SENSORY MARKETING

the experience through the senses
the experience through the senses



                 Pedro Ferreira
             Professor | Investigador
     IPAM – The Marketing School | IPAM Lab
EXPERIENCE
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                                                                                                          Marketing




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                                                                                         Scientific Publications about Experiential




                           2011
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Fonte: Proquest/ABInform
C hi f
  hief
E xperiential
O fficer
Experience =   interaction with
               the phisic world
THE IRONY OF A SENSELESS
           EXPERIENCE…
Importance of Senses

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 80
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      Taste    Sight   Smell   Sound       Touch

                                  Source: Brand Sense by M. Lindstrom
Brand Loyalty Impact Index


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     Taste      Smell   Sound   Touch        Sight

                                    Source: Brand Sense by M. Lindstrom
Importance of Senses for Marketers

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                   78,4

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       Tacto    Visão     Olfacto            Audição

                          Fonte: Profissionais de Mkt e os Sentidos, IPAMLab
TRIANGULAR CONCEPTUAL APPROACH

              EXPERIENCE




      NEURO                SENSORY


        EXPERIENCE BASED MARKETING
SEEING
“Content is not king if no-one’s looking”
                  Ivan Clark, former Managing Director at Kinetic
SIZE (WILL ALWAYS) MATTER…
SHAPE…
DEPTH (3D)…
      ( )
AUGMENTED REALITY
          REALITY…
OPTICAL ILLUSION
        ILLUSION…
TOUCHING
Touch, experimenting, possessing…
SHOWROOMING…
SHOWROOMING
Many people resist to the digital revolution
because they lack the experience of
touching paper
HEAVY/SOLID/ROBUST =
 IMPORTANT/QUALITY
Hardness equals quality…
Warm sensation promotes confidence…
LISTENING
ADVERTISING


                               The classic…
          The association of music to a message in
                                               g
            advertising facilitates brand awareness




              PLAY ME!
ATMOSPHERICS




 Classical music will increase the quality sensation of a
 wine cellar (Areni & Kim, 1993) or a tea house (North & Hargreaves, 1996)
A fast-tempo music will push the customer to leave
earlier. A slow music played at l
   li       l      i l d low volume will i
                                    l      ill increase
the time and the money
spends i id
      d inside
(Roballey & Ali, 1985; Milliman, 1986)
Clients will eat faster and consume less with a loud
volume and fast tempo music (Roballey & Ali, 1985; Milliman, 1986)
In a point of sales customer adopts his walk speed
              sales,
according to the tempo of the music (Smith & Curnow, 1966)
Abercrombie and FitchTM uses loud upbeat music with a
heavy bass and eliminates gaps between tracks, creating a
youthful nightclub-like atmosphere in its teenfocused
clothing shops
JC P
   PenneyTM adjusts its music selection, playing more L ti
             dj t it       i    l ti      l i         Latin
      American music in stores with a high percentage of
                                       Hispanic customers
                                       Hi      i   t
PRODUCTS


In the 1970s, IBM launched a
silent typewriter that was
rejected by users who felt
   j       y
uncomfortable with the new
q
quiet machine.
Result? IBM added electronic
sounds to replace the natural
             p
noise it had worked to
eliminate
Harley-DavidsonTM has even tried to
Harley Davidson
patent its raucous roar
Rice KrispiesTM have the classic
          p
“snap, crackle, pop,” but did
y
you know the crunch of the
Kellogg’s cornflake was
carefully developed in sound
        y        p
labs?
AUDIO BRANDING



                       PLAY ME!!
     PLAY ME!


                PLAY ME!!!
AUDIO BRANDING




    DO YOU WANT TO DANCE?
SMELLING
A Smell and Taste Institute study found that 84% of
respondents were more likely to buy a p of Nike trainers in
   p                          y      y pair
a scented room compared with a non scented room
Smells like new...
ADVERTISEMENT




A South Korean Dunkin’ Donuts ad campaign released
coffee aroma when a radio ad was played.
The ad is hitting three senses – visual, auditory and olfactory
– with the suggestion of coffee.
CREATING A SENSE OF WELL-BEING...
Olfactory logos...




Kate Perry’s new CD cover smells like cotton candy
         y                                       y
If consumers have 5 senses why not use
                    senses,
                them?
pferreira@ipam.pt
pferreira@ipam pt



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Sensory marketing: the experience through the senses