Tequila must originate from specific regions in Mexico, particularly Jalisco and its neighboring states. Tequila City, founded in 1530, is known for its 14 distilleries and is home to 29,000 residents. The document emphasizes the distinction between 100% agave tequilas and lower-quality mixtos, and includes recommendations for how to enjoy tequila, including various drink recipes.

1. EVERYTHING
TequilaDealer.com 2014
photo: Jose Campoy

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Appellation of Origin:
Tequila must
come from Mexico.
Exactly: Specified regions of Jalisco, Nayarit,
Michoacan, Guanajuato and Tamaulipas.

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Tequila City. Founded 1530.
Where everything began.

4. Tequila City is located 60km from Guadalajara,
Jalisco Mexico. There are 14 distilleries, today.

5. Tequila Pueblo Mágico. 29.000 charming
inhabitants make it a great place to be!

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Tequila is made
from Blue Agave, only.

7. Agave piñas before cooking, fermenting
and distilling (two times).

8. Herradura Tequila distillery 1870.

9. Herradura Tequila distillery 2014.

10. Oak barrels for aging to smoothen
and to add flavors to the final Tequila.

11. Never confuse cheap Mixtos from
best quality 100% de Agave Tequilas.

12. Depending on age, there are finest
Tequila Blancos, Reposados and Añejos.

13. True Tequileros from Tequila City
prefer pure Tequila Blancos : )

14. Mezcal, the big brother, is stronger and made
from a varied range of agave plants.

15. How to drink Tequila? Enjoy and appreciate
its pure flavor. And share a spicy Sangrita.

16. The Batanga (or Charro Negro): Take ice,
Tequila Blanco, cola and some lime. Chill!

17. Paloma Drink: Take ice, Tequila Reposado and
grapefruit lemonade. Uplifting!

18. Mexican beer and Tequila.
Works well together!

19. So many Tequilas. So much to explore.
Top Five Tequilas: Click here!

20. www.tequiladealer.com