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ANA MARIA ESCOBAR
Introduction: Candida
■ Candida is a genus of yeasts and is the most common
cause of fungal infections worldwide
■ The conventional techniques based on
microbiological characterization cannot differentiate
between some of the yeasts species especially that
presented in the fermentation process, therefore the
molecular techniques based on PCR amplification
could be an alternative tool for the yeast’s
identification
■ Six candidas strains were isolated from natural
environments
Introduction: PCR and
DGGE
■ PCR: Polymerase chain reaction amplify a single copy
or a few copies of a segment of DNA across several
orders of magnitude
- In this case we are using 600bp.
■ DGGE: (Denaturing Gradient Gel Electrophoresis)
Technique used to separate PCR amplification of
rRNA gene, comprising few nucleotide changes hat
obtained directly from natural environments.
■ The use of PCR together with DGGE based on 26s
rRNA gene sequences has been used to monitor and
characterize yeast communities in complex
ecosystems such as soil, oil, wine and food
fermentations, wastewater and human oral cavity
AIM
■ Search another technique for a correct identification of
candida species
■ Demonstrated that DGGE technique using NL1-GC/LS2
primers could use for the rapid discrimination of yeast strains
belonging to the same genera.
Materials
and Methods
Soil samples, yeast
isolation and DNA
extraction
Were collected from
different locations
It was a Clayey with an
organic matter
content of 1.3%
electricity conductivity
26s rRNA gene
amplification
Extract genomic DNA
from yeast
Were used to amplify
the region of the
D1/D2 domain of
26sRNA gene
Materials
and Methods
PCR – DGGE and
the use of
primers
The D1/D2 domain of the
26S rRNA gene was
amplified by a nested PCR
The first PCR was conducted
with the primers NL1 and
NL4
First PCR was diluted and further
amplified with a second PCR,
using the GC-clamp primer NL1
and reverse primer LS2
Analysis of the
DGGE profile
The GC clamp products were
separated and sequenced,
using DGGE, with a Bio-Rad
DCode universal mutation
detection system
GenBank
accession
number
The 26S rRNA nucleotide gene
sequences of yeasts reported
in this study were deposited in
the DDBJ, EMBL and GenBank
Fig.1
Fig.2
D
i
s
c
u
s
s
i
o
n
“Results showed that by using the NL1-GC-LS2 primer pair, DGGE technique could
detect different Candida species.”
- P. Mohammadi, A. Hamidkhani, E. Asgarani
"The used primers, NL1-GC-LS2, have been proven for their suitability for DGGE
analysis of yeast populations in milk.”
- L. Cocolin, D. Aggio, M. Manzano, C. Cantoni, G. Comi
“The use of the D1/D2 domain is generally accepted as the main tool for yeast taxonomy allowing
for identification of new ascomycetous and basidiomycetous yeasts previously not recognized as a
novel through use of conventional identification techniques.”
- C.P. Kurtzman
Conclusion
The study confirmed
the methods that can
be used for the
identification of yeast
isolates
1
The methods
(amplification) were
used correctly
2
DGGE could be use for
the discrimination of
yeast strains
3
MAPA
http://www.tratamientocandidiasis.com/pruebas-para-detectar-la-candidiasis/
https://miherbolario.com/articulos/salud/6/candida-albicans-un-hongo-oportunista

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Seminario Biologia Molecular

  • 2. Introduction: Candida ■ Candida is a genus of yeasts and is the most common cause of fungal infections worldwide ■ The conventional techniques based on microbiological characterization cannot differentiate between some of the yeasts species especially that presented in the fermentation process, therefore the molecular techniques based on PCR amplification could be an alternative tool for the yeast’s identification ■ Six candidas strains were isolated from natural environments
  • 3. Introduction: PCR and DGGE ■ PCR: Polymerase chain reaction amplify a single copy or a few copies of a segment of DNA across several orders of magnitude - In this case we are using 600bp. ■ DGGE: (Denaturing Gradient Gel Electrophoresis) Technique used to separate PCR amplification of rRNA gene, comprising few nucleotide changes hat obtained directly from natural environments. ■ The use of PCR together with DGGE based on 26s rRNA gene sequences has been used to monitor and characterize yeast communities in complex ecosystems such as soil, oil, wine and food fermentations, wastewater and human oral cavity
  • 4. AIM ■ Search another technique for a correct identification of candida species ■ Demonstrated that DGGE technique using NL1-GC/LS2 primers could use for the rapid discrimination of yeast strains belonging to the same genera.
  • 5. Materials and Methods Soil samples, yeast isolation and DNA extraction Were collected from different locations It was a Clayey with an organic matter content of 1.3% electricity conductivity 26s rRNA gene amplification Extract genomic DNA from yeast Were used to amplify the region of the D1/D2 domain of 26sRNA gene
  • 6. Materials and Methods PCR – DGGE and the use of primers The D1/D2 domain of the 26S rRNA gene was amplified by a nested PCR The first PCR was conducted with the primers NL1 and NL4 First PCR was diluted and further amplified with a second PCR, using the GC-clamp primer NL1 and reverse primer LS2 Analysis of the DGGE profile The GC clamp products were separated and sequenced, using DGGE, with a Bio-Rad DCode universal mutation detection system GenBank accession number The 26S rRNA nucleotide gene sequences of yeasts reported in this study were deposited in the DDBJ, EMBL and GenBank
  • 9. D i s c u s s i o n “Results showed that by using the NL1-GC-LS2 primer pair, DGGE technique could detect different Candida species.” - P. Mohammadi, A. Hamidkhani, E. Asgarani "The used primers, NL1-GC-LS2, have been proven for their suitability for DGGE analysis of yeast populations in milk.” - L. Cocolin, D. Aggio, M. Manzano, C. Cantoni, G. Comi “The use of the D1/D2 domain is generally accepted as the main tool for yeast taxonomy allowing for identification of new ascomycetous and basidiomycetous yeasts previously not recognized as a novel through use of conventional identification techniques.” - C.P. Kurtzman
  • 10. Conclusion The study confirmed the methods that can be used for the identification of yeast isolates 1 The methods (amplification) were used correctly 2 DGGE could be use for the discrimination of yeast strains 3

Editor's Notes

  1. A total of six yeast were obtained from soil samples and designated as AH-20, AH-21, AH-22, AH-23, AH-24 and AH-25. The sequence results of the isolates were shown to be highly homologous to Candida intermedia (AH-20), Candida boidinii (AH-21), Candida tropicalis (AH- 22), Candida mengyuniae (AH-23), Candida maltosa (AH-24) and Candida maltosa (AH-25) with similarities ranging from 99 to 100% The trees results in- dicated that strain AH-20 and C. intermedia shared one cluster The strain AH-20 was identified as C. intermedia. Similar results were obtained with the other strains whereas strains AH-21, AH- 22, AH-23, and AH-24 & AH-25 were with C. boidinii, C. tropicalis, C. mengyuniae, and C. maltosa respectively
  2. To study the differentiations between the six yeasts of Candida isolates The amplicon (approximately 600 bp) from the first PCR was further amplified with a second PCR, using the NL1GC/LS2 primers. In the DGGE profile, results showed that only five bands were identified whereas all tested species had a distinct band in DGGE gel except C. maltosa AH-24 and C. maltosa AH-25 had the same band po- sitions.