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Sir/Madam...
I hereby apply for the Post of F & B Production C.D.P is lying vacant with
your concern. I am Offering my candidature for the same and my resume is
furnished below for your kind perusal .
Curriculum Vitae
Mr. DEBRAJ DAS
Sainthia , Faijulla bad
Ward no. - 9. PO. & P.S - Sainthia
Dist. –Birbhum, PIn -731234
West Bengal. India
Contact No. +919561975032/+917093199131
Email - debrajdas@outlook.com
dev16585@gmail.com
OBJECTIVE
To accept challenges and pursue a management position with Hospitality and
Tourism industry, utilizing knowledge and skills obtained from both Academic and
industrial exposure.
Father's Name : Nimai Chandra Das
Date of Birth : 02nd
March 1985
Nationality : Indian
Religion : Hindu
Gender : Male
Material Status : Single
Language known : Hindi, English, Bengali,
(Read , Write & Speaking)
Academics
 Passed Diploma in Hotel Management from ”B.I.H.M “ Institute
of Bolpur, West Bangal . in the year 2007
 Passed S.S.C. From W.B.B.S.E in the year 2001
 Passed H.S.S.C. From W.B.C.H.S.E in the year 2003
 Passed Bachelor of .Arts From Burdwan University in the year 2006
Other Qualification
 Knowledge of Basic Computer & D.T.P Course
Industrial Management Training
 Six month industrial training in F & B Production Department in Sayaji
Hotels Ltd. Indore from 26/04/2007 to 26/10/2007
Job Experiences
 Currently workibg as a C.D.P Since 1ST
April 2016 in the hotel Radisson
blue Plaza hotel, Hyderabad, Telengana
 Worked with Radisson blue Plaza hotel, Hyderabad, Telengana. since
10th
December 2014 to 31st
march 2016 as a DCDP
 Worked with Fortune J P Palace, Member ITC’s hotel group, Mysore
Karnataka Since 2013 June to 2014 September as a DCDP
 Worked with Courtyard by Marriott, Pune Maharashtra. SINCE 2012
July to 2013 March experience as a Culinary associate
 Worked with Sayaji Hotel Ltd. Pune Maharashtra. Since 2010 November
to 2012 july as a Range Chef
 Worked with Shraddha inn,A Sarovar Portico Hotel, Shirdi
Maharashtra. Since 2009 may to 2010 October as a commi II
 Worked with The Grand Bhagwati .Ahmedabad ,Gujrat since 2008
march to 2009 march as a commi III
If selected I promise that I will discharge my duties and responsibilities
honestly ,sincere & to the satisfactions of the Management .
Thanking You ,
Yours Faithfully
Date ………………..
Place ………………. Debraj Da

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Dev

  • 1. Sir/Madam... I hereby apply for the Post of F & B Production C.D.P is lying vacant with your concern. I am Offering my candidature for the same and my resume is furnished below for your kind perusal . Curriculum Vitae Mr. DEBRAJ DAS Sainthia , Faijulla bad Ward no. - 9. PO. & P.S - Sainthia Dist. –Birbhum, PIn -731234 West Bengal. India Contact No. +919561975032/+917093199131 Email - debrajdas@outlook.com dev16585@gmail.com OBJECTIVE To accept challenges and pursue a management position with Hospitality and Tourism industry, utilizing knowledge and skills obtained from both Academic and industrial exposure. Father's Name : Nimai Chandra Das Date of Birth : 02nd March 1985 Nationality : Indian Religion : Hindu Gender : Male Material Status : Single Language known : Hindi, English, Bengali, (Read , Write & Speaking) Academics  Passed Diploma in Hotel Management from ”B.I.H.M “ Institute of Bolpur, West Bangal . in the year 2007  Passed S.S.C. From W.B.B.S.E in the year 2001  Passed H.S.S.C. From W.B.C.H.S.E in the year 2003  Passed Bachelor of .Arts From Burdwan University in the year 2006
  • 2. Other Qualification  Knowledge of Basic Computer & D.T.P Course Industrial Management Training  Six month industrial training in F & B Production Department in Sayaji Hotels Ltd. Indore from 26/04/2007 to 26/10/2007 Job Experiences  Currently workibg as a C.D.P Since 1ST April 2016 in the hotel Radisson blue Plaza hotel, Hyderabad, Telengana  Worked with Radisson blue Plaza hotel, Hyderabad, Telengana. since 10th December 2014 to 31st march 2016 as a DCDP  Worked with Fortune J P Palace, Member ITC’s hotel group, Mysore Karnataka Since 2013 June to 2014 September as a DCDP  Worked with Courtyard by Marriott, Pune Maharashtra. SINCE 2012 July to 2013 March experience as a Culinary associate  Worked with Sayaji Hotel Ltd. Pune Maharashtra. Since 2010 November to 2012 july as a Range Chef  Worked with Shraddha inn,A Sarovar Portico Hotel, Shirdi Maharashtra. Since 2009 may to 2010 October as a commi II  Worked with The Grand Bhagwati .Ahmedabad ,Gujrat since 2008 march to 2009 march as a commi III If selected I promise that I will discharge my duties and responsibilities honestly ,sincere & to the satisfactions of the Management . Thanking You , Yours Faithfully Date ………………..