Download as PPS, PPTX
SMART RESTURANT (2)
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- 4. ENTRY OCCUPY THE TABLEPLACEORDER COUNTER INCREMENTED BY 1 CHECK TABLE BOARD TRANSFER TO MANAGER ORDER CHECKED BY MANAGER ORDER TRANSFER TO KITCHEN ACKNOLEDGEMENT TRANSFER TO CUSTOMER FOOD SERVED BY WAITER EXIT BILL PAID BY CUSTOMER CUSTOMER EXIT & COUNTER DECREMENTED BY ONE Flow Process
- 5. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen Display Visitor counter Manager Display DisplayforTableOccupied(DTO) Door Tables with smart menu system Sensors for visitor counter Customer
- 6. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 34 DisplayforTableOccupied(DTO) CheckingDTO
- 7. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) CheckingDTO
- 8. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 WELCOME1. Pizza Rs. 100/-2. Maggi Rs. 50/-3. Burger Rs. 40/-4. Dosa Rs. 200/-5. Samosa Rs. 20/-SELECTORDER 4. Dosa Rs. 200/-3. Burger Rs. 40/-3. Burger Rs. 40/-SELECTSELECTORDERORDER
- 9. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER 3. Burger Rs. 40/-3. Burger Rs. 40/-
- 10. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER 3. Burger Rs. 40/- T-4 Burger Rs 40/-
- 11. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER 3. Burger Rs. 40/- T-4 Burger Rs 40/- Order Booked T-4 Burger
- 12. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER T-4 Burger Rs 40/- Order Booked T-4 Burger
- 13. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER T-4 Burger Rs 40/- Order Booked T-4 Burger
- 14. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER T-4 Burger Rs 40/- Order Booked T-4 Burger
- 15. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER T-4 Burger Rs 40/- Order Booked T-4 Burger Token – 10 15:00m
- 16. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER T-4 Burger Rs 40/- Order Booked T-4 Burger Thank You Bill Paid Rs 40/- 4 4
- 17. 4321 8765 1211109 1 2 3 4 56 7 8 9 10 11 12 Kitchen D V C Manager D Occupied tables 4 DisplayforTableOccupied(DTO) 4 4 SELECTORDER Thank You Bill Paid Rs 40/- 3
- 18. System Architecture SERVERLCD KITCHEN Generates Bill CustomerManager Cook Provides Assistance Handles Tasks Place Order Acknowledgement Sends Order
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- 21. Components PIC18F4550 XbeeS2 + PCB(XBee) LCD 20x4 Crystal 20.00 MHz SPST Switch MOC7811 (IR Sensor) Main Components Power Components Step Down Transformer (12V) Voltage Regulator IC (7805) Diode (1N4007) Resistor Capacitor
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- 23. PIC18F4550 Vs AT89S52 S.NoFeatures PIC18F4550 AT89S52 1. Flash Memory(bytes) 32K 8k 2. RAM(bytes) 2048 256 3. I/O Pins 35 (5-Ports) 32 (4-Ports) 4. Timer 1/3 (8/16-Bit) 3(16-Bit) 5. PWM Available Not Available 6. ADC Available Not Available 7. Comparators Available Not Available
- 24. Xbee (S2) Sr. No.Specification XBee Series 2 1. Indoor/Outdoor RF LOS Range 133 ft. (40 m) /400 ft. (120 m) 2. Transmit Power Output 2mW 3. Receiver Sensitivity 1% packet error rate 4. RF Data Rate 250,000 bps 5. Operating Frequency Band 2.4 GHz 6. Operating Temperature -40 to 85º C (industrial) 7. Supply Voltage 2.8 – 3.4 V 8. Operating Current (Tx and Rx) 40mA (@ 3.3 V) 9. Number of Channels 16 Direct Sequence Channels 10. Supported Network Topologies Point-to-point, Point-to-multipoint, Peer-to-peer & Mesh
- 25. UART Data FlowDiagram
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- 28. LCD 20x4 Pin No.Symbol Function 1 VSS Signal ground for LCM (GND) 2 VDD Power supply for logic (+5V) for LCM 3 V0 Contrast adjust 4 RS Register select signal 5 R/W Read/write select signal 6 E Operation (data read/write) enable signal 7~10 DB0~DB3 Four low order bi-directional three-state data bus lines. These four are not used during 4-bit operation. 11~14 DB4~DB7 Four high order bi-directional three-state data bus lines. 15 LED+ Power supply for BKL (Anode) 16 LED- Power supply for BKL (GND)
- 29. Methodology Number ofvisitors to that place Work culture of visitors Work profile of the visitor Type of area Nearby population Turnover of the restaurant
- 30. Applications Hotels Restaurants Cinema Halls Parking
- 31. One timeinvestment when looked upon economic terms. The cost of workforce or the people hired for serving are absent thereby cutting cost. This method is time saving because neither the customer has to stand in queues nor he has to wait for the waiter to come and take the order. It is reliable as machines don’t make frequent errors. Ease in placing multiple orders – quite comfortable. It is better for both old-aged people and pregnant women with low level of exertion. Menu can be easily updated. Advantages
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