Indian shrimp aquaculture production has grown significantly in recent years and is expected to surpass China as the world's largest producer. Production has increased to over 426,000 metric tons in 2014-15, up 30% from the previous year, driven primarily by the introduction and widespread adoption of the exotic whiteleg shrimp, Litopenaeus vannamei. Key challenges include improving farm productivity and profitability through better disease management and control, ensuring a sustainable supply of high quality broodstock, and maintaining strict compliance with food safety and residue standards for export markets. Future strategies focus on species diversification, development of captive broodstock programs, adoption of biosecurity measures, and comprehensive health management.