This document discusses water technology and the analysis of water hardness. It outlines various sources of water including rainwater, surface water, groundwater, and seawater. Water can become impure through dissolving gases, minerals, and organic matter. Hardness in water is caused by calcium, magnesium, and other ions and prevents soap from lathering. Hardness can be temporary (removed by boiling) or permanent. The document describes methods for measuring hardness using EDTA titration and calculating hardness levels in terms of calcium carbonate equivalents and other units.