This document presents the research work titled "Integrated Nutrient Management in Chickpea" conducted by Ashish Kumar Singh. The objectives of the study were to evaluate the effects of inorganic and organic fertilizers on chickpea growth, yield, quality and soil properties. The study had 10 treatments involving different combinations and levels of recommended NPK doses, biofertilizers (VAM, Rhizobium, PSB, KSB), and enriched compost applied to chickpea. Data on various plant growth, yield, quality, soil health, microbial, and economic parameters was collected and statistically analyzed to compare the treatments.