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International Journal of Trend in Scientific Research and Development (IJTSRD)
Volume: 3 | Issue: 3 | Mar-Apr 2019 Available Online: www.ijtsrd.com e-ISSN: 2456 - 6470
@ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1314
The Concept of Smart Room in Hotels
Honey Tyagi1, Amol Patvekar2
1Assistant Professor, 2Student
1,2AISSMS College of Hotel Management and Catering Technology, Pune, Maharashtra, India
How to cite this paper: Honey Tyagi |
Amol Patvekar "The Concept of Smart
Room in Hotels" Published in
International Journal of Trend in
Scientific Research and Development
(ijtsrd), ISSN: 2456-
6470, Volume-3 |
Issue-3, April 2019,
pp.1314-1318, URL:
https://www.ijtsrd.c
om/papers/ijtsrd23
312.pdf
Copyright © 2019 by author(s) and
International Journal of Trend in
Scientific Research and Development
Journal. This is an Open Access article
distributed under the terms of the
Creative Commons
Attribution License
(CC BY 4.0)
(http://creativecommons.org/licenses/
by/4.0)
ABSTRACT
The concept of smart room - the foremost feature comes into our mind is
automated, highly efficient, use of technology and more. The way world is
shaping towards more and more technologicaladvancementisboundtohappen
and thus changes in the dynamics of a guest roomis also changingwith time. The
guest expectation towards the hospitalityindustryisalsochangingandthesame
old question of how to satisfy guest expectation comesback intothepicture. The
answer is the smart room. Smart room can include a variety of features and
structure. It could include AI assisted rooms, rooms controlled through smart
phones, touch controls master panel inside the room, energy efficient, mood
lighting, environment friendly and more.
KEYWORDS: Smart room, Modern room, Hotel technology
INTRODUCTION:
The Hospitality industry has evolved at a rapid pace in the
last decade. Earlier to this as wellhospitalitycompaniestook
immense efforts and came up with various new facilities for
the guest to experience and increasetheguestsatisfaction by
matching the increasing expectations from the customers.
Even today there is immense competition when it comes to
providing unique facilities to theguestinsideand outsidethe
room. This is done to increase the WOW factor for the guest
or a unique identity of the hotel to give the edge over its
customers. However the main aspectofallthispointsaims at
the increasing customer expectation from the hospitality
industry. This has led to developing newer concepts and
ideas about how to provide such facilities.
A smart room is the answer for it. The conceptof smart room
focuses more on using technology to facilitate guest
requirements. Smart room concept started in the multi
nation chains in aboard. The use of AI(ArtificialIntelligence)
is being used inside the room to provide guest their
specialized service. Voice commands, auto lights censors,
mobile apps, and many more are getting incorporated in the
idea of making a smart room. The guest acceptance towards
this increasing technological advancement is the question
because are the hotels working towards the right
expectations of the guests? The research will help us
understand better conceptofsmartroom,featurespreferred
by the guest in smart room and preference of traditional
room v/s smart room.
OBJECTIVES:
1. To study the concept and purpose of smart rooms and
its features.
2. To understand the guest perception regarding smart
room and its facilities.
LITERATURE REVIEW
1. Ashish Vohra, CEO & Founder Justa Hotels and Resorts
(August 2017) says that technology has now become an
integral tool in helping hotels and their employees
seamlessly share information about guests, their
preferences and whereabouts in the premises of the
hotel.
2. Voice controlled rooms (Oumitri Kolavennu, Ryan
Gardner, Michael R. Sobanko, Scott Knecht, Arun
Mahasenan, Voice control of an integrated room
automation system, 2018) they mention in their
research about a voice controlled room which consistof
speaker device situated in guest room, a hotel
automation controller integrated to few other
components of the guestroom with the speaker device
and hotel automation controller. The web service is
configured to receiving voice commands from the
speaker device, process the voice instructionsbyspeech
recognition, interpret the instructions further for the
hotel automation controller. Thisisintegratedtoreceive
the command from the web service and interacts with
the other components of the room devices for
announcement or query.
IJTSRD23312
International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470
@ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1315
3. Artificial intelligence (Selva kumar Muthumanicam, The
Evolution of Artificial Intelligence(AI)inHotelIndustry,
2018) he mentions in his article that all hotels currently
and in future will need an integrated system that is
constantly acquiring, contextualizing, processing and
analysing the data of customer. The guest information
which is captured while interaction from (various
sources) from reservation, Check-in to checkout by
every staff members are recorded in system. This data,
with the assistance of AI can be leveraged by hotels for
analytics to determine guest personas and create
customized services, communications and promotional
offers that provide targeted and amazing unique
experiences. This data will helphotelforforecastingand
actionable insights to provide superior experience and
guest engagement. Also, the hotels can map the total
journey of a guest, both digital and in-person, toidentify
patterns around guest experience preferences and
shortcomings
.
4. Mobile controlled tasks.( Barrett M. Kreiner, JonathanL.
Reeves, Ryan Schaub, Remote control of electronic
devices via mobile device , 2017) they mention in the
their research that electronic devices and systems are
integrated and controlled by mobile remote control
device. The mobile device has a unique identifier, and
the electronic device transmits a presentation of a
remote control to the mobile device.Auserofthemobile
device controls the electronic device by operating the
“virtual” remote control displayed on the mobiledevice.
The user may further define his or her custom remote
control.
5. Touch controlled panel (Conrad, Pune). The master
touch control electrical fixture is one of the most unique
piece of equipment used intheindustry.This technology
has already been getting in use in the Industry because
of its easy to use and also for its catchy element. For the
guests it’s a moment of WOW factor. This technological
advancement helps to control all the lighting fixtures in
the room from the Master Panel set up in the room. The
guest can also calibrate the temperature for the HVAC
for the room. Even the mood lighting can be selected
directly from the controlled panel. The guest just has to
select the kind of lighting he/she need at that point of
time. Also in some places the opening and closing of
curtains can also electrically operated from the master
panel. This way the guest can access almost every
electrical fixture from one single point. This helps in
easing out guest job. This also helps in increasing the
customer satisfaction from the hotel room.
6. Chat bots. (Ryan, How Chat bots Are Transforming the
Hospitality Industry, 2018) in his article he talks about
that how hospitality industry accepting chat bots usage
and bringing transformation along with them. The
hospitality industry aims to provide best experience,
personalised services to their customer with efficiency.
These services are provided easily by the help of chat
bots.
7. Energy efficient rooms ( Vlatko Cingoski and Biljana
Petrevska, Making hotels more energy efficient: the
managerial perception, 2017) in their article they have
mentioned that hotels are one of the most energy
demanding sector and ranked as top five in energy
consumption with similarly high energy costs.
Therefore, it is an inevitable relationship between the
hotel industry development and the environmental and
energy efficiency impacts. The hotel management aims
to control the operating cost of energy by introducing
new sources of energy that preserve environment and
makes as eco-friendly hotel. Reducingtheoperating cost
increases the profit and allows improved
competitiveness in the hospitality segment. The
introduction of the energy efficient practices allows
enriched guests comfort,increasedhotelaestheticvalue,
reduced maintenance system failures and so forth.
Hence it is important for hotels to follow energy
conservation practices.
8. Motion sensor Lights (JesseDePinto, OccupancySensing
Improves Hospitality,2017) mentions that HVAC
consumption is 2nd most highest in hospitality sector.
This is the due to the tremendous growth in hotel
properties. Thus it is very important for hotels to find
out the answer to reduce the consumption and cost and
be in the competition.Hotelsareadoptingmotionsensor
lights which lit onlu when there is any person inside the
room thus saves lot of energy.
RESEARCH METHODOLOGY
Secondary data
The secondary data was collected from online journals,
hospitality magazines, internet, blog and books.
Primary data
The research was done conducting a survey of themillennial
customer who are and also going to use the future
hospitality services. It was necessary to understand their
expectations are the hospitality industryisfocusingmore on
what the upcoming generation demands from them. The
evaluation of traditional rooms’ services to modern smart
rooms could be better understood from the customers
stayed in and what they prefer from the hospitalityindustry.
It also enables to understand the various facilitiestheguests
are expecting and what the hospitality industry has started
developing in the coming future. The survey also helped to
understand how technology has become an important part
of our systems and how necessary it is to embrace it and use
it to greater effect. The survey consists of a total of 156
responses from different customers stays in various
categories of hotels. Thefollowingarethequestionsincluded
in the survey.
DATA ANALYSIS:
Age:
The survey is taken in consideration the future travellers’
requirement from the hotels and focus on the millennial
customers.
International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470
@ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1316
1. TYPE OF HOTEL THE GUEST PREFERS TO STAY:
Data interpretation
The above chart shows the type of hotel the guests prefer to
stay. The total responses received were 156. The data
mentions that respondents selected 3 star hotel are 12.5%,
4 stars are 21.4%, 5 star are 23.2%, budget hotel are
42.9%. Guests are more comfortable spending more money
when it comes to accommodation. Customers have higher
demands from the hotels are they are spending even more
than before. Thus guest satisfaction becomes more
important. The data also suggest that there are still many
people who still prefer to stay in Budget hotels. This shows
that people are still budget concerned when it comes to
spending however would not hesitate if it’s worth the extra
dime.
2. Average money spend on room charges per night:
Data interpretation
The above data shows the average spent by thecustomer for
room charges during stay per night.
23.2% of the respondent spent only 1000 to2000 rupeeson
their room charges, These customers are those which are
budget minded and do have high spending capacity with
them. They refer to compromise their expectations with
their budgets. These customers stay in budget hotels. The
basic expectations are of higher importance to them.
41.1% of the respondent spent around 2000 to4000 rupees
these customers are those which prefer to say in budgetor3
star hotels. This shows that people who are budget minded
but still wouldn’t hesitate to spend a few more if it is worth
the dime.
28.6% of the respondent spent 4000 to 8000 rupees as per
the current market a room at a 4 star and 5 star hotel.
Customers here at looking at good quality of service and
have high expectations from the hotels.
7.1% respondent spent 8000 and above on room charges
per night. Money is not a concern to them. Their highest
priority is the comfort and mostimportant luxury. Theyhave
very high expectations from the hotel as they are spending
so much so their accommodation and want the similar kind
of service from the hotel. Guestshavinghigh spendingpower
can get unpleased with small problems if aroused in front of
them. Customer loyalty is low if quality service is not
provided.
FREQUENCY OF CUSTOMER TRAVELLING
Data interpretation
The above data talks about how frequently guests travel out
of the city for any purpose. According to the data collected
42.9% of the respondent travel once in 6 months. 28.6%
travels once in 2-4 months. 14.3% travels once in a year.
7.1% travels once in a month and the same number of
respondent travels twice a month. Referring to the data
given above respondent travelling one in 6 months is the
highest of all. Once in 6 months is a significant ratio to travel
out of the city. It gives more opportunity for the hospitality
industry to run business. There are more respondents
travelling once in 2 to 4 months. This showspeoplearemore
open to travel for any purpose and like to explore more than
ever. This gives immense opportunity to the hospitality
industry and also increases the customer expectation.There
also 7.1% customers who travels as frequently as once a
month. This gives us an idea for the demand of
accommodation is high around the country. There are
14.3% travels just once in a year. This number is bound to
increase as more people have started getting employed and
also have higher income which will enhance their spending
power in this industry.
3. THE GUEST PREFERS TO STAY IN :
Data interpretation
The above data shows that maximum people would like to
stay in smart room over the traditional room. This shows
International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470
@ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1317
that the millennial have higher expectations from the
hospitality industry. They are more open to technological
advances and have more new experiences.
4. Features which are preferred by the customers in
the smart room
Data interpretation:
The above data shows the facilities which the customer
expects from a smart room . It is important to understand
customer expectations from a smart room. This will help
hospitalityindustrycanmaketechnologicaladvancementsin
the above facilities.
Referring to data bathroom mirror TV is only preferred by
42.9% of the customers shows moderate demand of facility
in the room. Probably, the younger generation is more into
going outside the room and exploring the new things out
there at a particular place.
57.1% of the customers would like to avail the facility of
voice control inside the room. The demand of this facility is
high as this is unique features for the hotel rooms. The
guests can directly command their demandsortasksandthe
action is completed in an automated way without any effort
of the guest. This eases out the guest job and directly
controls the stay through voice command given to the
system. Lighting, air conditioning temperature, TV channel,
and curtains can be entirely managed by the facility of voice
command.
71.4% of the customers want the facility of touch controlled
electrical fixtures. The demand for this particular facility is
very high when compared to otherfacilitiesintheroom. This
again is a unique technological advancement which can be
included in the hotel rooms. This is an eye catching feature
which increases the WOW factor for the guest.
46.4% of the customer want have artificial intelligence to
solve their problems. Artificial intelligence is one of
technological advancements in the world. However it seems
that customer prefer to have morehuman interactionswhen
it comes to the hospitality industry. Human touch to the
services make the customer feels extra attention is given to
them and adds quality of service. Only a human being can
understand the problems of the customer better than the
artificial intelligence.
58.9% of the customers would prefer to have the facility of
mobile Applications to control their stay. This facility
enables the guest to directly connect them to the room in
which they have booked. Not only that they can also choose
the room according to their preferences and category. The
mobile application will help the guest not only to controlthe
room amenities but also they can look for surrounding
destinations or places around the city or hotel. They can
book cars on rentals and access to booking tickets tovarious
entertainment facilities. Mobile application can also be used
for payment of bills or receiving any discount offers directly
on the cell phones. Customer wants more connectivity with
the place in which they are going to stay.
78.6% of the customer wants to have the facility of
automated censor operated lights inside the rooms.
Maximum numbers of people have preferred this facility
over all others. This is a very good feature which can be
included in the hotel rooms. The customers don’t need to do
anything when it comes to operating the lighting system of
the room. It makes the room energy efficient asthelightsare
shut down when there is no one inside the room thus saving
energy of the hotel. The sensors are located inside the room
and track the movement of the guests and lights the room
accordingly.
67.9% of the customer wants to have the facility of mood
lighting or preference lightingaccordingtotherequirements
of the customer. The demand for this facility is pretty high
when compared to other facility. This inside the room will
enhance the guest experience as the guest can configure the
lighting as per his/her mood and preference. It gives a
personalized kind of service to the guest.
26.8% of respondent want the facility of automated
concierge. This is the lowest of all facilities demanded from
the customer.
5. How much the guest would pay extra to avail smart
room facilities?
Data interpretation
The above chart shows that 28.6% respondents are willing
to spend extra rupees 1000 -2000 on the smart room
facilities, 12.5% willing to spendmorethan2000rupeesand
above, 50% willing to spend only 500-1000 rupees, 8.9%
willing to spend less than 500 rupees.
From the above data, the conclusion is made that customers
are budget minded when it comes to spending extra for the
smart facilities. It has to be considered that customers here
are millennial guests and wouldn’t want to spend extra on
getting those facilities. If the facilities are included in the
room rate then is affordable for the guests to pay and they
would more open to experience these facilities.
Conclusion:
The findings of the research are:
1. The concept of smart room is a unique. It has all the
ingredients to succeed in the near future. The
technological advancements which arehappeninginthe
hospitality industry will help the improvement in smart
room facilities.
International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470
@ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1318
2. More number of millennial customers prefers smart
rooms over a traditional room features. Customers are
more technology driven and want more automated
rooms than before.
3. Now days, more number of people are travelling out of
their home city to travel around the world and
experience new things. It is actually feasible for the
hotels to actually start adapting smart rooms in their
hotels to enhance guest experiences.
4. Customers want more connectivity with theirhotelsand
want to know everything possible before coming and
during stay in the hotels.
Suggestions and recommendations:
1. Hotel should know the demands of the customers and
also the opportunity available of them in the market.
2. Technological advancement will help the hospitality
industry in the near future as it become necessary to
come enhance guest service and increase guest
satisfaction
3. The feasibility of these technology which to be used in
the hotels will initially can be afforded only by 5 star
hotel. But more and more industries setting up the cost
of these technological products is bound togodownand
even the budget hotels can afford this in near future.
4. As technology advancement is expensive hence the
hotels can adopt one or few smart services at a time so
that the investment cost burden is not sudden for a
particular year.
Limitations:
1. The survey does not include the factor of the older aged
people.
2. Not all the customers are comfortable using
technological products.
3. Research is done based on the current scenario and
customer expectations can change.
REFERNECES:
[1] Barrett M. Kreiner, Jonathan L. Reeves, Ryan Schaub,
Remote control of electronic devices viamobiledevice,
2017
https://patents.google.com/patent/US8937534B2/en.
[2] Conrad, Pune
https://conradhotels3.hilton.com/en/hotels/india/con
rad-pune-PNQCICI/index.html
[3] Jesse DePinto, OCCUPANCY SENSING IMPROVES
HOSPITALITY ,2017
https://www.linkedin.com/pulse/occupancy-sensing-
improves-hospitality-jesse-depinto
[4] Oumitri Kolavennu, Ryan Gardner, Michael R.Sobanko,
Scott Knecht, Arun Mahasenan, Voice control of an
integrated room automation system, 2018
https://patents.google.com/patent/US20180211666A
1/en
[5] Ryan, How Chat bots Are Transforming the Hospitality
Industry,2018https://chatbotslife.com/how-chatbots-
are-transforming-the-hospitality-industry-
7631089dcc09
[6] Selva kumar Muthumanicam,TheEvolutionofArtificial
Intelligence (AI) in Hotel Industry, 2018
https://chatbotnewsdaily.com/the-evolution-of-
artificial-intelligence-ai-in-hotel-industry-
23298d1e8dd4
[7] The Personalization Paradox – Indian hospitality
rediscovers, Ashish Vohra, CEO & Founder JustaHotels
and Resorts August 24, 2017
https://www.crayondata.com/blog/personalization-
paradox-indian-hospitality-rediscovers/
[8] Vlatko Cingoski and Biljana Petrevska, Making hotels
more energy efficient: themanagerialperception,2017
https://www.tandfonline.com/doi/full/10.1080/1331
677X.2017.1421994

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The Concept of Smart Room in Hotels

  • 1. International Journal of Trend in Scientific Research and Development (IJTSRD) Volume: 3 | Issue: 3 | Mar-Apr 2019 Available Online: www.ijtsrd.com e-ISSN: 2456 - 6470 @ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1314 The Concept of Smart Room in Hotels Honey Tyagi1, Amol Patvekar2 1Assistant Professor, 2Student 1,2AISSMS College of Hotel Management and Catering Technology, Pune, Maharashtra, India How to cite this paper: Honey Tyagi | Amol Patvekar "The Concept of Smart Room in Hotels" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456- 6470, Volume-3 | Issue-3, April 2019, pp.1314-1318, URL: https://www.ijtsrd.c om/papers/ijtsrd23 312.pdf Copyright © 2019 by author(s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/ by/4.0) ABSTRACT The concept of smart room - the foremost feature comes into our mind is automated, highly efficient, use of technology and more. The way world is shaping towards more and more technologicaladvancementisboundtohappen and thus changes in the dynamics of a guest roomis also changingwith time. The guest expectation towards the hospitalityindustryisalsochangingandthesame old question of how to satisfy guest expectation comesback intothepicture. The answer is the smart room. Smart room can include a variety of features and structure. It could include AI assisted rooms, rooms controlled through smart phones, touch controls master panel inside the room, energy efficient, mood lighting, environment friendly and more. KEYWORDS: Smart room, Modern room, Hotel technology INTRODUCTION: The Hospitality industry has evolved at a rapid pace in the last decade. Earlier to this as wellhospitalitycompaniestook immense efforts and came up with various new facilities for the guest to experience and increasetheguestsatisfaction by matching the increasing expectations from the customers. Even today there is immense competition when it comes to providing unique facilities to theguestinsideand outsidethe room. This is done to increase the WOW factor for the guest or a unique identity of the hotel to give the edge over its customers. However the main aspectofallthispointsaims at the increasing customer expectation from the hospitality industry. This has led to developing newer concepts and ideas about how to provide such facilities. A smart room is the answer for it. The conceptof smart room focuses more on using technology to facilitate guest requirements. Smart room concept started in the multi nation chains in aboard. The use of AI(ArtificialIntelligence) is being used inside the room to provide guest their specialized service. Voice commands, auto lights censors, mobile apps, and many more are getting incorporated in the idea of making a smart room. The guest acceptance towards this increasing technological advancement is the question because are the hotels working towards the right expectations of the guests? The research will help us understand better conceptofsmartroom,featurespreferred by the guest in smart room and preference of traditional room v/s smart room. OBJECTIVES: 1. To study the concept and purpose of smart rooms and its features. 2. To understand the guest perception regarding smart room and its facilities. LITERATURE REVIEW 1. Ashish Vohra, CEO & Founder Justa Hotels and Resorts (August 2017) says that technology has now become an integral tool in helping hotels and their employees seamlessly share information about guests, their preferences and whereabouts in the premises of the hotel. 2. Voice controlled rooms (Oumitri Kolavennu, Ryan Gardner, Michael R. Sobanko, Scott Knecht, Arun Mahasenan, Voice control of an integrated room automation system, 2018) they mention in their research about a voice controlled room which consistof speaker device situated in guest room, a hotel automation controller integrated to few other components of the guestroom with the speaker device and hotel automation controller. The web service is configured to receiving voice commands from the speaker device, process the voice instructionsbyspeech recognition, interpret the instructions further for the hotel automation controller. Thisisintegratedtoreceive the command from the web service and interacts with the other components of the room devices for announcement or query. IJTSRD23312
  • 2. International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470 @ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1315 3. Artificial intelligence (Selva kumar Muthumanicam, The Evolution of Artificial Intelligence(AI)inHotelIndustry, 2018) he mentions in his article that all hotels currently and in future will need an integrated system that is constantly acquiring, contextualizing, processing and analysing the data of customer. The guest information which is captured while interaction from (various sources) from reservation, Check-in to checkout by every staff members are recorded in system. This data, with the assistance of AI can be leveraged by hotels for analytics to determine guest personas and create customized services, communications and promotional offers that provide targeted and amazing unique experiences. This data will helphotelforforecastingand actionable insights to provide superior experience and guest engagement. Also, the hotels can map the total journey of a guest, both digital and in-person, toidentify patterns around guest experience preferences and shortcomings . 4. Mobile controlled tasks.( Barrett M. Kreiner, JonathanL. Reeves, Ryan Schaub, Remote control of electronic devices via mobile device , 2017) they mention in the their research that electronic devices and systems are integrated and controlled by mobile remote control device. The mobile device has a unique identifier, and the electronic device transmits a presentation of a remote control to the mobile device.Auserofthemobile device controls the electronic device by operating the “virtual” remote control displayed on the mobiledevice. The user may further define his or her custom remote control. 5. Touch controlled panel (Conrad, Pune). The master touch control electrical fixture is one of the most unique piece of equipment used intheindustry.This technology has already been getting in use in the Industry because of its easy to use and also for its catchy element. For the guests it’s a moment of WOW factor. This technological advancement helps to control all the lighting fixtures in the room from the Master Panel set up in the room. The guest can also calibrate the temperature for the HVAC for the room. Even the mood lighting can be selected directly from the controlled panel. The guest just has to select the kind of lighting he/she need at that point of time. Also in some places the opening and closing of curtains can also electrically operated from the master panel. This way the guest can access almost every electrical fixture from one single point. This helps in easing out guest job. This also helps in increasing the customer satisfaction from the hotel room. 6. Chat bots. (Ryan, How Chat bots Are Transforming the Hospitality Industry, 2018) in his article he talks about that how hospitality industry accepting chat bots usage and bringing transformation along with them. The hospitality industry aims to provide best experience, personalised services to their customer with efficiency. These services are provided easily by the help of chat bots. 7. Energy efficient rooms ( Vlatko Cingoski and Biljana Petrevska, Making hotels more energy efficient: the managerial perception, 2017) in their article they have mentioned that hotels are one of the most energy demanding sector and ranked as top five in energy consumption with similarly high energy costs. Therefore, it is an inevitable relationship between the hotel industry development and the environmental and energy efficiency impacts. The hotel management aims to control the operating cost of energy by introducing new sources of energy that preserve environment and makes as eco-friendly hotel. Reducingtheoperating cost increases the profit and allows improved competitiveness in the hospitality segment. The introduction of the energy efficient practices allows enriched guests comfort,increasedhotelaestheticvalue, reduced maintenance system failures and so forth. Hence it is important for hotels to follow energy conservation practices. 8. Motion sensor Lights (JesseDePinto, OccupancySensing Improves Hospitality,2017) mentions that HVAC consumption is 2nd most highest in hospitality sector. This is the due to the tremendous growth in hotel properties. Thus it is very important for hotels to find out the answer to reduce the consumption and cost and be in the competition.Hotelsareadoptingmotionsensor lights which lit onlu when there is any person inside the room thus saves lot of energy. RESEARCH METHODOLOGY Secondary data The secondary data was collected from online journals, hospitality magazines, internet, blog and books. Primary data The research was done conducting a survey of themillennial customer who are and also going to use the future hospitality services. It was necessary to understand their expectations are the hospitality industryisfocusingmore on what the upcoming generation demands from them. The evaluation of traditional rooms’ services to modern smart rooms could be better understood from the customers stayed in and what they prefer from the hospitalityindustry. It also enables to understand the various facilitiestheguests are expecting and what the hospitality industry has started developing in the coming future. The survey also helped to understand how technology has become an important part of our systems and how necessary it is to embrace it and use it to greater effect. The survey consists of a total of 156 responses from different customers stays in various categories of hotels. Thefollowingarethequestionsincluded in the survey. DATA ANALYSIS: Age: The survey is taken in consideration the future travellers’ requirement from the hotels and focus on the millennial customers.
  • 3. International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470 @ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1316 1. TYPE OF HOTEL THE GUEST PREFERS TO STAY: Data interpretation The above chart shows the type of hotel the guests prefer to stay. The total responses received were 156. The data mentions that respondents selected 3 star hotel are 12.5%, 4 stars are 21.4%, 5 star are 23.2%, budget hotel are 42.9%. Guests are more comfortable spending more money when it comes to accommodation. Customers have higher demands from the hotels are they are spending even more than before. Thus guest satisfaction becomes more important. The data also suggest that there are still many people who still prefer to stay in Budget hotels. This shows that people are still budget concerned when it comes to spending however would not hesitate if it’s worth the extra dime. 2. Average money spend on room charges per night: Data interpretation The above data shows the average spent by thecustomer for room charges during stay per night. 23.2% of the respondent spent only 1000 to2000 rupeeson their room charges, These customers are those which are budget minded and do have high spending capacity with them. They refer to compromise their expectations with their budgets. These customers stay in budget hotels. The basic expectations are of higher importance to them. 41.1% of the respondent spent around 2000 to4000 rupees these customers are those which prefer to say in budgetor3 star hotels. This shows that people who are budget minded but still wouldn’t hesitate to spend a few more if it is worth the dime. 28.6% of the respondent spent 4000 to 8000 rupees as per the current market a room at a 4 star and 5 star hotel. Customers here at looking at good quality of service and have high expectations from the hotels. 7.1% respondent spent 8000 and above on room charges per night. Money is not a concern to them. Their highest priority is the comfort and mostimportant luxury. Theyhave very high expectations from the hotel as they are spending so much so their accommodation and want the similar kind of service from the hotel. Guestshavinghigh spendingpower can get unpleased with small problems if aroused in front of them. Customer loyalty is low if quality service is not provided. FREQUENCY OF CUSTOMER TRAVELLING Data interpretation The above data talks about how frequently guests travel out of the city for any purpose. According to the data collected 42.9% of the respondent travel once in 6 months. 28.6% travels once in 2-4 months. 14.3% travels once in a year. 7.1% travels once in a month and the same number of respondent travels twice a month. Referring to the data given above respondent travelling one in 6 months is the highest of all. Once in 6 months is a significant ratio to travel out of the city. It gives more opportunity for the hospitality industry to run business. There are more respondents travelling once in 2 to 4 months. This showspeoplearemore open to travel for any purpose and like to explore more than ever. This gives immense opportunity to the hospitality industry and also increases the customer expectation.There also 7.1% customers who travels as frequently as once a month. This gives us an idea for the demand of accommodation is high around the country. There are 14.3% travels just once in a year. This number is bound to increase as more people have started getting employed and also have higher income which will enhance their spending power in this industry. 3. THE GUEST PREFERS TO STAY IN : Data interpretation The above data shows that maximum people would like to stay in smart room over the traditional room. This shows
  • 4. International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470 @ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1317 that the millennial have higher expectations from the hospitality industry. They are more open to technological advances and have more new experiences. 4. Features which are preferred by the customers in the smart room Data interpretation: The above data shows the facilities which the customer expects from a smart room . It is important to understand customer expectations from a smart room. This will help hospitalityindustrycanmaketechnologicaladvancementsin the above facilities. Referring to data bathroom mirror TV is only preferred by 42.9% of the customers shows moderate demand of facility in the room. Probably, the younger generation is more into going outside the room and exploring the new things out there at a particular place. 57.1% of the customers would like to avail the facility of voice control inside the room. The demand of this facility is high as this is unique features for the hotel rooms. The guests can directly command their demandsortasksandthe action is completed in an automated way without any effort of the guest. This eases out the guest job and directly controls the stay through voice command given to the system. Lighting, air conditioning temperature, TV channel, and curtains can be entirely managed by the facility of voice command. 71.4% of the customers want the facility of touch controlled electrical fixtures. The demand for this particular facility is very high when compared to otherfacilitiesintheroom. This again is a unique technological advancement which can be included in the hotel rooms. This is an eye catching feature which increases the WOW factor for the guest. 46.4% of the customer want have artificial intelligence to solve their problems. Artificial intelligence is one of technological advancements in the world. However it seems that customer prefer to have morehuman interactionswhen it comes to the hospitality industry. Human touch to the services make the customer feels extra attention is given to them and adds quality of service. Only a human being can understand the problems of the customer better than the artificial intelligence. 58.9% of the customers would prefer to have the facility of mobile Applications to control their stay. This facility enables the guest to directly connect them to the room in which they have booked. Not only that they can also choose the room according to their preferences and category. The mobile application will help the guest not only to controlthe room amenities but also they can look for surrounding destinations or places around the city or hotel. They can book cars on rentals and access to booking tickets tovarious entertainment facilities. Mobile application can also be used for payment of bills or receiving any discount offers directly on the cell phones. Customer wants more connectivity with the place in which they are going to stay. 78.6% of the customer wants to have the facility of automated censor operated lights inside the rooms. Maximum numbers of people have preferred this facility over all others. This is a very good feature which can be included in the hotel rooms. The customers don’t need to do anything when it comes to operating the lighting system of the room. It makes the room energy efficient asthelightsare shut down when there is no one inside the room thus saving energy of the hotel. The sensors are located inside the room and track the movement of the guests and lights the room accordingly. 67.9% of the customer wants to have the facility of mood lighting or preference lightingaccordingtotherequirements of the customer. The demand for this facility is pretty high when compared to other facility. This inside the room will enhance the guest experience as the guest can configure the lighting as per his/her mood and preference. It gives a personalized kind of service to the guest. 26.8% of respondent want the facility of automated concierge. This is the lowest of all facilities demanded from the customer. 5. How much the guest would pay extra to avail smart room facilities? Data interpretation The above chart shows that 28.6% respondents are willing to spend extra rupees 1000 -2000 on the smart room facilities, 12.5% willing to spendmorethan2000rupeesand above, 50% willing to spend only 500-1000 rupees, 8.9% willing to spend less than 500 rupees. From the above data, the conclusion is made that customers are budget minded when it comes to spending extra for the smart facilities. It has to be considered that customers here are millennial guests and wouldn’t want to spend extra on getting those facilities. If the facilities are included in the room rate then is affordable for the guests to pay and they would more open to experience these facilities. Conclusion: The findings of the research are: 1. The concept of smart room is a unique. It has all the ingredients to succeed in the near future. The technological advancements which arehappeninginthe hospitality industry will help the improvement in smart room facilities.
  • 5. International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470 @ IJTSRD | Unique Paper ID – IJTSRD23312 | Volume – 3 | Issue – 3 | Mar-Apr 2019 Page: 1318 2. More number of millennial customers prefers smart rooms over a traditional room features. Customers are more technology driven and want more automated rooms than before. 3. Now days, more number of people are travelling out of their home city to travel around the world and experience new things. It is actually feasible for the hotels to actually start adapting smart rooms in their hotels to enhance guest experiences. 4. Customers want more connectivity with theirhotelsand want to know everything possible before coming and during stay in the hotels. Suggestions and recommendations: 1. Hotel should know the demands of the customers and also the opportunity available of them in the market. 2. Technological advancement will help the hospitality industry in the near future as it become necessary to come enhance guest service and increase guest satisfaction 3. The feasibility of these technology which to be used in the hotels will initially can be afforded only by 5 star hotel. But more and more industries setting up the cost of these technological products is bound togodownand even the budget hotels can afford this in near future. 4. As technology advancement is expensive hence the hotels can adopt one or few smart services at a time so that the investment cost burden is not sudden for a particular year. Limitations: 1. The survey does not include the factor of the older aged people. 2. Not all the customers are comfortable using technological products. 3. Research is done based on the current scenario and customer expectations can change. REFERNECES: [1] Barrett M. Kreiner, Jonathan L. Reeves, Ryan Schaub, Remote control of electronic devices viamobiledevice, 2017 https://patents.google.com/patent/US8937534B2/en. [2] Conrad, Pune https://conradhotels3.hilton.com/en/hotels/india/con rad-pune-PNQCICI/index.html [3] Jesse DePinto, OCCUPANCY SENSING IMPROVES HOSPITALITY ,2017 https://www.linkedin.com/pulse/occupancy-sensing- improves-hospitality-jesse-depinto [4] Oumitri Kolavennu, Ryan Gardner, Michael R.Sobanko, Scott Knecht, Arun Mahasenan, Voice control of an integrated room automation system, 2018 https://patents.google.com/patent/US20180211666A 1/en [5] Ryan, How Chat bots Are Transforming the Hospitality Industry,2018https://chatbotslife.com/how-chatbots- are-transforming-the-hospitality-industry- 7631089dcc09 [6] Selva kumar Muthumanicam,TheEvolutionofArtificial Intelligence (AI) in Hotel Industry, 2018 https://chatbotnewsdaily.com/the-evolution-of- artificial-intelligence-ai-in-hotel-industry- 23298d1e8dd4 [7] The Personalization Paradox – Indian hospitality rediscovers, Ashish Vohra, CEO & Founder JustaHotels and Resorts August 24, 2017 https://www.crayondata.com/blog/personalization- paradox-indian-hospitality-rediscovers/ [8] Vlatko Cingoski and Biljana Petrevska, Making hotels more energy efficient: themanagerialperception,2017 https://www.tandfonline.com/doi/full/10.1080/1331 677X.2017.1421994