Satyadhir soya export ppt
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This document analyzes the export potential of soya milk, tofu, and curd to the U.S. market from Madhya Pradesh, India. It finds that Madhya Pradesh is a top producer of soybeans in India. A processing plant would be located in Dewas to produce these soya products. Market research in the U.S. shows growing demand for soy foods and a willingness from consumers to purchase healthy soy products. Financial projections estimate that with an investment of 9.72 lakh Indian rupees, the plant could earn a net profit of 4.29 lakh rupees in the first year.
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Satyadhir soya export ppt
- 1. Export of soya milk, soya tofu and soya curd to U.S.market BY Satyadhir Dubey(1138)
- 2. Objective Of Research • To Analyze the availability of soybean in Madhya Pradesh. • To Study of commercial viability of product in U.S. market. • To Analyze the trend of product in domestic as well as foreign market. • To Study of various certifications related to export and quality.
- 3. Top Producer Of Soya Bean in the World 4% 2% 4% 2% 8% 38% 15% 27% USA BRAZIL ARGENTINA PARAGURY CHINA INDIA CANADA
- 4. State Wise Production Of Soya Bean 2008 Kharif Name of State Area 2009 Kharif Yield per ProducHa. tion Area 2010 Kharif Yield per ProducHa. tion Area Yield per ProducHa. tion Madhya Pradesh 51.434 1010 51.948 52.985 1040 55.084 55.193 1105 60.987 MH 30.684 925 28.383 30.32 982 29.774 26.03 1058 27.543 8.524 860 7.331 7.094 859 6.094 6.92 1103 7.633 1.5 1040 1.56 1.81 1050 1.901 1.41 1075 1.516 Karnatak a 1.99 1015 2.02 2.31 1025 2.368 1.8 1025 1.845 Chattisga rh 1.21 875 1.059 1.29 925 1.193 1.49 1050 1.565 0.9 865 0.779 0.9 925 0.833 0.19 1020 0.194 Rajasthan Andhra Pradesh Rest of India
- 5. Location Of plant Soya processing plant at Dewas Near to Indore, Madhya Pradesh, India.
- 6. Division Wise Production Of Soya Bean 8% 7% 32% 8% 2% 10% 14% 19% UJJAIN BHOPAL INDORE HOSANGABAD REWA SAGAR GWALIOR JABALPUR
- 7. • USA Soy Foods and Beverages have attracted a growth of 29 percent from 2003 to 2007, resulting in a compound annual growth of 6.6 percent, according to Packaged Facts. The research firm also predicts a conservative growth for soy-based products, estimating the total value of the Soy Foods and Beverages market to reach $3 billion by 2012.
- 9. Soy Products • Soymilk • Soy yogurt(Curd) • Tofu(Paneer)
- 10. Quality and Export Documentation Products are manufactured under certification US FDA GMP HACCP ISO9001:2008
- 11. Consumer Survey • Conducted by USB according to that• 92% people reply soya product as healthy food. • 56% people willing to by soya product. • 81% people gave healthy rating to all soya product. • Approval of FDA soya is healthy food 46% people agree for this.
- 12. Cont.. • Major Source of information about soya product& benefits are tv,internet&magazine. • Most popular product of soya in usa market as follows-Soya Milk, Soya tofu, soya bean oil.
- 13. FINANCIAL ASPECTS & ANALYSIS
- 14. Production Capacity(Per Annum) Item Qty. (Kg.) Flavoured Soya Milk 60,000 Tofu (Soya Paneer) 6,000 Soya Curd 12,000 Value (Rs.) 19,80,000/-
- 15. Total Capital Investment(In Lakhs) S.No. Particulars Value(in Lakhs) 1. Fixed Capital 7,48,000/- 2. Working Capital For 2 2,24,600/Month Total 9,72,600/-
- 16. S.No. Particulars(Per Annum) Value(in Lakhs) 1. Cost Of Production 15,50,264/- 2. Turnover 22,80,000/- 3. Net turnover 19,80,000/- 4. Net profit before tax 4,29,736/- 5. Total Recurring Expenditure 13,47,600/-
- 17. BENEFIT COST RATIO FOR FIRST YEAR = SALES/ WORKING CAPITAL = 19,80,000/13,47,600 = 1.47 It means after investing 1 Rs. In project we are getting 1.47 Rs.
- 18. RETURN ON INVESTMENT = NET PROFIT / TOTAL FUND INVESTED * 100 = 4,29,736/ 20,95,600 * 100 = 20.50 ROI simply shows how returns compare to costs.
- 19. NET PROFIT = SALES – COST OF PRODUCTION = 19,80,000- 15,50,264 = 4,29,736/-
- 20. BREAK EVEN POINT = FIXED COST /(FIXED COST+PROFIT) * 100 = 4,39,304/ (4,39,304+4,29,736)*100 = 51%