocks for: (A) seasonal vegetables, (B) cereal crops, (C) pulses, (D) a pond with fish and duck, (E-1) mushroom, (E-2) fodder, (F) poultry, (G) vermicomposting, (H) buffalo heifers, (I) goats, and (J) a nursery. Inner bunds are covered with pigeon pea crops and outer bunds with forestry plants.