1. CURRICULUM- VITAE
VISHAL KUMAR
CONTACT NO- +91 9023957196
ADDRESS – Vill Lohar Jol Po & Tehsil Lad Bharol District Mandi,Himachal Pradesh
EMAIL ID-vishalverma01997@gmail.com
Career Objective:
 To work in a learning oriented environment where I can apply and enhance my skills in
the FOOD & BEVERAGE department and be reckoned by my hard work.
Key Attributes:
 An energetic person with a learning and goal oriented approach.
 Possess the ability to lead a team of people and work in a team.
 Possess a streak of performance which is evident in my work and is supported by my
never say die attitude.
Professional/Educational Qualification:
 Pursuing 1 year Diploma in Hospitality & Hotel Administration from Chandigarh Institute
of Hotel Management & Catering Technology, Chandigarh (U.T.)
 Successfully completed Higher Education from H.P Board in year-2014.
 Successfully completed Matriculation from H.P Board in the year-2012 with general
subjects.
 Successfully completed 6 months internship in Park Hyatt Resort & Spa Goa.
 Presently working in JW Marriott Chandigarh as a GSA in Jw Cafe Jan2016 to till date.
Key learning's:
 Learnt to maintain good relations with the seniors and tried to inculcate their skills.
 Learnt how to coordinate and maintain good professional relations in different
departments.
 Various policies and procedures that were essentially followed in the daily processing of
the hotels.

2. ACHIEVEMENTS
 Participated in Volleyball tournamentat zonallevels
 Voluntarily catered outdoor at RAJ BHAWAN, MOUNT VIEW, SHIVALIK
CHANDIGARH.
Interests:
- Pursued Volleyball as a major hobby throughoutthe schoollife.
- Listening to good music.
- Interested in body building and overhauling of my personalhealth.
- Athletic build up.
PERSONAL DETAILS
 Father’s name: Sh. Pradeep Kumar
 Date of Birth: 18thJanuary 1997
 Language Proficiency: competency to speak read and write English and Hindi.
 Height and Weight: 5’9” AND 65 KGS.
VISHAL KUMAR